Works matching DE "FOOD supply laws"

Results: 21

THE CHEERFUL ONCOLOGIST. How My Practice Died.

Published in:

Oncology (08909091), 2012, v. 26, n. 11, p. 1019

By:

Hildreth, Craig R.

Publication type:

Article

A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017–2020.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2021, v. 18, n. 1, p. 1, doi. 10.1186/s12966-021-01109-8

By:

Jilcott Pitts, Stephanie B.;
Wu, Qiang;
Truesdale, Kimberly P.;
Rafferty, Ann P.;
Haynes-Maslow, Lindsey;
Boys, Kathryn A.;
McGuirt, Jared T.;
Fleischhacker, Sheila;
Johnson, Nevin;
Kaur, Archana P.;
Bell, Ronny A.;
Ammerman, Alice S.;
Laska, Melissa N.

Publication type:

Article

Causes of and Constraints to Agricultural and Economic Development: Discussion.

Published in:

American Journal of Agricultural Economics, 2007, v. 89, n. 5, p. 1168, doi. 10.1111/j.1467-8276.2007.01078.x

By:

Unnevehr, Laurian J.

Publication type:

Article

THE SPECTER OF PRODUCTIVISM AND FOOD DEMOCRACY.

Published in:

Wisconsin Law Review, 2014, v. 2014, n. 2, p. 199

By:

DE SCHUTTER, OLIVIER

Publication type:

Article

THE INSIDERS AND THE OUTSIDERS: STANDARDIZATION AND 'FAILED' PERSON-MAKING IN A LITHUANIAN MARKET PLACE.

Published in:

Legal Pluralism & Critical Social Analysis, 2011, n. 62, p. 71

By:

Knudsen, Ido Harboe

Publication type:

Article

Changing the retail food environment.

Published in:

Nutrition Bulletin, 2023, v. 48, n. 4, p. 435, doi. 10.1111/nbu.12646

By:

Skeggs, Hannah;
McHugh, Lizzy

Publication type:

Article

Opportunities and hurdles of edible insects for food and feed.

Published in:

Nutrition Bulletin, 2017, v. 42, n. 4, p. 293, doi. 10.1111/nbu.12291

By:

Dobermann, D.;
Swift, J. A.;
Field, L. M.

Publication type:

Article

Regulation of Added Substances in the Food Supply by the Food and Drug Administration Human Foods Program.

Published in:

American Journal of Public Health, 2024, v. 114, n. 10, p. 1061, doi. 10.2105/AJPH.2024.307755

By:

Pomeranz, Jennifer L.;
Broad Leib, Emily M.;
Mozaffarian, Dariush

Publication type:

Article

READER'S GUIDE.

Published in:

Sciences, 1978, v. 18, n. 6, p. 33, doi. 10.1002/j.2326-1951.1978.tb01692.x

By:

Lasagna, Louis

Publication type:

Article

Food Waste: Addressing our 160 Billion Pound Public Health Challenge with Policy and Business Interventions.

Published in:: Journal of Law, Medicine & Ethics, 2019, v. 47, p. 100, doi. 10.1177/1073110519857329
Publication type:: Article

Global Birth Prevalence of Spina Bifida by Folic Acid Fortification Status: A Systematic Review and Meta-Analysis.

Published in:

American Journal of Public Health, 2016, v. 106, n. 1, p. e25, doi. 10.2105/AJPH.2015.302902

By:

Atta, Callie A. M.;
Fiest, Kirsten M.;
Frolkis, Alexandra D.;
Jette, Nathalie;
Pringsheim, Tamara;
St Germaine-Smith, Christine;
Rajapakse, Thilinie;
Kaplan, Gilaad G.;
Metcalfe, Amy

Publication type:

Article

National Food Control Systems: A Review.

Published in:

Food Reviews International, 2007, v. 23, n. 1, p. 35, doi. 10.1080/87559120600998148

By:

Neeliah, ShaliniA.;
Goburdhun, Daya

Publication type:

Article

Cross-country comparison of strategies for building consumer trust in food.

Published in:

Health Promotion International, 2020, v. 35, n. 2, p. 267, doi. 10.1093/heapro/daz024

By:

Wilson, Annabelle M;
Tonkin, Emma;
Coveney, John;
Meyer, Samantha B;
McCullum, Dean;
Calnan, Michael;
Kelly, Edel;
O'Reilly, Seamus;
McCarthy, Mary;
McGloin, Aileen;
Ward, Paul R

Publication type:

Article

Enhanced Food Security.

Published in:

JAMA: Journal of the American Medical Association, 2003, v. 290, n. 20, p. 2655

By:

Hampton, Tracy

Publication type:

Article

MARKETING FOR FOOD PRODUCTION AND TRADING IN ROMANIA IN THE PERSPECTIVE OF THE EUROPEAN LEGISLATION.

Published in:

Annals of DAAAM & Proceedings, 2010, p. 251

By:

David, O.;
Osiceanu, S.;
David, M. F.

Publication type:

Article

Food Insecurity and a Threatened Safety Net.

Published in:

JAMA: Journal of the American Medical Association, 2020, v. 323, n. 5, p. 406, doi. 10.1001/jama.2019.22150

By:

Mason, Diana J.

Publication type:

Article

HOW TO CUT THE CHEESE: HOMONYMOUS NAMES OF REGISTERED GEOGRAPHIC INDICATORS OF FOODSTUFFS IN REGULATION 510/2006.

Published in:

Boston College International & Comparative Law Review, 2010, v. 33, n. 1, p. 129

By:

Shimura, Kaiko

Publication type:

Article

THE GRAIN CORPORATION AND THE GUARANTEED WHEAT PRICE.

Published in:

Quarterly Journal of Economics, 1920, v. 34, n. 4, p. 698, doi. 10.2307/1885162

By:

Eldred, Wilfred

Publication type:

Article

Die Diskussion um die „Zwangswirtschaft“ während des Ersten Weltkrieges und in der Nachkriegszeit.

Published in:

Zeitschrift für Agrargeschichte und Agrarsoziologie, 2018, v. 66, n. 1, p. 17

By:

Corni, Gustavo;
Frizzera, Francesco

Publication type:

Article

What can happen to food.

Published in:

Medico-Legal Journal, 2015, v. 83, n. 3, p. 116, doi. 10.1177/0025817215595205

By:

Bannister, Barbara

Publication type:

Article

Honeybees and the Law: Protecting Our Pollinators.

Published in:

Journal of Environmental Law & Litigation, 2015, v. 30, n. 1, p. 219

By:

KNOBBE, EMILY

Publication type:

Article