Works matching DE "FOOD supply statistics"


Results: 98
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    What is a sustainable diet in the Norwegian context?

    Published in:
    Scandinavian Journal of Public Health, 2025, v. 53, n. 2, p. 195, doi. 10.1177/14034948241269763
    By:
    • Meltzer, Helle Margrete;
    • Abel, Marianne H.;
    • Knutsen, Helle K.;
    • Amberntsson, Anna;
    • Brantsæter, Anne Lise;
    • Budin-Ljøsne, Isabelle;
    • Husøy, Trine;
    • Iszatt, Nina;
    • Lund-Iversen, Kaja;
    • Paulsen, Mari M.;
    • Thomsen, Cathrine;
    • Torheim, Liv Elin;
    • Haug, Line S.
    Publication type:
    Article
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    AIDS and agriculture in Zambia.

    Published in:
    2007
    By:
    • Byron, Elizabeth;
    • Chapoto, Antony;
    • Drinkwater, Michael;
    • Gillespie, Stuart;
    • Hamazakaza, Petan;
    • Jayne, Thomas;
    • Kadiyala, Suneetha;
    • McEwan, Margaret;
    • Samuels, Fiona
    Publication type:
    journal article
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