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EDITOR’S NOTE.
- Published in:
- Grain Magazine, 2019, v. 46, n. 2, p. 4
- By:
- Publication type:
- Article
Inter-Rater Reliability of Provider Interpretations of Irritable Bowel Syndrome Food and Symptom Journals.
- Published in:
- Journal of Clinical Medicine, 2017, v. 6, n. 11, p. 105, doi. 10.3390/jcm6110105
- By:
- Publication type:
- Article
American Magazine Winners and Losers: 2001 to 2010.
- Published in:
- Journal of Magazine & New Media Research, 2012, v. 13, n. 2, p. 1
- By:
- Publication type:
- Article
METHODS IN FOOD ANALYSIS.
- Published in:
- Journal of Food & Nutrition Research, 2015, v. 54, n. 3, p. 280
- By:
- Publication type:
- Article
RESPONSE ACQUISITION WITH DELAYED CONDITIONED REINFORCEMENT.
- Published in:
- Mexican Journal of Behavioral Analysis / Revista Mexicana de Análisis de la Conducta, 2011, v. 37, n. 2, p. 83, doi. 10.5514/rmac.v37.i2.26141
- By:
- Publication type:
- Article
Celebrating 40 Years of the Food and Nutrition Bulletin.
- Published in:
- 2019
- By:
- Publication type:
- editorial
Nevin Stewart Scrimshaw, MD, PhD, MPH, January 20, 1918, to February 8, 2013, Founder of the Food and Nutrition Bulletin: Two Perspectives.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Editorial Comment.
- Published in:
- 2018
- By:
- Publication type:
- Editorial
Special Appreciations Are Given to Top Five Peer-Reviewers of Journal of Food Quality and Hazards Control in 2018.
- Published in:
- Journal of Food Quality & Hazards Control, 2019, v. 6, n. 1, p. 1, doi. 10.18502/jfqhc.6.1.451
- By:
- Publication type:
- Article
Cover Image, Volume 98, Issue 11.
- Published in:
- 2018
- By:
- Publication type:
- Cover Art
Issue Information ‐ ToC.
- Published in:
- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2443, doi. 10.1002/jsfa.8583
- Publication type:
- Article
Issue Information - ToC.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 13, p. 4265, doi. 10.1002/jsfa.7962
- Publication type:
- Article
Cover Image, Volume 97, Issue 13.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 13, p. i, doi. 10.1002/jsfa.8621
- By:
- Publication type:
- Article
RAF volume 28 issue 3 Cover and Front matter.
- Published in:
- Renewable Agriculture & Food Systems, 2013, v. 28, n. 3, p. f1, doi. 10.1017/S1742170513000203
- Publication type:
- Article
Recent advances in food analysis.
- Published in:
- 2012
- By:
- Publication type:
- Editorial
Preface.
- Published in:
- Food Technology & Biotechnology, 2014, v. 52, n. 2, p. 147
- By:
- Publication type:
- Article
Evaluating Food Labels and Food Messages: An Experimental Study of the Impact of Message Format and Product Type on Evaluations of Magazine Food Advertisements.
- Published in:
- Journal of Applied Communications, 2015, v. 99, n. 1, p. 52, doi. 10.4148/1051-0834.1040
- By:
- Publication type:
- Article
Frontmatter.
- Published in:
- International Journal of Food Engineering, 2015, v. 11, n. 3, p. i, doi. 10.1515/ijfe-2015-frontmatter3
- Publication type:
- Article
Special Issue 'Selected Papers from the Workshop on Modelling and Simulation of Food Processing and Operations of the MAS 2012 Conference (Wien, September 19-21, 2012)'.
- Published in:
- International Journal of Food Engineering, 2013, v. 9, n. 3, p. 239, doi. 10.1515/ijfe-2013-0041
- By:
- Publication type:
- Article
The Behavioral and Neuroeconomics of Food and Brand Decisions: Executive Summary.
- Published in:
- Journal of Agricultural & Food Industrial Organization, 2015, v. 13, n. 1, p. 1, doi. 10.1515/jafio-2015-0033
- By:
- Publication type:
- Article
PHN volume 17 issue 8 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2014, v. 17, n. 8, p. b1, doi. 10.1017/S1368980014001323
- Publication type:
- Article
PHN volume 17 issue 8 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2014, v. 17, n. 8, p. f1, doi. 10.1017/S1368980014001311
- Publication type:
- Article
Effectiveness of subsidies in promoting healthy food purchases and consumption: a review of field experiments – CORRIGENDUM.
- Published in:
- Public Health Nutrition, 2014, v. 17, n. 8, p. 1905, doi. 10.1017/S1368980013002024
- By:
- Publication type:
- Article
Food labels for consumers, motivated or otherwise.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 5, p. 757, doi. 10.1017/S1368980012000468
- By:
- Publication type:
- Article
DEMETRA: a Brazilian scientific journal in the field of Food and Nutrition that grows stronger.
- Published in:
- 2013
- By:
- Publication type:
- Editorial
Cover Image, Volume 97, Issue 7.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 7, p. i, doi. 10.1002/jsfa.8296
- By:
- Publication type:
- Article
Issue Information - ToC.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 2, p. 367, doi. 10.1002/jsfa.7929
- Publication type:
- Article
Cover Image, Volume 97, Issue 2.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 2, p. i, doi. 10.1002/jsfa.8166
- By:
- Publication type:
- Article
Issue Information - ToC.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 1, p. 1, doi. 10.1002/jsfa.7926
- Publication type:
- Article
Issue Information - Table of Contents.
- Published in:
- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 4, p. 1055, doi. 10.1002/jsfa.7633
- Publication type:
- Article
Bringing a Taste of Abroad to Australian Readers: Australian Wines & Food Quarterly 1956-1960.
- Published in:
- M/C Journal, 2016, v. 10, n. 5, p. 1
- By:
- Publication type:
- Article
Greener cleaning in the food industries.
- Published in:
- TCE: The Chemical Engineer, 2015, n. 884, p. 55
- Publication type:
- Article
Editors' Introduction.
- Published in:
- World Food Policy, 2018, v. 4, n. 2, p. 1, doi. 10.18278/wfp.4.2.1
- By:
- Publication type:
- Article
Editorial Board.
- Published in:
- World Food Policy, 2018, v. 4, n. 2, p. iii, doi. 10.1002/j.2372-8639.2018.tb00114.x
- Publication type:
- Article
Table of Contents.
- Published in:
- 2018
- Publication type:
- Table of Contents
Editorial.
- Published in:
- 2015
- By:
- Publication type:
- Editorial
Cereal: a quarterly magazine in pursuit of food and travel.
- Published in:
- Petits Propos Culinaires, 2013, n. 99, p. 123, doi. 10.1558/ppc.28463
- By:
- Publication type:
- Article
The Foodie Bugle.
- Published in:
- Petits Propos Culinaires, 2013, n. 99, p. 123, doi. 10.1558/ppc.28462
- By:
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2015, v. 38, n. 4, p. i, doi. 10.1111/jfq.12110
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2015, v. 38, n. 3, p. i, doi. 10.1111/jfq.12109
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2014, v. 37, n. 6, p. i, doi. 10.1111/jfq.12052
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2014, v. 37, n. 2, p. i, doi. 10.1111/jfq.12048
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2014, v. 37, n. 1, p. i, doi. 10.1111/jfq.12047
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2012, v. 35, n. 6, p. i, doi. 10.1111/j.1745-4557.2012.00409.x
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2012, v. 35, n. 4, p. i, doi. 10.1111/j.1745-4557.2012.00407.x
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2012, v. 35, n. 2, p. i, doi. 10.1111/j.1745-4557.2012.00405.x
- Publication type:
- Article
Issue Information.
- Published in:
- Journal of Food Quality, 2012, v. 35, n. 3, p. i, doi. 10.1111/j.1745-4557.2012.00406.x
- Publication type:
- Article
Issue Information.
- Published in:
- 2011
- Publication type:
- Other
Erratum to: Effect of different halophilic microbial fermentation patterns on the volatile compound profiles and sensory properties of soy sauce moromi.
- Published in:
- 2015
- By:
- Publication type:
- Erratum
Acknowledgement to referees.
- Published in:
- European Food Research & Technology, 2013, v. 236, n. 4, p. 747, doi. 10.1007/s00217-013-1948-3
- Publication type:
- Article