Works matching DE "FOOD of animal origin -- Contamination"
Results: 30
Commercial dry dog food in the north central United States is not contaminated by Dermatophagoides house dust mites.
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- Veterinary Dermatology, 2001, v. 12, n. 4, p. 183, doi. 10.1046/j.0959-4493.2001.00248.x
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- Article
DISTRIBUTION OF THE CASES OF FOODPOISONING WITH STAPHYLOCOCCUS AUREUS REPORTED TO AGE AND PROVENIENCE MEDIUM.
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- Analele Universitatii din Oradea, Fascicula Ecotoxicologie, Zootehnie si Tehnologii în Industria Alimentara, 2016, p. 15
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- Article
Detection of methicillin-resistant Staphylococcus aureus ST398 in food samples of animal origin in Spain.
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- Journal of Antimicrobial Chemotherapy (JAC), 2009, v. 64, n. 6, p. 1325, doi. 10.1093/jac/dkp378
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SENSOR DE CALIDAD MICROBIOLÓGICA PARA ENVASES CÁRNICOS.
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- EDIPORC, 2008, n. 122, p. 60
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- Article
Comparative Assessment of ELISA and HPLC for Ochratoxin A Detection in Pork Kidney Samples.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Veterinary Medicine, 2013, v. 70, n. 2, p. 223
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- Article
Pesticide and non-dioxin-like polychlorinated biphenyls (NDL-PCBs) residues in foodstuffs from Ismailia city, Egypt.
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- Food Additives & Contaminants: Part B: Surveillance Communications, 2008, v. 1, n. 1, p. 32, doi. 10.1080/19393210802236885
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PRESENCE OF RADIONUCLIDES AND TOXIC ELEMENTS IN FEEDSTUFFS AND FOOD OF ANIMAL ORIGIN.
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- Veterinarski Glasnik, 2019, v. 73, n. 1, p. 30, doi. 10.2298/vetgl190220008m
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Serum antibodies to Vibrio vulnificus biotype 3 lipopolysaccharide and susceptibility to disease caused by the homologous V. vulnificus biotype.
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- Epidemiology & Infection, 2011, v. 139, n. 3, p. 472, doi. 10.1017/S0950268810001202
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A continuous common-source outbreak of campylobacteriosis associated with changes to the preparation of chicken liver p?t?
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- Epidemiology & Infection, 2009, v. 137, n. 3, p. 383, doi. 10.1017/S0950268808001003
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- Article
PBB: AN AMERICAN TRAGEDY (Book Review).
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- 1980
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- Book Review
INTERCEPTAÇÕES DE PRODUTOS DE ORIGEM ANIMAL EM FRONTEIRAS TERRESTRES NO BRASIL.
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- Ciência Animal Brasileira, 2015, v. 16, n. 3, p. 388, doi. 10.1590/1089-6891v16i323894
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Curb use of drugs in farm animals, WHO advises.
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- Canadian Medical Association Journal (CMAJ), 2000, v. 163, n. 6, p. 751
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Prediction of the residue levels of drugs in eggs, using physicochemical properties and their influence on passive diffusion processes.
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- Journal of Veterinary Pharmacology & Therapeutics, 2016, v. 39, n. 4, p. 381, doi. 10.1111/jvp.12290
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Specific PCR Detection of Tiger, Leopard, and Lion Ingredients from Test Samples.
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- Journal of AOAC International, 2011, v. 94, n. 4, p. 1200
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Analysis of Melamine and Cyanuric Acid in Food Matrices by LC--MS--MS.
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- LC-GC Europe, 2008, p. 20
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Chemical hazards in foods of animal origin.
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- 2019
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- Book Review
Consumer Demand for a Ban on Antibiotic Drug Use in Pork Production.
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- American Journal of Agricultural Economics, 2006, v. 88, n. 4, p. 1015, doi. 10.1111/j.1467-8276.2006.00913.x
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Isolation and molecular characterization of Salmonella spp. from chevon and chicken meat collected from different districts of Chhattisgarh, India.
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- Veterinary World, 2015, v. 8, n. 6, p. 702, doi. 10.14202/vetworld.2015.702-706
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Isolation, identification, and characterization of Listeria spp. from various animal origin foods.
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- Veterinary World, 2015, v. 8, n. 6, p. 695, doi. 10.14202/vetworld.2015.695-701
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Detection of Escherichia coli O157:H7 prevalence in foods of animal origin by cultural methods and PCR technique.
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- Veterinary World, 2010, v. 3, n. 1, p. 13
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Characterization of enterotoxin producing Clostridium perfringens isolated from foods of animal origin.
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- Indian Journal of Animal Research, 2018, v. 52, n. 1, p. 111, doi. 10.18805/ijar.v0iOF.9129
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Effect of glyphosate contaminated feed on rumen fermentation parameters and in sacco degradation of grass hay and corn grain.
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- Archives of Animal Nutrition, 2005, v. 59, n. 1, p. 73, doi. 10.1080/17450390512331342403
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- Article
Neonicotinoid residues in UK honey despite European Union moratorium.
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- PLoS ONE, 2018, v. 13, n. 1, p. 1, doi. 10.1371/journal.pone.0189681
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- Article
Severe Infection of Wild-Caught Snakes with Spirometra erinaceieuropaei From Food Markets in Guangzhou, China Involves a Risk for Zoonotic Sparganosis.
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- Journal of Parasitology, 2011, v. 97, n. 1, p. 170, doi. 10.1645/GE-2519.1
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- Article
Toxic heavy metals in the muscle of roe deer ( Capreolus capreolus) -food toxicological significance.
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- Environmental Science & Pollution Research, 2016, v. 23, n. 5, p. 4465, doi. 10.1007/s11356-015-5658-1
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Restoring the selectivity of Bolton broth during enrichment for Campylobacter spp. from raw chicken.
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- Letters in Applied Microbiology, 2011, v. 52, n. 6, p. 614, doi. 10.1111/j.1472-765X.2011.03046.x
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Transfer of Campylobacter jejuni from raw to cooked chicken via wood and plastic cutting boards.
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- Letters in Applied Microbiology, 2011, v. 52, n. 6, p. 581, doi. 10.1111/j.1472-765X.2011.03039.x
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REVIEW ON KES CHEESE.
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- GIDA: The Journal of Food, 2010, v. 35, n. 4, p. 283
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Fish consumption: efficacy among fishermen of a brochure developed for pregnant women.
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- Journal of Risk Research, 2008, v. 11, n. 7, p. 891, doi. 10.1080/13669870802261637
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Multiple contaminations of chickens with Campylobacter, Escherichia coli and Salmonella in Yaounde (Cameroon).
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- Journal of Infection in Developing Countries, 2010, v. 4, n. 9, p. 583, doi. 10.3855/jidc.1019
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- Article