Certified Professional-Food Safety Manual (Third Edition).
- Published in:
- 2015
- Publication type:
- Book Review
Works matching DE "FOOD service safety"
Results: 12
1
2
Behavioral Science and Food Safety.
- Published in:
- Journal of Environmental Health, 2008, v. 71, n. 2, p. 47
- By:
- Publication type:
- Article
3
Practical Stuff!
- Published in:
- Journal of Environmental Health, 2000, v. 62, n. 6, p. 32
- Publication type:
- Article
4
Issues and Concerns in HACCP Development and Implementation for Retail Food Operations.
- Published in:
- Journal of Environmental Health, 2000, v. 62, n. 6, p. 15
- By:
- Publication type:
- Article
5
Temporary public eating places: Food safety knowledge, attitudes and practices.
- Published in:
- Journal of Environmental Health, 1993, v. 56, n. 1, p. 24
- By:
- Publication type:
- Article
6
Food Safety Risk of Food Trucks Compared with Restaurants.
- Published in:
- Food Protection Trends, 2015, v. 35, n. 5, p. 348
- By:
- Publication type:
- Article
7
A perceptual divide? Consumer and expert attitudes to food risk management in Europe.
- Published in:
- Health, Risk & Society, 2007, v. 9, n. 4, p. 407, doi. 10.1080/13698570701612683
- By:
- Publication type:
- Article
8
Effect of a Manager Training and Certification Program on Food Safety and Hygiene in Food Service Operations.
- Published in:
- Environmental Health Insights, 2010, n. 4, p. 13, doi. 10.4137/EHI.S4717
- By:
- Publication type:
- Article
9
Inspection Score and Grading System for Food Services in Brazil: The Results of a Food Safety Strategy to Reduce the Risk of Foodborne Diseases during the 2014 FIFA World Cup.
- Published in:
- Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.00614
- By:
- Publication type:
- Article
10
Prevention of Hepatitis A Through Food Handler Immunization.
- Published in:
- Food Protection Trends, 2017, v. 37, n. 3, p. 218
- By:
- Publication type:
- Article
11
Menu Labeling Responsive to Consumer Concerns and Shows Promise for Changing Patron Purchases.
- Published in:
- Journal of Hunger & Environmental Nutrition, 2011, v. 6, n. 2, p. 166, doi. 10.1080/19320248.2011.576210
- By:
- Publication type:
- Article
12
Legal, Ethical, or Responsible Food.
- Published in:
- Journal of International Food & Agribusiness Marketing, 2014, v. 26, n. 4, p. 235, doi. 10.1080/08974438.2013.833565
- By:
- Publication type:
- Article