Works matching DE "FRUIT syrups"
Results: 16
Picking up Pawpaws: An Evaluation of Consumer Willingness to Sample Unusual Regional Products.
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- Journal of Food Distribution Research, 2013, v. 44, n. 1, p. 25
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- Article
TECHNOLOGICAL FEATURES OF COMBINING CONDENSED CANNED MILK WITH SUGAR AND FRUIT-BERRY SYRUPS DURING PROCESSING.
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- Food & Environment Safety, 2014, v. 13, n. 4, p. 354
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- Article
CHOOSING FRUIT - BERRY FILLINGS FOR CONDENSED CANNED MILK WITH SUGAR.
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- Food & Environment Safety, 2014, v. 13, n. 3, p. 193
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- Article
Phytochemical profile and free radical nitric oxide (NO) scavenging activity of Averrhoa bilimbi L. fruit extract.
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- 3 Biotech, 2017, v. 7, n. 1, p. 1, doi. 10.1007/s13205-017-0678-9
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- Article
Antibacterial activity of Nicolaia speciosa fruit extract.
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- International Food Research Journal, 2017, v. 24, n. 1, p. 379
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- Article
Improving the quality characteristics of white soft cheese using cranberry (Vaccinium macrocarpon) fruit extract.
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- International Food Research Journal, 2015, v. 22, n. 6, p. 2203
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- Article
EVALUATION OF PAN BREAD AND PIES MADE BY PARTIAL SUBSTITUTION WITH DATES SYRUP (DIBS).
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- Egyptian Journal of Agricultural Research, 2014, v. 92, n. 3, p. 1025, doi. 10.21608/ejar.2014.156438
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- Article
Tribological Evaluation of Date Palm Fruit Syrup-A Potential Environmental-Friendly Lubricant.
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- Lubricants (2075-4442), 2017, v. 5, n. 3, p. 23, doi. 10.3390/lubricants5030023
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- Article
CONTENT OF SELECTED NUTRIENTS IN SOUR CHERRIES, BLACKCURRANTS AND APPLES OSMODEHYDRATED IN REUSED FRUCTOOLIGOSACCHARIDE CONCENTRATE.
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- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2011, v. 23, n. 3, p. 270
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- Article
Effect of myrtle fruit syrup on abnormal uterine bleeding: a randomized double-blind, placebo- controlled pilot study.
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- DARU: Journal of Pharmaceutical Sciences, 2014, v. 22, p. 45, doi. 10.1186/2008-2231-22-45
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- Article
Effect of Food Processing on Residue of Imidacloprid in Strawberry Fruits.
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- Journal of Agricultural Science & Technology, 2013, v. 15, n. 5, p. 951
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- Publication type:
- Article
Development of a sequenced enzymatically pre-treatment and filter pre-coating process to clarify date syrup.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 101, n. Part C, p. 193, doi. 10.1016/j.fbp.2016.11.008
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- Article
Physicochemical and sorption isotherm properties of date syrup powder: Antiplasticizing effect of maltodextrin.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 98, p. 133, doi. 10.1016/j.fbp.2016.01.003
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- Article
Antioxidant Activity of a Mediterranean Food Product: "Fig Syrup".
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- Nutrients, 2011, v. 3, n. 3, p. 317, doi. 10.3390/nu3030317
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- Article
Evaluation of Friction and Wear Behavior of Date Palm Fruit Syrup as an Environmentally Friendly Lubricant.
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- Materials (1996-1944), 2019, v. 12, n. 10, p. 1589, doi. 10.3390/ma12101589
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- Publication type:
- Article
Physical and Chemical Properties of Pekmez (Molasses) Produced with Different Grape Cultivars.
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- Journal of Agricultural Sciences / Tarim Bilimleri Dergisi, 2016, v. 22, n. 3, p. 339, doi. 10.1501/tarimbil_0000001392
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- Article