Works matching DE "FOOD service statistics"
Results: 24
Evaluation of the New York City Breakfast in the Classroom Program.
- Published in:
- American Journal of Public Health, 2013, v. 103, n. 10, p. e59, doi. 10.2105/AJPH.2013.301470
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- Publication type:
- Article
Worksite Food and Physical Activity Environments and Wellness Supports Reported by Employed Adults in the United States, 2013.
- Published in:
- 2018
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- Publication type:
- journal article
Online canteens: awareness, use, barriers to use, and the acceptability of potential online strategies to improve public health nutrition in primary schools.
- Published in:
- 2017
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- Publication type:
- journal article
Improvement in primary school adherence to the NSW Healthy School Canteen Strategy in 2007 and 2010.
- Published in:
- 2015
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- Publication type:
- journal article
SATISFACCIÓN CON EL MENÚ HOSPITALARIO E INCORPORACIÓN DEL QUESO DE CABRA COMO POSTRE EN COMPARACIÓN CON EL QUESO DE VACA.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Universal Free School Meals and School and Student Outcomes: A Systematic Review.
- Published in:
- JAMA Network Open, 2024, v. 7, n. 8, p. e2424082, doi. 10.1001/jamanetworkopen.2024.24082
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- Publication type:
- Article
Prevalence and factors associated with intestinal parasitic infections among food handlers of Southern Ethiopia: cross sectional study.
- Published in:
- 2016
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- Publication type:
- journal article
Charting Availability of Processed and Unprocessed Foods in School Neighbourhood Nutrition Environments in an Urban Australian Setting.
- Published in:
- 2017
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- Publication type:
- journal article
Process and Outcomes From a Youth-Led Campaign to Address Healthy Eating in an Urban High School.
- Published in:
- 2015
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- Publication type:
- journal article
Factors Related to the Number of Fast Food Meals Obtained by College Meal Plan Students.
- Published in:
- Journal of American College Health, 2014, v. 62, n. 8, p. 562, doi. 10.1080/07448481.2014.945456
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- Publication type:
- Article
Measuring Availability of Healthy Foods: Agreement Between Directly Measured and Self-reported Data.
- Published in:
- American Journal of Epidemiology, 2012, v. 175, n. 10, p. 1037, doi. 10.1093/aje/kwr445
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- Publication type:
- Article
Effects of changes in residential fast-food outlet exposure on Body Mass Index change: longitudinal evidence from 92,211 Lifelines participants.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2024, v. 21, n. 1, p. 1, doi. 10.1186/s12966-024-01577-8
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- Publication type:
- Article
Impact of changes to the Child and Adult Care Food Program on children's dietary intake in family child care homes.
- Published in:
- 2020
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- Publication type:
- journal article
The importance of school lunches to the overall dietary intake of children in Sweden: a nationally representative study.
- Published in:
- 2020
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- Publication type:
- journal article
The associations of specific school- and individual-level characteristics with obesity among primary school children in Beijing, China.
- Published in:
- 2020
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- Publication type:
- journal article
Government data . ground observation for food-environment assessment: businesses missed and misreported by city and state inspection records.
- Published in:
- 2020
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- Publication type:
- journal article
Effects of a kindergarten intervention on vegetables served and staff's food-related practices: results of a cluster randomised controlled trial - the BRA study.
- Published in:
- 2020
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- Publication type:
- journal article
An ethnographic study exploring factors that minimize lunch waste in Tokyo elementary schools.
- Published in:
- 2020
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- Publication type:
- journal article
Measuring lunchtime consumption in school cafeterias: a validation study of the use of digital photography.
- Published in:
- 2019
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- Publication type:
- journal article
Comparisons of school and home-packed lunches for fruit and vegetable dietary behaviours among school-aged youths.
- Published in:
- 2019
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- Publication type:
- journal article
Identifying gaps in the food security safety net: the characteristics and availability of summer nutrition programmes in California, USA.
- Published in:
- 2019
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- Publication type:
- journal article
Food Outlet Access and the Healthiness of Food Available 'On-Demand' via Meal Delivery Apps in New Zealand.
- Published in:
- Nutrients, 2022, v. 14, n. 20, p. 4228, doi. 10.3390/nu14204228
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- Publication type:
- Article
BRIDGING THE GAP BETWEEN HUNGER AND OBESITY THROUGH NETWORKING.
- Published in:
- 2013
- By:
- Publication type:
- Journal Article
Investigation on the trend of food-borne disease outbreaks in Taiwan (1991e2010).
- Published in:
- Journal of Food & Drug Analysis, 2013, v. 21, n. 3, p. 261, doi. 10.1016/j.jfda.2013.07.003
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- Publication type:
- Article