Works matching DE "FRUIT in human nutrition"
Results: 238
Nutrition and health: different forms of diet and their relationship with various health parameters among Austrian adults.
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- Wiener Klinische Wochenschrift, 2014, v. 126, n. 3/4, p. 113, doi. 10.1007/s00508-013-0483-3
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- Article
Disparities in State-Specific Adult Fruit and Vegetable Consumption - United States, 2015.
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- 2017
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- Publication type:
- journal article
Adults Meeting Fruit and Vegetable Intake Recommendations -- United States, 2013.
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- MMWR: Morbidity & Mortality Weekly Report, 2015, v. 64, n. 26, p. 709
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- Article
Circulating Salicylic Acid and Metabolic and Inflammatory Responses after Fruit Ingestion.
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- Plant Foods for Human Nutrition, 2012, v. 67, n. 1, p. 100, doi. 10.1007/s11130-012-0282-4
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- Article
A Focus on Four Popular "Functional Foods" as Part of a Strategy to Combat Metabolic Disease Through the Increased Consumption of Fruits and Vegetables.
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- Current Research in Nutrition & Food Science, 2018, v. 6, n. 2, p. 294, doi. 10.12944/CRNFSJ.6.2.05
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- Article
Promoting Fruit and Vegetable Consumption In Different Lifestyle Groups: Recommendations for Program Development Based on Behavioral Research and Consumer Media Data.
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- Health Marketing Quarterly, 2008, v. 25, n. 1/2, p. 66, doi. 10.1080/07359680802126087
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- Article
Promoters and Barriers to Fruit, Vegetable, and Fast-Food Consumption Among Urban, Low-Income African Americans--A Qualitative Approach.
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- American Journal of Public Health, 2010, v. 100, n. 4, p. 631, doi. 10.2105/AJPH.2009.172692
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- Article
The Influence of Social Context on Changes in Fruit and Vegetable Consumption: Results of the Healthy Directions Studies.
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- American Journal of Public Health, 2007, v. 97, n. 7, p. 1216, doi. 10.2105/AJPH.2006.088120
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- Article
A Motivational Interviewing Intervention to Increase Fruit and Vegetable Intake Through Black Churches: Results of the Eat for Life Trial.
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- American Journal of Public Health, 2001, v. 91, n. 10, p. 1686, doi. 10.2105/AJPH.91.10.1686
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- Article
Using Smartphone-Based Support Groups to Promote Healthy Eating in Daily Life: A Randomised Trial.
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- Applied Psychology: Health & Well-Being, 2017, v. 9, n. 3, p. 303, doi. 10.1111/aphw.12093
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- Article
Eating behaviors and physical activity in Albanians 9-11 years ald children.
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- Journal of Human Sport & Exercise, 2012, v. 7, n. 1, p. S154, doi. 10.4100/jhse.2012.7.Proc1.17
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- Article
THE HEALTH BENEFITS OF CHOCOLATE ENRICHMENT WITH DRIED FRUITS.
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- Acta Scientiarum Polonorum. Technologia Alimentaria, 2009, v. 8, n. 4, p. 63
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- Article
Healthy Youth Places: A Randomized Controlled Trial to Determine the Effectiveness of Facilitating Adult and Youth Leaders to Promote Physical Activity and Fruit and Vegetable Consumption in Middle Schools.
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- Health Education & Behavior, 2009, v. 36, n. 3, p. 583, doi. 10.1177/1090198108314619
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- Article
Does a Healthy Diet Help Weight Management Among Overweight and Obese People?
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- Health Education & Behavior, 2009, v. 36, n. 3, p. 518, doi. 10.1177/1090198108314617
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- Article
Process Evaluation of an Effective Church-Based Diet Intervention: Body & Soul.
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- Health Education & Behavior, 2007, v. 34, n. 6, p. 864, doi. 10.1177/1090198106292020
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- Article
Association Between Fruit and Vegetable Consumption in Mothers and Children in Low-Income, Urban Neighborhoods.
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- Health Education & Behavior, 2007, v. 34, n. 5, p. 723, doi. 10.1177/1090198106290758
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- Article
A Randomized School Trial of Environmental Strategies to Encourage Fruit and Vegetable Consumption Among Children.
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- Health Education & Behavior, 2004, v. 31, n. 1, p. 65, doi. 10.1177/1090198103255530
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- Article
Intakes of Dietary Fiber, Vegetables, and Fruits and Incidence of Cardiovascular Disease in Japanese Patients With Type 2 Diabetes.
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- Diabetes Care, 2013, v. 36, n. 12, p. 3916, doi. 10.2337/dc13-0654
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- Article
Dose-Response Effect of Fruit and Vegetables on Insulin Resistance in People at High Risk of Cardiovascular Disease.
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- Diabetes Care, 2013, v. 36, n. 12, p. 3888, doi. 10.2337/dc13-0718
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- Article
Cafeteria assessment for elementary schools (CAFES): development, reliability testing, and predictive validity analysis.
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- 2018
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- Publication type:
- journal article
Metabolomics of dates (Phoenix dactylifera) reveals a highly dynamic ripening process accounting for major variation in fruit composition.
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- BMC Plant Biology, 2015, v. 15, p. 1, doi. 10.1186/s12870-015-0672-5
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- Article
Physical Activity and Fruit and Vegetable Intake: Correlations Between and Within Adults in a Longitudinal Multiethnic Cohort.
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- American Journal of Health Promotion, 2013, v. 28, n. 2, p. 71, doi. 10.4278/ajhp.100917-QUAN-312
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- Article
Does the Transtheoretical Model of Behavior Change Provide a Useful Basis for Interventions to Promote Fruit and Vegetable Consumption?
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- American Journal of Health Promotion, 2013, v. 27, n. 6, p. 351, doi. 10.4278/ajhp.110516-QUAN-201
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- Article
The Relationships Among Socioeconomic Status, Fruit and Vegetable Intake, and Alcohol Consumption.
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- American Journal of Health Promotion, 2012, v. 27, n. 1, p. 21, doi. 10.4278/ajhp.110311-QUAN-108
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- Article
The Positive Influence of State Agricultural Marketing Programs on Adults' Fruit and Vegetable Consumption.
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- American Journal of Health Promotion, 2012, v. 27, n. 1, p. 17, doi. 10.4278/ajhp.100923-ARB-316
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- Article
Nurturing healthy dietary habits among children and youth in Singapore.
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- Asia Pacific Journal of Clinical Nutrition, 2012, v. 21, n. 1, p. 144
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- Article
Four week supplementation with mixed fruit and vegetable juice concentrates increased protective serum antioxidants and folate and decreased plasma homocysteine in Japanese subjects.
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- Asia Pacific Journal of Clinical Nutrition, 2007, v. 16, n. 3, p. 411
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- Article
Eat Smart. Play Hard San Luis Obispo: A Nutrition and Fitness Pilot Program for Young Children and Their Adult Buddies.
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- Journal of Extension, 2008, v. 46, n. 1, p. 16
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- Article
Parent and child reports of fruit and vegetable intakes and related family environmental factors show low levels of agreement.
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- Journal of Human Nutrition & Dietetics, 2006, v. 19, n. 4, p. 275, doi. 10.1111/j.1365-277X.2006.00702.x
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- Article
Processes underlying young women's decisions to eat fruits and vegetables.
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- Journal of Human Nutrition & Dietetics, 2006, v. 19, n. 4, p. 287, doi. 10.1111/j.1365-277X.2006.00704.x
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- Article
The role of vegetable and fruit consumption and other habits on survival following the diagnosis of oral cancer: a prospective study in Spain.
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- British Dental Journal, 2009, v. 206, n. 8, p. 415, doi. 10.1038/sj.bdj.2009.318
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- Article
Dietary patterns as risk factors of differentiated thyroid carcinoma.
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- Advances in Hygiene & Experimental Medicine / Postepy Higieny i Medycyny Doswiadczalnej, 2012, v. 66, p. 11, doi. 10.5604/17322693.974647
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- Article
Study on the Use of Vegetables and Fruits in Athlete's Nutrition.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2015, v. 48, n. 2, p. 215
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- Article
FRUIT AND VEGETABLES INTAKE AMONG USERS OF A HEALTHCARE CENTER.
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- Revista Brasileira em Promoção da Saúde, 2013, v. 26, n. 2, p. 168
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- Article
CONSUMO DE FRUTAS E HORTALIÇAS ENTRE USUÁRIAS DE UMA UNIDADE DE SAÚDE.
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- Revista Brasileira em Promoção da Saúde, 2013, v. 26, n. 2, p. 173, doi. 10.5020/18061230.2013.p173
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- Article
¡Sí yo puedo! (Yes I can!): Investigating low-income Hispanic caregivers' consumption of Fruits and Vegetables and their knowledge and effi cacy to feed them to their children.
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- Texas Public Health Journal, 2011, v. 63, n. 1, p. 42
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- Article
Nutrition in Canada.
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- Transition (00494429), 2014, v. 44, n. 2, p. 16
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- Article
Perceived Chewing Ability and Intake of Fruit and Vegetables.
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- Journal of Dental Research, 2008, v. 87, n. 8, p. 720, doi. 10.1177/154405910808700815
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- Article
Operationalizing the concept of farming system for nutrition through the promotion of nutrition-sensitive agriculture.
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- Current Science (00113891), 2014, v. 107, n. 6, p. 959
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- Article
Lignans and Human Health.
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- Critical Reviews in Clinical Laboratory Sciences, 2007, v. 44, n. 5/6, p. 483, doi. 10.1080/10408360701612942
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- Article
5+ a day: Are we getting the message across?
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- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S38
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- Article
Fruit and Vegetable Intake and Diet Quality in a Weight Loss Intervention.
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- Health Behavior & Policy Review, 2016, v. 3, n. 6, p. 535, doi. 10.14485/HBPR.3.6.3
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- Article
Getting young men to eat more fruit and vegetables: a qualitative investigation.
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- Health Promotion Journal of Australia, 2008, v. 19, n. 3, p. 216, doi. 10.1071/HE08216
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- Article
Fruit and vegetable consumption among older adults by tooth loss and socio-economic status.
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- Australian Dental Journal, 2010, v. 55, n. 2, p. 143, doi. 10.1111/j.1834-7819.2010.01217.x
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- Article
High Fruit and Vegetable Intake is Positively Correlated with Antioxidant Status and Cognitive Performance in Healthy Subjects.
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- Journal of Alzheimer's Disease, 2009, v. 17, n. 4, p. 921, doi. 10.3233/JAD-2009-1114
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- Article
Behavioural factors in young people's fruit consumption.
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- International Journal of Consumer Studies, 2017, v. 41, n. 1, p. 104, doi. 10.1111/ijcs.12319
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- Article
Comparison of fruit and vegetable consumption among Native and non- Native American populations in rural communities.
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- International Journal of Consumer Studies, 2015, v. 39, n. 1, p. 67, doi. 10.1111/ijcs.12153
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- Article
The influence of health involvement and satisfaction on healthy food choices among people over 60 years.
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- International Journal of Consumer Studies, 2012, v. 36, n. 1, p. 44, doi. 10.1111/j.1470-6431.2011.01008.x
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- Article
Pharmacognostic, Physicochemical and Phytochemical Studies on Carica papaya Linn. Leaves.
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- Pharmacognosy Journal, 2011, v. 3, n. 20, p. 5, doi. 10.5530/pj.2011.20.2
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- Article
Barreiras e facilitadores do consumo de frutas e hortaliças emadultos de Brasília.
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- Scientia Medica, 2013, v. 23, n. 2, p. 68
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- Publication type:
- Article