Works about GERIATRIC nutrition


Results: 1332
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12

    Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups.

    Published in:
    Nutrition Reviews, 2014, v. 72, n. 3, p. 143, doi. 10.1111/nure.12092
    By:
    • Ristić-Medić, Danijela;
    • Dullemeijer, Carla;
    • Tepsić, Jasna;
    • Petrović-Oggiano, Gordana;
    • Popović, Tamara;
    • Arsić, Aleksandra;
    • Glibetić, Marija;
    • Souverein, Olga W;
    • Collings, Rachel;
    • Cavelaars, Adriënne;
    • Groot, Lisette;
    • Veer, Pieter;
    • Gurinović, Mirjana
    Publication type:
    Article
    13

    Nutritional modulation of cataract.

    Published in:
    Nutrition Reviews, 2014, v. 72, n. 1, p. 30, doi. 10.1111/nure.12077
    By:
    • Weikel, Karen A.;
    • Garber, Caren;
    • Baburins, Alyssa;
    • Taylor, Allen
    Publication type:
    Article
    14
    15
    16

    Dietary fatty acids and the aging brain.

    Published in:
    Nutrition Reviews, 2010, v. 68, p. S102, doi. 10.1111/j.1753-4887.2010.00345.x
    By:
    • Cole, Greg M.;
    • Qiu-Lan Ma;
    • Frautschy, Sally A.
    Publication type:
    Article
    17
    18

    B vitamins and the aging brain.

    Published in:
    Nutrition Reviews, 2010, v. 68, p. S112, doi. 10.1111/j.1753-4887.2010.00346.x
    By:
    • Selhub, Jacob;
    • Troen, Aron;
    • Rosenberg, Irwin H.
    Publication type:
    Article
    19
    20
    21
    22
    23
    24
    25

    Prognostic Value of the Geriatric Nutritional Risk Index in Previously Untreated Patients with Advanced Non-Small Cell Lung Cancer Treated with a Combination Therapy of Anti-PD-1/-PD-L1 Antibodies and Platinum-Based Chemotherapy: A Multicenter Retrospective Study

    Published in:
    Oncology, 2024, v. 102, n. 10, p. 819, doi. 10.1159/000536120
    By:
    • Hirabayashi, Taro;
    • Sonehara, Kei;
    • Ozawa, Ryota;
    • Hachiya, Tsutomu;
    • Nozawa, Shuhei;
    • Agatsuma, Toshihiko;
    • Yamamoto, Hiroshi;
    • Kato, Akane;
    • Matsuo, Akemi;
    • Araki, Taisuke;
    • Komatsu, Masamichi;
    • Tateishi, Kazunari;
    • Hanaoka, Masayuki
    Publication type:
    Article
    26

    First Report of Oncological Outcome and Prognostic Analysis in a First-Line Setting of Short Hydration Gemcitabine and Cisplatin Chemotherapy for Patients with Metastatic Urothelial Carcinoma.

    Published in:
    Oncology, 2021, v. 99, n. 10, p. 622, doi. 10.1159/000517326
    By:
    • Naiki, Taku;
    • Nagai, Takashi;
    • Sugiyama, Yosuke;
    • Etani, Toshiki;
    • Nozaki, Satoshi;
    • Iida, Keitaro;
    • Noda, Yusuke;
    • Shimizu, Nobuhiko;
    • Isobe, Teruki;
    • Matsumoto, Daisuke;
    • Kubota, Hiroki;
    • Hamamoto, Shuzo;
    • Ando, Ryosuke;
    • Kawai, Noriyasu;
    • Yasui, Takahiro
    Publication type:
    Article
    27
    28

    Nutritional well-being among older people.

    Published in:
    Public Health Nutrition, 2011, v. 14, n. 11, p. 1891, doi. 10.1017/S1368980011002400
    By:
    • Haapala, Irja;
    • Tseng, Marilyn;
    • Hodge, Allison;
    • Yngve, Agneta;
    • McNeill, Geraldine
    Publication type:
    Article
    29
    30
    31
    32
    33
    34
    35
    36
    37
    38
    39

    Nutritional Risk and Body Mass Index Predict Hospitalization, Nursing Home Admissions, and Mortality in Community-Dwelling Older Adults: Results From the UAB Study of Aging With 8.5 Years of Follow-Up.

    Published in:
    Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2014, v. 69, n. 9, p. 1146, doi. 10.1093/gerona/glu024
    By:
    • Buys, David R.;
    • Roth, David L.;
    • Ritchie, Christine S.;
    • Sawyer, Patricia;
    • Allman, Richard M.;
    • Funkhouser, Ellen M.;
    • Hovater, Martha;
    • Locher, Julie L.
    Publication type:
    Article
    40
    41

    Macronutrients, Diet Quality, and Frailty in Older Men.

    Published in:
    Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2014, v. 69, n. 6, p. 695
    By:
    • Shikany, James M.;
    • Barrett-Connor, Elizabeth;
    • Ensrud, Kristine E.;
    • Cawthon, Peggy M.;
    • Lewis, Cora E.;
    • Dam, Thuy-Tien L.;
    • Shannon, Jackilen;
    • Redden, David T.
    Publication type:
    Article
    42

    Olfactory Function and Malnutrition in Geriatric Patients.

    Published in:
    Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2013, v. 68, n. 12, p. 1582, doi. 10.1093/gerona/glt085
    By:
    • Smoliner, Christine;
    • Fischedick, Andrea;
    • Sieber, Cornel C.;
    • Wirth, Rainer
    Publication type:
    Article
    43
    44
    45
    46
    47
    48
    49

    Mediterranean Diet Supplemented With Coenzyme Q10 Modifies the Expression of Proinflammatory and Endoplasmic Reticulum Stress–Related Genes in Elderly Men and Women.

    Published in:
    Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2012, v. 67A, n. 1, p. 3, doi. 10.1093/gerona/glr167
    By:
    • Yubero-Serrano, Elena M.;
    • Gonzalez-Guardia, Lorena;
    • Rangel-Zuñiga, Oriol;
    • Delgado-Lista, Javier;
    • Gutierrez-Mariscal, Francisco M.;
    • Perez-Martinez, Pablo;
    • Delgado-Casado, Nieves;
    • Cruz-Teno, Cristina;
    • Tinahones, Francisco J.;
    • Villalba, Jose M.;
    • Perez-Jimenez, Francisco;
    • Lopez-Miranda, Jose
    Publication type:
    Article
    50