Works about FREEZE-drying

Results: 2356

Abrogating the adenine methylation ability of Lacticaseibacillus paracasei improves its freeze-drying and storage resistance.

Published in:

NPJ Science of Food, 2025, v. 9, n. 1, p. 1, doi. 10.1038/s41538-025-00409-8

By:

Qiao, Hui;
You, Mingkun;
Yan, Jiaming;
Zhang, Meng;
Lai-Yu, Kwok;
Zhang, Wenyi

Publication type:

Article

ПОДОБРУВАЊЕ НА СТАБИЛНОСТА НА БИОФАРМАЦЕВТСКИ ПРОИЗВОДИ СО ПРИМЕНА НА ЛИОФИЛИЗАЦИЈА.

Published in:

Knowledge: International Journal, 2025, v. 69, n. 4, p. 753

By:

Данилов, Драгана;
Џепароски, Марјан

Publication type:

Article

Micro-pore structures and compressive strengths of hydroxyapatite/wollastonite scaffolds prepared by freezing dry.

Published in:

Materials Science & Technology, 2025, v. 41, n. 9, p. 627, doi. 10.1177/02670836241265073

By:

Jiang, Bin;
Wang, Yuanmeng;
Feng, Xi;
Yang, Shujie;
Quan, Lingzhi;
Zhou, Yidi;
Chen, Junhong;
Fang, Minghao;
Huang, Zhaohui;
Min, Xin;
Hu, Xiaozhi

Publication type:

Article

High mechanical performance chitosan reinforced cellulose aerogel fibers with atmospheric pressure drying for thermal insulation.

Published in:

Journal of Materials Science, 2025, v. 60, n. 17, p. 7393, doi. 10.1007/s10853-025-10877-8

By:

Jiang, Shaoqi;
Jiang, Shan;
Chen, Sikui;
Liu, Li;
Yan, Jiatong;
Xiang, Cheng;
Guo, Ronghui

Publication type:

Article

Pre‐hospital freeze‐dried plasma for critical bleeding after trauma: A pilot randomized controlled trial.

Published in:

Academic Emergency Medicine, 2023, v. 30, n. 10, p. 1013, doi. 10.1111/acem.14745

By:

Mitra, Biswadev;
Meadley, Ben;
Bernard, Stephen;
Maegele, Marc;
Gruen, Russell L.;
Bradley, Olivia;
Wood, Erica M.;
McQuilten, Zoe K.;
Fitzgerald, Mark;
St. Clair, Toby;
Webb, Andrew;
Anderson, David;
Reade, Michael C.

Publication type:

Article

4-Hydroxynonenal in foodstuffs: heme concentration, fatty acid composition and freeze-drying are determining factors.

Published in:

Redox Report, 2007, v. 12, n. 1/2, p. 40, doi. 10.1179/135100007X162257

By:

Gasc, Nicole;
Taché, Sylviane;
Rathahao, Estelle;
Bertrand-Michel, Justine;
Roques, Véronique;
Guéraud, Françoise

Publication type:

Article

Effect of Shear on Structural Organization of Various Recombinant Spidroins.

Published in:

Macromolecular Symposia, 2022, v. 404, n. 1, p. 1, doi. 10.1002/masy.202100421

By:

Sharikov, Roman V.;
Tenchurin, T. Kh.;
Belousov, S. I.;
Streltsov, D. R.;
Davydova, L. I.;
Yastremsky, E. V.;
Bogush, V. G.;
Chvalun, S. N.

Publication type:

Article

Characterization of Artemisinin Solid Dispersion in Maltodextrin and Gum Arabic by Freeze Dried and High Energy Milling Methods.

Published in:

Macromolecular Symposia, 2020, v. 391, n. 1, p. 1, doi. 10.1002/masy.201900186

By:

Meliana, Yenny;
Utami, Debri;
Septiyanti, Melati;
Wulandari, Evi Tri;
Ghozali, Muhammad;
Restu, Witta Kartika;
Fahmiati, Sri;
Lelono, Raden Arthur Ario

Publication type:

Article

Chemical Interaction of Dapsone Absorbed in Polyallylamine.

Published in:

Macromolecular Symposia, 2017, v. 374, n. 1, p. n/a, doi. 10.1002/masy.201600105

By:

Gonzalez‐Torres, Maribel;
Cruz, Guillermo J.;
Gomez, Lidia M.;
Gonzalez‐Salgado, Francisco;
Basurto, Rafael;
Olayo, Maria Guadalupe.

Publication type:

Article

Solidification of Suspended Colloids at Nonplanar Interfaces.

Published in:

Macromolecular Symposia, 2016, v. 365, n. 1, p. 17, doi. 10.1002/masy.201650028

By:

Xu, Zhanping;
Yu, Hongfeng;
Yan, Jia;
Tan, Li

Publication type:

Article

Preparation of Fine Ammonium Perchlorate by Employing Dual‐Sonic Premixer: Freeze‐Drying Method.

Published in:

Propellants, Explosives, Pyrotechnics, 2021, v. 46, n. 6, p. 855, doi. 10.1002/prep.202100033

By:

Togashi, Ryoto;
Kohga, Makoto

Publication type:

Article

Facile Production of Polypyrrole Nanofibers Using a Freeze-Drying Method.

Published in:

Macromolecular Chemistry & Physics, 2014, v. 215, n. 7, p. 669, doi. 10.1002/macp.201400039

By:

Lee, Doyun;
Zhang, Chengyi;
Gao, Haifeng

Publication type:

Article

Porous Organic Field-Effect Transistors for Enhanced Chemical Sensing Performances.

Published in:

Advanced Functional Materials, 2017, v. 27, n. 20, p. n/a, doi. 10.1002/adfm.201700018

By:

Lu, Jingjing;
Liu, Dapeng;
Zhou, Jiachen;
Chu, Yingli;
Chen, Yantao;
Wu, Xiaohan;
Huang, Jia

Publication type:

Article

Silk Biomaterials with Vascularization Capacity.

Published in:

Advanced Functional Materials, 2016, v. 26, n. 3, p. 421, doi. 10.1002/adfm.201504160

By:

Han, Hongyan;
Ning, Hongyan;
Liu, Shanshan;
Lu, Qiang;
Fan, Zhihai;
Lu, Haijun;
Lu, Guozhong;
Kaplan, David L.

Publication type:

Article

Lightweight and Anisotropic Porous MWCNT/WPU Composites for Ultrahigh Performance Electromagnetic Interference Shielding.

Published in:

Advanced Functional Materials, 2016, v. 26, n. 2, p. 303, doi. 10.1002/adfm.201503579

By:

Zeng, Zhihui;
Jin, Hao;
Chen, Mingji;
Li, Weiwei;
Zhou, Licheng;
Zhang, Zhong

Publication type:

Article

Alternative methods for sampling and preservation of photosynthetic pigments and tocopherols in plant material from remote locations.

Published in:

Photosynthesis Research, 2009, v. 101, n. 1, p. 77, doi. 10.1007/s11120-009-9468-5

By:

Raquel Esteban;
Luis Balaguer;
Esteban Manrique;
Rafael Rubio de Casas;
RaÃºl Ochoa;
Isabel Fleck;
Marta PintÃ³-Marijuan;
Isidre Casals;
Domingo Morales;
MarÃa JimÃ©nez;
Roberto Lorenzo;
Unai Artetxe;
JosÃ© Becerril;
JosÃ© GarcÃa-Plazaola

Publication type:

Article

Gas sensor based on rGO/ZnO aerogel for efficient detection of NO2 at room temperature.

Published in:

Journal of Materials Science: Materials in Electronics, 2021, v. 32, n. 8, p. 10058, doi. 10.1007/s10854-021-05664-5

By:

Gao, Huijun;
Ma, Yuzhen;
Song, Peng;
Leng, Jinfeng;
Wang, Qi

Publication type:

Article

Controllable preparation of three-dimensional porous WO<sub>3</sub> with enhanced visible light photocatalytic activity via a freeze-drying method.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 11, p. 9605, doi. 10.1007/s10854-018-8996-1

By:

Sun, Wei;
Li, Xiaowei;
Shao, Changlu;
Li, Xinghua;
Zhao, Ling;
Lu, Na;
Liu, Yichun

Publication type:

Article

Synthesis and characterization of VO(B)/graphene nanocomposite for supercapacitors.

Published in:

Journal of Materials Science: Materials in Electronics, 2015, v. 26, n. 6, p. 4226, doi. 10.1007/s10854-015-2972-9

By:

Xiao, Xuxian;
Li, Shun;
Wei, Hua;
Sun, Dan;
Wu, Yuanzhan;
Jin, Guizhen;
Wang, Fen;
Zou, Yingping

Publication type:

Article

Investigations into, and development of, a lyophilized and formulated recombinant human factor IX produced from CHO cells.

Published in:

Biotechnology Letters, 2017, v. 39, n. 8, p. 1109, doi. 10.1007/s10529-017-2353-y

By:

Almeida, Aline;
Pinto, Rodrigo;
Smales, C.;
Castilho, Leda

Publication type:

Article

Biotransformation of sucrose into hexyl-α- d-glucopyranoside and -polyglucosides by whole cells of Microbacterium paraoxydans.

Published in:

Biotechnology Letters, 2015, v. 37, n. 7, p. 1431, doi. 10.1007/s10529-015-1808-2

By:

Dahiya, Shivkesh;
Ojha, Swati;
Mishra, Saroj

Publication type:

Article

Freeze drying formulation using microscale and design of experiment approaches: a case study using granulocyte colony-stimulating factor.

Published in:

Biotechnology Letters, 2012, v. 34, n. 4, p. 641, doi. 10.1007/s10529-011-0822-2

By:

Grant, Yitzchak;
Matejtschuk, Paul;
Bird, Christopher;
Wadhwa, Meenu;
Dalby, Paul

Publication type:

Article

Physical properties and biocompatibility of a porous chitosan-based fiber-reinforced conduit for nerve regeneration.

Published in:

Biotechnology Letters, 2007, v. 29, n. 11, p. 1697, doi. 10.1007/s10529-007-9460-0

By:

Aijun Wang;
Qiang Ao;
Yujun Wei;
Kai Gong;
Xuesong Liu;
Nanming Zhao;
Yandao Gong;
Xiufang Zhang

Publication type:

Article

Co-lyophilization with d-proline Greatly Enhances Peroxidase’s Stereoselectivity in a Non-aqueous Medium.

Published in:

Biotechnology Letters, 2006, v. 28, n. 8, p. 555, doi. 10.1007/s10529-006-0018-3

By:

Ju-Hyun Yu;
Klibanov, Alexander

Publication type:

Article

Survival ofLactobacillus sakeiduring heating, drying and storage in the dried state when growth has occurred in the presence of sucrose or monosodium glutamate.

Published in:

Biotechnology Letters, 2005, v. 27, n. 4, p. 249, doi. 10.1007/s10529-004-8351-x

By:

Ferreira, Vânia;
Soares, Vânia;
Santos, Cristina;
Silva, Joana;
Gibbs, Paul A.;
Teixeira, Paula

Publication type:

Article

On the relationship between conformation and stability in solid pharmaceutical protein formulations.

Published in:

2004

By:

Klibanov, Alexander M.;
Schefiliti, Jennifer A.

Publication type:

Other

Chitosan/gelatin composite microcarrier for hepatocyte culture.

Published in:

Biotechnology Letters, 2004, v. 26, n. 11, p. 879, doi. 10.1023/B:bile.0000025896.61490.6d

By:

Keguo Li;
Yun Wang;
ZhenchuanMiao;
Dayong Xu;
Yuefeng Tang;
Meifu Feng

Publication type:

Article

A model for longevity prediction of freeze-dried tobamoviruses.

Published in:

Biotechnology Letters, 2002, v. 24, n. 18, p. 1505, doi. 10.1023/A:1019820716987

By:

Yordanova, A.;
Donev, T.;
Stoimenova, E.

Publication type:

Article

Poly(ethylene glycol)-lipase complex that is catalytically active for alcoholysis reactions in ionic liquids.

Published in:

Biotechnology Letters, 2002, v. 24, n. 16, p. 1341, doi. 10.1023/A:1019848400436

By:

Maruyama, Tatsuo;
Nagasawa, Shinichiro;
Goto, Masahiro

Publication type:

Article

Co-lyophilization of bovine serum albumin (BSA) with poly(ethylene glycol) improves efficiency of BSA encapsulation and stability in polyester microspheres by a solid-in-oil-in-oil technique.

Published in:

Biotechnology Letters, 2002, v. 24, n. 16, p. 1367, doi. 10.1023/A:1019881505734

By:

Al-Azzam, Wasfi;
Pastrana, Emil A.;
Griebenow, Kai

Publication type:

Article

Preservation methods for the storage of anaerobic sludges.

Published in:

Biotechnology Letters, 2002, v. 24, n. 4, p. 329, doi. 10.1023/A:1014080526608

By:

Castro, H.;
Queirolo, M.;
Quevedo, M.;
Muxí, L.

Publication type:

Article

Response to Comment on 'The Chemical Nature of Phosphorus in Subtropical Lake Sediments', by Kenney et al.

Published in:

Aquatic Geochemistry, 2015, v. 21, n. 1, p. 7, doi. 10.1007/s10498-014-9242-y

By:

Turner, Benjamin;
Torres, Isabela;
Reddy, K.

Publication type:

Article

Comment on 'The Chemical Nature of Phosphorus in Subtropical Lake Sediments'.

Published in:

Aquatic Geochemistry, 2015, v. 21, n. 1, p. 1, doi. 10.1007/s10498-014-9241-z

By:

Kenney, William;
Chapman, Andrew;
Schelske, Claire

Publication type:

Article

Silica Gel as a Surrogate for Biogenic Silica in Batch Dissolution Experiments at pH 9.2: Further Testing of the Shrinking Object Model and a Novel Approach to the Dissolution of a Population of Particles.

Published in:

Aquatic Geochemistry, 2010, v. 16, n. 1, p. 101, doi. 10.1007/s10498-009-9072-5

By:

Victor Truesdale

Publication type:

Article

Formulation and stabilisation of the biocontrol yeast Pichia anomala.

Published in:

Antonie van Leeuwenhoek, 2011, v. 99, n. 1, p. 107, doi. 10.1007/s10482-010-9522-5

By:

Melin, Petter;
Schnürer, Johan;
Håkansson, Sebastian

Publication type:

Article

Regulating the pore structure of 2,2,6,6‐tetramethylpiperidine‐1‐oxyl (TEMPO) oxidized cellulose membranes: impact of drying method and organic solvent processing.

Published in:

Polymer International, 2020, v. 69, n. 10, p. 964, doi. 10.1002/pi.6050

By:

Liu, Wangyu;
Xie, Weigui;
Wu, Lin;
Yan, Changyuan;
Tang, Aimin;
Luo, Yuanqiang

Publication type:

Article

Influence of applied drying methods on phytochemical composition in fresh and dried goji fruits by HPLC fingerprint.

Published in:

European Food Research & Technology, 2016, v. 242, n. 11, p. 1961, doi. 10.1007/s00217-016-2695-z

By:

Donno, D.;
Mellano, M.;
Raimondo, E.;
Cerutti, A.;
Prgomet, Z.;
Beccaro, G.

Publication type:

Article

The influence of four drying methods on nonvolatile taste components of White Hypsizygus marmoreus.

Published in:

European Food Research & Technology, 2015, v. 240, n. 4, p. 823, doi. 10.1007/s00217-014-2388-4

By:

Wu, Fangning;
Tang, Jing;
Pei, Fei;
Wang, Song;
Chen, Guitang;
Hu, Qiuhui;
Zhao, Liyan

Publication type:

Article

Characterization and formation mechanism of proteins in the secondary precipitate of soy sauce.

Published in:

European Food Research & Technology, 2013, v. 237, n. 4, p. 647, doi. 10.1007/s00217-013-2054-2

By:

Gao, Xianli;
Sun, Pengfei;
Lu, Jian;
Jin, Zhao

Publication type:

Article

Stability of hydroxycinnamic acids and caffeine from green coffee extracts after heating in food model systems.

Published in:

European Food Research & Technology, 2013, v. 236, n. 6, p. 969, doi. 10.1007/s00217-013-1956-3

By:

Budryn, Grażyna;
Nebesny, Ewa;
Rachwał-Rosiak, Danuta

Publication type:

Article

Studies on the gluten-specific peptidase activity of germinated grains from different cereal species and cultivars.

Published in:

European Food Research & Technology, 2012, v. 235, n. 6, p. 1161, doi. 10.1007/s00217-012-1853-1

By:

Schwalb, Theresa;
Wieser, Herbert;
Koehler, Peter

Publication type:

Article

Application of nanostructured lipid carrier in food for the improved bioavailability.

Published in:

European Food Research & Technology, 2012, v. 234, n. 3, p. 391, doi. 10.1007/s00217-011-1645-z

By:

Liu, G.;
Wang, J.;
Xia, Q.

Publication type:

Article

Reduction of wine 4-ethylphenol concentration using lyophilised yeast as a bioadsorbent: influence on anthocyanin content and chromatic variables.

Published in:

European Food Research & Technology, 2011, v. 232, n. 6, p. 971, doi. 10.1007/s00217-011-1470-4

By:

Palomero, F.;
Ntanos, K.;
Morata, A.;
Benito, S.;
Suárez-Lepe, J.

Publication type:

Article

PEG-coated lyophilized proliposomes: preparation, characterizations and in vitro release evaluation of vitamin E.

Published in:

European Food Research & Technology, 2011, v. 232, n. 4, p. 647, doi. 10.1007/s00217-011-1429-5

By:

Zhao, LiPing;
Xiong, Hua;
Peng, Hailong;
Wang, Qiang;
Han, Dan;
Bai, ChunQing;
Liu, YuZhen;
Shi, SuHua;
Deng, Bo

Publication type:

Article

Preparation and characterization of the inclusion complex of hypocrellin A with hydroxypropyl-β-cyclodextrin.

Published in:

European Food Research & Technology, 2010, v. 231, n. 5, p. 781, doi. 10.1007/s00217-010-1322-7

By:

Su, Yujie;
Rao, Shengqi;
Cai, Yujie;
Yang, Yanjun

Publication type:

Article

Influence of modification method and starch concentration on the stability and physical properties of modified potato starch as wall materials.

Published in:

European Food Research & Technology, 2009, v. 228, n. 3, p. 449, doi. 10.1007/s00217-008-0952-5

By:

Lee, Seog-Won;
Kang, So-Young;
Han, Sung-Hee;
Rhee, Chul

Publication type:

Article

Lyophilization is suitable for storage and shipment of fresh tissue samples without altering RNA and protein levels stored at room temperature.

Published in:

Amino Acids, 2012, v. 43, n. 3, p. 1383, doi. 10.1007/s00726-011-1212-8

By:

Wu, Yonghong;
Wu, Min;
Zhang, Yanchun;
Li, Weiguang;
Gao, Yan;
Li, Zhihui;
Wang, Zhaoyan;
Lubec, Gert;
Zhang, Chenggang

Publication type:

Article

Effect of Storage Conditions on the Integrity of Human Umbilical Cord Mesenchymal Stromal Cell-Derived Microvesicles.

Published in:

Bulletin of Experimental Biology & Medicine, 2019, v. 166, n. 6, p. 131, doi. 10.1007/s10517-019-04476-2

By:

Romanov, Yu. A.;
Volgina, N. E.;
Dugina, T. N.;
Kabaeva, N. V.;
Sukhikh, G. T.

Publication type:

Article

High Antimetastatic Activity of Platin Liposomal Form after Lyophilization and Storage.

Published in:

Bulletin of Experimental Biology & Medicine, 2017, v. 163, n. 3, p. 349, doi. 10.1007/s10517-017-3801-3

By:

Popova, N.;
Kaledin, V.;
Nikolin, V.;
Klinnikova, M.;
Bogdanova, L.;
Morozkova, T.

Publication type:

Article

ß-Cyclodextrin-containing chitosanoligonucleotide nanoparticles improve insulin bioactivity, gut cellular permeation and glucose consumption.

Published in:

Journal of Pharmacy & Pharmacology, 2021, v. 73, n. 6, p. 726, doi. 10.1093/jpp/rgaa052

By:

Chun Yuen Jerry Wong;
Al-Salami, Hani;
Dass, Crispin R.

Publication type:

Article