An evaluation of the hygienic quality in single-species hays and commercial forages used in equine nutrition.
- Published in:
- Grass & Forage Science, 2010, v. 65, n. 3, p. 304, doi. 10.1111/j.1365-2494.2010.00751.x
- By:
- Publication type:
- Article
Works matching DE "FORAGE poisoning"
Results: 5
1
2
The effect of rotational grazing by either calves, cows, lambs or ewes on the removal of herbage contaminated with gastro-intestinal parasite larvae around cattle faecal pats.
- Published in:
- New Zealand Journal of Agricultural Research, 2009, v. 52, n. 3, p. 289, doi. 10.1080/00288230909510513
- By:
- Publication type:
- Article
3
Influence of body condition and forage type on prevalence of Escherichia coli O157:H7 and Salmonella in grazing beef cows.
- Published in:
- Letters in Applied Microbiology, 2009, v. 49, n. 3, p. 361, doi. 10.1111/j.1472-765X.2009.02669.x
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- Publication type:
- Article
4
Monitoring of Lead in Topsoil, Forage, Blood, Liver, and Kidneys in Cows in a Lead-Polluted Area in Slovenia (1975-2002) and a Case of Lead Poisoning (1993).
- Published in:
- International Journal of Chemical Engineering (1687806X), 2010, p. 1, doi. 10.1155/2010/940206
- By:
- Publication type:
- Article
5
Cyanogenic Forage poisoning in Cattle herd and its Clinical management.
- Published in:
- 2011
- By:
- Publication type:
- Case Study