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Impact of pre-harvest fungicide application on the storage performance of tomato fruits.
- Published in:
- PLoS ONE, 2024, v. 19, n. 8, p. 1, doi. 10.1371/journal.pone.0308670
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- Article
Water Loss: A Postharvest Quality Marker in Apple Storage.
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- Food & Bioprocess Technology, 2024, v. 17, n. 8, p. 2155, doi. 10.1007/s11947-023-03305-9
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- Publication type:
- Article
Melatonin–Nitric Oxide Crosstalk in Plants and the Prospects of NOMela as a Nitric Oxide Donor.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 15, p. 8535, doi. 10.3390/ijms25158535
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- Article
Impact of Storage Conditions on Fruit Color, Firmness and Total Soluble Solids of Hydroponic Tomatoes Grown at Different Salinity Levels.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 14, p. 6315, doi. 10.3390/app14146315
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- Article
Salicylic Acid and Chitosan Effects on Fruit Quality When Applied to Fresh Strawberry or During Different Periods of Cold Storage.
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- BioResources, 2024, v. 19, n. 3, p. 6057, doi. 10.15376/biores.19.3.6057-6075
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- Article
Post-Harvest Behavior of Seedless Conical and Mini-Conical Peppers: Weight Loss, Dry Matter Content, and Total Soluble Solids as Indicators of Quality and Commercial Shelf-Life.
- Published in:
- Foods, 2024, v. 13, n. 12, p. 1889, doi. 10.3390/foods13121889
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- Article
Low oxygen environment effect on the tomato cell wall composition during the fruit ripening process.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-05226-x
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- Article
Influence of preharvest fungicides on decay incidence and fruit quality of mango fruits during storage.
- Published in:
- Acta Alimentaria, 2024, v. 53, n. 2, p. 305, doi. 10.1556/066.2024.00071
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- Article
Gum tragacanth, a novel edible coating, maintains biochemical quality, antioxidant capacity, and storage life in bell pepper fruits.
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- Food Science & Nutrition, 2024, v. 12, n. 6, p. 3935, doi. 10.1002/fsn3.4052
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- Article
Freezing Points of Fruit from Different Kiwifruit Genotypes at Harvest and during Cold Storage.
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- Horticulturae, 2024, v. 10, n. 6, p. 624, doi. 10.3390/horticulturae10060624
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- Article
Response of melatonin on postharvest qualities and shelf life of pineapple cv. Kew at ambient storage.
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- Journal of Applied & Natural Science, 2024, v. 16, n. 2, p. 794, doi. 10.31018/jans.v16i2.5562
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- Article
Correlation of released gases and quality classification of bananas during storage.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 6, p. 4592, doi. 10.1007/s11694-024-02516-8
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- Publication type:
- Article
Multifunctional trimetal-organic frameworks with enhanced fenton-like catalytic activity for inhibiting bacteria.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 6, p. 5130, doi. 10.1007/s11694-024-02561-3
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- Article
Redesigning a S‐nitrosylated pyruvate‐dependent GABA transaminase 1 to generate high‐malate and saline–alkali‐tolerant tomato.
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- New Phytologist, 2024, v. 242, n. 5, p. 2148, doi. 10.1111/nph.19693
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- Article
Quality Changes and Fungal Microbiota Dynamics in Stored Jujube Fruits: Insights from High-Throughput Sequencing for Food Preservation.
- Published in:
- Foods, 2024, v. 13, n. 10, p. 1473, doi. 10.3390/foods13101473
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- Article
Changes in α-Dicarbonyl Compound Contents during Storage of Various Fruits and Juices.
- Published in:
- Foods, 2024, v. 13, n. 10, p. 1509, doi. 10.3390/foods13101509
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- Article
Comparison of Fruit Texture and Storage Quality of Four Apple Varieties.
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- Foods, 2024, v. 13, n. 10, p. 1563, doi. 10.3390/foods13101563
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- Publication type:
- Article
Assessing the Impact of Genotype-Specific Caprifig Fruit Storage on the Pollination Efficacy and Fruit Quality of "Bursa Siyahı" Cultivar: A Multivariate Analysis Approach.
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- Agronomy, 2024, v. 14, n. 5, p. 958, doi. 10.3390/agronomy14050958
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- Article
SlZIP11 mediates zinc accumulation and sugar storage in tomato fruits.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.17473
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- Article
POSTHARVEST PHYSIOLOGY OF FRUITS AND VEGETABLES AND THEIR MANAGEMENT TECHNOLOGY: A REVIEW.
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- JAPS: Journal of Animal & Plant Sciences, 2024, v. 34, n. 2, p. 291, doi. 10.36899/japs.2024.2.0717
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- Publication type:
- Article
The Effect of Postharvest Storage Temperatures on Fruit Flavor Constituents in 'Wushancuili' Plum.
- Published in:
- Horticulturae, 2024, v. 10, n. 4, p. 414, doi. 10.3390/horticulturae10040414
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- Publication type:
- Article
Impacts of some eco-friendly methods on the storage life of tomato fruits.
- Published in:
- Mediterranean Agricultural Sciences, 2024, v. 37, n. 1, p. 1, doi. 10.29136/mediterranean.1371493
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- Article
A classification based on support vector machines for monitoring avocado fruit quality.
- Published in:
- Pamukkale University Journal of Engineering Sciences, 2024, v. 30, n. 3, p. 343, doi. 10.5505/pajes.2023.71242
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- Publication type:
- Article
Gamma irradiation effects on microbial and qualitative properties of rosehip (Rosa canina L.) fresh fruit during storage.
- Published in:
- Acta Alimentaria, 2024, v. 53, n. 1, p. 139, doi. 10.1556/066.2023.00287
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- Publication type:
- Article
Effect of fenugreek and flaxseed polysaccharide‐based edible coatings on the quality attributes and shelf life of apple fruit during storage.
- Published in:
- Food Science & Nutrition, 2024, v. 12, n. 3, p. 2093, doi. 10.1002/fsn3.3909
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- Publication type:
- Article
Effect of Seed Spaceflight Storage on Tomato Fruit Quality and Peel/Pulp Mineral and Antioxidant Distribution.
- Published in:
- Horticulturae, 2024, v. 10, n. 3, p. 289, doi. 10.3390/horticulturae10030289
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- Article
Effect of cold plasma technique on the quality of stored fruits - A case study on apples.
- Published in:
- Revista Brasileira de Engenharia Agricola e Ambiental - Agriambi, 2024, v. 28, n. 3, p. 1, doi. 10.1590/1807-1929/agriambi.v28n3e276666
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- Article
DETERMINING THE EFFECT OF TREATMENT WITH ANTIMICROBIAL SUBSTANCES BEFORE STORAGE ON THE PRESERVATION OF LEMONS.
- Published in:
- Eastern-European Journal of Enterprise Technologies, 2024, p. 64, doi. 10.15587/1729-4061.2024.298641
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- Publication type:
- Article
Tissue-specific proteome profile analysis reveals regulatory and stress responsive networks in passion fruit during storage.
- Published in:
- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-52557-8
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- Publication type:
- Article
Effects of Litsea cubeba Essential Oil–Chitosan/Corn Starch Composite Films on the Quality and Shelf-Life of Strawberry (Fragaria × ananassa).
- Published in:
- Foods, 2024, v. 13, n. 4, p. 599, doi. 10.3390/foods13040599
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- Publication type:
- Article
Integration of chitosan coating and short-term hypobaric treatment extends postharvest life and upregulates defense-related enzymes in apple fruit.
- Published in:
- European Journal of Plant Pathology, 2024, v. 168, n. 2, p. 231, doi. 10.1007/s10658-023-02749-1
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- Publication type:
- Article
Postharvest application of chitosan and putrescine on maintaining the quality and extend shelf-life of cucumber (Cucumis sativus L.).
- Published in:
- Journal of Food Science & Technology (2008-8787), 2024, v. 20, n. 144, p. 111, doi. 10.22034/FSCT.20.144.112
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- Article
Identification of Apple Fruit-Skin Constitutive Laws by Full-Field Methods Using Uniaxial Tensile Loading.
- Published in:
- Materials (1996-1944), 2024, v. 17, n. 3, p. 700, doi. 10.3390/ma17030700
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- Article
Retracted: Combination of Fruit and Vegetable Storage and Fresh-Keeping with Postharvest Heat Treatment.
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- 2024
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- Correction Notice
Worldwide productivity and research trend on fruit quality: a bibliometric study.
- Published in:
- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2023.1294989
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- Article
Comprehensive genomic exploration of class III peroxidase genes in guava unravels physiology, evolution, and postharvest storage responses.
- Published in:
- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-51961-4
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- Publication type:
- Article
Utilizing VIS-NIR Technology to Generate a Quality Index (Q i) Model of Barhi Date Fruits at the Khalal Stage Stored in a Controlled Environment.
- Published in:
- Foods, 2024, v. 13, n. 2, p. 345, doi. 10.3390/foods13020345
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- Article
Development and Implementation of an Innovative Smart Storage System for Fruit Quality Preservation.
- Published in:
- Food & Bioprocess Technology, 2024, v. 17, n. 1, p. 257, doi. 10.1007/s11947-023-03132-y
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- Publication type:
- Article
Effects of thidiazuron on the quality and storage properties of mango fruit during postharvest.
- Published in:
- Food Quality & Safety, 2024, v. 8, p. 1, doi. 10.1093/fqsafe/fyad047
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- Publication type:
- Article
The Simultaneous Use of 1-Methylcyclopropene and Methyl Jasmonate Vapor as an Innovative Strategy for Reducing Chilling Injury and Maintaining Pomegranate Fruit Quality at Suboptimal Temperatures.
- Published in:
- Foods, 2024, v. 13, n. 1, p. 60, doi. 10.3390/foods13010060
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- Publication type:
- Article
Ellagic Acid Enhances Antioxidant System Activity and Maintains the Quality of Strawberry Fruit during Storage.
- Published in:
- Phyton (0031-9457), 2024, v. 93, n. 1, p. 15, doi. 10.32604/phyton.2023.045621
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- Article
Effect of calcium chloride and hydrocooling on the postharvest of cape gooseberry fruits (Physalis peruviana L.).
- Published in:
- Revista Colombiana de Ciencias Hortícolas, 2024, v. 18, n. 1, p. 1, doi. 10.17584/rcch.2024v18i1.17043
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- Article
Effect of Gaseous Ozone and Storage Time on Polyphenolic Profile and Sugar Content in Fruits of Selected Vaccinium corymbosum L. Genotypes.
- Published in:
- Molecules, 2023, v. 28, n. 24, p. 8106, doi. 10.3390/molecules28248106
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- Article
Cyclic Storage Chamber Ozonation as a Method to Inhibit Ethylene Generation during Plum Fruit Storage.
- Published in:
- Agriculture; Basel, 2023, v. 13, n. 12, p. 2274, doi. 10.3390/agriculture13122274
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- Article
Metabolic Profiling and Molecular Mechanisms Underlying Melatonin-Induced Secondary Metabolism of Postharvest Goji Berry (Lycium barbarum L.).
- Published in:
- Foods, 2023, v. 12, n. 23, p. 4326, doi. 10.3390/foods12234326
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- Publication type:
- Article
Non-Destructive Evaluation of White-Flesh Dragon Fruit Decay with a Robot.
- Published in:
- Horticulturae, 2023, v. 9, n. 12, p. 1286, doi. 10.3390/horticulturae9121286
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- Article
Effect of thiamin treatment on antioxidant enzyme activity and chilling injury of Elberta peach (Prunus persica L.) fruit during postharvest storage.
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- Journal of Food Measurement & Characterization, 2023, v. 17, n. 6, p. 6191, doi. 10.1007/s11694-023-02114-0
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- Publication type:
- Article
PESTICIDE RESIDUE SCREENING IN CITRUS FRUITS BASED ON GAS CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY AND HEALTH RISK ASSESSMENT.
- Published in:
- Journal of Science & Arts, 2023, v. 23, n. 4, p. 1049, doi. 10.46939/J.Sci.Arts-23.4-b06
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- Article
Effects of Short Term Pollen Storage on Fruit Set, Seed Number and Seed Germination Rate in Cut Rose Hybridization.
- Published in:
- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2023, v. 13, n. 4, p. 2325, doi. 10.21597/jist.1290699
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- Article
Postharvest hexanal application delays senescence and maintains quality in persimmon fruit during low‐temperature storage.
- Published in:
- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 15, p. 7653, doi. 10.1002/jsfa.12847
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- Article