Works matching DE "GRAPE drying"

Results: 16

Application of ozone during grape drying for the production of straw wine. Effects on the microbiota and compositive profile of grapes.

Published in:

Journal of Applied Microbiology, 2018, v. 125, n. 2, p. 513, doi. 10.1111/jam.13774

By:

Guzzon, R.;
Franciosi, E.;
Moser, S.;
Carafa, I.;
Larcher, R.

Publication type:

Article

Central composite rotatable design approach to optimize 'Italia' raisin drying conditions.

Published in:

Comunicata Scientiae, 2015, v. 6, n. 4, p. 454, doi. 10.14295/CS.v6i4.993

By:

Poloni Rybka, Ana Cecília;
Tonetto de Freitas, Sérgio;
Figueiredo Netto, Acácio;
Camarão Telles Biasoto, Aline

Publication type:

Article

Dissipation pattern, safety evaluation, and generation of processing factor (PF) for pyraclostrobin and metiram residues in grapes during raisin preparation.

Published in:

Environmental Monitoring & Assessment, 2015, v. 187, n. 2, p. 1, doi. 10.1007/s10661-015-4268-1

By:

Shabeer T. P., Ahammed;
Girame, Rushali;
Hingmire, Sandip;
Banerjee, Kaushik;
Sharma, Ajay;
Oulkar, Dasharath;
Utture, Sagar;
Jadhav, Manjusha

Publication type:

Article

Texture features explain the susceptibility of grapevine cultivars to Drosophila suzukii (Diptera: Drosophilidae) infestation in ripening and drying grapes.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-66567-9

By:

Tonina, Lorenzo;
Giomi, Folco;
Sancassani, Manuel;
Ajelli, Matteo;
Mori, Nicola;
Giongo, Lara

Publication type:

Article

Application of Machine Vision in Modeling of Grape Drying Process.

Published in:

Journal of Agricultural Science & Technology, 2013, v. 15, n. 6, p. 1095

By:

Khazaei, N. Behroozi;
Hashjin, T. Tavakoli;
Hassan Ghassemian, M.;
Khoshtaghaza, H.;
Banakar, A.

Publication type:

Article

Grape Drying: A Review.

Published in:

Food Reviews International, 2007, v. 23, n. 3, p. 257, doi. 10.1080/87559120701418335

By:

Esmaiili, Mohsen;
Sotudeh-Gharebagh, Rahmat;
Cronin, Kevin;
Mousavi, Mohammad AliE.;
Rezazadeh, Ghader

Publication type:

Article

Characterisation of Vernaccia Nera (Vitis vinifera L.) Grapes and Wine.

Published in:

South African Journal of Enology & Viticulture, 2017, v. 38, n. 1, p. 72

By:

Fracassetti, D.;
Gabrielli, M.;
Corona, O.;
Tirelli, A.

Publication type:

Article

Quality Improvement in Sweet Red Wines Through an Alternative Grape-Drying System.

Published in:

South African Journal of Enology & Viticulture, 2013, v. 34, n. 2, p. 252

By:

Marquez, A.;
Serratosa, M. P.;
Merida, J.

Publication type:

Article

Infrared, Convective, and Sequential Infrared and Convective Drying of Wine Grape Pomace.

Published in:

Drying Technology, 2014, v. 32, n. 6, p. 686, doi. 10.1080/07373937.2013.853670

By:

Sui, Yinqiang;
Yang, Jihong;
Ye, Qiuhong;
Li, Hua;
Wang, Hua

Publication type:

Article

Influence of Temperature, Air Velocity, and Ultrasound Application on Drying Kinetics of Grape Seeds.

Published in:

Drying Technology, 2014, v. 32, n. 1, p. 68, doi. 10.1080/07373937.2013.811592

By:

Clemente, Gabriela;
Sanjuán, Neus;
Cárcel, JuanAndrés;
Mulet, Antonio

Publication type:

Article

Insights on the stilbenes in Raboso Piave grape (Vitis vinifera L.) as a consequence of postharvest vs on‐vine dehydration.

Published in:

Journal of the Science of Food & Agriculture, 2018, v. 98, n. 5, p. 1961, doi. 10.1002/jsfa.8679

By:

Brillante, Luca;
De Rosso, Mirko;
Dalla Vedova, Antonio;
Flamini, Riccardo;
Tomasi, Diego;
Maoz, Itay

Publication type:

Article

Evaluation of ethyl oleate and potassium carbonate in drying on vine methodology of raisin making under tropical conditions of India.

Published in:

Current Horticulture, 2022, v. 10, n. 2, p. 24, doi. 10.5958/2455-7560.2022.00022.X

By:

Sharma, Ajay Kumar;
Somkuwar, Ramhari Gulabrao;
Naik, Sharmistha

Publication type:

Article

Effects of drying process and time of storage on fatty acid composition in raisins.

Published in:

Journal of Food Measurement & Characterization, 2021, v. 15, n. 4, p. 2974, doi. 10.1007/s11694-021-00873-2

By:

Wang, Dong;
Javed, Hafiz Umer;
Kargar, Mahnaz;
Ali, Sajid;
Shi, Ying;
Abdullah;
Duan, Chang-Qing

Publication type:

Article

Effect of the replacement of sugar with spray dried grape pekmez (pekmez powder) on some properties of cookies.

Published in:

Quality Assurance & Safety of Crops & Foods, 2014, v. 6, n. 2, p. 229, doi. 10.3920/QAS2013.0242

By:

Demir, M. K.

Publication type:

Article

DRYING OF GRAPES USING A DISH TYPE SOLAR AIR HEATER.

Published in:

Journal of Agricultural Research (03681157), 2012, v. 50, n. 3, p. 423

By:

Hanif, Muhammad;
Ramzan, Muhammad;
Aamir, Muhammad

Publication type:

Article

Comparative effects of deficit and partial root-zone drying irrigation techniques using moderately saline water on ion partitioning in Shiraz and Grenache grapevines.

Published in:

Australian Journal of Grape & Wine Research, 2016, v. 22, n. 2, p. 296, doi. 10.1111/ajgw.12220

By:

Degaris, K.A.;
Walker, R.R.;
Loveys, B.R.;
Tyerman, S.D.

Publication type:

Article