Works matching DE "FOOD processing plants"
1
- Biotechnology Letters, 2002, v. 24, n. 10, p. 795, doi. 10.1023/a:1015580322450
- Guimarães, Carla;
- Matos, Cláudio;
- Azeredo, Joana;
- Mota, Manuel;
- Oliveira, Rosário
- Article
2
- European Food Research & Technology, 2014, v. 238, n. 1, p. 149, doi. 10.1007/s00217-013-2086-7
- Constantin, Oana;
- Kukurová, Kristina;
- Neagu, Camelia;
- Bednáriková, Alena;
- Ciesarová, Zuzana;
- Râpeanu, Gabriela
- Article
3
- Plant Foods for Human Nutrition, 2010, v. 65, n. 3, p. 241, doi. 10.1007/s11130-010-0187-z
- de la Barca, Ana Marií Calderón;
- Rojas-Martínez, María Elvira;
- Islas-Rubio, Alma Rosa;
- Cabrera-Chávez, Francisco
- Article
4
- Turkish Journal of Veterinary & Animal Sciences, 2003, v. 27, n. 1, p. 29
- Evrensel, Sureyya Saltan;
- Temelli, Seran;
- Anar, Sahsene
- Article
6
- Plants (2223-7747), 2023, v. 12, n. 13, p. 2424, doi. 10.3390/plants12132424
- Ispiryan, Audronė;
- Viškelis, Jonas;
- Viškelis, Pranas;
- Urbonavičienė, Dalia;
- Raudonė, Lina
- Article
7
- Plants (2223-7747), 2022, v. 11, n. 3, p. 320, doi. 10.3390/plants11030320
- Suzuki, Tatsuro;
- Morishita, Toshikazu;
- Takigawa, Shigenobu;
- Noda, Takahiro;
- Ishiguro, Koji;
- Otsuka, Shiori
- Article
8
- Kastamonu University Journal of Economics & Administrative Sciences Faculty / Kastamonu Üniversitesi Iktisadi ve Idari Bilimler Fakültesi Dergisi, 2016, v. 13, p. 182
- Farag, A. F. BUHLİGA;
- HALİS, Muhsin
- Article
9
- International Journal of Circumpolar Health, 2012, v. 71, p. 1, doi. 10.3402/ijch.v71i0.19126
- Hjort Bønløkke, Jakob;
- Gautrin, Denyse;
- Sigsgaard, Torben;
- Lehrer, Samuel B.;
- Maghni, Karim;
- Cartier, André
- Article
10
- Fisheries Science, 2012, v. 78, n. 1, p. 169, doi. 10.1007/s12562-011-0423-y
- Kandasamy, Ganesan;
- Karuppiah, Suresh;
- Subba Rao, Peddi
- Article
11
- Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.864576
- Douarre, Pierre-Emmanuel;
- Sévellec, Yann;
- Le Grandois, Patricia;
- Soumet, Christophe;
- Bridier, Arnaud;
- Roussel, Sophie
- Article
12
- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.729114
- Zhang, Hongzhi;
- Wang, Jing;
- Chang, Zhaoyu;
- Liu, Xin;
- Chen, Weijie;
- Yu, Ying;
- Wang, Xiaoguang;
- Dong, Qingli;
- Ye, Yulong;
- Zhang, Xi
- Article
13
- Polish Journal of Environmental Studies, 2006, v. 15, n. 2A, p. 78
- Grabińska, B.;
- Koc, J.;
- Szymczyk, S.
- Article
14
- Annals of Operations Research, 2004, v. 128, n. 1-4, p. 235, doi. 10.1023/B:ANOR.0000019107.68291.36
- Higgins, Andrew J.;
- Postma, Steve
- Article
15
- Food Protection Trends, 2014, v. 34, n. 3, p. 168
- Article
16
- Czech Journal of Food Sciences, 2023, v. 41, n. 5, p. 358, doi. 10.17221/83/2023-CJFS
- NĚMEČKOVÁ, IRENA;
- TREŠLOVÁ, ŠÁRKA;
- LEŠKOVÁ, ELIŠKA
- Article
17
- Appraisal Journal, 1989, v. 57, n. 4, p. 485
- Poulos, Roger;
- Myers, John
- Article
18
- PLoS ONE, 2023, v. 18, n. 6, p. 1, doi. 10.1371/journal.pone.0286659
- Featherstone, Austin;
- Brown, Amanda Claire;
- Chitlapilly Dass, Sapna
- Article
19
- CounterPunch, 2008, v. 15, n. 19, p. 1
- Article
20
- ASHRAE Journal, 2016, v. 58, n. 7, p. 122
- Article
21
- ASHRAE Journal, 2010, v. 52, n. 8, p. 24
- Article
22
- Manufacturing Engineer, 2005, v. 84, n. 3, p. 3
- Article
23
- Journal of Thermal Analysis & Calorimetry, 2021, v. 146, n. 2, p. 525, doi. 10.1007/s10973-020-10030-4
- El-Said, Emad M. S.;
- Awad, Mohamed M.;
- Abdulaziz, Mohammed
- Article
24
- Journal of Thermal Analysis & Calorimetry, 2019, v. 136, n. 3, p. 1365, doi. 10.1007/s10973-018-7781-y
- Singh, Gurjeet;
- Singh, P. J.;
- Tyagi, V. V.;
- Pandey, A. K.
- Article
25
- Molecules, 2023, v. 28, n. 3, p. 1185, doi. 10.3390/molecules28031185
- Masi, Annalisa;
- Leonelli, Francesca;
- Scognamiglio, Viviana;
- Gasperuzzo, Giulia;
- Antonacci, Amina;
- Terzidis, Michael A.
- Article
26
- Journal of Henan University of Technology Natural Science Edition, 2022, v. 43, n. 6, p. 129, doi. 10.16433/j.1673-2383.2022.06.017
- Article
27
- International Journal of Technology Management & Sustainable Development, 2006, v. 5, n. 2, p. 159, doi. 10.1386/ijtm.5.2.159_1
- Article
28
- Journal of Education, 1907, v. 65, n. 22, p. 605
- Article
29
- Chemosensors, 2020, v. 8, n. 4, p. 94, doi. 10.3390/chemosensors8040094
- D'Aurelio, Roberta;
- Ashley, Jon;
- Rodgers, Thomas L.;
- Trinh, Linda;
- Temblay, Jeff;
- Pleasants, Mike;
- Tothill, Ibtisam E.
- Article
30
- Malaysian Journal of Medicine & Health Sciences, 2021, v. 17, p. 74
- Ahmad, Mohd Asrul;
- Shafie, Farah Ayuni;
- Masngut, Mohd Izwan;
- Mokhtar, Megat Azman Megat;
- Abdullah, Abdul Mujid
- Article
31
- International Journal of Renewable Energy Development, 2020, v. 9, n. 1, p. 85, doi. 10.14710/ijred.9.1.85-95
- Article
32
- Journal of Agriculture, Food Systems & Community Development, 2022, v. 11, n. 4, p. 273, doi. 10.5304/jafscd.2022.114.019
- Rocha, Cecilia;
- Mendonça, Melody;
- Nguyen Do Huy;
- HuÁnh Nam Phương;
- Do Thi Bao Hoa;
- Yeudall, Fiona;
- Moraes, Andrea;
- Brown, Matthew Ryan;
- Yuan, Yvonne V.;
- Tenkate, Thomas
- Article
33
- Turkish Bulletin of Hygiene & Experimental Biology / Türk Hijyen ve Deneysel Biyoloji, 2024, v. 81, n. 3, p. 297, doi. 10.5505/TurkHijyen.2024.03708
- Article
34
- Turkish Bulletin of Hygiene & Experimental Biology / Türk Hijyen ve Deneysel Biyoloji, 2020, v. 77, n. 1, p. 79, doi. 10.5505/TurkHijyen.2019.95815
- TOKTAŞ, İzzettin;
- CEYLAN, Ali
- Article
35
- Journal of Automation, Mobile Robotics & Intelligent Systems, 2023, v. 17, n. 1, p. 53, doi. 10.14313/JAMRIS/1-2022/6
- Korobiichuk, Igor;
- Hrybkov, Serhii;
- Seidykh, Olga;
- Ovcharuk, Volodymyr;
- Ovcharuk, Andrii
- Article
36
- Journal of Automation, Mobile Robotics & Intelligent Systems, 2022, v. 16, n. 1, p. 53, doi. 10.14313/JAMRIS/1-2022/6
- Korobiichuk, Igor;
- Hrybkov, Serhii;
- Seidykh, Olga;
- Ovcharuk, Volodymyr;
- Ovcharuk, Andrii
- Article
37
- IUP Journal of Structural Engineering, 2013, v. 6, n. 3, p. 60
- Patra, Prasanta;
- Samanta, Amiya K.;
- Mukherjee, Desh Bandhu
- Article
38
- Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 6, p. 5938, doi. 10.1111/1541-4337.12852
- Mevo, Senakpon Isaïe Ulrich;
- Ashrafudoulla, Md.;
- Furkanur Rahaman Mizan, Md.;
- Park, Si Hong;
- Ha, Sang‐Do
- Article
39
- Comprehensive Reviews in Food Science & Food Safety, 2020, v. 19, n. 1, p. 218, doi. 10.1111/1541-4337.12514
- Leonard, William;
- Zhang, Pangzhen;
- Ying, Danyang;
- Fang, Zhongxiang
- Article
40
- Comprehensive Reviews in Food Science & Food Safety, 2013, v. 12, n. 2, p. 121, doi. 10.1111/1541-4337.12000
- Goode, Kylee R.;
- Asteriadou, Konstantia;
- Robbins, Phillip T.;
- Fryer, Peter J.
- Article
41
- Comprehensive Reviews in Food Science & Food Safety, 2008, v. 7, n. 1, p. 168, doi. 10.1111/j.1541-4337.2007.00023.x
- Banga, Julio R.;
- Balsa‐Canto, Eva;
- Alonso, Antonio A.
- Article
42
- Agricultural Economics, 2007, v. 36, n. 1, p. 113, doi. 10.1111/j.1574-0862.2007.00181.x
- Qureshi, Muhammad E.;
- Qureshi, Sumaira E.;
- Wegener, Malcolm K.
- Article
43
- Annals of the University of Petrosani Economics, 2010, v. 10, n. 1, p. 119
- Article
44
- Electronic Journal of Environmental, Agricultural & Food Chemistry, 2009, v. 8, n. 8, p. 621
- Okonko, I. O.;
- Donbraye, E.;
- Babatunde, S. O. I.
- Article
45
- Social Forces, 2000, v. 79, n. 2, p. 653, doi. 10.2307/2675512
- Article
46
- Outlook on Agriculture, 2024, v. 53, n. 2, p. 164, doi. 10.1177/00307270241236800
- Article
47
- Extremophiles, 2009, v. 13, n. 3, p. 541, doi. 10.1007/s00792-009-0243-5
- Vishnivetskaya, Tatiana A.;
- Kathariou, Sophia;
- Tiedje, James M.
- Article
48
- Applied Microbiology & Biotechnology, 2016, v. 100, n. 7, p. 3165, doi. 10.1007/s00253-015-7203-z
- Liu, Yanlan;
- Zhang, Hongmei;
- Wu, Changli;
- Deng, Wenjia;
- Wang, Dong;
- Zhao, Guifen;
- Song, Jiankun;
- Jiang, Yan
- Article
49
- Rural Society, 2006, v. 16, n. 3, p. 329, doi. 10.5172/rsj.351.16.3.329
- Godwin, Michelle;
- Pritchard, Bill
- Article
50
- Food Biotechnology, 2005, v. 19, n. 3, p. 217, doi. 10.1080/08905430500316458
- Cao, Jun;
- Cronin, Caroline;
- McLandsborough, Lynne;
- Levin, RobertE.
- Article