Works matching DE "FRUIT cracking"

Results: 15

Effect of Foliar Application of Silica and Calcium Nitrate on Cracking, Quantitative and Qualitative Characteristics of Pomegranate Fruit.

Published in:

Iranian Journal of Horticultural Science, 2024, v. 55, n. 1, p. 123, doi. 10.22059/ijhs.2023.362286.2116

By:

Abdollahi, Farzad;
Erfani-Moghadam, Javad;
Zarei, Abdolkarim;
Rostaminia, Mahmood

Publication type:

Article

Impacts of Exogenous Calcium and Calcium Inhibitor on Fruit Cracking of Apricot.

Published in:

Agricultural Biotechnology (2164-4993), 2018, v. 7, n. 3, p. 44

By:

Tiezheng Liu;
Jingtao Wang;
Xuehua Li;
Yali Fu;
Xiangmin Suo

Publication type:

Article

Cell wall swelling, fracture mode, and the mechanical properties of cherry fruit skins are closely related.

Published in:

Planta: An International Journal of Plant Biology, 2017, v. 245, n. 4, p. 765, doi. 10.1007/s00425-016-2639-7

By:

Brüggenwirth, Martin;
Knoche, Moritz

Publication type:

Article

CaGAUT1, a main QTL gene, positively regulates fruit cracking in pepper.

Published in:

Horticulture Plant Journal, 2025, v. 11, n. 2, p. 935, doi. 10.1016/j.hpj.2024.05.013

By:

Yanli Liu;
Bohang Shi;
Dexu Luo;
Rui Li;
Zhenhui Gong

Publication type:

Article

Mining candidate genes of grape berry cracking based on high density genetic map.

Published in:

Horticulture Plant Journal, 2023, v. 9, n. 4, p. 743, doi. 10.1016/j.hpj.2022.10.004

By:

Chuan Zhang;
Liwen Cui;
Chonghuai Liu;
Xiucai Fan;
Jinggui Fang

Publication type:

Article

Effects of NIR Reflective Film as a High Tunnel-Covering Material on Fruit Cracking and Biomass Production of Tomatoes.

Published in:

Horticulturae, 2022, v. 8, n. 1, p. 51, doi. 10.3390/horticulturae8010051

By:

Yamaura, Hiroko;
Furuyama, Shinichi;
Takano, Nobuo;
Nakano, Yuka;
Kanno, Keiichi;
Ando, Takashi;
Amasaki, Ichiro;
Watanabe, Yukie;
Iwasaki, Yasunaga;
Isozaki, Masahide

Publication type:

Article

Effect of preharvest fruit bagging on fruit quality characteristics and incidence of fruit physiopathies in fully irrigated and water stressed pomegranate trees.

Published in:

Journal of the Science of Food & Agriculture, 2019, v. 99, n. 3, p. 1425, doi. 10.1002/jsfa.9324

By:

Griñán, Isabel;
Hernández, Francisca;
Morales, Donaldo;
Galindo, Alejandro;
Torrecillas, Arturo;
Pérez‐López, David;
Moriana, Alfonso;
Collado‐González, Jacinta;
Carbonell‐Barrachina, Ángel A

Publication type:

Article

REDUCING CRACKING AND ENHANCING COLORATION AND QUALITY OF WONDERFUL POMEGRANATES CULTIVAR BY SAFE TREATMENTS.

Published in:

Zagazig Journal of Agricultural Research, 2018, v. 45, n. 4, p. 1245, doi. 10.21608/zjar.2018.48569

By:

Farag, Karim M.;
Nagy, Neven M. N.;
ElSheikh, M. H.;
Abada, H. S.

Publication type:

Article

Transcriptome analysis of atemoya pericarp elucidates the role of polysaccharide metabolism in fruit ripening and cracking after harvest.

Published in:

BMC Plant Biology, 2019, v. 19, n. 1, p. N.PAG, doi. 10.1186/s12870-019-1756-4

By:

Chen, Jingjing;
Duan, Yajie;
Hu, Yulin;
Li, Weiming;
Sun, Dequan;
Hu, Huigang;
Xie, Jianghui

Publication type:

Article

De Novo Assembly and Characterization of Pericarp Transcriptome and Identification of Candidate Genes Mediating Fruit Cracking in Litchi chinensis Sonn.

Published in:

International Journal of Molecular Sciences, 2014, v. 15, n. 10, p. 17667, doi. 10.3390/ijms151017667

By:

Wei-Cai Li;
Jian-Yang Wu;
Hong-Na Zhang;
Sheng-You Shi;
Li-Qin Liu;
Bo Shu;
Qing-Zhi Liang;
Jiang-Hui Xie;
Yong-Zan Wei

Publication type:

Article

Irrigation intervals affect physicochemical quality attributes and skin cracking in litchi fruit.

Published in:

Turkish Journal of Agriculture & Forestry, 2012, v. 36, n. 5, p. 553, doi. 10.3906/tar-1108-11

By:

RAB, Abdur;
Ihsan. Ul. HAQ

Publication type:

Article

Assessment of cultivated cherry germplasm in Iran by multivariate analysis.

Published in:

Trees: Structure & Function, 2014, v. 28, n. 3, p. 669, doi. 10.1007/s00468-014-0980-7

By:

Khadivi-Khub, Abdollah

Publication type:

Article

Excessive potassium fertilization intensifies fruit cracking in litchi (Litchi chinensis).

Published in:

Current Horticulture, 2020, v. 8, n. 2, p. 63, doi. 10.5958/2455-7560.2020.00025.4

By:

Lixian Yao;
Shihua Tu

Publication type:

Article

Reduction of Cracking in Pomegranate Fruit After Foliar Application of Humic Acid, Calcium-boron and Kaolin During Water Stress.

Published in:

Erwerbs-Obstbau, 2019, v. 61, n. 1, p. 29, doi. 10.1007/s10341-018-0386-6

By:

Ghanbarpour, Elmira;
Rezaei, Mehdi;
Lawson, Shaneka

Publication type:

Article

Performance of late season litchi cultivars grown in Jharkhand Province of India.

Published in:

Journal of Applied & Natural Science, 2019, v. 11, n. 1, p. 12, doi. 10.31018/jans.v11i1.1949

By:

Jana, B. R.;
Das, Bikash;
Sharma, Rajvir;
Bhat, B. P.

Publication type:

Article