Works matching DE "GRAPEFRUIT"

Results: 931

Preparation and electrochemical properties of high yield pomelo peel carbon materials.

Published in:

Journal of Materials Science: Materials in Electronics, 2022, v. 33, n. 7, p. 3595, doi. 10.1007/s10854-021-07553-3

By:

Wan, Li;
Ai, Fanrong;
Yuan, Menghui;
Yan, Peng;
Xiao, Yong

Publication type:

Article

Green reduction of graphene oxide using phytochemicals extracted from Pomelo Grandis and Tamarindus indica and its supercapacitor applications.

Published in:

Journal of Materials Science: Materials in Electronics, 2021, v. 32, n. 11, p. 15265, doi. 10.1007/s10854-021-06077-0

By:

Panicker, Nithin Joseph;
Sahu, Partha Pratim

Publication type:

Article

Hierarchical porous carbon with high nitrogen content derived from plant waste (pomelo peel) for supercapacitor.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 9, p. 7707, doi. 10.1007/s10854-018-8766-0

By:

Fu, Guangsheng;
Li, Qiang;
Ye, Jianglin;
Han, JunJian;
Wang, Jiaqi;
Zhai, Lei;
Zhu, Yanwu

Publication type:

Article

Performance of various grapefruit ( Citrus paradisi Macf.) and pummelo ( C. maxima Merr.) cultivars under the dry tropic conditions of Mexico.

Published in:

Euphytica, 2008, v. 164, n. 2, p. 27, doi. 10.1007/s10681-007-9627-8

By:

Becerra-Rodríguez, Salvador;
Medina-Urrutia, Víctor Manuel;
Robles-González, Marciano Manuel;
Williams, Timothy

Publication type:

Article

Penicillin Trunk Injection Affects Bacterial Community Structure in Citrus Trees.

Published in:

Microbial Ecology, 2019, v. 78, n. 2, p. 457, doi. 10.1007/s00248-018-1302-1

By:

Ascunce, Marina S.;
Shin, Keumchul;
Huguet-Tapia, Jose C.;
Poudel, Ravin;
Garrett, Karen A.;
van Bruggen, Ariena H. C.;
Goss, Erica M.

Publication type:

Article

Aroma compounds and sensory characteristics of Arneis Terre Alfieri DOC wines: the concentration of polyfunctional thiols and their evolution in relation to different ageing conditions.

Published in:

European Food Research & Technology, 2014, v. 239, n. 2, p. 267, doi. 10.1007/s00217-014-2218-8

By:

Piano, Federico;
Petrozziello, Maurizio;
Vaudano, Enrico;
Bonello, Federica;
Ferreira, Vicente;
Zapata, Julián;
Hernández-Orte, Purificación

Publication type:

Article

Variation of bioactive furocoumarins and flavonoids in different varieties of grapefruits and pummelo.

Published in:

European Food Research & Technology, 2008, v. 226, n. 6, p. 1269, doi. 10.1007/s00217-007-0654-4

By:

Basavaraj Girennavar;
G. Jayaprakasha;
Bhimanagouda Patil

Publication type:

Article

Multiplexed gene editing in citrus by using a multi-intron containing Cas9 gene.

Published in:

Transgenic Research, 2024, v. 33, n. 1/2, p. 59, doi. 10.1007/s11248-024-00380-2

By:

Sarkar, Poulami;
Santiago Vazquez, Jorge;
Zhou, Mingxi;
Levy, Amit;
Mou, Zhonglin;
Orbović, Vladimir

Publication type:

Article

Processing grapefruit juice with γ‐cyclodextrin attenuates its inhibitory effect on cytochrome P450 3A activity.

Published in:

Journal of Pharmacy & Pharmacology, 2020, v. 72, n. 3, p. 356, doi. 10.1111/jphp.13212

By:

Yamasaki, Keishi;
Iohara, Daisuke;
Oyama, Yoko;
Nishizaki, Narumi;
Kawazu, Seitaro;
Nishi, Koji;
Kadowaki, Daisuke;
Taguchi, Kazuaki;
Otagiri, Masaki;
Seo, Hakaru

Publication type:

Article

Structural requirements for repellency: norsesquiterpenes and sesquiterpenoid derivatives of nootkatone against the Formosan subterranean termite (Isoptera: Rhinotermitidae).

Published in:

Pest Management Science, 2010, v. 66, n. 8, p. 875, doi. 10.1002/ps.1956

By:

Zhu, B. C. R.;
Henderson, G.;
Sauer, A .M.;
Crowe, W.;
Laine, R. A.

Publication type:

Article

A solid oxide carbon fuel cell operating on pomelo peel char with high power output.

Published in:

International Journal of Energy Research, 2019, v. 43, n. 7, p. 2514, doi. 10.1002/er.4097

By:

An, Wenting;
Sun, Xiaojie;
Jiao, Yong;
Julião, Paulo Sérgio Barros;
Wang, Wei;
Wang, Songbai;
Li, Si‐Dian;
Shuang, Shaomin

Publication type:

Article

The moisturizing effect of Capparis spinosa fruit extract targeting filaggrin synthesis and degradation.

Published in:

Journal of Cosmetic Dermatology, 2023, v. 22, n. 2, p. 651, doi. 10.1111/jocd.15461

By:

Lu, Yina;
Zhang, Wenhuan;
Zhou, Lidan;
Xiong, Yue;
Liu, Qing;
Shi, Xuemei;
Tian, Jun

Publication type:

Article

A Novel multi‐fruit acids formula design on molecular basis for skin brightening via a system biology approach.

Published in:

Journal of Cosmetic Dermatology, 2022, v. 21, n. 11, p. 6145, doi. 10.1111/jocd.15163

By:

Guo, Jiahong;
Ma, Xiaoyu;
Bouffard, Fernando;
Zhang, Sophia Yi

Publication type:

Article

Standardized wild apple fruit extract as a bioactive agent in dermocosmetic products for efficacy skin hydration—In vitro and in vivo evaluation.

Published in:

Journal of Cosmetic Dermatology, 2022, v. 21, n. 10, p. 4788, doi. 10.1111/jocd.14787

By:

Stojiljković, Dragana;
Nešić, Ivana;
Tadić, Vanja;
Najman, Stevo;
Stojanović, Sanja

Publication type:

Article

Essential Oils of Citrus Fruit Peels Antioxidant, Antibacterial and Additive Value as Food Preservative.

Published in:

Journal of Food & Dairy Sciences, 2017, v. 8, n. 2, p. 111

By:

Mahmoud, Eman A.

Publication type:

Article

EFFECT OF BIO, ORGANIC AND CHEMICAL FERTILIZATION ON THE GROWTH OF GRAFTED POMELO AND GRAPEFRUIT SEEDLINGS.

Published in:

International Journal of Agricultural & Statistical Sciences, 2022, v. 18, n. 1, p. 281

By:

Abd-Alkarem, Marim Ali;
Alalaf, Ayad H. E.

Publication type:

Article

THE EFFECT OF SPRAYING WITH NANO-IRON AND ZINC ON IMPROVING GROWTH AND MINERAL CONTENT OF POMELO (CITRUS GRANDIS) SEEDLINGS.

Published in:

International Journal of Agricultural & Statistical Sciences, 2020, v. 16, p. 1645

By:

Alalaf, Ayad H. E.;
Shayal Alalam, Ayad T.;
Fekry, Waleed M. E.

Publication type:

Article

Synthesis of a collection of nootkatone analogues with diverse skeletons.

Published in:

Journal of Asian Natural Products Research, 2024, v. 26, n. 10, p. 1160, doi. 10.1080/10286020.2024.2358834

By:

Zhang, Yu-Ting;
Guo, Jing;
Zhao, Yu;
Si, Chao

Publication type:

Article

Studies on Preparation of Pectin from Majiayou Pomelo Peel and Its Adsorption Properties on Pb(II).

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 12, p. 134, doi. 10.16429/j.1009-7848.2023.12.015

By:

Feng Shuoru;
Cao Leipeng;
Gao Kaili;
Li Congmiao;
Liu Yuhuan;
Roger Ruan

Publication type:

Article

超声波加速陈化对湘柑茶品质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 6, p. 175

By:

李想;
潘兆平;
付复华;
刘承鑫;
王琛;
何双

Publication type:

Article

不同粒径的柚子皮全粉对鱼丸品质特性和蛋白二级结构的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 7, p. 123, doi. 10.16429/j.1009-7848.2022.07.013

By:

洪金玲;
何慧琪;
翁武银;
姜泽东;
倪辉;
郑明静

Publication type:

Article

Co-Occurrence Analysis of Citrus Root Bacterial Microbiota under Citrus Greening Disease.

Published in:

Plants (2223-7747), 2024, v. 13, n. 1, p. 80, doi. 10.3390/plants13010080

By:

Park, Jong-Won;
Braswell, W. Evan;
Kunta, Madhurababu

Publication type:

Article

Grapefruit Root and Rhizosphere Responses to Varying Planting Densities, Fertilizer Concentrations and Application Methods.

Published in:

Plants (2223-7747), 2023, v. 12, n. 8, p. 1659, doi. 10.3390/plants12081659

By:

Santiago, John M.;
Kadyampakeni, Davie M.;
Fox, John-Paul;
Wright, Alan L.;
Guzmán, Sandra M.;
Ferrarezi, Rhuanito Soranz;
Rossi, Lorenzo

Publication type:

Article

Health-Promoting Properties and Potential Application in the Food Industry of Citrus medica L. and Citrus × clementina Hort. Ex Tan. Essential Oils and Their Main Constituents.

Published in:

Plants (2223-7747), 2023, v. 12, n. 5, p. 991, doi. 10.3390/plants12050991

By:

Tundis, Rosa;
Xiao, Jianbo;
Silva, Ana Sanches;
Carreiró, Filipa;
Loizzo, Monica Rosa

Publication type:

Article

Conserving Citrus Diversity: From Vavilov's Early Explorations to Genebanks around the World.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 814, doi. 10.3390/plants12040814

By:

Volk, Gayle M.;
Gmitter Jr., Frederick G.;
Krueger, Robert R.

Publication type:

Article

Physiological and Ultrastructural Responses to Excessive-Copper-Induced Toxicity in Two Differentially Copper Tolerant Citrus Species.

Published in:

Plants (2223-7747), 2023, v. 12, n. 2, p. 351, doi. 10.3390/plants12020351

By:

Li, Xin-Yu;
Lin, Mei-Lan;
Lu, Fei;
Zhou, Xin;
Xiong, Xing;
Chen, Li-Song;
Huang, Zeng-Rong

Publication type:

Article

Root-Shoot Nutrient Dynamics of Huanglongbing-Affected Grapefruit Trees.

Published in:

Plants (2223-7747), 2022, v. 11, n. 23, p. 3226, doi. 10.3390/plants11233226

By:

Hallman, Lukas M.;
Kadyampakeni, Davie M.;
Fox, John-Paul;
Wright, Alan L.;
Rossi, Lorenzo

Publication type:

Article

Impact of Storage Condition on Chemical Composition and Antifungal Activity of Pomelo Extract against Colletotrichum gloeosporioides and Anthracnose in Post-harvest Mango.

Published in:

Plants (2223-7747), 2022, v. 11, n. 15, p. 2064, doi. 10.3390/plants11152064

By:

Cheng, Yu-Jung;
Wu, Ying-Jou;
Lee, Fang-Wei;
Ou, Ling-Yi;
Chen, Chi-Nan;
Chu, Yu-Ying;
Kuan, Yen-Chou

Publication type:

Article

Identification and Functional Analysis of the C gNAC043 Gene Involved in Lignin Synthesis from Citrus grandis "San Hong".

Published in:

Plants (2223-7747), 2022, v. 11, n. 3, p. 403, doi. 10.3390/plants11030403

By:

Li, Xiaoting;
Wang, Naiyu;
She, Wenqin;
Guo, Zhixiong;
Pan, Heli;
Yu, Yuan;
Ye, Jianwen;
Pan, Dongming;
Pan, Tengfei

Publication type:

Article

Inhibition of Melanoma Cells A375 by Carotenoid Extract and Nanoemulsion Prepared from Pomelo Leaves.

Published in:

Plants (2223-7747), 2021, v. 10, n. 10, p. 2129, doi. 10.3390/plants10102129

By:

Liu, Man-Hai;
Li, Yi-Fen;
Chen, Bing-Huei

Publication type:

Article

Variation in Phytochemical, Antioxidant and Volatile Composition of Pomelo Fruit (Citrus grandis (L.) Osbeck) during Seasonal Growth and Development.

Published in:

Plants (2223-7747), 2021, v. 10, n. 9, p. 1941, doi. 10.3390/plants10091941

By:

Gupta, Arun Kumar;
Dhua, Subhamoy;
Sahu, Partha Pratim;
Abate, Giulia;
Mishra, Poonam;
Mastinu, Andrea

Publication type:

Article

Preparation of Chlorophyll Nanoemulsion from Pomelo Leaves and Its Inhibition Effect on Melanoma Cells A375.

Published in:

Plants (2223-7747), 2021, v. 10, n. 8, p. 1664, doi. 10.3390/plants10081664

By:

Liu, Man-Hai;
Li, Yi-Fen;
Chen, Bing-Huei

Publication type:

Article

Valorization of Citrus Co-Products: Recovery of Bioactive Compounds and Application in Meat and Meat Products.

Published in:

Plants (2223-7747), 2021, v. 10, n. 6, p. 1069, doi. 10.3390/plants10061069

By:

Nieto, Gema;
Fernández-López, Juana;
Pérez-Álvarez, José A.;
Peñalver, Rocío;
Ros, Gaspar;
Viuda-Martos, Manuel

Publication type:

Article

The Effect of Recombinant Tags on Citrus paradisi Flavonol-Specific 3-O Glucosyltransferase Activity.

Published in:

Plants (2223-7747), 2020, v. 9, n. 3, p. 402, doi. 10.3390/plants9030402

By:

Birchfield, Aaron S.;
McIntosh, Cecilia A.

Publication type:

Article

Excess Copper-Induced Alterations of Protein Profiles and Related Physiological Parameters in Citrus Leaves.

Published in:

Plants (2223-7747), 2020, v. 9, n. 3, p. 291, doi. 10.3390/plants9030291

By:

Huang, Wei-Lin;
Wu, Feng-Lin;
Huang, Hui-Yu;
Huang, Wei-Tao;
Deng, Chong-Ling;
Yang, Lin-Tong;
Huang, Zeng-Rong;
Chen, Li-Song

Publication type:

Article

Profiling of Flavonoid and Antioxidant Activity of Fruit Tissues from 27 Chinese Local Citrus Cultivars.

Published in:

Plants (2223-7747), 2020, v. 9, n. 2, p. 196, doi. 10.3390/plants9020196

By:

Chen, Qiyang;
Wang, Dan;
Tan, Chun;
Hu, Yan;
Sundararajan, Balasubramani;
Zhou, Zhiqin

Publication type:

Article

Physiological Effects of Exogenously Applied Reflectants and Anti-Transpirants on Leaf Temperature and Fruit Sunburn in Citrus.

Published in:

Plants (2223-7747), 2019, v. 8, n. 12, p. 549, doi. 10.3390/plants8120549

By:

Rodriguez, Julissa;
Anoruo, Ambrose;
Jifon, John;
Simpson, Catherine

Publication type:

Article

Responses of salt-stressed citrus plants to foliar-applied proline.

Published in:

Eurasian Journal of Soil Science, 2020, v. 9, n. 1, p. 66, doi. 10.18393/ejss.647020

By:

Demiral, Mehmet Ali;
Melgar, Juan Carlos;
Contreras, Beatriz;
Kusakabe, Ayako;
Uygun, Murat;
Kaya, Seçil Küçük

Publication type:

Article

Reduction of fluid loss from grapefruit segments with was microemulsion coatings.

Published in:

Journal of Food Science (Wiley-Blackwell), 1997, v. 62, n. 4, p. 789, doi. 10.1111/j.1365-2621.1997.tb15456.x

By:

Baker, Robert A.;
Hagenmaier, Robert D.

Publication type:

Article

Inorganic cations and polyamines moderate pectinesterase activity.

Published in:

Journal of Food Science (Wiley-Blackwell), 1997, v. 62, n. 2, p. 253, doi. 10.1111/j.1365-2621.1997.tb03979.x

By:

Leiting, V.A.;
Wicker, L.

Publication type:

Article

Properties of anthocyanins from grape cell culture.

Published in:

Journal of Food Science (Wiley-Blackwell), 1997, v. 62, n. 2, p. 246, doi. 10.1111/j.1365-2621.1997.tb03977.x

By:

Cormier, F.;
Couture, R.

Publication type:

Article

Partial purification and thermal characterization of pectinmethylesterase from red grapefruit...

Published in:

Journal of Food Science (Wiley-Blackwell), 1995, v. 60, n. 4, p. 821, doi. 10.1111/j.1365-2621.1995.tb06238.x

By:

Cameron, Randall G.;
Grohmann, Karel

Publication type:

Article

Kinetic parameter estimation for quality change during continuous thermal processing of...

Published in:

Journal of Food Science (Wiley-Blackwell), 1994, v. 59, n. 1, p. 155, doi. 10.1111/j.1365-2621.1994.tb06922.x

By:

Cohen, Eli;
Birk, Yehudith

Publication type:

Article

Evaluation of Ultrafiltration and Adsorption to Debitter Grapefruit Juice and Grapefruit Pulp Wash.

Published in:

Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 3, p. 664, doi. 10.1111/j.1365-2621.1992.tb08066.x

By:

HERNANDEZ, E.;
COUTURE, R.;
ROUSEFF, R.;
CHEN, C. S.;
BARROS, S.

Publication type:

Article

Selective Extraction of Thermostable Pectinesterase.

Published in:

Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 2, p. 534, doi. 10.1111/j.1365-2621.1992.tb05536.x

By:

WICKER, L

Publication type:

Article

Recovery of Grapefruit Oil Constituents from Processing Waste Water using Styrene-divinylbenzene Resins.

Published in:

Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 1, p. 186, doi. 10.1111/j.1365-2621.1992.tb05452.x

By:

ERICSON, A. P.;
MATTHEWS, R. F.;
TEIXEIRA, A. A.;
MOYE, H. A

Publication type:

Article

Vacuum Infusion of Citrus Pectinmethylesterase and Calcium Effects on Firmness of Peaches.

Published in:

Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 3, p. 739, doi. 10.1111/j.1365-2621.1991.tb05371.x

By:

JAVERI, H.;
TOLEDO, R.;
WICKER, L.

Publication type:

Article

Limonin and Naringin Removal from Grapefruit Juice with Naringinase Entrapped in Cellulose Triacetate Fibers.

Published in:

Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 1, p. 31, doi. 10.1111/j.1365-2621.1991.tb07968.x

By:

TSEN, HAU-YANG;
YU, GEE-KAITE

Publication type:

Article

Rapid Extraction of Lycopene and β-Carotene from Reconstituted Tomato Paste and Pink Grapefruit Homogenates.

Published in:

Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 5, p. 1460, doi. 10.1111/j.1365-2621.1990.tb03958.x

By:

SADLER, G.;
DAVIS, J.;
DEZMAN, D.

Publication type:

Article

Improvement of the Half-embryo Test for Detection of Gamma-irradiated Grapefruit and Its Application to Irradiated Oranges and Lemons.

Published in:

Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 6, p. 1501, doi. 10.1111/j.1365-2621.1989.tb05145.x

By:

KAWAMURA, YOKO;
UCHIYAMA, SADAO;
SAITO, YUKIO

Publication type:

Article