Works matching DE "FOOD inspection equipment"
Results: 6
The challenge to quantify Listeria monocytogenes- a model leading to new aspects in molecular biological food pathogen detection.
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- Journal of Applied Microbiology, 2011, v. 110, n. 3, p. 605, doi. 10.1111/j.1365-2672.2010.04915.x
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- Article
Food-contamination sensors.
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- Chemical Engineering, 2007, v. 114, n. 6, p. 14
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- Article
Hazard Analysis Critical Control Point (HACCP): implementation in Greek industry.
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- Quality & Reliability Engineering International, 1999, v. 15, n. 5, p. 385, doi. 10.1002/(SICI)1099-1638(199909/10)15:5<385::AID-QRE272>3.0.CO;2-#
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- Article
Developments in computer vision system, focusing on its applications in quality inspection of fruits and vegetables-A review.
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- Agricultural Reviews, 2017, v. 38, n. 2, p. 94, doi. 10.18805/ag.v38i02.7940
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- Article
Tools for Environmental Health.
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- Journal of Environmental Health, 2000, v. 62, n. 6, p. 45
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- Article
Speedy sequencing technologies help track food-borne illness.
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- Nature Medicine, 2011, v. 17, n. 4, p. 395, doi. 10.1038/nm0411-395a
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- Article