Works matching DE "FOOD cooperatives"
Results: 148
Finding the Proper Fleet-Downsizing Strategies for U.S. Agricultural Cooperatives: A Case of GROWMARK, Inc.
- Published in:
- Transportation Journal (American Society of Transportation & Logistics Inc), 2009, v. 48, n. 2, p. 24, doi. 10.5325/transportationj.48.2.0024
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- Article
St. John's Wort Herbal Teas – Biological Potential and Chemometric Approach to Quality Control.
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- Plant Foods for Human Nutrition, 2020, v. 75, n. 3, p. 390, doi. 10.1007/s11130-020-00823-1
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- Article
Assessment of the Microbial Quality of Industrial Ready-to-Eat Salads Containing Meat Products.
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- Current Research in Nutrition & Food Science, 2021, v. 9, n. 2, p. 662, doi. 10.12944/CRNFSJ.9.2.29
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- Article
Warriors for Lower Prices: The New Orleans Housewives' League and the Consumer Cooperative Movement, 1913-1921.
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- Journal of Southern History, 2017, v. 83, n. 3, p. 573, doi. 10.1353/soh.2017.0163
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- Article
Promises and Failures of the Cooperative Food Retail System in Italy.
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- Social Sciences (2076-0760), 2018, v. 7, n. 11, p. 232, doi. 10.3390/socsci7110232
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- Publication type:
- Article
Community supported agriculture (CSA) as a transformational act—distinct values and multiple motivations among farmers and consumers.
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- Agroecology & Sustainable Food Systems, 2016, v. 40, n. 4, p. 333, doi. 10.1080/21683565.2015.1136720
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- Article
Building an Alternative: People's Food Cooperative in Southeast Portland.
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- Oregon Historical Quarterly, 2011, v. 112, n. 3, p. 298, doi. 10.5403/oregonhistq.112.3.0298
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- Publication type:
- Article
Goat cheese production in Sweden – a pioneering experience in the re-emergence of local food.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2013, v. 63, p. 38, doi. 10.1080/09064710.2013.798682
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- Publication type:
- Article
Effects of Food Cooperative Membership on What Consumers Buy and Where They Buy: Evidence from Korean Household Panel Data 2015–2019.
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- Sustainability (2071-1050), 2022, v. 14, n. 19, p. 12197, doi. 10.3390/su141912197
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- Publication type:
- Article
The Coordination of Multi-Stage Discounts in a Dual Channel Fresh Agricultural Produce Supply Chain: Minimizing the Loss of Quantity and Quality.
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- Sustainability (2071-1050), 2022, v. 14, n. 4, p. N.PAG, doi. 10.3390/su14042174
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- Publication type:
- Article
Case Study on the Efficiency of Recycling Companies' Waste Paper Collection Stations in Japan.
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- Sustainability (2071-1050), 2021, v. 13, n. 20, p. 11536, doi. 10.3390/su132011536
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- Publication type:
- Article
Mapping the Market Segments for the Consumers of Greek Cooperative Food Products.
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- Sustainability (2071-1050), 2021, v. 13, n. 7, p. 3825, doi. 10.3390/su13073825
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- Publication type:
- Article
Exploring the Contribution of Grassroots Innovations to Justice: Using the Capability Approach to Normatively Address Bottom-Up Sustainable Transitions Practices.
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- Sustainability (2071-1050), 2020, v. 12, n. 9, p. 3617, doi. 10.3390/su12093617
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- Publication type:
- Article
Fitness benefits of alternated chick provisioning in cooperatively breeding carrion crows.
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- Journal of Animal Ecology, 2024, v. 93, n. 1, p. 95, doi. 10.1111/1365-2656.14033
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- Publication type:
- Article
THE HEALTH EFFECTS OF BUYING FOOD IN STORES, and What Policymakers Should do About it.
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- Newfoundland Quarterly, 2015, v. 108, n. 3, p. 43
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- Article
Food for all: An agent-based model to explore the emergence and implications of cooperation for food storage.
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- Environmental Archaeology, 2015, v. 20, n. 4, p. 349, doi. 10.1179/1749631414Y.0000000041
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- Article
"We are Rosas": a case study on how identity matters in local food groups.
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- Sustainability: Science, Practice & Policy, 2023, v. 19, n. 1, p. 1, doi. 10.1080/15487733.2023.2278244
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- Publication type:
- Article
Mapping Food Stores & People at Risk for Food Insecurity in Lewiston, Maine.
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- Journal of Extension, 2010, v. 48, n. 6, p. 1
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- Article
'KEEPING OUR MISSION, CHANGING OUR SYSTEM': Translation and Organizational Change in Natural Foods Co-ops.
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- Sociological Quarterly, 2012, v. 53, n. 1, p. 44, doi. 10.1111/j.1533-8525.2011.01225.x
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- Article
Review of ''Grocery Activism. The Radical History of Food Cooperatives in Minnesota''.
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- 2021
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- Publication type:
- Book Review
Modelling the customer potential of retail food stores: A case study from the Turiec region in Slovakia, 2020.
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- Regional Statistics, 2022, v. 12, n. 2, p. 46, doi. 10.15196/RS120208
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- Publication type:
- Article
Potential of agro livestock cooperatives in terms of food sovereignty and nutritional education.
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- Cooperativismo y Desarrollo (COODES), 2020, v. 8, n. 3, p. 587
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- Publication type:
- Article
Ramadan and Bussorah Street: the spirit of place.
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- GeoJournal, 2006, v. 66, n. 3, p. 243, doi. 10.1007/s10708-006-9027-y
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- Article
Smart FOOD: Anabel's Grocery strives to create food equity on campus.
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- Human Ecology, 2017, v. 45, n. 1, p. 15
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- Publication type:
- Article
YENİ NESİL KOOPERATİFLERİN ALTERNATİF KAMUSAL ALAN AÇMA VE GIDA EGEMENLİĞİ İDEALLERİNİN KESİŞİMİNDE SON YILLARDAKİ SEYRİ: KADIKÖY KOOPERATİFİ ÖRNEĞİ
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- Alternative Politics / Alternatif Politika, 2024, v. 16, n. 3, p. 504, doi. 10.53376/ap.2024.18
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- Publication type:
- Article
GESTÃO DE PERDAS NO PEQUENO VAREJO: UM ESTUDO DE CASO DE UMA REDE DE COMPRAS FORMADA POR PEQUENOS SUPERMERCADISTAS.
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- 2011
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- Publication type:
- Case Study
IMPACT ASSESSMENT OF COOPERATIVES ON FOOD SECURITY AMONG CATFISH FARMING HOUSEHOLDS IN OYO STATE, NIGERIA.
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- African Journal of Food, Agriculture, Nutrition & Development, 2023, v. 23, n. 4, p. 23082, doi. 10.18697/ajfand.119.21765
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- Publication type:
- Article
Grocery Activism: The Radical History of Food Cooperatives in Minnesota.
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- Journal for the Study of Radicalism, 2023, v. 17, n. 2, p. 216, doi. 10.14321/jstudradi.17.2.0216
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- Publication type:
- Article
Resonance of Solidarity: Meanings of a Local Concept in Anti-austerity Greece.
- Published in:
- 2014
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- Publication type:
- Case Study
Agricultural cooperatives remaining competitive in a globalised food system: At what cost to members, the cooperative movement and food sustainability?
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- Organization, 2020, v. 27, n. 2, p. 337, doi. 10.1177/1350508419888900
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- Publication type:
- Article
Market power, markup volatility and the role of cooperatives in the food value chain: evidence from Italy.
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- European Review of Agricultural Economics, 2024, v. 51, n. 3, p. 844, doi. 10.1093/erae/jbac001
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- Article
Spatial effects on the productive structure of Spanish agri-food cooperatives.
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- Outlook on Agriculture, 2016, v. 45, n. 3, p. 151, doi. 10.1177/0030727016663794
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- Publication type:
- Article
How Does an Artisan Cooperative Impact Food Perception and Consumer Behaviors? A Rapid Rural Appraisal of Women in East Africa.
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- Foods, 2023, v. 12, n. 21, p. 3956, doi. 10.3390/foods12213956
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- Article
Social Entrepreneurship and Social Movement Learning: A Reflective Account of the History of the TPSS Food Cooperative.
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- Advances in Developing Human Resources, 2019, v. 21, n. 2, p. 193, doi. 10.1177/1523422319827921
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- Publication type:
- Article
ESTRATÉGIAS DE RESPONSABILIDADE SOCIOAMBIENTAL EMPRESARIAL: CARREFOUR E PÃO DE AÇÚCAR EM ABORDAGEM COMPARADA.
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- Base, 2010, v. 7, n. 4, p. 287, doi. 10.4013/base.2010.74.03
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- Publication type:
- Article
Food Co-ops in America: Communities, Consumption, and Economic Democracy.
- Published in:
- 2015
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- Publication type:
- Book Review
Population decline and changes in food store access.
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- Regional Studies, 2023, v. 57, n. 5, p. 946, doi. 10.1080/00343404.2022.2108542
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- Publication type:
- Article
A Systems Innovation Perspective on Implementation and Sustainment Barriers for Healthy Food Store Interventions: A Reflexive Monitoring in Action Study in Dutch Supermarkets.
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- International Journal of Health Policy & Management, 2024, v. 13, n. 1, p. 1, doi. 10.34172/ijhpm.2024.8036
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- Publication type:
- Article
Justice and care in the city: uncovering everyday practices through research volunteering.
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- Area, 2016, v. 48, n. 4, p. 513, doi. 10.1111/area.12278
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- Publication type:
- Article
Food Co-ops in America: Communities, Consumption, and Economic Democracy.
- Published in:
- 2015
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- Publication type:
- Book Review
MUSLIM IMMIGRANTS' FOOD CULTURE AND ITS EFFECT ON LOCATION PREFERENCE.
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- Journal of Suleyman Demirel University Institute of Social Sciences, 2017, v. 28, n. 3, p. 735
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- Publication type:
- Article
Social Enterprise in Small Hydropower (SHP) Owned by a Limited Liability Partnership (LLP) between a Food Cooperative and a Social Venture Company; a Case Study of the 20 kW Shiraito (Step3) SHP in Itoshima City, Fukuoka (Japan).
- Published in:
- Energies (19961073), 2021, v. 14, n. 20, p. 6727, doi. 10.3390/en14206727
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- Publication type:
- Article
Cooperatives, contract farming, and farm size: The case of tomato producers in Nepal.
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- Agribusiness, 2018, v. 34, n. 4, p. 865, doi. 10.1002/agr.21563
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- Publication type:
- Article
City Level of Income and Urbanization and Availability of Food Stores and Food Service Places in China.
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- PLoS ONE, 2016, v. 11, n. 3, p. 1, doi. 10.1371/journal.pone.0148745
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- Article
Österreichische Gesandtschaft in Ungarn, Karl Braunias an Leopold Figl, Budapest, 7.7.1955: ÖStA, AdR, BKA/AA, II-pol, Ungarn 3, Zl. 148-Pol/55, Zl. 323.613-pol/55 (GZl. 319.156-pol/55).
- Published in:
- Mitteilungen des Österreichischen Staatsarchivs, 2023, n. 62, p. 338
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- Publication type:
- Article
Testing the price and affordability of healthy and current (unhealthy) diets and the potential impacts of policy change in Australia.
- Published in:
- 2016
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- Publication type:
- journal article
The changing food outlet distributions and local contextual factors in the United States.
- Published in:
- BMC Public Health, 2014, v. 14, n. 1, p. 1, doi. 10.1186/1471-2458-14-42
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- Publication type:
- Article
In-between Anxiety and Hope: Trusting an Alternative Among ‘Alternatives’ in the (Post) Organic Food Market in Turkey.
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- International Journal of Sociology of Agriculture & Food, 2019, v. 25, n. 2, p. 173
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- Publication type:
- Article
Values in Motion: The Local Organic Food Co-ops Network in Ontario, Canada.
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- International Journal of Sociology of Agriculture & Food, 2017, v. 24, n. 1, p. 97
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- Publication type:
- Article
Why Do Farmers Collaborate with a Food Cooperative? Reasons for Participation in a Civic Food Network in Vienna, Austria.
- Published in:
- International Journal of Sociology of Agriculture & Food, 2015, v. 22, n. 1, p. 41
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- Publication type:
- Article