Works about GRAIN milling

Results: 285

Effect of Degree of Milling (DOM) on Physicochemical and Nutritional Quality of Selected Rice Variety (BRRI dhan78).

Published in:

International Journal of Food Science, 2025, v. 2025, p. 1, doi. 10.1155/ijfo/6034633

By:

Akter, Sharmin;
Begum, Rokeya;
Dipti, Sharifa Sultana;
Alim, Md. Abdul;
Shuchy, Somaiya Islam;
Shozib, Habibul Bari;
Hasan, Md. Rakibul;
Yan, Zheng-Fei

Publication type:

Article

JACK LONDON’S RANCH OF GOOD INTENTIONS.

Published in:

Eden (1524-8062), 2023, v. 26, n. 2, p. 4

By:

MAY, VONN MARIE

Publication type:

Article

Extraction and Functional Properties of Non-Zein Proteins in Corn Germ from Wet-Milling.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 1, p. 167, doi. 10.1007/s11746-011-1881-1

By:

Hojilla-Evangelista, Mila

Publication type:

Article

An Update on the Use of Co-products from the Milling of Rice in Value-Added Food Products.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 1, p. 1, doi. 10.1007/s11746-011-1941-6

By:

Shih, Fred

Publication type:

Article

Distinct Distribution of Deoxynivalenol, Nivalenol, and Ergosterol in Fusarium-infected Japanese Soft Red Winter Wheat Milling Fractions.

Published in:

Mycopathologia, 2011, v. 172, n. 4, p. 323, doi. 10.1007/s11046-011-9415-9

By:

Thammawong, Manasikan;
Okadome, Hiroshi;
Shiina, Takeo;
Nakagawa, Hiroyuki;
Nagashima, Hitoshi;
Nakajima, Takashi;
Kushiro, Masayo

Publication type:

Article

Novel Applications of Focused Ion Beam Technique for Planetary Sample Analyses.

Published in:

Microscopy & Microanalysis, 2019, p. 2120, doi. 10.1017/S143192761801108X

By:

Rahman, Z.;
Keller, L. P.;
Nguyen, A. N.;
Thompson, M. S.;
Messenger, Scott R.

Publication type:

Article

Model-based approach to the design and scale-up of wheat milling operations -- Proof of concept.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 106, p. 127, doi. 10.1016/j.fbp.2017.09.005

By:

Dal-Pastroa, Filippo;
Facco, Pierantonio;
Zamprogna, Eliana;
Bezzo, Fabrizio;
Barolo, Massimiliano

Publication type:

Article

Development and testing of an automated grain drinks processing machine.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 104, p. 19, doi. 10.1016/j.fbp.2017.04.002

By:

Gana, I. M.;
Agidi, G.;
Idah, P. A.;
Anuonye, J. C.

Publication type:

Article

AŞK YOLUNUN KARA TAŞLARI: DİVAN ŞİİRİNDE TAŞLAR.

Published in:

Akademi Sosyal Bilimler Dergisi, 2023, v. 10, n. 30, p. 255, doi. 10.34189/asbd.10.30.003

By:

AYDIN, Fatıma

Publication type:

Article

135 份粳稻种质资源在河南省沿黄稻区的品质性状表现及相关分析.

Published in:

Journal of Henan Agricultural Sciences, 2020, v. 49, n. 8, p. 6, doi. 10.15933/j.cnki.1004-3268.2020.08.002

By:

胡珍珍;
陈喜娜;
袁泽科;
杜彦修;
张静;
李俊周;
彭廷;
孙红正;
赵全志

Publication type:

Article

UTJECAJ RAZLIČITIH OBLIKA ZRNA PŠENICE NA HEKTOLITARSKU MASU.

Published in:

Agronomy Journal / Agronomski Glasnik (0002-1954), 2020, v. 82, n. 1/2, p. 3

By:

Jukić, Ž.;
Krička, Tajana;
Pospišil, Ana;
Radiček, T.;
Jukić, Karmen

Publication type:

Article

516 Effects of Mill Type and Particle Size Variation on Growth Performance and Carcass Characteristics of Finishing Pigs.

Published in:

Journal of Animal Science, 2018, v. 96, p. 275, doi. 10.1093/jas/sky073.513

By:

Braun, M B;
Wecker, H K;
Yoder, A D;
Woodworth, J C;
Stark, C R;
Paulk, C B

Publication type:

Article

MINERAL AND ANTINUTRITIONAL PROPERTIES OF EXTRUDED SNACKS FROM FERMENTED MILLET-PUMPKIN LEAVES COMPOSITE FLOUR.

Published in:

Food & Environment Safety, 2024, v. 23, n. 1, p. 33, doi. 10.4316/fens.2024.003

By:

OJO, Oluwakemi Abosede;
OBINYERE, Ekene Joachim;
OBADINA, Adewale Olusegun;
OKE, Emmanuel Kehinde;
ONI, Eniola Oluwayemisi

Publication type:

Article

Restoration of kefir grains subjected to different treatments.

Published in:

International Journal of Dairy Technology, 2012, v. 65, n. 1, p. 140, doi. 10.1111/j.1471-0307.2011.00746.x

By:

KOŁAKOWSKI, PIOTR;
OZIMKIEWICZ, MAGDALENA

Publication type:

Article

Amaranthus tuberculatus (Moq) J.D. Sauer.

Published in:: EPPO Bulletin, 2020, v. 50, n. 3, p. 543, doi. 10.1111/epp.12716
Publication type:: Article

EFFICACY OF HYDROGEN CYANIDE FUMIGATION AGAINST TRIBOLIUM CONFUSUM AT A WHEAT MILL IN GORJ ROMANIA.

Published in:

Research Journal of Agricultural Science, 2025, v. 57, n. 1, p. 223

By:

SPILIOTIS, Spyros-Angelos;
MITREA, Ion

Publication type:

Article

Phytochemical, antioxidant potential and chemical profile of various native and modified cereal brans.

Published in:

Pakistan Journal of Agricultural Sciences, 2022, v. 59, n. 6, p. 1035, doi. 10.21162/PAKJAS/22.110

By:

Raza, Ali;
Pasha, Imran;
Zahoor, Tahir;
Faisal, Muhammad Naeem

Publication type:

Article

PROCESSING, CHARACTERISTICS AND APPLICATIONS OF EXPANDED GRAINS.

Published in:

Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2023, v. 47, n. 1, p. 195, doi. 10.35219/foodtechnology.2023.1.13

By:

SUBRAMANI, DEEPAK;
KUMARAGURUPARASWAMI, MANONMANI;
S., SHIVASWAMY M.;
TAMILSELVAN, SHARMILA;
MURUGESAN, MAHESWARI

Publication type:

Article

EFFECT OF PRE-MILLING TREATMENTS ON WHEAT FLOUR QUALITY.

Published in:

By:

KAUSHIK, RAVINDER;
CHAWLA, PRINCE;
KUMAR, NAVEEN;
KUMAR, MUKUL

Publication type:

Article

INFLUENCE OF TEMPERING MOISTURE ON THE MILLING POTENTIAL OF SOME CEREALS.

Published in:

By:

APRODU, IULIANA;
BOLEA, CARMEN ALINA;
ŞTEFĂNESCU, IRINA;
BANU, IULIANA

Publication type:

Article

COMPARATIVE ANALYSES OF PHYSICOCHEMICAL AND TECHNOLOGICAL PROPERTIES OF TRITICALE, RYE AND WHEAT.

Published in:

By:

APRODU, IULIANA;
BANU, IULIANA

Publication type:

Article

TAHIL VE PSEUDO-TAHILLARIN ISLAK ÖĞÜTME TEKNOLOJİSİ.

Published in:

GIDA: The Journal of Food, 2021, v. 46, n. 2, p. 463, doi. 10.15237/gida.GD20147

By:

Yalçın, Erkan;
Arslan, Ayşenur

Publication type:

Article

Elucidation of Genetic Parameters Controlling Yield and Quality Traits in Rice (Oryza sativa L.).

Published in:

Indian Journal of Agricultural Research, 2024, v. 58, p. 1018, doi. 10.18805/IJARe.A-5826

By:

Saravanan, S.;
Sushmitha, R.;
Pillai, M. Arumugam

Publication type:

Article

Survey Research on Status of Pulses Buffer Stock in India.

Published in:

Indian Journal of Agricultural Research, 2020, v. 54, n. 3, p. 394, doi. 10.18805/IJARe.A-5349

By:

Verma, Prasoon;
B., Kiran Gandhi;
Kumar, Senthil;
Kumar, Vaibhav;
Singh, Narendra Pratap;
Kumar, Krishna

Publication type:

Article

Osmanlı'dan Günümüze Bulam.

Published in:

Gaziantep University Journal of Social Sciences, 2019, v. 18, n. 4, p. 1537, doi. 10.21547/jss.514198

By:

SÖYLEMEZ, Faruk

Publication type:

Article

Microwave and micronization treatments affect dehulling characteristics and bioactive contents of dry beans ( Phaseolus vulgaris L.).

Published in:

Journal of the Science of Food & Agriculture, 2014, v. 94, n. 7, p. 1349, doi. 10.1002/jsfa.6418

By:

Oomah, B Dave;
Kotzeva, Lily;
Allen, Meghan;
Bassinello, Priscila Zaczuk

Publication type:

Article

Baking properties and biochemical composition of wheat flour with bran and shorts.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 14, p. 3611, doi. 10.1002/jsfa.6320

By:

Kaprelyants, Leonid;
Fedosov, Sergey;
Zhygunov, Dmytro

Publication type:

Article

Technological, rheological and yield differences among Egyptian wheat varieties.

Published in:

Journal of the Science of Food & Agriculture, 2011, v. 91, n. 5, p. 831, doi. 10.1002/jsfa.4254

By:

Ibrahim, Mahmoud E.;
Abdel-Aal, Said M.;
Hussein, Ahmed S.;
Gafar, Naged A.

Publication type:

Article

Within-Panicle Variability of Grain Filling in Rice Cultivars with Different Maturities.

Published in:

Journal of Agronomy & Crop Science, 1993, v. 171, n. 4, p. 236, doi. 10.1111/j.1439-037X.1993.tb00135.x

By:

Jongkaewwattana, S.;
Geng, S.;
Hill, J. E.;
Miller, B. C.

Publication type:

Article

Nitrogen management of furrow‐irrigated rice on clayey soils.

Published in:

Agronomy Journal, 2021, v. 113, n. 4, p. 3159, doi. 10.1002/agj2.20714

By:

Chlapecka, Justin L.;
Hardke, Jarrod T.;
Roberts, Trenton L.;
Gbur, Edward E.

Publication type:

Article

Scheduling rice irrigation using soil moisture thresholds for furrow irrigation and intermittent flooding.

Published in:

Agronomy Journal, 2021, v. 113, n. 2, p. 1258, doi. 10.1002/agj2.20600

By:

Chlapecka, Justin L.;
Hardke, Jarrod T.;
Roberts, Trenton L.;
Mann, Matthew G.;
Ablao, Ali

Publication type:

Article

Effect of rice planting date and optimal planting window for Southwest Louisiana.

Published in:

Agronomy Journal, 2021, v. 113, n. 2, p. 1248, doi. 10.1002/agj2.20593

By:

Cerioli, Tommaso;
Gentimis, Thanos;
Linscombe, Steven D.;
Famoso, Adam N.

Publication type:

Article

Qualidade tecnológica de grãos de quatro genótipos de arroz-vermelho.

Published in:

Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2011, v. 15, n. 7, p. 718, doi. 10.1590/S1415-43662011000700010

By:

Boêno, Josianny A.;
Ascheri, Diego P. R.;
Bassinello, Priscila Z.

Publication type:

Article

Investigations of fibre plants preparation and utilization of solid biofuels.

Published in:

Agronomy Research, 2016, v. 14, n. 1, p. 259

By:

Streikus, D.;
Jasinskas, A.;
Arak, M.;
Jotautiene, E.;
Mieldazyž, R.;
Čekanauskas, S.;
Jankauskienė, Z.

Publication type:

Article

ANALYZING MULTI-COMMODITY DISTRIBUTION NETWORKS HAVING MILLING-IN-TRANSIT FEATURES.

Published in:

Management Science, 1975, v. 21, n. 12, p. 1405, doi. 10.1287/mnsc.21.12.1405

By:

Markland, Robert E.

Publication type:

Article

دور األداء اإلداري بخدمة العمالء في تحقيق الرضا واالنتماء للمتعاملين التجاريين دراسة ميدانية على قطاع مطاحن الغالل بالسودان.

Published in:

Journal of Economic Administrative & Legal Sciences, 2023, v. 7, n. 2, p. 71, doi. 10.26389/AJSRP.R201022

By:

ساره سليمان العو;
رضا عبد الفتاح ا&#1576

Publication type:

Article

Effect of soil amendments on grain yield, yield components, and milling qualities in organic rice production.

Published in:

Agrosystems, Geosciences & Environment, 2025, v. 8, n. 2, p. 1, doi. 10.1002/agg2.70127

By:

Lamichhane, Suman;
McClung, Anna;
Dou, Fugen

Publication type:

Article

Alternative Uses of Fermented Wheat Bran: A Mini Review.

Published in:

Fermentation (Basel), 2024, v. 10, n. 12, p. 611, doi. 10.3390/fermentation10120611

By:

Ma, Longteng;
Wang, Hao;
Qiu, Yutao;
Bai, Ziyue;
Yang, Zizhong;
Li, Enkai;
Ma, Xiaokang;
Xiao, Dingfu

Publication type:

Article

Optimization of Culture Conditions and Wheat Bran Class Selection in the Production of Bacillus thuringiensis -Based Biopesticides.

Published in:

Fermentation (Basel), 2022, v. 8, n. 12, p. 666, doi. 10.3390/fermentation8120666

By:

Fayad, Nancy;
Abboud, Joanna;
Driss, Fatma;
Louka, Nicolas;
Kallassy Awad, Mireille

Publication type:

Article

Managerial capabilities and their drivers: Lessons from grain-milling firms in Tanzania.

Published in:

Africa Journal of Management, 2024, v. 10, n. 4, p. 525, doi. 10.1080/23322373.2024.2422784

By:

Rwehikiza, David;
Charles, Goodluck;
Rutashobya, Lettice

Publication type:

Article

Functional Analysis of Piedmont (Italy) Ancient Water Mills Aimed at Their Recovery or Reconversion †.

Published in:

Machines, 2019, v. 7, n. 2, p. 32, doi. 10.3390/machines7020032

By:

Franco, Walter;
Ferraresi, Carlo;
Revelli, Roberto

Publication type:

Article

IMPROVEMENT OF THE PROCESS OF HYDROTHERMAL TREATMENT AND PEELING OF SPELT WHEAT GRAIN DURING CEREAL PRODUCTION.

Published in:

Eastern-European Journal of Enterprise Technologies, 2019, v. 99, n. 11, p. 40, doi. 10.15587/1729-4061.2019.170297

By:

Liubych, V.;
Novikov, V.;
Polianetska, I.;
Usyk, S.;
Petrenko, V.;
Khomenko, S.;
Zorunko, V.;
Balabak, O.;
Moskalets, V.;
Moskalets, T.

Publication type:

Article

Optimization of enzymatic hydrolysis of pigeon pea for cooking quality of dhal.

Published in:

International Journal of Agricultural & Biological Engineering, 2014, v. 7, n. 5, p. 123

By:

Sangani, V. P.;
Patel, N. C.;
Bhatt, V. M.;
Davara, P. R.;
Antala, D. K.

Publication type:

Article

Reconstituted and ensiled corn or sorghum grain: Impacts on dietary nitrogen fractions, intake, and digestion sites in young Nellore bulls.

Published in:

PLoS ONE, 2020, v. 15, n. 8, p. 1, doi. 10.1371/journal.pone.0237381

By:

Silva, Breno de Castro;
Pacheco, Marcos Vinicius Carneiro;
Godoi, Letícia Artuzo;
Alhadas, Herlon Menegueli;
Pereira, Jéssica Marcela Vieira;
Rennó, Luciana Navajas;
Detmann, Edenio;
Paulino, Pedro Veiga Rodrigues;
Schoonmaker, Jon Patrick;
Valadares Filho, Sebastião de Campos

Publication type:

Article

Characterization of white and red sorghum flour and their potential use for production of extrudate crisps.

Published in:

PLoS ONE, 2020, v. 15, n. 6, p. 1, doi. 10.1371/journal.pone.0234940

By:

Pezzali, Julia Guazzelli;
Suprabha-Raj, Anu;
Siliveru, Kaliramesh;
Aldrich, Charles Gregory

Publication type:

Article

Stem rot management by nitrogen and potassium fertilization and effect on grain yield and quality of rice in Uruguay.

Published in:

Canadian Journal of Plant Pathology, 2021, v. 43, n. 6, p. 783, doi. 10.1080/07060661.2021.1922939

By:

Martínez, Sebastián

Publication type:

Article

The Potential Ameliorative Role of Wheat Germ Oil on Subchronic Cadmium chloride-induced hepato-renal Toxicity in adult male albino rats.

Published in:

Zagazig University Medical Journal, 2025, v. 31, n. 1, p. 143, doi. 10.21608/ZUMJ.2024.308820.3500

By:

Ahmed Hassanein, Hanan Mohamed;
Abd-elrazek Elfakharany, Yara Mohamed Medhat;
Mazen, Nehad Fahmy;
Elsayed Nafae, Alaa Ramadan Mahmoud;
Amer, Marwa AbdEl-Moniem

Publication type:

Article

مقومات توطن صناعة طحن الحبوب مطحنة الدورة انموذجاً.

Published in:

Alustath, 2023, v. 62, n. 2, p. 268, doi. 10.36473/ujhss.v62i2.2048

By:

ستار جبار خليفه

Publication type:

Article

Reviving Heritage: Ancient Grains and Milling Techniques.

Published in:

Cereal Technology / Getreidetechnologie, 2024, v. 78, n. 4, p. 192, doi. 10.23789/1869-2023-2024-4-192

By:

Ray, Amrita

Publication type:

Article

Impact of the wheat tempering procedure – Part 2.

Published in:

Cereal Technology / Getreidetechnologie, 2024, v. 78, n. 3, p. 134, doi. 10.23789/1869-2303-2024-3-134

By:

Dubat, Arnaud;
Bock, Jayne E.

Publication type:

Article