Works matching DE "FOOD preservatives"
1
- Modern Food Science & Technology, 2025, v. 41, n. 5, p. 399, doi. 10.13982/j.mfst.1673-9078.2025.5.0245
- Article
2
- European Journal of Lipid Science & Technology, 2025, v. 127, n. 6, p. 1, doi. 10.1002/ejlt.70028
- Manai‐Djebali, Hedia;
- Hamdi, Marwa;
- Mejri, Asma;
- Yeddes, Walid;
- Jlassi, Sarra;
- Hammami, Majdi;
- Nait‐Mohamed, Salma;
- Msaada, Kamel;
- Tounsi, Moufida Saidani;
- Youssef, Nabil Ben
- Article
3
- Journal of the Science of Food & Agriculture, 2025, v. 105, n. 10, p. 5574, doi. 10.1002/jsfa.14281
- Xiao, Xiao;
- Dai, Zhenglie;
- Sun, Yaowei;
- Shu, Xin;
- Zhang, Ruiqiang;
- Wu, Yanping;
- Niu, Yu;
- Yang, Caimei
- Article
4
- Malaysian Journal of Microbiology, 2025, v. 21, n. 2, p. 210, doi. 10.21161/mjm.230239
- Nursanty, Risa;
- Md Padzil, Khairul Naim;
- Mahyudin, Nor Ainy;
- Jaafar, Ahmad Haniff;
- Rukayadi, Yaya
- Article
5
- Tropical Journal of Natural Product Research, 2025, v. 9, n. 5, p. 2314, doi. 10.26538/tjnpr/v9i5.60
- Mabchour, Meriem;
- Bakrim, Hanane;
- Boukour, Sara;
- El Galiou, Ouiam;
- Arakrak, Abdelhay;
- Khaddor, Mohammed;
- Laglaoui, Amin
- Article
6
- Foods, 2025, v. 14, n. 11, p. 1954, doi. 10.3390/foods14111954
- Moura, Maria Clarisnete de Oliveira;
- Assuncão, Esther Morais da Silva;
- Barbosa, Salatiel Silva;
- Tenente, Edu Istarley Lourenço;
- de Souza, Alessandro Pereira;
- dos Santos, Rajá Vidya Moreira;
- Correa, Ana Paula Folmer;
- Pinto, Laura Adriane de Moraes;
- Tuler, Amélia Carlos;
- dos Santos Campos, Daniela Cavalcante;
- Vital, Marcos Jose Salgado;
- Filho, Antonio Alves de Melo;
- Monteschio, Jéssica de Oliveira
- Article
7
- Molecules, 2025, v. 30, n. 11, p. 2348, doi. 10.3390/molecules30112348
- Salamandane, Acácio;
- Candeias, Mariana;
- Lourenço, Susana;
- Vieira, Emília Joana F.;
- Mecha, Elsa;
- Gomes, Ricardo;
- Bronze, Rosário;
- Nunes, Cátia;
- Brito, Luisa
- Article
8
- Food Hygienic & Safety Science / Shokuhin Eiseigaku Zasshi, 2025, v. 66, n. 1, p. 1, doi. 10.3358/shokueishi.66.1
- Tomoki IGARASHI;
- Takahiro SASAKI;
- Mari MORIKAWA;
- Keiko USHIYAMA;
- Chigusa KOBAYASHI;
- Yukiko YAMAJIMA;
- Yuki SADAMASU;
- Kenji OTSUKA
- Article
9
- International Journal of Pharmacology & Biological Sciences, 2025, v. 19, n. 1, p. 1
- Jaiswal, Sadhana;
- Rajwade, Deepali;
- Mehta, Preeti
- Article
10
- Journal of the Science of Food & Agriculture, 2025, v. 105, n. 9, p. 4758, doi. 10.1002/jsfa.14204
- Yan, Jing‐Kun;
- Wang, Zi‐Wei;
- Wang, Lin;
- Liu, Zheng‐Cai;
- Yu, Ya‐Hui;
- Jin, Mingyu;
- Li, Long‐Qing;
- Li, Lin
- Article
11
- Journal of Wood Science, 2025, v. 71, n. 1, p. 1, doi. 10.1186/s10086-025-02199-9
- Sakagami, Hiroki;
- Yuchi, Zhang;
- Miyauchi, Teruhisa;
- Evans, Philip D.;
- Matsunaga, Hiroshi
- Article
12
- Antibiotics (2079-6382), 2025, v. 14, n. 5, p. 515, doi. 10.3390/antibiotics14050515
- Karau, Melissa J.;
- Koscianski, Christina A.;
- Badley, Andrew D.;
- Bedard, Nicholas A.;
- Zinckgraf, John W.;
- Patel, Robin
- Article
13
- Antibiotics (2079-6382), 2025, v. 14, n. 5, p. 494, doi. 10.3390/antibiotics14050494
- Valarezo, Eduardo;
- Ledesma-Monteros, Guicela;
- Jaramillo-Fierro, Ximena;
- Radice, Matteo;
- Meneses, Miguel Angel
- Article
14
- Foods, 2025, v. 14, n. 10, p. 1823, doi. 10.3390/foods14101823
- Chen, Lin;
- Abudureheman, Buhailiqiemu;
- Anwar, Omar;
- Abdugini, Emran;
- Zhang, Jianlin;
- Tang, Rui;
- Gao, Zhihui;
- Pan, Haibo;
- Ye, Xingqian
- Article
15
- Iranian Journal of Microbiology, 2025, v. 17, n. 3, p. 348, doi. 10.18502/ijm.v17i3.18816
- Jahedi, Saeedeh;
- Pashangeh, Safoora
- Article
16
- Nutrients, 2025, v. 17, n. 10, p. 1615, doi. 10.3390/nu17101615
- Moita, Tomás;
- Pedroso, Laurentina;
- Santos, Isabel;
- Lima, Ana
- Article
17
- Journal of Advanced Veterinary Research, 2025, v. 15, n. 2, p. 225
- Saad, Marwa A.;
- Khalil, Naziha A. I.;
- Elbagoury, Abdelrahman M.;
- Abd-Rabou, Hagar S.
- Article
18
- Cellulose, 2024, v. 31, n. 8, p. 5027, doi. 10.1007/s10570-024-05912-x
- Terea, Hafidha;
- Rebiai, Abdelkrim;
- Selloum, Djamel;
- Tedjani, Mohammed Laid
- Article
19
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2009, v. 87, n. 2, p. 115, doi. 10.1016/j.fbp.2008.07.003
- Djendoubi, Nadia;
- Boudhrioua, Nourhène;
- Bonazzi, Catherine;
- Kechaou, Nabil
- Article
20
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2009, v. 87, n. 2, p. 102, doi. 10.1016/j.fbp.2008.08.001
- Walkling-Ribeiro, M.;
- Noci, F.;
- Cronin, D. A.;
- Lyng, J. G.;
- Morgan, D. J.
- Article
21
- International Journal of Legal Medicine, 2023, v. 137, n. 3, p. 655, doi. 10.1007/s00414-023-02952-z
- Söderberg, Carl;
- Rodushkin, llia;
- Johansson, Anna;
- Kugelberg, Fredrik C.
- Article
22
- European Food Research & Technology, 2010, v. 231, n. 6, p. 891, doi. 10.1007/s00217-010-1343-2
- Qingcui Chu;
- Jinyan Wang;
- Dongli Zhang;
- Jiannong Ye
- Article
23
- European Food Research & Technology, 2009, v. 228, n. 4, p. 633, doi. 10.1007/s00217-008-0972-1
- Nunes, Maria Helena B.;
- Moore, Michelle M.;
- Ryan, Liam A. M.;
- Arendt, Elke K.
- Article
24
- European Food Research & Technology, 2003, v. 216, n. 1, p. 18
- Concepcin Snchez-Moreno;
- Luca Plaza;
- Begoa de Ancos;
- Pilar M. Cano
- Article
25
- Applied Microbiology & Biotechnology, 2010, v. 88, n. 2, p. 519, doi. 10.1007/s00253-010-2767-0
- Rodríguez-Martín, Andrea;
- Acosta, Raquel;
- Liddell, Susan;
- Núñez, Félix;
- Benito, María;
- Asensio, Miguel
- Article
26
- Applied Microbiology & Biotechnology, 2010, v. 88, n. 1, p. 1, doi. 10.1007/s00253-010-2764-3
- Zendo, Takeshi;
- Yoneyama, Fuminori;
- Sonomoto, Kenji
- Article
27
- Applied Microbiology & Biotechnology, 2006, v. 71, n. 6, p. 804, doi. 10.1007/s00253-005-0220-6
- Pongtharangkul, Thunyarat;
- Demirci, Ali
- Article
28
- Applied Microbiology & Biotechnology, 2002, v. 60, n. 1/2, p. 73, doi. 10.1007/s00253-002-1099-0
- Lüthi-Peng, Q.;
- Schärer, S.;
- Puhan, Z.
- Article
29
- Trends in Sciences, 2024, v. 21, n. 9, p. 1, doi. 10.48048/tis.2024.8113
- Panata Iawsipo;
- Jamorn Somana;
- Phattharaphon Patthamawan;
- Thitiporn Kaewmahatthai;
- Shotabdy Roy
- Article
30
- Trends in Sciences, 2024, v. 21, n. 5, p. 1, doi. 10.48048/tis.2024.7404
- Pringgenies, Delianis;
- Soenardjo, Nirwani;
- Setyati, Wilis Ari;
- Pramesti, Rini
- Article
31
- Trends in Sciences, 2024, v. 21, n. 5, p. 1, doi. 10.48048/tis.2024.7394
- Widi Santosa, Gunawan;
- Djunaedi, Ali;
- Susanto, AB;
- Pringgenies, Delianis;
- Ariyanto, Dafit;
- Pranoton, Aris Kabul
- Article
32
- Feed Research, 2022, v. 45, n. 7, p. 138, doi. 10.13557/j.cnki.issn1002-2813.2022.07.029
- 蒋刘芽;
- 周瑞;
- 朱凯;
- 王略宇;
- 吴慧昊;
- 卢利平;
- 徐红伟;
- 臧荣鑫
- Article
33
- Journal of Human Environment, & Health Promotion (JHEHP), 2022, v. 8, n. 1, p. 22, doi. 10.52547/jhehp.8.1.22
- Zarei, Marjan;
- Fadaei, Vajiheh;
- Mirzaei, Mahta
- Article
34
- Bulletin of the National Research Centre, 2022, v. 46, n. 1, p. 1, doi. 10.1186/s42269-022-00919-5
- Iliyasu, Uwaisu;
- Ibrahim, Hajara;
- Katsayal, Umar Adamu;
- Muhammad, Sani Ismaila;
- Shehu, Sani;
- Setzer, William N.;
- Sharifi-Rad, Javad;
- Abdull Razis, Ahmad Faizal
- Article
35
- Journal of Client Centered Nursing Care, 2023, v. 9, n. 2, p. 167, doi. 10.32598/JCCNC.9.2.432.1
- Article
36
- Egyptian Journal of Experimental Biology (Botany), 2022, v. 18, n. 2, p. 239, doi. 10.5455/egyjebb.20220830025307
- Article
37
- Food Research & Development, 2023, v. 44, n. 17, p. 37, doi. 10.12161/j.issn.1005-6521.2023.17.006
- Article
38
- Food Research & Development, 2022, v. 43, n. 1, p. 194, doi. 10.12161/j.issn.1005-6521.2022.01.028
- Article
39
- Food Research & Development, 2021, v. 42, n. 17, p. 196, doi. 10.12161/j.issn.1005-6521.2021.17.031
- Article
40
- Food Research & Development, 2021, v. 42, n. 5, p. 207, doi. 10.12161/j.issn.1005-6521.2021.05.035
- Article
41
- Food Research & Development, 2020, v. 41, n. 17, p. 198, doi. 10.12161/j.issn.1005-6521.2020.17.032
- Article
42
- Food Research & Development, 2020, v. 41, n. 15, p. 193, doi. 10.12161/j.issn.1005-6521.2020.15.033
- Article
43
- Food Research & Development, 2019, v. 40, n. 19, p. 95, doi. 10.12161/j.issn.1005-6521.2019.19.017
- 冯春婷;
- 陶永清;
- 董成虎;
- 纪海鹏;
- 张娜;
- 张学杰;
- 陈存坤
- Article
44
- Food Research & Development, 2019, v. 40, n. 18, p. 208, doi. 10.12161/j.issn.1005-6521.2019.18.037
- Article
45
- Nigerian Food Journal, 2020, v. 38, n. 1, p. 44
- Kolapo, Adelodun Lawrence;
- Popoola, Temitope O. Sunday
- Article
46
- Nigerian Food Journal, 2018, v. 36, n. 2, p. 38
- Kiin-Kabari, D. B.;
- Eusebiu, O. N.
- Article
47
- Journal of Applied Toxicology, 2024, v. 44, n. 10, p. 1540, doi. 10.1002/jat.4650
- Barraza, J.;
- Cleofas, P.;
- Villamil, S.;
- García, M.;
- López, A.;
- Casas, E.;
- Salazar, Z.;
- Pichardo, F.;
- Barajas‐Salinas, A.;
- Núñez‐Macías, E.;
- Ramírez, Y.;
- Bonilla, E.;
- Bahena, I.;
- Ortíz‐Muñíz, R.;
- Cortés‐Barberena, E.;
- Betancourt, M.;
- Casillas, F.
- Article
48
- 2021
- Lucas, David;
- Gourier, Greta;
- Pougnet, Richard;
- Dewitte, Jean-Dominique;
- Loddé, Brice
- Letter to the Editor
49
- Scientia Agropecuaria, 2019, v. 10, n. 4, p. 479, doi. 10.17268/sci.agropecu.2019.04.04
- Castro-Alayo, Efraín M.;
- Chávez-Quintana, Segundo G.;
- Auquiñivín-Silva, Erick A.;
- Fernández-Jeri, Armstrong B.;
- la Cruz, Otilia Acha-De;
- Rodríguez-Hamamura, Nadia;
- Olivas-Orozco, Guadalupe Isela;
- Sepúlveda-Ahumada, David Roberto
- Article
50
- Iranian Journal of Field Crops Research, 2024, v. 22, n. 3, p. 261, doi. 10.22067/jcesc.2024.85678.1281
- مهدی طاهری اصغری;
- سید رضا میرعلیزاده فرد
- Article