Works matching DE "GRAPE seeds"
Results: 540
Influence of thermal processing on physicochemical properties and fatty acid composition of grape seed oils.
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- Grasas y Aceites, 2024, v. 75, n. 3, p. 1, doi. 10.3989/gya.0531241.2176
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An investigation of the chemical, bioactive characteristics and volatile compounds of Horoz Karası (Vitis vinifera L.) raisin and seed.
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- Plant Biosystems, 2025, v. 159, n. 1, p. 133, doi. 10.1080/11263504.2025.2449922
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EFFECT OF GROUND GRAPE SEED ON NONALCOHOLIC FATTY LIVER DISEASE.
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- Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2023, v. 48, p. 160
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Root canal disinfection and maintenance of the remnant tooth tissues by using grape seed and cranberry extracts.
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- Odontology, 2023, v. 111, n. 3, p. 541, doi. 10.1007/s10266-022-00766-w
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Alleviation Effect of Grape Seed Proanthocyanidins on Neuronal Apoptosis in Rats with Iron Overload.
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- Biological Trace Element Research, 2020, v. 194, n. 1, p. 210, doi. 10.1007/s12011-019-01766-8
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Effect of Microwave Roasting on Yield and Fatty Acid Composition of Grape Seed Oil.
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- Chemistry of Natural Compounds, 2017, v. 53, n. 1, p. 132, doi. 10.1007/s10600-017-1926-2
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Siyah üzüm çekirdeği tozunun yoğurtların bazı fizikokimyasal, mikrobiyolojik ve duyusal özellikleri üzerine etkisi.
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- Academic Journal of Agriculture / Akademik Ziraat Dergisi, 2020, v. 9, n. 2, p. 353, doi. 10.29278/azd.706569
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Proizvodnja i stabilizacija ulja koštica grožđa sorte Graševina.
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- Glasnik Zastite Bilja, 2024, v. 47, n. 5, p. 47, doi. 10.31727/gzb.47.5.5
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Utjecaj antioksidansa na oksidacijsku stabilnost ulja koštica grožđa.
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- Glasnik Zastite Bilja, 2019, v. 42, n. 6, p. 48, doi. 10.31727/gzb.42.6.7
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On the Road to Sustainable Energy Storage Technologies: Synthesis of Anodes for Na-Ion Batteries from Biowaste.
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- Batteries, 2022, v. 8, n. 4, p. 28, doi. 10.3390/batteries8040028
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Influence of Temperature, Air Velocity, and Ultrasound Application on Drying Kinetics of Grape Seeds.
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- Drying Technology, 2014, v. 32, n. 1, p. 68, doi. 10.1080/07373937.2013.811592
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Genetic diversity of wild and cultivated grapevine accessions from southeast Turkey.
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- Hereditas, 2014, v. 151, n. 4/5, p. 73, doi. 10.1111/hrd2.00039
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- Article
Cell Death Induction Potential in Seed Extracts- Hidden and Bioactive Phytochemical Treasures.
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- Nature Environment & Pollution Technology, 2021, v. 20, n. 4, p. 1565, doi. 10.46488/NEPT.2021.v20i04.018
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Farklı Tane Unları ve Çekirdek Tozları Kullanılarak Glutensiz Lokma Tatlısı Üretimi ve Kalite Özellikleri.
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- Academic Food Journal / Akademik GIDA, 2020, v. 18, n. 2, p. 156, doi. 10.24323/akademik-gida.758828
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The influence of light microclimate on the lipid profile and associated transcripts of photosynthetically active grape berry seeds.
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- Frontiers in Plant Science, 2023, v. 13, p. 1, doi. 10.3389/fpls.2022.1022379
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Grape Seed Proanthocyanidins Improve the Quality of Fresh and Cryopreserved Semen in Bulls.
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- Animals (2076-2615), 2023, v. 13, n. 17, p. 2781, doi. 10.3390/ani13172781
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Grape By-Products as Feedstuff for Pig and Poultry Production.
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- Animals (2076-2615), 2022, v. 12, n. 17, p. 2239, doi. 10.3390/ani12172239
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Combining Grape Byproducts to Maximise Biological Activity of Polyphenols in Chickens.
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- Animals (2076-2615), 2021, v. 11, n. 11, p. 3111, doi. 10.3390/ani11113111
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Dietary Natural Plant Extracts Can Promote Growth and Modulate Oxidative Status of Senegalese Sole Postlarvae under Standard/Challenge Conditions.
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- Animals (2076-2615), 2021, v. 11, n. 5, p. 1398, doi. 10.3390/ani11051398
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Chemical Composition, In Vitro Digestibility and Rumen Fermentation Kinetics of Agro-Industrial By-Products.
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- Animals (2076-2615), 2019, v. 9, n. 11, p. 861, doi. 10.3390/ani9110861
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Winery by-products as a feed source with functional properties: dose–response effect of grape pomace, grape seed meal, and grape seed extract on rumen microbial community and their fermentation activity in RUSITEC.
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- Journal of Animal Science & Biotechnology, 2023, v. 14, n. 1, p. 1, doi. 10.1186/s40104-023-00892-7
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ВЛИЯНИЕ КОМПОЗИТОВ НА ОСНОВЕ ТАНИНОВ И ГИДРОФОБНОГО КРЕМНЕЗЕМА НА ВСХОЖЕСТЬ И МОРФОЛОГИЧЕСКИЕ ПАРАМЕТРЫ ОВОЩНЫХ КУЛЬТУР
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- Chemistry, Physics & Technology of Surface / Khimiya, Fizyka ta Tekhnologiya Poverhni, 2019, v. 10, n. 3, p. 272, doi. 10.15407/hftp10.03.272
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- Article
Effect of Black Grape Seed(Vitis Vinifera) Extract Consumption with Moderate-Intensity Aerobic Training on the Expression of MicroRNAs in Type 1 Diabetic Cardiac Tissue Rats.
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- Iranian Journal of Diabetes & Obesity (IJDO), 2021, v. 13, n. 4, p. 248, doi. 10.18502/ijdo.v13i4.8003
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An Approximation for the Entropy Measuring in the General Structure of SGSP<sub>3</sub>.
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- Computers, Materials & Continua, 2022, v. 73, n. 3, p. 4455, doi. 10.32604/cmc.2022.030246
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Procyanidin A2, a polyphenolic compound, exerts anti-inflammatory and anti-oxidative activity in lipopolysaccharide-stimulated RAW264.7 cells.
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- PLoS ONE, 2020, v. 15, n. 8, p. 1, doi. 10.1371/journal.pone.0237017
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Analyses of replicated spectrophotometric data by using soft computing methods.
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- Journal of the Iranian Chemical Society, 2020, v. 17, n. 10, p. 2651, doi. 10.1007/s13738-020-01959-2
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Determination of Total Phenolic Content Using the Folin-C Assay: Single-Laboratory Validation, First Action 2017.13.
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- Journal of AOAC International, 2019, v. 102, n. 1, p. 320, doi. 10.5740/jaoacint.2017.13
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Grape seed and skin extract mitigates garlic-induced oxidative stress in rat liver.
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- Canadian Journal of Physiology & Pharmacology, 2012, v. 90, n. 5, p. 547, doi. 10.1139/y2012-025
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- Article
Effects Of Rose-Hip And Grapeseed Dietary Supplementation On Serum Oxidative Stress Parameters In Dogs Before And After Physical Exercise.
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- Acta Veterinaria, 2015, v. 65, n. 3, p. 404, doi. 10.1515/acve-2015-0033
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- Article
Analysis of hepatic transcript profile and plasma lipid profile in early lactating dairy cows fed grape seed and grape marc meal extract.
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- BMC Genomics, 2017, v. 18, p. 1, doi. 10.1186/s12864-017-3638-1
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Preparation and characterization of porous corn starch and its adsorption toward grape seed proanthocyanidins.
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- Starch / Staerke, 2016, v. 68, n. 11/12, p. 1254, doi. 10.1002/star.201600009
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Investigating Grape Seed Extract as a Natural Antibacterial Agent for Water Disinfection in Saudi Arabia: A Pilot Chemical, Phytochemical, Heavy-Metal, Mineral, and CB-Dock Study Employing Water and Urine Samples.
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- Chemistry (2624-8549), 2024, v. 6, n. 5, p. 852, doi. 10.3390/chemistry6050051
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- Article
EFFECT OF AQUEOUS EXTRACT OF GRAPE SEEDS ON THE CERTAIN BIOCHEMICAL PARAMETERS IN FEMALE MICE WITH HYPERPROTEINEMIA INDUCTION.
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- Biochemical & Cellular Archives, 2019, v. 19, p. 2525, doi. 10.35124/bca.2019.19.S1.2525
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- Article
葡萄籽发酵液的护肤功效及安全性研究.
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- China Surfactant Detergent & Cosmetics (1001-1803), 2021, v. 51, n. 3, p. 200, doi. 10.3969/j.issn.1001-1803.2021.03.006
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- Article
İstanbul Piyasasında Satılan Soğuk Pres Yağların Kimyasal Özelliklerinin Belirlenmesi.
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- Yuzuncu Yil Universitesi Journal of Agricultural Sciences (YYU J Agr Sci), 2021, v. 31, n. 3, p. 644, doi. 10.29133/yyutbd.780205
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- Article
Effect of grape seed-chrysanthemum-inulin compound on antioxidant capacity of aged mice.
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- China Food Additives, 2023, v. 34, n. 5, p. 70, doi. 10.19804/j.issn1006-2513.2023.05.009
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- Article
Antioxidant effect of grape seed and Vitamin C on D-galactose model mice.
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- China Food Additives, 2023, v. 34, n. 1, p. 208, doi. 10.19804/j.issn1006-2513.2023.01.025
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- Article
Different preservatives on the storage of Coix seed.
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- China Food Additives, 2022, v. 33, n. 3, p. 92, doi. 10.19804/j.issn1006-2513.2022.03.013
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Optimization study of preparation Iraqi grape seeds activated carbon for cadmium ion removal from aqueous solution.
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- Journal of Madenat Al-Elem University College / Magallaẗ Kulliyyaẗ Madīnaẗ Al-ʿAlam Al-Ğāmi'aẗ, 2022, v. 14, n. 3, p. 1
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- Article
Enamel Re-Mineralizing Capacity of Grape Seed Extract (GSE) - A Systematic Review.
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- International Journal of Pharmaceutical Research (09752366), 2020, p. 3107, doi. 10.31838/ijpr/2020.SP1.419
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- Article
Therapeutic Potential of Proanthocyanidins in Ulcerative Colitis in Remission.
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- Journal of Clinical Medicine, 2020, v. 9, n. 3, p. 771, doi. 10.3390/jcm9030771
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- Article
Biopolymer blend composite films based on polyvinyl alcohol/ chitosan/ grape seed extract via green approach for flexible optoelectronic devices.
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- Journal of Thermoplastic Composite Materials, 2024, v. 37, n. 12, p. 3697, doi. 10.1177/08927057241238986
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- Article
ANTI-CANCER EFFECTS OF GRAPE SEED ON ISHIKAWA CELL CULTURE.
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- International Journal of Chemical & Pharmaceutical Analysis, 2021, v. 8, n. 4, p. 1, doi. 10.21276/ijcpa
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- Article
Protective Effects of Grape Seed Oligomeric Proanthocyanidins in IPEC-J2– Escherichia coli / Salmonella Typhimurium Co-Culture.
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- Antibiotics (2079-6382), 2022, v. 11, n. 1, p. 110, doi. 10.3390/antibiotics11010110
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- Article
Protective Effect of Grape (Vitis vinifera) Seed Powder and Zinc-Glycine Complex on Growth Traits and Gut Health of Broilers Following Eimeria tenella Challenge.
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- Antibiotics (2079-6382), 2021, v. 10, n. 2, p. 186, doi. 10.3390/antibiotics10020186
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- Article
The Use of Grape Seed (Vitis vinifera L.) Extract as Feed Additive Against Negative Effects of Gentamycin in Broiler.
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- Ataturk University Journal of Veterinary Sciences, 2020, v. 15, n. 3, p. 271, doi. 10.17094/ataunivbd.793341
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- Article
Effect of GA3 and Lemongrass Oil Spraying on Fruiting of Ruby Seedless Grapevines.
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- Assiut Journal of Agricultural Sciences, 2016, v. 47, n. 6, Part 1, p. 173, doi. 10.21608/ajas.2017.2604
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- Article
IMPACT OF GRAPE SEEDS EXTRACT AGAINST ALLOXAN INDUCED DIABETES IN MICE.
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- Iraqi Journal of Agricultural Sciences, 2024, v. 55, n. 6, p. 2085, doi. 10.36103/1r3jf813
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- Article
OPTIMUM CONDITIONS FOR PHENYLALANINE AMMONIA LYASE EXTRACTION AND PURIFICATION FROM LOCALLY CULTIVATED GRAPE SEEDS.
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- Iraqi Journal of Agricultural Sciences, 2023, v. 54, n. 2, p. 525, doi. 10.36103/ijas.v54i2.1728
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- Article
CHARACTERIZATION OF PHENYLALANINE AMMONIA LYASE PURIFIED FROM LOCALLY CULTIVATED GRAPE SEEDS (Vitis vinifera L.).
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- Iraqi Journal of Agricultural Sciences, 2023, v. 54, n. 2, p. 516, doi. 10.36103/ijas.v54i2.1727
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