Analysis of Phenolic Compounds and Antioxidant Activity in Wild Blackberry Fruits.
- Published in:
- International Journal of Molecular Sciences, 2015, v. 16, n. 7, p. 14540, doi. 10.3390/ijms160714540
- By:
- Publication type:
- Article
Works matching DE "FRUIT sampling"
Results: 23
1
2
5-hydroxymethyl furfural formation and reaction kinetics of different pekmez samples: effect of temperature and storage.
- Published in:
- International Journal of Food Engineering, 2012, v. 8, n. 4, p. -1, doi. 10.1515/1556-3758.2560
- By:
- Publication type:
- Article
3
Electroless‐coated magnetic three‐dimensional graphene with silver nanoparticles used for the determination of pesticides in fruit samples.
- Published in:
- Journal of Separation Science, 2018, v. 41, n. 7, p. 1567, doi. 10.1002/jssc.201700956
- By:
- Publication type:
- Article
4
INVESTIGATION OF MELATONIN CONTENT AND ANTIOXIDANT CAPACITY IN GRAPE BERRIES.
- Published in:
- Journal of Inonu University Health Services Vocational School / İnönü Üniversitesi Sağlık Hizmetleri Meslek Yüksek Okulu Dergisi, 2021, v. 9, n. 3, p. 820, doi. 10.33715/inonusaglik.987625
- By:
- Publication type:
- Article
5
Carbofuran residue in water, soil, and trapa fruits, after field application.
- Published in:
- Bulletin of Environmental Contamination & Toxicology, 1994, v. 52, n. 5, p. 772, doi. 10.1007/BF00195502
- By:
- Publication type:
- Article
6
Unidade amostral para determinação de massa média de frutos em lichieira em sistema orgânico e convencional.
- Published in:
- Comunicata Scientiae, 2012, v. 3, n. 2, p. 139
- By:
- Publication type:
- Article
7
The Effects of Ultrasound Treatment and Nano-zinc Oxide Coating on the Physiological Activities of Fresh-Cut Kiwifruit.
- Published in:
- Food & Bioprocess Technology, 2014, v. 7, n. 1, p. 126, doi. 10.1007/s11947-013-1081-0
- By:
- Publication type:
- Article
8
Non-host status of commercial export grade lemon fruit (Citrus limon (L.) Burman f.cv. Eureka) for Ceratitis capitata, Ceratitis rosa, Ceratitis quilicii and Bactrocera dorsalis (Diptera: Tephritidae) in South Africa.
- Published in:
- African Entomology, 2018, v. 26, n. 1, p. 202, doi. 10.4001/003.026.0202
- By:
- Publication type:
- Article
9
Salt Spring Celebrates Apples.
- Published in:
- Pomona, 2007, v. 40, n. 3, p. 16
- By:
- Publication type:
- Article
10
The stable isotope signatures of blackcurrant ( Ribes nigrum L.) in main cultivation regions of China: implications for tracing geographic origin.
- Published in:
- European Food Research & Technology, 2013, v. 237, n. 2, p. 109, doi. 10.1007/s00217-013-1967-0
- By:
- Publication type:
- Article
11
The monitoring of mineral elements content in fruit purchased in supermarkets and food markets in Timisoara, Romania.
- Published in:
- Annals of Agricultural & Environmental Medicine, 2014, v. 21, n. 1, p. 98
- By:
- Publication type:
- Article
12
AVALIAÇÃO DA AMOSTRAGEM ALEATÓRIA DE RAMOS PARA QUANTIFICAR A PRODUÇÃO DE FRUTOS DE Caryocar brasiliense Camb. (CARYOCARACEAE.
- Published in:
- Ciência Florestal (01039954), 2012, v. 22, n. 1, p. 113
- By:
- Publication type:
- Article
13
Reclamation of the Strawberry Tree (Arbutus unedo L.) Genotypes Cultivated around Karasu, Sakarya.
- Published in:
- Agro-Knowledge Journal / Agroznanje, 2018, v. 19, n. 4, p. 275, doi. 10.7251/AGREN1804275K
- By:
- Publication type:
- Article
14
Dissipation pattern of azoxystrobin and difenoconazole in red dragon fruit (Hylocereus polyrhizus) cultivated in Indonesian highland (West Java) and coastal area (D.I. Jogyakarta) and its implication for dietary risk assessment.
- Published in:
- Food Quality & Safety, 2019, v. 3, n. 2, p. 99, doi. 10.1093/fqsafe/fyz009
- By:
- Publication type:
- Article
15
Monitoring of Pesticide Residues in Fruits.
- Published in:
- Environmental Monitoring & Assessment, 2006, v. 123, n. 1-3, p. 407, doi. 10.1007/s10661-006-1493-7
- By:
- Publication type:
- Article
16
Parasitic Contamination of Fruits and Vegetables Collected from Selected Local Markets of Jimma Town, Southwest Ethiopia.
- Published in:
- ISRN Otolaryngology, 2014, p. 1, doi. 10.1155/2014/382715
- By:
- Publication type:
- Article
17
Determination of major-to-trace elements in hot chilli and tomato varieties economically grown in the Northeast of Thailand by ICP-OES following microwave assisted digestion.
- Published in:
- International Food Research Journal, 2014, v. 21, n. 2, p. 517
- By:
- Publication type:
- Article
18
A sensitive chemiluminescent enzyme immunoassay for carbofuran residue in vegetable, fruit and environmental samples.
- Published in:
- Food & Agricultural Immunology, 2013, v. 24, n. 3, p. 345, doi. 10.1080/09540105.2012.694096
- By:
- Publication type:
- Article
19
Randomized branch sampling to estimatefruit production in Pecan trees cv. 'Barton'.
- Published in:
- Ciência Rural, 2017, v. 47, n. 4, p. 1, doi. 10.1590/0103-8478cr20151591
- By:
- Publication type:
- Article
20
Flower Bud Cold Hardiness of 'Muskoka' Red Raspberry as Related to Water Content in Late Winter.
- Published in:
- International Journal of Fruit Science, 2006, v. 6, n. 1, p. 63, doi. 10.1300/J492v06n01_04
- By:
- Publication type:
- Article
21
Determination of the Potassium Content in Fruit Samples by Gamma Spectrometry to Emphasize its Health Implications.
- Published in:
- ARO: The Scientific Journal of Koya University, 2022, v. 10, n. 2, p. 62, doi. 10.14500/aro.11053
- By:
- Publication type:
- Article
22
Anthocyanin analyses of Vaccinium fruit dietary supplements.
- Published in:
- Food Science & Nutrition, 2016, v. 4, n. 5, p. 742, doi. 10.1002/fsn3.339
- By:
- Publication type:
- Article
23
Fractional Fourier entropy increases the recognition rate of fruit type detection.
- Published in:
- BMC Plant Biology, 2016, v. 16, p. 85, doi. 10.1186/s12870-016-0904-3
- By:
- Publication type:
- Article