Works matching DE "FREE groups"


Results: 1261
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    Semi-generalized co-Bassian groups.

    Published in:
    Journal of Algebra & Its Applications, 2025, v. 24, n. 12, p. 1, doi. 10.1142/S0219498825502809
    By:
    • Chekhlov, Andrey R.;
    • Danchev, Peter V.;
    • Keef, Patrick W.
    Publication type:
    Article
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    Topological dimensions for u-groups.

    Published in:
    Siberian Mathematical Journal, 2006, v. 47, n. 2, p. 341, doi. 10.1007/s11202-006-0047-0
    By:
    • Remeslennikov, V. N.;
    • Timoshenko, E. I.
    Publication type:
    Article
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    On Solvable Groups of Exponent 4.

    Published in:
    Siberian Mathematical Journal, 2003, v. 44, n. 1, p. 58, doi. 10.1023/A:1022060219947
    By:
    • Deryabina, G. S.;
    • Krasil'nikov, A. N.
    Publication type:
    Article
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    Influence of Oat β-Glucan on the Survival and Proteolytic Activity of Lactobacillus rhamnosus GG in Milk Fermentation: Optimization by Response Surface.

    Published in:
    Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040210
    By:
    • Chávez de la Vega, María Isabel;
    • Alatorre-Santamaría, Sergio;
    • Gómez-Ruiz, Lorena;
    • García-Garibay, Mariano;
    • Guzmán-Rodríguez, Francisco;
    • Guillermo González-Olivares, Luis;
    • Elizabeth Cruz-Guerrero, Alma;
    • Mariana Rodríguez-Serrano, Gabriela
    Publication type:
    Article
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    猪肉肌原纤维蛋白氧化对亚硝化的影响.

    Published in:
    Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 12, p. 116, doi. 10.16429/j.1009-7848.2022.12.012
    By:
    • 顾如霞;
    • 兰艳丽;
    • 葛凤芹;
    • 李 锋;
    • 王永丽
    Publication type:
    Article
    47

    果胶甲酯化修饰与果实质地变化研究进展.

    Published in:
    Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 4, p. 441, doi. 10.16429/j.1009-7848.2022.04.043
    By:
    • 侯 娇;
    • 严丹丹;
    • 黄美珠;
    • 曾凯芳;
    • 姚世响
    Publication type:
    Article
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