Works matching DE "FOOD labeling laws"

Results: 374

HHS, FDA Initiate Comprehensive Review of Nutrients in Infant Formula.

Published in:: Neonatology Today, 2025, v. 20, n. 5, p. 162
Publication type:: Article

Health Claims for Protein Food Supplements for Athletes—The Analysis Is in Accordance with the EFSA's Scientific Opinion.

Published in:

Nutrients, 2025, v. 17, n. 11, p. 1923, doi. 10.3390/nu17111923

By:

Rodríguez-Hernández, María Dolores;
Martínez-Sanz, José Miguel;
García, Carlos Javier;
Gabaldón, José Antonio;
Ferreres, Federico;
Escribano, Miguel;
Giménez-Monzó, Daniel;
Gil-Izquierdo, Ángel

Publication type:

Article

건강기능식품 제도와 과학적 근거.

Published in:

Journal of the Korean Medical Association / Taehan Uisa Hyophoe Chi, 2025, v. 68, n. 5, p. 311, doi. 10.5124/jkma.25.0053

By:

Oh, Seung-Won

Publication type:

Article

Non‐alcoholic beer labeling in the United States.

Published in:

2025

By:

Bowdring, Molly A.;
Prochaska, Judith J.

Publication type:

Letter to the Editor

Elements Evoking Italian Identity on Dry Pasta Packaging in the Absence of Indications on the Non-Entirely Italian Origin of the Durum Wheat: Judgment No. 2453 of Feb. 13, 2023, the Lazio-Rome Regional Administrative Court.

Published in:

European Food & Feed Law Review, 2025, v. 20, n. 3, p. 167

By:

Terenzi, Martina

Publication type:

Article

Two tetraplex real-time PCR for the detection and quantification of DNA from eight allergens in food.

Published in:

European Food Research & Technology, 2010, v. 230, n. 3, p. 367, doi. 10.1007/s00217-009-1164-3

By:

Köppel, René;
Dvorak, Veronika;
Zimmerli, Franziska;
Breitenmoser, Alda;
Eugster, Albert;
Waiblinger, Hans-Ulrich

Publication type:

Article

Determination of eight genetically modified maize events by quantitative, multiplex PCR and fluorescence capillary gel electrophoresis.

Published in:

European Food Research & Technology, 2008, v. 227, n. 4, p. 1125

By:

Signe Drømtorp;
Knut Rudi;
Even Heir;
Askild Holck

Publication type:

Article

The commercial determinants of health in Ireland: fueling an industrial epidemic at home and abroad.

Published in:

BJGP Open, 2024, v. 8, n. 2, p. 1, doi. 10.3399/BJGPO.2024.0029

By:

Mialon, Mélissa;
Larkin, James;
Patton, Clare;
Tatlow-Golden, Mimi;
Reilly, Kathryn;
Leonard, Paula;
Walsh, Malvina;
Campbell, Norah

Publication type:

Article

Anabolic Steroid Initiation Among Boys and Young Men After Use of Muscle-Building Supplements.

Published in:

JAMA Network Open, 2024, v. 7, n. 12, p. e2450566, doi. 10.1001/jamanetworkopen.2024.50566

By:

Bulens, Abigail;
Calzo, Jerel P.;
Eik-Nes, Trine Tetlie;
Beccia, Ariel;
Raffoul, Amanda;
Sarda, Vishnudas;
Austin, S. Bryn

Publication type:

Article

"Natural" Foods: Inherently Confusing.

Published in:

Journal of Corporation Law, 2014, v. 39, n. 3, p. 657

By:

Weaver, Allyson

Publication type:

Article

Voters' Response to Labeling Genetically Engineered Foods: Oregon's Experience.

Published in:

Journal of Consumer Affairs, 2004, v. 38, n. 2, p. 320, doi. 10.1111/j.1745-6606.2004.tb00871.x

By:

Grobe, Deana;
Raab, Carolyn

Publication type:

Article

What's Kosher to You, Is Not Kosher to Me.

Published in:

Journal of the Academy of Marketing Science, 2003, v. 31, n. 1, p. 99, doi. 10.1177/0092070302239225

By:

Epstein, Adam;
Olazábal, Ann Morales;
Cava, Anita;
Sacasas, René

Publication type:

Article

European Food Labelling Legislation– A nightmare for food manufacturers and allergy sufferers alike.

Published in:

2005

By:

Warner, J.O.

Publication type:

Editorial

Are Corporations Nudging the Nudgers?

Published in:

American Journal of Bioethics, 2019, v. 19, n. 5, p. 70, doi. 10.1080/15265161.2019.1588414

By:

Marks, Jonathan H.

Publication type:

Article

Landscape of Herbal Food Supplements: Where Do We Stand with Health Claims?

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1571, doi. 10.3390/nu17091571

By:

Vojvodić, Slađana;
Kobiljski, Dunja;
Srđenović Čonić, Branislava;
Torović, Ljilja

Publication type:

Article

Changes in Children's Adherence to Sustainable Healthy Diets During the Implementation of Chile's Food Labelling and Advertising Law: A Longitudinal Study (2016–2019).

Published in:

Nutrients, 2025, v. 17, n. 6, p. 1041, doi. 10.3390/nu17061041

By:

Venegas Hargous, Carolina;
Orellana, Liliana;
Corvalan, Camila;
Allender, Steven;
Bell, Colin

Publication type:

Article

Smoothies Marketed in Spain: Are They Complying with Labeling Legislation?

Published in:

Nutrients, 2023, v. 15, n. 20, p. 4426, doi. 10.3390/nu15204426

By:

Da Silva-Mojón, Lorena;
Pérez-Lamela, Concepción;
Falqué-López, Elena

Publication type:

Article

Sentiment Analysis of Tweets on Menu Labeling Regulations in the US.

Published in:

Nutrients, 2023, v. 15, n. 19, p. 4269, doi. 10.3390/nu15194269

By:

Yang, Yuyi;
Lin, Nan;
Batcheller, Quinlan;
Zhou, Qianzi;
Anderson, Jami;
An, Ruopeng

Publication type:

Article

The Effects of Ontario Menu Labelling Regulations on Nutritional Quality of Chain Restaurant Menu Items—Cross-Sectional Examination.

Published in:

Nutrients, 2023, v. 15, n. 18, p. 3992, doi. 10.3390/nu15183992

By:

Yang, Yahan;
Ahmed, Mavra;
L'Abbé, Mary R.

Publication type:

Article

EUROPEAN LAW PRECLUDES LABELLING OF FOODSTUFF FROM GIVING THE IMPRESSION THAT AN INGREDIENT IS PRESENT EVEN THOUGH IT IS NOT IN FACT PRESENT.

Published in:: Juridical Current, 2015, v. 18, n. 2, p. 173
Publication type:: Article

Es wächst zusammen was zusammen gehört? Konvergenz zwischen Agrarrecht und Binnenmarktrecht am Beispiel des Kennzeichnungsrechts für innovative Lebensmittel.

Published in:

Europarecht (05312485), 2024, v. 59, n. 5, p. 460, doi. 10.5771/0531-2485-2024-5-460

By:

Purnhagen, Kai

Publication type:

Article

John D. Graham: Making sense of risk.

Published in:

Risk Analysis: An International Journal, 2024, v. 44, n. 8, p. 1735, doi. 10.1111/risa.14350

By:

Greenberg, Michael R.;
Lowrie, Karen W.

Publication type:

Article

THE CRAZY MAZE OF FOOD LABELING AND FOOD CLAIMS LAWS.

Published in:

St. John's Law Review, 2018, v. 92, n. 2, p. 233

By:

MEYER, PATRICK

Publication type:

Article

Smoke, mirrors, and mislabeled cod: poor transparency in the European seafood industry.

Published in:

Frontiers in Ecology & the Environment, 2010, v. 8, n. 10, p. 517, doi. 10.1890/090212

By:

Miller, Dana D.;
Mariani, Stefano

Publication type:

Article

Decreases in purchases of energy, sodium, sugar, and saturated fat 3 years after implementation of the Chilean food labeling and marketing law: An interrupted time series analysis.

Published in:

PLoS Medicine, 2024, v. 21, n. 9, p. 1, doi. 10.1371/journal.pmed.1004463

By:

Taillie, Lindsey Smith;
Bercholz, Maxime;
Popkin, Barry;
Rebolledo, Natalia;
Reyes, Marcela;
Corvalán, Camila

Publication type:

Article

Technology Combats Supply Chain Disruptions.

Published in:

Research Technology Management, 2024, v. 67, n. 5, p. 2, doi. 10.1080/08956308.2024.2370224

By:

Stern Contributing Writer, Renee

Publication type:

Article

FISHMONGERS: TOWARDS A REGULATORY FRAMEWORK FOR LABELLING SEAFOOD IN HONG KONG & BEYOND.

Published in:

ILSA Journal of International & Comparative Law, 2018, v. 25, n. 1, p. 57

By:

Soliman, Adam

Publication type:

Article

The Food Allergy Risk Management in the EU Labelling Legislation.

Published in:

Journal of Agricultural & Environmental Ethics, 2017, v. 30, n. 2, p. 275, doi. 10.1007/s10806-017-9668-5

By:

Mainente, Federica;
Fratea, Caterina;
Simonato, Barbara;
Zoccatelli, Gianni;
Rizzi, Corrado

Publication type:

Article

Food literacy & food labeling laws—a legal analysis of India’s food policy.

Published in:

Journal of Family Medicine & Primary Care, 2023, v. 12, n. 4, p. 606, doi. 10.4103/jfmpc.jfmpc_880_22

By:

Bera, Om Prakash;
Singh, Ranjit;
Bhattacharya, Sudip

Publication type:

Article

FRONT-OF-PACKAGE NUTRITION CLAIMS: TRUSTWORTHY FACTS OR DECEPTIVE MARKETING? CLOSING THE LOOPHOLES IN LABELING.

Published in:

Cardozo Journal of Law & Gender, 2013, v. 19, n. 2, p. 545

By:

HAYES, KATHRYN E.

Publication type:

Article

Future directions to prevent obesity within the context of the Global Syndemic.

Published in:

Obesity Reviews, 2019, v. 20, p. 3, doi. 10.1111/obr.12887

By:

Vandevijvere, Stefanie;
Kraak, Vivica

Publication type:

Article

Anticipatory effects of the implementation of the Chilean Law of Food Labeling and Advertising on food and beverage product reformulation.

Published in:

Obesity Reviews, 2019, v. 20, p. 129, doi. 10.1111/obr.12870

By:

Kanter, Rebecca;
Reyes, Marcela;
Vandevijvere, Stefanie;
Swinburn, Boyd;
Corvalán, Camila

Publication type:

Article

Structural responses to the obesity and non‐communicable diseases epidemic: Update on the Chilean law of food labelling and advertising.

Published in:

Obesity Reviews, 2019, v. 20, n. 3, p. 367, doi. 10.1111/obr.12802

By:

Corvalán, Camila;
Reyes, Marcela;
Garmendia, María Luisa;
Uauy, Ricardo

Publication type:

Article

Structural responses to the obesity and non-communicable diseases epidemic: the Chilean Law of Food Labeling and Advertising.

Published in:

Obesity Reviews, 2013, v. 14, p. 79, doi. 10.1111/obr.12099

By:

Corvalán, C.;
Reyes, M.;
Garmendia, M. L.;
Uauy, R.

Publication type:

Article

Quantification of Roundup Ready™ soybean in Brazilian soy-derived foods by real-time PCR.

Published in:

International Journal of Food Science & Technology, 2008, v. 43, n. 6, p. 1027, doi. 10.1111/j.1365-2621.2007.01556.x

By:

Brod, Fábio Cristiano Angonesi;
Arisi, Ana Carolina Maisonnave

Publication type:

Article

Medical risk products: certification by Majelis Ulama Indonesia.

Published in:

Economic Annals-XXI / Ekonomìčnij Časopis-XXI, 2021, v. 188, n. 3/4, p. 104, doi. 10.21003/ea.V188-12

By:

Makrum;
Hadiati, Teti;
Abdullah, Zuhair;
Fitri, Ahmad Asrof

Publication type:

Article

Thriving in Theory, Missing the Mark: U.S. Organic Farming Industry's Systemic Malfunctions and How Danish Organic Farming Policy Could Help Solve These Issues.

Published in:

San Diego Journal of Climate & Energy Law, 2023, v. 15, p. 159

By:

WEBSTER, BAILEY

Publication type:

Article

Impacts of Mandatory GE Food Labeling: A Quasi-Natural Experiment.

Published in:

American Journal of Agricultural Economics, 2019, v. 101, n. 1, p. 58, doi. 10.1093/ajae/aay066

By:

Carter, Colin A;
Schaefer, K Aleks

Publication type:

Article

Using informational labeling to influence the market for quality in food products.

Published in:

American Journal of Agricultural Economics, 1996, v. 78, n. 5, p. 1248, doi. 10.2307/1243501

By:

Caswell, Julie A.;
Mojduszka, Eliza M.

Publication type:

Article

Supreme Court Decision in Wyeth Case Could Ignite Drug Labeling Legislation.

Published in:

Psychiatric Times, 2008, v. 25, n. 14, p. 11

By:

Barlas, Stephen

Publication type:

Article

Irreführende Bewerbung „um 0 Euro".

Published in:: Wirtschaftsrechtliche Blätter, 2025, v. 39, n. 4, p. 237, doi. 10.33196/wbl202504023701
Publication type:: Article

EU given extra time over GMO ban.

Published in:

Chemistry & Industry, 2007, n. 23, p. 7

By:

Houlton, Sarah

Publication type:

Article

THE GLOBAL STATUS OF FOOD ALLERGEN LABELING LAWS.

Published in:

California Western Law Review, 2018, v. 54, n. 2, p. 293

By:

Baker, Reed

Publication type:

Article

The presence and accuracy of nutritional labelling of pre-packaged foods in Shanghai.

Published in:

2017

By:

Kaimeng Kong;
Fu Liu;
Yexuan Tao;
Kong, Kaimeng;
Liu, Fu;
Tao, Yexuan

Publication type:

journal article

THE TRUTH ABOUT GMOs.

Published in:

Boston Review, 2013, v. 38, n. 5, p. 16

By:

Ronald, Pamela

Publication type:

Article

THERE IS NO CONSUMER 'RIGHT TO KNOW'.

Published in:

Regulation, 2016, v. 39, n. 3, p. 26

By:

ADLER, JONATHAN H.

Publication type:

Article

Another Look at Biotech Regulation.

Published in:

Regulation, 2004, v. 27, n. 1, p. 44

By:

Kalaitzandonakes, Nicholas

Publication type:

Article

Qualified Health Claims for Food.

Published in:: Regulation, 2004, v. 27, n. 1, p. 8
Publication type:: Article

GMO and Non-GMO Labeling Effects: Evidence from a Quasi-Natural Experiment.

Published in:

Marketing Science, 2023, v. 42, n. 2, p. 233, doi. 10.1287/mksc.2022.1375

By:

Adalja, Aaron;
Liaukonytė, Jūra;
Wang, Emily;
Zhu, Xinrong

Publication type:

Article

From Consumer Information Regulation to Nutrition Competition: A Response.

Published in:

Marketing Science, 2012, v. 31, n. 5, p. 747

By:

Moorman, Christine;
Ferraro, Rosellina;
Huber, Joel

Publication type:

Article