Works matching DE "FOOD safety policy"

Results: 100

ONLY GOOD FENCES KEEP GOOD NEIGHBOURS! THE INSTITUTIONALIZATION OF MINISTRY-AGENCY RELATIONSHIPS AT THE SCIENCE-POLICY NEXUS IN GERMAN FOOD SAFETY POLICY.

Published in:

Public Administration, 2015, v. 93, n. 1, p. 103, doi. 10.1111/padm.12117

By:

KORINEK, REBECCA‐LEA;
VEIT, SYLVIA

Publication type:

Article

The Search for International Food Safety Regulation. From the Commission Internationale pour la répression des falsifications to the Société universelle de la Croix Blanche (1879–1909).

Published in:

2014

By:

Guillem-Llobat, Ximo

Publication type:

Case Study

The New Food Safety.

Published in:

California Law Review, 2019, v. 107, n. 4, p. 1173, doi. 10.15779/Z38QR4NR0D

By:

Broad Leib, Emily M.;
Pollans, Margot J.

Publication type:

Article

THE BAKING INDUSTRY IN THE NINETEENTH CENTURY.

Published in:

Business History, 1963, v. 5, n. 2, p. 98, doi. 10.1080/00076796300000003

By:

Burnett, John

Publication type:

Article

Impact of food safety information on US poultry demand.

Published in:

Applied Economics, 2013, v. 45, n. 9, p. 1121, doi. 10.1080/00036846.2011.613796

By:

Mo, Lijia

Publication type:

Article

The Europeanization of food safety: a discourse-analytical approach.

Published in:

Journal of European Public Policy, 2012, v. 19, n. 4, p. 549, doi. 10.1080/13501763.2011.614136

By:

Paul, KatharinaT.

Publication type:

Article

Governance as contested logics of control: Europeanized meat inspection regimes in Denmark and Germany.

Published in:

Journal of European Public Policy, 2011, v. 18, n. 1, p. 90, doi. 10.1080/13501763.2011.520880

By:

Lodge, Martin;
Wegrich, Kai

Publication type:

Article

Foodborne Exposure to Pesticides and Methylmercury in the United Arab Emirates.

Published in:

Risk Analysis: An International Journal, 2012, v. 32, n. 3, p. 381, doi. 10.1111/j.1539-6924.2011.01679.x

By:

Davidson, Christopher A.;
Krometis, Leigh‐Anne H.;
Al‐Harthi, Suaad S.;
Gibson, Jacqueline MacDonald

Publication type:

Article

Our Daily Poison.

Published in:

2013

By:

Bell, Rebecca

Publication type:

Arts/Entertainment Review

What a Difference a Grade Makes: Evidence from New York City's Restaurant Grading Policy.

Published in:

Public Administration Review, 2019, v. 79, n. 5, p. 651, doi. 10.1111/puar.13091

By:

Rothbart, Michah W.;
Schwartz, Amy Ellen;
Calabrese, Thad D.;
Papper, Zachary;
Mijanovich, Todor;
Meltzer, Rachel;
Silver, Diana

Publication type:

Article

Pick and mix.

Published in:: 2015
Publication type:: Editorial

One Regulatory State, Two Regulatory Regimes: understanding dual regimes in China's regulatory state building through food safety.

Published in:

2015

By:

Liu, Peng;
McGuire, William

Publication type:

Case Study

PERDAS ECONÔMICAS POR CONDENAÇÃO DE ÓRGÃOS SUÍNOS EM MATADOUROS SOB SERVIÇO DE INSPEÇÃO MUNICIPAL.

Published in:

Revista Eletrônica em Gestão, Educação e Tecnologia Ambiental, 2013, v. 11, n. 11, p. 2307, doi. 10.5902/223611708727

By:

Burin Fruet, Ana Paula;
Scortegagna, Análie;
de Avila Fabricio, Edom;
Kirinus, Jackeline Karsten;
Dörr, Andréa Cristina;
Laerte Nörnberg, José

Publication type:

Article

Nutrition standards for away-from-home foods in the USA.

Published in:

Obesity Reviews, 2012, v. 13, n. 7, p. 618, doi. 10.1111/j.1467-789X.2012.00983.x

By:

Cohen, D. A.;
Bhatia, R.

Publication type:

Article

Review of Food Safety Supervision for the Wholesale Market of Chinese Agricultural Products.

Published in:

Agricultural Science & Technology, 2015, v. 16, n. 5, p. 1064

By:

Shouli ZHANG;
Ming QIN;
Zhigang WANG

Publication type:

Article

Trade Competitiveness and Impact of Food Safety Regulations on Market Access of India's Horticultural Trade.

Published in:

Agricultural Economics Research Review, 2015, v. 28, n. 2, p. 301, doi. 10.5958/0974-0279.2016.00009.4

By:

Idris, Said;
Singh, Alka;
Praveen, K. V.

Publication type:

Article

Beyond reasonable doubt.

Published in:

Chemistry & Industry, 2012, v. 76, n. 11, p. 24, doi. 10.1002/cind.7611_7.x

By:

Walker, Michael

Publication type:

Article

A CONTINUING PLAGUE: FACELESS TRANSACTIONS AND THE COINCIDENT RISE OF FOOD ADULTERATION AND LEGAL REGULATION OF QUALITY.

Published in:

Wisconsin Law Review, 2014, v. 2014, n. 2, p. 421

By:

STEARNS, DENIS W.

Publication type:

Article

Chemical evaluation of macronutrients and minerals from handmade enteral diets used in homecare nutritional therapy in the brazilian national health system.

Published in:

Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde, 2014, v. 9, p. 249, doi. 10.12957/demetra.2014.10424

By:

Jansen, Ann Kristine;
de Vasconcelos Generoso, Simone;
de Oliveira Miranda, Lígia Amanda Ventura;
Guedes, Eduarda Guimarães;
Henriques, Gilberto Simeone

Publication type:

Article

Profile of lawsuits over the access to food formulas forwarded to the brazilian ministry of health.

Published in:

Demetra: Food, Nutrition & Health / Alimentação, Nutrição & Saúde, 2014, v. 9, p. 199, doi. 10.12957/demetra.2014.10504

By:

Pereira, Tatiane Nunes;
Silva, Kimielle Cristina;
Lucena Pires, Ana Carolina;
de Souza Alves, Kelly Poliany;
Pavani Lemos, Ana Silvia;
Jaime, Patricia Constante

Publication type:

Article

Impact of liability rules on modes of coordination for food safety in supply chains.

Published in:

European Journal of Law & Economics, 2014, v. 37, n. 1, p. 111, doi. 10.1007/s10657-013-9413-0

By:

Rouvière, E.;
Latouche, K.

Publication type:

Article

Globalization of the U.S. Food Supply: Reconciling Product Safety Regulation with Free Trade.

Published in:

Business Economics, 2009, v. 44, n. 3, p. 154, doi. 10.1057/be.2009.18

By:

Hemphill, Thomas A.

Publication type:

Article

Health Agencies Update.

Published in:

JAMA: Journal of the American Medical Association, 2014, v. 312, n. 16, p. 1625, doi. 10.1001/jama.2014.14458

By:

Hampton, Tracy

Publication type:

Article

Produção sustentável e controlada de ostras: ações em Santa Catarina (Brasil) rumo aos padrões internacionais de comercialização.

Published in:

Journal of Integrated Coastal Zone Management / Revista de Gestão Costeira Integrada, 2014, v. 14, n. 3, p. 501, doi. 10.5894/rgci503

By:

Jacomel, Bruno;
de Souza Campos, Lucila Maria

Publication type:

Article

Stock market response to food safety regulations.

Published in:

European Review of Agricultural Economics, 2009, v. 36, n. 4, p. 571, doi. 10.1093/erae/jbp043

By:

Mazzocchi, Mario;
Ragona, Maddalena;
Fritz, Melanie

Publication type:

Article

Multiple external influences and domestic change in the contested neighborhood: the case of food safety.

Published in:

Eurasian Geography & Economics, 2016, v. 57, n. 1, p. 43, doi. 10.1080/15387216.2016.1183220

By:

Delcour, Laure

Publication type:

Article

Structure Changes in Food System and China's Concerns with Food Safety Policy.

Published in:

World Food Policy, 2018, v. 4, n. 2, p. 197, doi. 10.18278/wfp.4.2.11

By:

Zhou, Ying‐heng;
Ding, Wen‐yan;
Zhou, De

Publication type:

Article

The Role of Proximity and Standards in Guaranteeing Vegetable Safety in Vietnam.

Published in:

World Food Policy, 2015, v. 2, n. 1, p. 52, doi. 10.18278/wfp.2.1.4

By:

Moustier, Paule;
Nguyen Thi Tan Loc

Publication type:

Article

Pure food: securing the Federal Food and Drugs Act of 1906 (Book).

Published in:

1992

By:

Kleinberg, S. J.

Publication type:

Book Review

Turismo e segurança alimentar: um estudo de caso na Costa Verde do Rio de Janeiro.

Published in:

Caderno Virtual de Turismo, 2013, v. 13, n. 3, p. 354

By:

Gonçalves Felix, Felipe;
Almeida Martins, Maria Lúcia

Publication type:

Article

US food safety under siege?

Published in:

2004

By:

Gilmore, Richard

Publication type:

Editorial

Food standard agency meets Labour's promise.

Published in:: Nature, 1997, v. 387, n. 6630, p. 225
Publication type:: Article

Brussels beefs up its food advisory process.

Published in:: Nature, 1997, v. 387, n. 6630, p. 224
Publication type:: Article

Assessment of Midwest Growers' Needs for Compliance with the Food Safety Modernization Act Produce Safety Rule.

Published in:

Food Protection Trends, 2019, v. 39, n. 3, p. 212

By:

Perry, Bridget;
Shaw, Angela;
Johnsen, Ellen;
Enderton, Arlene;
Strohbehn, Catherine H.;
Naeve, Linda

Publication type:

Article

Food Allergies: A Public Health Dilemma – How Did We Get Here? Where are We Going?

Published in:

Food Protection Trends, 2017, v. 37, n. 3, p. 209

By:

Taylor, Steve L.

Publication type:

Article

Denmark: Latest News on Danish Food Inspection.

Published in:

European Food & Feed Law Review, 2017, v. 12, n. 5, p. 439

By:

Kjaer, Gundula

Publication type:

Article

The Right to Safe Food: A Short Path to the Roots of the International Legal Protection of Food Safety.

Published in:

European Food & Feed Law Review, 2017, v. 12, n. 4, p. 335

By:

Arpaia, Michele Mariano

Publication type:

Article

Insects as Food and Feed: Laws of the European Union, United States, Canada, Mexico, Australia, and China.

Published in:

European Food & Feed Law Review, 2017, v. 12, n. 1, p. 22

By:

Lähteenmäki-Uutela, Anu;
Grmelová, Nicole;
Hénault-Ethier, Louise;
Deschamps, Marie-Hélène;
Vandenberg, Grant W.;
Ai Zhao;
Yumei Zhang;
Baoru Yang;
Nemane, Vivek

Publication type:

Article

Defining Food Fraud in the Modern Supply Chain.

Published in:

European Food & Feed Law Review, 2015, v. 10, n. 2, p. 114

By:

Lotta, Francesca;
Bogue, Joe

Publication type:

Article

Fighting Food Fraud.

Published in:

European Food & Feed Law Review, 2015, v. 10, n. 1, p. 2

By:

van der Meulen, Sofie;
Boin, Gilles;
Bousoula, Ioanna;
Conte-Salinas, Nicola;
Paganizza, Valeria;
Montanari, Francesco;
Rodriguez Fuentes, Vicente;
van der Meulen, Bernd

Publication type:

Article

Restructuring Japanese Food Safety Governance: Institutional Changes and Future Challenges.

Published in:

European Food & Feed Law Review, 2013, v. 8, n. 4, p. 250

By:

Makiko Matsuo

Publication type:

Article

Poland: Adulterated Food.

Published in:

European Food & Feed Law Review, 2011, v. 6, n. 2, p. 128

By:

Wrzésniewska-Wal, Iwona

Publication type:

Article

France: Nutrivigilance in France.

Published in:

European Food & Feed Law Review, 2011, v. 6, n. 1, p. 57

By:

Coutrelis, Nicole;
Corre, Pierre Yves

Publication type:

Article

THE PURE-FOOD BILL AGAIN FAILS.

Published in:: JAMA: Journal of the American Medical Association, 2005, v. 293, n. 10, p. 1275, doi. 10.1001/jama.293.10.1275-a
Publication type:: Article

The U.S. Imported Seafood Safety Program.

Published in:

Journal of Aquatic Food Product Technology, 2013, v. 22, n. 6, p. 541, doi. 10.1080/10498850.2013.845813

By:

Green, David

Publication type:

Article

Food Safety Regulatory Compliance: Catalyst for a Lean and Sustainable Food Supply Chain, by Preston W. Blevins.

Published in:

2013

By:

Gates, Keith W.

Publication type:

Book Review

A SUPERSIZED SOLUTION TO SUPERBUGS: PREVENTING A POST-ANTIBIOTIC ERA BY OPTIMIZING CONSUMER DEMAND.

Published in:

University of Pittsburgh Law Review, 2015, v. 76, n. 4, p. 569, doi. 10.5195/lawreview.2015.363

By:

Despenes, Kayla A.

Publication type:

Article

FOOD, DRUGS, AND COSMETICS.

Published in:

Georgia State University Law Review, 2013, v. 30, n. 1, p. 147

By:

Inman, William;
Kinsman, Sarah

Publication type:

Article

Tighter rules for food additives.

Published in:: TCE: The Chemical Engineer, 2010, n. 828, p. 12
Publication type:: Article

United States Food and Drug Administration seeks global regulatory regime.

Published in:

Canadian Medical Association Journal (CMAJ), 2011, v. 183, n. 12, p. E777, doi. 10.1503/cmaj.109-3954

By:

Walkinshaw, Erin

Publication type:

Article