Works matching DE "FOOD safety research"
Results: 131
Safety of patient meals in 2 hospitals in Alexandria, Egypt before and after training of food handlers.
- Published in:
- Eastern Mediterranean Health Journal, 2008, v. 14, n. 4, p. 941
- By:
- Publication type:
- Article
Vital Signs: Listeria Illnesses, Deaths, and Outbreaks -- United States, 2009-2011.
- Published in:
- MMWR: Morbidity & Mortality Weekly Report, 2013, v. 62, n. 22, p. 448
- By:
- Publication type:
- Article
New Tool (FooDS) Identiies Consumers' Views on Food Safety.
- Published in:
- Choices: The Magazine of Food, Farm & Resource Issues, 2014, v. 29, n. 3, p. 1
- By:
- Publication type:
- Article
FDA Refusals of Food Imports by Exporting Country Group.
- Published in:
- Choices: The Magazine of Food, Farm & Resource Issues, 2009, v. 24, n. 2, p. 11
- By:
- Publication type:
- Article
THE SANITARY CONDITIONS OF FOOD SERVICE ESTABLISHMENTS AND FOOD SAFETY KNOWLEDGE AND PRACTICES OF FOOD HANDLERS IN BAHIR DAR TOWN.
- Published in:
- Ethiopian Journal of Health Sciences, 2012, v. 22, n. 1, p. 27
- By:
- Publication type:
- Article
Recent Advances in Molecular Genetic Linkage Maps of Cultivated Peanut.
- Published in:
- Peanut Science, 2013, v. 40, n. 2, p. 95, doi. 10.3146/PS13-03.1
- By:
- Publication type:
- Article
Factors influencing workers to follow food safety management systems in meat plants in Ontario, Canada.
- Published in:
- International Journal of Environmental Health Research, 2009, v. 19, n. 3, p. 201, doi. 10.1080/09603120802527646
- By:
- Publication type:
- Article
Hygiene Assessment of the Performance of Food Safety Management System Implemented by Abattoirs in Edo State, Nigeria.
- Published in:
- Journal of Applied Sciences & Environmental Management, 2015, v. 19, n. 3, p. 521, doi. 10.4314/jasem.v19i3.23
- By:
- Publication type:
- Article
Southwest Border Food Safety and Defense Center: Creative Ideas for Promoting Food Safety and Food Protection.
- Published in:
- Journal of Extension, 2015, v. 53, n. 3, p. 23, doi. 10.34068/joe.53.03.24
- By:
- Publication type:
- Article
Cooking Up Innovation: A Guide to Creating a Shared Commercial Kitchen Facility.
- Published in:
- Journal of Extension, 2014, v. 52, n. 6, p. 5, doi. 10.34068/joe.52.06.24
- By:
- Publication type:
- Article
Food Safety Knowledge, Behavior, and Attitudes of Vendors of Poultry Products Sold at Pennsylvania Farmers' Markets.
- Published in:
- Journal of Extension, 2013, v. 51, n. 6, p. 18, doi. 10.34068/joe.51.06.05
- By:
- Publication type:
- Article
A Review on Frying: Procedure, Fat, Deterioration Progress and Health Hazards.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 4, p. 445, doi. 10.1007/s11746-016-2791-z
- By:
- Publication type:
- Article
A Framework for Developing Social Networks Enabling Systems to Enhance the Transparency and Visibility of Cross-border Food Supply Chains.
- Published in:
- GSTF Journal on Computing, 2014, v. 3, n. 4, p. 132, doi. 10.7603/s40601-013-0051-8
- By:
- Publication type:
- Article
FOOD SAFETY, FOOD SECURITY AND ENVIRONMENTAL RISKS.
- Published in:
- Internal Auditing & Risk Management, 2013, v. 8, n. 1, p. 53
- By:
- Publication type:
- Article
Consumer behavior - people intolerant to gluten and gluten-free offer in the public catering sector.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 4, p. 271, doi. 10.9755/ejfa.EJFA-2015-04-091
- By:
- Publication type:
- Article
ASSESSMENT OF FOOD SAFETY PRACTICES AMONG CASSAVA PROCESSORS IN SELECTED RURAL COMMUNITIES OF OYO STATE, NIGERIA.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2015, v. 15, n. 4, p. 10317, doi. 10.18697/ajfand.71.15065
- By:
- Publication type:
- Article
Microbial Contamination of Luncheon Meat Sliced and Packaged at Supermarkets in Porto Alegre, Brazil.
- Published in:
- Acta Scientiae Veterinariae, 2011, v. 39, n. 1, p. 1
- By:
- Publication type:
- Article
Bovine cysticercosis and its food safety implications in Harari People's National Regional State, eastern Ethiopia.
- Published in:
- Onderstepoort Journal of Veterinary Research, 2014, v. 81, n. 1, p. 1, doi. 10.4102/ojvr.v81i1.676
- By:
- Publication type:
- Article
Efficacy of selected food-safe compounds to prevent infestation of the ham mite, Tyrophagus putrescentiae (Schrank) (Acarina: Acaridae), on southern dry-cured hams.
- Published in:
- Pest Management Science, 2016, v. 72, n. 8, p. 1604, doi. 10.1002/ps.4196
- By:
- Publication type:
- Article
Think Global, Buy National: CSR, Cooperatives and Consumer Concerns in the Norwegian Food Value Chain.
- Published in:
- Journal of Agricultural & Environmental Ethics, 2016, v. 29, n. 3, p. 387, doi. 10.1007/s10806-016-9609-8
- By:
- Publication type:
- Article
Exponential Growth, Animal Welfare, Environmental and Food Safety Impact: The Case of China’s Livestock Production.
- Published in:
- Journal of Agricultural & Environmental Ethics, 2009, v. 22, n. 3, p. 217, doi. 10.1007/s10806-008-9140-7
- By:
- Publication type:
- Article
The role of geographical indication in supporting food safety: a not taken for granted nexus.
- Published in:
- Italian Journal of Food Safety, 2015, v. 4, n. 4, p. 1, doi. 10.4081/ijfs.2015.4931
- By:
- Publication type:
- Article
Hygiene Practices among Workers in Local Eateries of Orolu Community in South Western Nigeria.
- Published in:
- Annals of Medical & Health Sciences Research, 2015, v. 5, n. 4, p. 235, doi. 10.4103/2141-9248.160176
- By:
- Publication type:
- Article
Using Ecosystem-Based Adaptation Actions to Tackle Food Insecurity.
- Published in:
- Environment, 2013, v. 55, n. 1, p. 29, doi. 10.1080/00139157.2013.748395
- By:
- Publication type:
- Article
Research on Implementation of HACCP System in Public Alimentation Units in Cluj - Napoca City.
- Published in:
- ProEnvironment Promediu, 2012, v. 5, n. 12, p. 217
- By:
- Publication type:
- Article
Low and no calorie sweeteners (LNCS); myths and realities.
- Published in:
- Nutrición Hospitalaria, 2014, v. 30, p. 49
- By:
- Publication type:
- Article
Communicating Food Safety via the Social Media: The Role of Knowledge and Emotions on Risk Perception and Prevention.
- Published in:
- Science Communication, 2014, v. 36, n. 5, p. 593, doi. 10.1177/1075547014549480
- By:
- Publication type:
- Article
AVALIAÇÃO DA ESTRUTURA FISICA DE UMA UNIDADE DE ALIMENTAÇÃO E NUTRIÇÃO.
- Published in:
- Revista UniVap, 2014, v. 20, n. 36, p. 17
- By:
- Publication type:
- Article
Effects of Organic Acid Salt Solutions on Sensory and Other Quality Characteristics of Frankfurters.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2005, v. 70, n. 2, p. S123, doi. 10.1111/j.1365-2621.2005.tb07116.x
- By:
- Publication type:
- Article
Quality of Shredded, Packaged Carrots as Affected by Different Washing Treatments.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2004, v. 69, n. 4, p. SNQ161, doi. 10.1111/j.1365-2621.2004.tb06358.x
- By:
- Publication type:
- Article
Development of a Steam Treatment to Eliminate Listeria monocytogenes From King Salmon ( Oncorhynchus tshawytscha).
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 6, p. 2282, doi. 10.1111/j.1365-2621.2002.tb09541.x
- By:
- Publication type:
- Article
Microbiological and Chemical Quality of Traditional Ponor Cheese.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Veterinary Medicine, 2013, v. 70, n. 2, p. 204
- By:
- Publication type:
- Article
Heavy Metal Concentrations in Two Populations of Mopane Worms ( Imbrasia belina) in the Kruger National Park Pose a Potential Human Health Risk.
- Published in:
- Bulletin of Environmental Contamination & Toxicology, 2014, v. 93, n. 3, p. 316, doi. 10.1007/s00128-014-1324-4
- By:
- Publication type:
- Article
Maillard reaction products and potatoes: have the benefits been clearly assessed?
- Published in:
- Food Science & Nutrition, 2016, v. 4, n. 2, p. 234, doi. 10.1002/fsn3.283
- By:
- Publication type:
- Article
POTROŠAČI I BEZBEDNOST HRANE.
- Published in:
- Gazette of Chemists, Technologists & Environmentalists of Republic of Srpska / Glasnik Hemicara, Tehnologa i Ekologa Republike Srpske, 2013, p. 11, doi. 10.7251/GHTE13VI011B
- By:
- Publication type:
- Article
Oregano essential oil-pectin edible films as anti-quorum sensing and food antimicrobial agents.
- Published in:
- Frontiers in Microbiology, 2014, v. 5, p. 1, doi. 10.3389/fmicb.2014.00699
- By:
- Publication type:
- Article
Research Progress on Remediation Technology Suitable for Farmland Soil Contaminated by Cd.
- Published in:
- Meteorological & Environmental Research, 2015, v. 6, n. 2, p. 29
- By:
- Publication type:
- Article
Study on Separation of Factors of Production from Grain and Food Safety during the Evolution of Chinese Agricultural Structure.
- Published in:
- Asian Agricultural Research, 2015, v. 7, n. 5, p. 1
- By:
- Publication type:
- Article
Food safety perceptions and practices of selected UK fresh produce farms.
- Published in:
- Quality Assurance & Safety of Crops & Foods, 2012, v. 4, n. 2, p. 61, doi. 10.1111/j.1757-837X.2012.00130.x
- By:
- Publication type:
- Article
STUDIES REGARDING THE SAFETY AND CONTROL OF IRRADIATED FOOD.
- Published in:
- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2012, v. 5 (54), n. 1, p. 141
- By:
- Publication type:
- Article
ASPECTS REGARDING THE EU RAPID ALERT SYSTEM FOR FOOD AND FEED (RASFF).
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2016, v. 18, n. 2, p. 11
- By:
- Publication type:
- Article
FOOD SAFETY IN TERMS OF THEMATIC CONTROLS MADE BY THE NATIONAL AUTHORITY FOR CONSUMER PROTECTION (NAPC).
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2016, v. 18, n. 2, p. 15
- By:
- Publication type:
- Article
STUDY CONCERNING THE FACTORS THAT INFLUENCE GLOBAL QUALITY IN PORK.
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2014, v. 16, n. 2, p. 166
- By:
- Publication type:
- Article
LOCAL FOOD PRODUCERS ATTITUDE TOWARDS FOOD CERTIFICATION PROCCESS IN THE NORTH-WEST REGION OF ROMANIA.
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2014, v. 16, n. 2, p. 115
- By:
- Publication type:
- Article
STUDY ON THE QUALITY CONTROL AND SAFETY OF NON-ANIMAL FOOD PRODUCTS IN IASI COUNTY.
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2012, v. 14, n. 2, p. 289
- By:
- Publication type:
- Article
Using Market Availability Data to Support Foodborne Disease Outbreak Investigations.
- Published in:
- 2020
- By:
- Publication type:
- Editorial
Risk Evaluation of Spatial Distribution of Faecal Mice Contaminants in Simulated Agricultural and Food Store.
- Published in:
- Pakistan Journal of Zoology, 2015, v. 47, n. 4, p. 1037
- By:
- Publication type:
- Article
Isolation and Characterization of Biotechnologically Potent Micrococcus luteus Strain From Environment.
- Published in:
- Pakistan Journal of Zoology, 2014, v. 46, n. 4, p. 967
- By:
- Publication type:
- Article
Impacts of Milk Fraud on Food Safety and Nutrition with Special Emphasis on Developing Countries.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2016, v. 15, n. 1, p. 130, doi. 10.1111/1541-4337.12181
- By:
- Publication type:
- Article
Responsive Food Packaging: Recent Progress and Technological Prospects.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2016, v. 15, n. 1, p. 3, doi. 10.1111/1541-4337.12174
- By:
- Publication type:
- Article