Works matching DE "FOOD preferences in children"

Results: 127

Feeding and Eating Behaviors in Children with Autism and Typically Developing Children.

Published in:

Journal of Autism & Developmental Disorders, 2008, v. 38, n. 10, p. 1878, doi. 10.1007/s10803-008-0583-5

By:

Martins, Yolanda;
Young, Robyn L.;
Robson, Danielle C.

Publication type:

Article

Effects of Proximity to Supermarkets on a Randomized Trial Studying Interventions for Obesity.

Published in:

American Journal of Public Health, 2016, v. 106, n. 3, p. 557, doi. 10.2105/AJPH.2015.302986

By:

Fiechtner, Lauren;
Kleinman, Ken;
Melly, Steven J.;
Sharifi, Mona;
Marshall, Richard;
Block, Jason;
Cheng, Erika R.;
Taveras, Elsie M.

Publication type:

Article

Eating behaviors and physical activity in Albanians 9-11 years ald children.

Published in:

Journal of Human Sport & Exercise, 2012, v. 7, n. 1, p. S154, doi. 10.4100/jhse.2012.7.Proc1.17

By:

Çitozi, Robert;
Pano, Genti

Publication type:

Article

Development and Implementation of a Food System Intervention to Prevent Childhood Obesity in Rural Hawai'i.

Published in:

Hawaii Medical Journal, 2011, p. 42

By:

Novotny, Rachel;
Vijayadeva, Vinutha;
Ramirez, Vicky;
Lee, Soo Kyung;
Davison, Nicola;
Gittelsohn, Joel

Publication type:

Article

From Tastes Great to Cool: Children's Food Marketing and the Rise of the Symbolic.

Published in:

Journal of Law, Medicine & Ethics, 2007, v. 35, n. 1, p. 10, doi. 10.1111/j.1748-720X.2007.00110.x

By:

Schor, Juliet B.;
Ford, Margaret

Publication type:

Article

Parental Influence on Eating Behavior: Conception to Adolescence.

Published in:

Journal of Law, Medicine & Ethics, 2007, v. 35, n. 1, p. 22, doi. 10.1111/j.1748-720X.2007.00111.x

By:

Savage, Jennifer S.;
Fisher, Jennifer Orlet;
Birch, Leann L.

Publication type:

Article

Temperament as Risk and Protective Factors in Obesogenic Eating: Relations Among Parent Temperament, Child Temperament, and Child Food Preference and Eating.

Published in:

2019

By:

Zhou, Zhiqing;
SooHoo, Michelle;
Zhou, Qing;
Perez, Marisol;
Liew, Jeffrey

Publication type:

Report

RISK PERCEPTION ABOUT GMOS AND FOOD CHOICES AMONG ADOLESCENTS ATTENDING SECONDARY SCHOOLS: A TUSCAN CASE.

Published in:: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2010, v. 22, n. 3, p. 264
Publication type:: Article

Children's perception of food and healthy eating: dynamics behind their food preferences.

Published in:

International Journal of Consumer Studies, 2013, v. 37, n. 1, p. 59, doi. 10.1111/j.1470-6431.2011.01049.x

By:

Atik, Deniz;
Ozdamar Ertekin, Zeynep

Publication type:

Article

The importance of exposure for healthy eating in childhood: a review.

Published in:

Journal of Human Nutrition & Dietetics, 2007, v. 20, n. 4, p. 294, doi. 10.1111/j.1365-277X.2007.00804.x

By:

Cooke, L.

Publication type:

Article

Encouraging fruit consumption in primary schoolchildren: a pilot study in North Wales, UK.

Published in:

Journal of Human Nutrition & Dietetics, 2006, v. 19, n. 4, p. 299, doi. 10.1111/j.1365-277X.2006.00706.x

By:

Yeo, S. T.;
Edwards, R. T.

Publication type:

Article

Determinants of fruit and vegetable consumption among 6–12-year-old children and effective interventions to increase consumption.

Published in:

Journal of Human Nutrition & Dietetics, 2005, v. 18, n. 6, p. 431, doi. 10.1111/j.1365-277X.2005.00648.x

By:

Blanchette, L.;
Brug, J.

Publication type:

Article

Fruit and vegetables – attitudes and knowledge of primary school children.

Published in:

Journal of Human Nutrition & Dietetics, 2002, v. 15, n. 5, p. 365, doi. 10.1046/j.1365-277X.2002.00386.x

By:

Edwards, J. S. A.;
Hartwell, H. H.

Publication type:

Article

Children's perceptions of who controls their food.

Published in:

Journal of Human Nutrition & Dietetics, 2000, v. 13, n. 3, p. 163, doi. 10.1046/j.1365-277x.2000.00229.x

By:

Robinson, S.

Publication type:

Article

Modifying children's food preferences: the effects of exposure and reward on acceptance of an unfamiliar vegetable.

Published in:

European Journal of Clinical Nutrition, 2003, v. 57, n. 2, p. 341, doi. 10.1038/sj.ejcn.1601541

By:

Wardle, J;
Herrera, M-L;
Cooke, L;
Gibson, E L

Publication type:

Article

Iranian Television Advertisement and Children's Food Preferences.

Published in:

International Journal of Preventive Medicine, 2016, v. 7, n. 1, p. 18

By:

Hajizadehoghaz, Masoomeh;
Amini, Maryam;
Abdollahi, Afsoun

Publication type:

Article

Identifying the Effects of SNAP (Food Stamps) on Child Health Outcomes When Participation Is Endogenous and Misreported.

Published in:

Journal of the American Statistical Association, 2012, v. 107, n. 499, p. 958, doi. 10.1080/01621459.2012.682828

By:

Kreider, Brent;
Pepper, JohnV.;
Gundersen, Craig;
Jolliffe, Dean

Publication type:

Article

Social Information Guides Infants' Selection of Foods.

Published in:

Journal of Cognition & Development, 2009, v. 10, n. 1/2, p. 1, doi. 10.1080/15248370902966636

By:

Shutts, Kristin;
Kinzler, KatherineD.;
McKee, CaitlinB.;
Spelke, ElizabethS.

Publication type:

Article

Vegetables at Any Cost: How the Media Markets Children's Unhealthy Food Preferences in North America.

Published in:

2011

By:

Lynch, Meghan

Publication type:

Editorial

Individual differences in food preference and energy intake among preschool girls.

Published in:

FASEB Journal, 2007, v. 21, n. 5, p. A318

By:

Rollins, Brandi;
Birch, Leann

Publication type:

Article

Get real: an analysis of student preference for real food.

Published in:

Agriculture & Human Values, 2017, v. 34, n. 4, p. 921, doi. 10.1007/s10460-017-9785-9

By:

Porter, Jennifer;
Conner, David;
Kolodinsky, Jane;
Trubek, Amy

Publication type:

Article

Maternal Recall of Management of Childhood Eating in Anorexic and Bulimic Women: Maintaining Food Fussiness.

Published in:

European Eating Disorders Review, 1993, v. 1, n. 1, p. 32, doi. 10.1002/erv.2400010106

By:

Machan, Julie;
Waller, Glenn

Publication type:

Article

Esquemas de alimentación saludable en niños durante sus diferentes etapas de la vida. Parte II. Preescolares, escolares y adolescentes.

Published in:

Boletín Médico del Hospital Infantil de México, 2008, v. 65, n. 6, p. 605

By:

Vásquez-Garibay, Edgar M.;
Romero-Velarde, Enrique

Publication type:

Article

El rechazo a alimentarse y la selectividad alimentaria en el niño menor de 3 años: una compleja combinación de factores médicos, sensoriomotores y conductuales.

Published in:

Acta Pediátrica Española, 2014, v. 72, n. 5, p. 92

By:

Beaudry Bellefeuille, I.

Publication type:

Article

Food Selectivity and Autism Spectrum Disorder: Guidelines for Assessment and Treatment.

Published in:

Teaching Exceptional Children, 2018, v. 50, n. 6, p. 322, doi. 10.1177/0040059918763562

By:

Peterson, Kathryn;
Ibañez, Vivian

Publication type:

Article

‘It’s just so much waste.’ A qualitative investigation of food waste in a universal free School Breakfast Program.

Published in:

Public Health Nutrition, 2015, v. 18, n. 9, p. 1565, doi. 10.1017/S1368980014002948

By:

Blondin, Stacy A;
Djang, Holly Carmichael;
Metayer, Nesly;
Anzman-Frasca, Stephanie;
Economos, Christina D

Publication type:

Article

Meeting school food standards – students’ food choice and free school meals.

Published in:

Public Health Nutrition, 2013, v. 16, n. 12, p. 2162, doi. 10.1017/S1368980012005575

By:

Ensaff, Hannah;
Russell, Jean;
Barker, Margo E

Publication type:

Article

Determining the Effects of Food Advertising on Children's and Adolescences' Food Choice and Purchasing Request.

Published in:

Koya University Journal of Humanities & Social Sciences, 2021, p. 7, doi. 10.14500/kujhss.v4n1y2021.pp7-14

By:

Neima, Hemin A.;
Abdullah, Suren A.;
Rashid, Debar A.;
Ali, Sana D.;
Hamafaraj, Berivan Q.

Publication type:

Article

Childhood obesity in Nigeria: Causes and suggestions for control.

Published in:

Nigerian Journal of Parasitology, 2018, v. 39, n. 1, p. 1, doi. 10.4314/njpar.v39i1.1

By:

Oparaocha, E. T.

Publication type:

Article

Food choices ingrained early in life.

Published in:: 2004
Publication type:: Journal Article

Interventions that involve parents to improve children's weight-related nutrition intake and activity patterns - what nutrition and activity targets and behaviour change techniques are associated with intervention effectiveness?

Published in:

Obesity Reviews, 2011, v. 12, n. 2, p. 114, doi. 10.1111/j.1467-789X.2010.00745.x

By:

Golley, R. K.;
Hendrie, G. A.;
Slater, A.;
Corsini, N.

Publication type:

Article

REVIEW The development and modification of children's eating habits.

Published in:

Nutrition Bulletin, 2004, v. 29, n. 1, p. 31, doi. 10.1111/j.1467-3010.2003.00388.x

By:

Cooke, Lucy

Publication type:

Article

CONFERENCE REPORT Nutrition and pre-school children.

Published in:

2004

By:

Phillips, Frankie

Publication type:

Report

NEWS AND VIEWS: INDUSTRY Manufacturing wholesome food for children: an industry opinion.

Published in:

Nutrition Bulletin, 2004, v. 29, n. 1, p. 57, doi. 10.1111/j.0141-9684.2003.00393.x

By:

Orsi, Julie

Publication type:

Article

EDITORIAL Children's diets in the spotlight again.

Published in:

2004

By:

Buttriss, Judy

Publication type:

Editorial

Views of parents in four European countries about the effect of food on the mental performance of primary school children.

Published in:

European Journal of Clinical Nutrition, 2014, v. 68, n. 1, p. 32, doi. 10.1038/ejcn.2013.214

By:

Gage, H.;
Egan, B.;
Williams, P.;
Györei, E.;
Brands, B.;
López-Robles, J. -C.;
Campoy, C.;
Koletzko, B.;
Decsi, T.;
Raats, M.

Publication type:

Article

Maternal perception of the causes and consequences of sibling differences in eating behaviour.

Published in:

European Journal of Clinical Nutrition, 2010, v. 64, n. 11, p. 1316, doi. 10.1038/ejcn.2010.159

By:

Webber, L.;
Cooke, L.;
Wardle, J.

Publication type:

Article

Whole grain in children's diet: intake, food sources and trends.

Published in:

European Journal of Clinical Nutrition, 2010, v. 64, n. 7, p. 745, doi. 10.1038/ejcn.2010.94

By:

Alexy, U.;
Zorn, C.;
Kersting, M.

Publication type:

Article

Effects of a peer modelling and rewards-based intervention to increase fruit and vegetable consumption in children.

Published in:

European Journal of Clinical Nutrition, 2004, v. 58, n. 3, p. 510, doi. 10.1038/sj.ejcn.1601838

By:

Lowe, C. F.;
Horne, P. J.;
Tapper, K.;
Bowdery, M.;
Egerton, C.

Publication type:

Article

The proof is in the pudding: children prefer lower fat but higher sugar than do mothers.

Published in:

International Journal of Obesity, 2012, v. 36, n. 10, p. 1285, doi. 10.1038/ijo.2012.51

By:

Mennella, J A;
Finkbeiner, S;
Reed, D R

Publication type:

Article

Eating behaviour and weight in children.

Published in:

International Journal of Obesity, 2009, v. 33, n. 1, p. 21, doi. 10.1038/ijo.2008.219

By:

Webber, L.;
Hill, C.;
Saxton, J.;
Van Jaarsveld, C. H. M.;
Wardle, J.

Publication type:

Article

Growth: healthy status and active food model in pediatrics.

Published in:

2005

By:

Battistini, N. C.;
Malavolti, M.;
Poli, M.;
Pietrobelli, A.

Publication type:

journal article

Developmental aspects of olfaction, taste and eating behaviour.

Published in:

2005

By:

Hebebrand, J.

Publication type:

Abstract

The relationship between new media exposure and fast food consumption among Chinese children and adolescents in school: a rural-urban comparison.

Published in:

2017

By:

Hansstein, Francesca Valeria;
Yu Hong;
Chen Di;
Hong, Yu;
Di, Chen

Publication type:

journal article

Association between parental consumer attitudes with their children’s sensory taste preferences as well as their food choice.

Published in:

PLoS ONE, 2018, v. 13, n. 8, p. 1, doi. 10.1371/journal.pone.0200413

By:

Jilani, Hannah S.;
Pohlabeln, Hermann;
Buchecker, Kirsten;
Gwozdz, Wencke;
De Henauw, Stefaan;
Eiben, Gabriele;
Molnar, Dénes;
Moreno, Luis A.;
Pala, Valeria;
Reisch, Lucia;
Russo, Paola;
Veidebaum, Toomas;
Ahrens, Wolfgang;
Hebestreit, Antje;
null, null

Publication type:

Article

The association of maternal food intake and infants' and toddlers' food intake.

Published in:

Child: Care, Health & Development, 2010, v. 36, n. 3, p. 396, doi. 10.1111/j.1365-2214.2010.01072.x

By:

Hart, C. N.;
Raynor, H. A.;
Jelalian, E.;
Drotar, D.

Publication type:

Article

The effects of television advertisements for junk food versus nutritious food on children's food attitudes and preferences.

Published in:

Child: Care, Health & Development, 2008, v. 34, n. 1, p. 138, doi. 10.1111/j.1365-2214.2007.00818_8.x

By:

Reading, Richard

Publication type:

Article

Development of a nutritional sensory toolkit for kindergarten teachers.

Published in:

International Journal of Early Years Education, 2021, v. 29, n. 3, p. 314, doi. 10.1080/09669760.2020.1863190

By:

Konrad, Manuela;
Fuchs-Neuhold, Bianca;
Staubmann, Wolfgang;
Grach, Daniela;
Hörmann-Wallner, Marlies;
Kronberger, Anika;
Peterseil, Marie;
Pilz, René;
Aufschnaiter, Anna Lena;
Krause, Raphaela;
Martin, Jochen;
Holasek, Sandra;
Pail, Elisabeth

Publication type:

Article

Food plating preferences.

Published in:

Acta Paediatrica, 2012, v. 101, n. 9, p. e388, doi. 10.1111/j.1651-2227.2012.02747.x

By:

Smits, Tim

Publication type:

Article

Impact of the Use of Produce Grown in an Elementary School Garden on Consumption of Vegetables at School Lunch.

Published in:

Journal of Hunger & Environmental Nutrition, 2012, v. 7, n. 1, p. 11, doi. 10.1080/19320248.2012.649668

By:

Cotugna, Nancy;
Manning, CarolynK.;
DiDomenico, James

Publication type:

Article