Dietary Glycemic Index, Dietary Glycemic Load, Blood Lipids, and Coronary Heart Disease.Published in:Journal of Nutrition & Metabolism, 2010, p. 1, doi. 10.1155/2010/170680By:Denova-Gutiérrez, Edgar;Huitrón-Bravo, Gerardo;Talavera, Juan O.;Castañón, Susana;Gallegos-Carrillo, Katia;Flores, Yvonne;Salmerón, JorgePublication type:Article