Environment and Hybrid Influences on Food-Grade Sorghum Grain Yield and Hardness.
- Published in:
- Crop Science, 2010, v. 50, n. 4, p. 1480, doi. 10.2135/cropsci2009.08.0463
- By:
- Publication type:
- Article
Works matching DE "FOOD service equipment"
Results: 25
1
2
Certification for Commercial Food Service Equipment.
- Published in:
- Journal of Environmental Health, 2000, v. 62, n. 7, p. 68
- Publication type:
- Article
3
Tundra Specialties features hard-to-find food service items catalog.
- Published in:
- Journal of Environmental Health, 1994, v. 57, n. 2, p. 29
- Publication type:
- Article
4
The Diner of Tomorrow--Today! A Look at the Literature and Marketing Devices that Kept the Industry Moving Forward.
- Published in:
- Society for Commercial Archeology Journal, 2024, v. 42, n. 2, p. 8
- By:
- Publication type:
- Article
5
Epistemic demand analysis for fresh water supply of Chinese restaurants.
- Published in:
- Building Services Engineering Research & Technology, 2008, v. 29, n. 2, p. 183, doi. 10.1177/0143624408090203
- By:
- Publication type:
- Article
6
Association Between Equipment Maintenance Violations in Food Service Establishments and Their Risk Level According to the Ohio Administrative Code in Cincinnati, Ohio.
- Published in:
- Journal of Environmental Health, 2022, v. 84, n. 9, p. 16
- By:
- Publication type:
- Article
7
Inventory policies analysis under demand patterns and lead times constraints in a real supply chain.
- Published in:
- International Journal of Production Research, 2008, v. 46, n. 24, p. 6997, doi. 10.1080/00207540701528776
- By:
- Publication type:
- Article
8
"The Incident of the Feeding Cup": Care Dynamics and the Victorian Sickroom Scene.
- Published in:
- Victorian Review, 2019, v. 45, n. 2, p. 181, doi. 10.1353/vcr.2019.0046
- By:
- Publication type:
- Article
9
ROLE-PLAYS VS. NATURAL DATA: ASKING FOR A DRINK AT A CAFETERIA IN PENINSULAR SPANISH.
- Published in:
- Íkala: Revista de Lenguaje y Cultura, 2013, v. 18, n. 2, p. 111, doi. 10.17533/udea.ikala.15142
- By:
- Publication type:
- Article
10
Hot butter and cheese dispensers at the movie theater: a real sizzler?
- Published in:
- 1998
- By:
- Publication type:
- Letter
11
Unrecorded consumption, quality of alcohol and health consequences.
- Published in:
- Drug & Alcohol Review, 2010, v. 29, n. 4, p. 426, doi. 10.1111/j.1465-3362.2009.00140.x
- By:
- Publication type:
- Article
12
Influencia de la temperatura en la ingesta de pacientes hospitalizados.
- Published in:
- Nutrición Hospitalaria, 2008, v. 23, n. 1, p. 54
- By:
- Publication type:
- Article
13
Biotechnology: The Healthy Choice?
- Published in:
- Health Marketing Quarterly, 2005, v. 22, n. 3, p. 59, doi. 10.1300/j026v22n03_05
- By:
- Publication type:
- Article
14
Design and application of practical new scraping plates.
- Published in:
- Chinese Nursing Research, 2013, v. 27, n. 12B, p. 4097, doi. 10.3969/j.issn.1009-6493.2013.35.071
- By:
- Publication type:
- Article
15
Effectiveness of Three Foodservice Equipment Training Interventions for Food and Nutrition Students.
- Published in:
- Journal of Culinary Science & Technology, 2020, v. 18, n. 6, p. 491, doi. 10.1080/15428052.2019.1657336
- By:
- Publication type:
- Article
16
Internet Sites of Current Interest to Culinarians and Culinary Instructors.
- Published in:
- Journal of Culinary Science & Technology, 2006, v. 5, n. 1, p. 71, doi. 10.1300/J385v05n01_07
- By:
- Publication type:
- Article
17
The Association Source.
- Published in:
- Elevator World, 2022, p. 196
- Publication type:
- Article
18
The Association Source.
- Published in:
- Elevator World, 2021, p. 236
- Publication type:
- Article
19
Achieving Net-Zero Energy Efficiency and Wellness Goals.
- Published in:
- ASHRAE Journal, 2024, v. 66, n. 8, p. 56
- By:
- Publication type:
- Article
20
MARKETPLACE.
- Published in:
- 2023
- Publication type:
- Product Review
21
Annotated listing of new books.
- Published in:
- Journal of Economic Literature, 1998, v. 36, n. 3, p. 1568
- Publication type:
- Article
22
EKMEK MAKİNELERİNDE KULLANILAN FARKLI BİLEŞEN SEVİYELERİNİN EKMEK KALİTESİ ÜZERİNE ETKİSİ.
- Published in:
- GIDA: The Journal of Food, 2009, v. 34, n. 5, p. 295
- By:
- Publication type:
- Article
23
Research Notes: Food Service Management in Krasnoyarsk, Russia.
- Published in:
- Journal of Foodservice Business Research, 2007, v. 10, n. 2, p. 109, doi. 10.1300/J369v10n02_08
- By:
- Publication type:
- Article
24
Manitowoc Excavators and Cranes, Part III: America's Top Crane Builder, and a Look at Other Products.
- Published in:
- Equipment Echoes, 2023, n. 149, p. 16
- By:
- Publication type:
- Article
25
Manitowoc Excavators and Cranes Part 1: The Crawler Machines Through the Mid 1960s.
- Published in:
- Equipment Echoes, 2022, n. 147, p. 16
- By:
- Publication type:
- Article