Works matching DE "FOOD supply security measures"

Results: 49

Food and Food Security in the US Security Strategy (1987–2022) Open Access.

Published in:

Political Science Quarterly (Oxford University Press / USA), 2025, v. 140, n. 2, p. 285, doi. 10.1093/psquar/qqae080

By:

Clementi, Marco

Publication type:

Article

Feed the world.

Published in:

Biologist, 2015, v. 62, n. 4, p. 10

By:

Gardiner, Siobhan

Publication type:

Article

Call to protect all coral reefs.

Published in:

Nature Climate Change, 2013, v. 3, n. 6, p. 528, doi. 10.1038/nclimate1879

By:

Bridge, Tom C. L.;
Hughes, Terry P.;
Guinotte, John M.;
Bongaerts, Pim

Publication type:

Article

AGRICULTURAL INNOVATIONS AND FOOD SECURITY IN SRI LANKA.

Published in:

CLEAR International Journal of Research in Commerce & Management, 2015, v. 6, n. 6, p. 61

By:

HENEGEDARA, GUNAPALA MAHINDA.

Publication type:

Article

Household food insecurity access scale and dietary diversity score as a proxy indicator of nutritional status among people living with HIV/AIDS, Bahir Dar, Ethiopia, 2017.

Published in:

PLoS ONE, 2018, v. 13, n. 6, p. 1, doi. 10.1371/journal.pone.0199511

By:

Hussein, Foziya Mohammed;
Ahmed, Aragaw Yimer;
Muhammed, Oumer Sada

Publication type:

Article

Perspectivas de la producción de biocombustibles en Colombia: contextos latinoamericano y mundial.

Published in:

Revista de Ingeniería, 2009, n. 29, p. 109, doi. 10.16924/revinge.29.13

By:

Alzate, Carlos Ariel Cardona

Publication type:

Article

The effects of weather, household assets, and safety-net programs on household food security in Ethiopia using rural household panel data.

Published in:

Regional Environmental Change, 2015, v. 15, n. 6, p. 1095, doi. 10.1007/s10113-014-0680-2

By:

Hunnes, Dana

Publication type:

Article

Moderating diets to feed the future.

Published in:

Earth's Future, 2014, v. 2, n. 10, p. 559, doi. 10.1002/2014EF000254

By:

Davis, Kyle F.;
D'Odorico, Paolo;
Rulli, Maria Cristina

Publication type:

Article

FDA Food Protection Plan Shows Significant Progress.

Published in:: Journal of Environmental Health, 2008, v. 71, n. 2, p. 60
Publication type:: Article

Barriers Preventing Food Security in Israel, 2050.

Published in:

Managing Global Transitions: International Research Journal, 2014, v. 12, n. 1, p. 3

By:

Hadas, Efrat;
Gal, Yoav

Publication type:

Article

Building the future of MPAs - lessons from history.

Published in:

Aquatic Conservation, 2016, v. 26, p. 101, doi. 10.1002/aqc.2680

By:

Wells, Sue;
Ray, G. Carleton;
Gjerde, Kristina M.;
White, Alan T.;
Muthiga, Nyawira;
Bezaury Creel, Juan E.;
Causey, Billy D.;
McCormick‐Ray, Jerry;
Salm, Rod;
Gubbay, Sue;
Kelleher, Graeme;
Reti, Joe

Publication type:

Article

Review of Food Crises and the WTO by Baris Karapinar and Christian Häberli (eds.).

Published in:

2014

By:

Bowen, Kathryn

Publication type:

Book Review

Listening local: Community perceptions of fresh food resources in Greater Little Rock.

Published in:

Journal of Community Psychology, 2018, v. 46, n. 3, p. 311, doi. 10.1002/jcop.21941

By:

Moak, Stacy C.;
McAteer, Caitlin P. S.;
Rossi, Heather A.;
Schmidt, Merrill J.

Publication type:

Article

Food and nutritional security.

Published in:

2017

By:

GUPTA, P. K.;
SWAMINATHAN, M. S.

Publication type:

Letter to the Editor

Everybody Eats.

Published in:

Management Communication Quarterly, 2017, v. 31, n. 2, p. 307, doi. 10.1177/0893318916688092

By:

Legreco, Marianne;
Douglas, Niesha

Publication type:

Article

Development of a strategic plan for food security and safety in the Inuvialuit Settlement Region, Canada.

Published in:

International Journal of Circumpolar Health, 2014, v. 73, p. 1, doi. 10.3402/ijch.v73.25091

By:

Fillion, Myriam;
Laird, Brian;
Douglas, Vasiliki;
Van Pelt, Linda;
Archie, Diane;
Chan, Hing Man

Publication type:

Article

Effect of cooking conditions on physico-chemical and textural properties of Emu (Dromaius novaehollandiae) meat.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1924

By:

Nithyalakshmi, V.;
Preetha, R.

Publication type:

Article

Effects of ultrasound treatment and zenyan essential oil on lipid oxidation of blended vegetable oil.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1918

By:

Hashemi, S. M. B.;
Mousavi Khaneghah, A.;
Akbarirad, H.

Publication type:

Article

Improving quality of the Egyptian subsidized oil.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1911

By:

Adel, Y. G.;
Shaker, M. A.;
Mounir, M. E.

Publication type:

Article

Experimental studies of hydrodynamics of two-phase gas-liquid system in the production of vegetable oils and fats.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1906

By:

Egoshina, E. V.;
Verboloz, E. I.;
Fedorov, A. V.;
Tagiyev, Sh. K.

Publication type:

Article

Effect of microwave pretreatment on stability of kenaf (Hibiscus cannabinus L.) seed oil upon accelerated storage.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1898

By:

Nyam, K. L.;
Tan, C. H.;
Long, K.

Publication type:

Article

Study of the effect of fatty acids profile on overall migration from PET into different types of oil.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1888

By:

Mousavi Khaneghah, A.;
Shoeibi, S.;
Limbo, S.;
Hosseini, H.;
Akbarirad, H.

Publication type:

Article

Time series analysis of factors affecting the demand for local rice in Malaysia.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1870

By:

Chung, B. H.;
Tan, J. R.

Publication type:

Article

Halal analysis of raw materials, ingredients and finished bakery products using PCR and gene chip southern-hybridization for detection of porcine DNA.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1883

By:

Norrakiah, A. S.;
Shahrul Azim, M. G.;
Sahilah, A. M.;
Abdul Salam, B.

Publication type:

Article

Risk communication for GM foods in South Korea: The role of media and government.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1878

By:

Kim, R.;
Chao, Y.;
Yoon, D. H.

Publication type:

Article

Influence of forced-air precooling time on the changes in quality attributes and consumer acceptance of Musa AAA Berangan.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1864

By:

Kuan, C. H.;
Ahmad, S. H.;
Son, R.;
Yap, E. S. P.;
Zamri, M. Z.;
Shukor, N. I. A.;
Tajidin, N. E.;
Bunga Raya, K.

Publication type:

Article

Food security status: It's association with inflammatory marker and lipid profile among young adult.

Published in:

International Food Research Journal, 2015, v. 22, n. 5, p. 1855

By:

Nur Atiqah, A.;
Norazmir, M. N.;
Khairil Anuar, M. I.;
Mohd Fahmi, M.;
Norazlanshah, H.

Publication type:

Article

Time and regional perspectives of food insecurity during the economic crisis in Portugal, 2011-2013.

Published in:

Saúde e Sociedade, 2014, v. 23, n. 4, p. 1127, doi. 10.1590/S0104-12902014000400001

By:

Gregório, Maria João;
Graça, Pedro;
Costa, Andreia;
Nogueira, Paulo Jorge

Publication type:

Article

Putting a Face on Hunger: A Community-Academic Research Project.

Published in:

Journal of Extension, 2014, v. 52, n. 6, p. 27, doi. 10.34068/joe.52.06.16

By:

Coffey, Nancy;
Canales, Mary K.;
Moore, Emily;
Gullickson, Melissa;
Kaczmarski, Brenda

Publication type:

Article

INTELLECTUAL PROPERTY AND OPPORTUNITIES FOR FOOD SECURITY IN THE PHILIPPINES.

Published in:

Michigan State International Law Review, 2013, v. 21, n. 1, p. 125

By:

Payumo, Jane;
Grimes, Howard;
Alfonso, Antonio;
Kowalski, Stanley P.;
Jones, Keith;
Maredia, Karim;
Estigoy, Rodolfo

Publication type:

Article

Future Internet for Safe and Healthy Food from Farm to Fork.

Published in:

2013

By:

Wolfert, Sjaak

Publication type:

Editorial

Foot-and-Mouth Disease Vaccination in South Sudan: Benefit–Cost Analysis and Livelihoods Impact.

Published in:

Transboundary & Emerging Diseases, 2008, v. 55, n. 8, p. 339, doi. 10.1111/j.1865-1682.2008.01042.x

By:

Barasa, M.;
Catley, A.;
Machuchu, D.;
Laqua, H.;
Puot, E.;
Tap Kot, D.;
Ikiror, D.

Publication type:

Article

Use of a Stakeholder-Driven DACUM Process to Define Knowledge Areas for Food Protection and Defense.

Published in:

Journal of Homeland Security & Emergency Management, 2011, v. 8, n. 2, p. 1, doi. 10.2202/1547-7355.1768

By:

Linton, Richard H.;
Nutsch, Abbey;
McSwane, David;
Kastner, Justin;
Bhatt,, Tejas;
Hodge, Sheryl;
Getty, Kelly;
Maier, Dirk;
Kastner, Curtis;
Chaturvedi, Alok;
Woodley, Cynthia

Publication type:

Article

An Asian Way to Safeguard Food Security: Transnational Farmland Investment.

Published in:

Asian Perspective, 2017, v. 41, n. 3, p. 481, doi. 10.1353/apr.2017.0022

By:

Lin, Scott Y.

Publication type:

Article

The impact of small-scale irrigation on household food security: The case of Filtino and Godino irrigation schemes in Ethiopia.

Published in:

Irrigation & Drainage Systems, 2008, v. 22, n. 2, p. 145, doi. 10.1007/s10795-008-9047-5

By:

Tesfaye, Abonesh;
Bogale, Ayalneh;
Namara, Regassa E.;
Bacha, Dereje

Publication type:

Article

Envisioning Food Security in 2030: The Case of the Caribbean.

Published in:

World Future Review (Sage Publications Inc.), 2014, v. 6, n. 4, p. 426, doi. 10.1177/1946756715569173

By:

Wenner, Mark D.

Publication type:

Article

A Food Crisis Spawns an Alternative Food Movement.

Published in:

2014

By:

Gliessman, Steve

Publication type:

Editorial

Modeling Sustainable Food Systems.

Published in:

Environmental Management, 2016, v. 57, n. 5, p. 956, doi. 10.1007/s00267-016-0664-8

By:

Allen, Thomas;
Prosperi, Paolo

Publication type:

Article

Strategic Analysis on Objectives of National Grain Security.

Published in:

Asian Agricultural Research, 2015, v. 7, n. 7, p. 85

By:

Hong YANG

Publication type:

Article

Food and Nutrition Security: Examples of International Development Work in Sub-Saharan African Regions.

Published in:

Family & Consumer Sciences Research Journal, 2013, v. 41, n. 4, p. 353, doi. 10.1111/fcsr.12023

By:

Leonhäuser, Ingrid‐Ute

Publication type:

Article

Report: Improvements Needed to Protect Food Supply From Potential Threats.

Published in:

JAMA: Journal of the American Medical Association, 2008, v. 299, n. 24, p. 2845, doi. 10.1001/jama.299.24.2845

By:

Mitka, Mike

Publication type:

Article

IMPACT OF PUBLIC DISTRIBUTION SYSTEM ON HOUSEHOLD FOOD SECURITY: A CASE STUDY OF TAMIL NADU.

Published in:

Indian Journal of Social Research, 2017, v. 58, n. 4, p. 439

By:

Anuradha, G.

Publication type:

Article

Food Systems and Food Security: A Conceptual Model for Identifying Food System Deficiencies.

Published in:

Journal of Hunger & Environmental Nutrition, 2011, v. 6, n. 3, p. 239, doi. 10.1080/19320248.2011.597705

By:

Rutten, LilaFinney;
Yaroch, AmyLazarus;
Story, Mary

Publication type:

Article

Can Saudi Arabia Feed Its People?

Published in:

Middle East Quarterly, 2015, v. 22, n. 2, p. 1

By:

Mann, Yossi

Publication type:

Article

New Publications.

Published in:: 2019
Publication type:: Abstract

Introducing a new Danish Think Tank Against Food Waste.

Published in:

European Food & Feed Law Review, 2018, v. 13, n. 6, p. 558

By:

Kjaer, Gundula

Publication type:

Article

The Bioterrorism Act and Water Utilities Protection: How to Proceed from Policy to Practice.

Published in:

Journal of Applied Security Research, 2014, v. 9, n. 1, p. 97, doi. 10.1080/19361610.2014.851575

By:

Cinturati, Frank

Publication type:

Article

Governance Arrangements for the Future Food System: Addressing Complexity in South Africa.

Published in:

Environment, 2016, v. 58, n. 4, p. 18, doi. 10.1080/00139157.2016.1186438

By:

Pereira, Laura;
Drimie, Scott

Publication type:

Article

Challenges and opportunities in soil organic matter research.

Published in:

European Journal of Soil Science, 2009, v. 60, n. 2, p. 158, doi. 10.1111/j.1365-2389.2008.01114.x

By:

Lal, R.

Publication type:

Article