Works matching DE "FOOD biotechnology"
Results: 674
Secretory expression of amylosucrase in Bacillus licheniformis through twin-arginine translocation pathway.
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- Journal of Industrial Microbiology & Biotechnology, 2024, v. 51, p. 1, doi. 10.1093/jimb/kuae004
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- Article
Feature Review Papers in Microbial Metabolism, Physiology and Genetics.
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- Fermentation (Basel), 2025, v. 11, n. 2, p. 78, doi. 10.3390/fermentation11020078
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- Article
Exploring the Fermentation Potential of Kluyveromyces marxianus NS127 for Single-Cell Protein Production.
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- Fermentation (Basel), 2025, v. 11, n. 2, p. 70, doi. 10.3390/fermentation11020070
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- Article
Enzyme-Assisted Extraction of Proteins from Cauliflower and Broccoli Waste Leaves.
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- Horticulturae, 2025, v. 11, n. 2, p. 148, doi. 10.3390/horticulturae11020148
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- Article
Genetically Modified Foods: A Growing Need.
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- Technology Teacher, 2003, v. 62, n. 7, p. 18
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- Article
Concepciones acerca de la Tecnología de estudiantes nóveles de carreras científico- tecnológicas en Argentina.
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- Tecné, Episteme y Didaxis, 2020, n. 48, p. 111, doi. 10.17227/ted.num48-10933
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- Article
Common errors and avoidance strategies in English abstracts of China's food science journals.
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- Food & Machinery, 2024, n. 12, p. 232, doi. 10.13652/j.spjx.1003.5788.2024.60176
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- Article
Evaluation of the Effect of Lactic Acid Bacteria on Histamine-producing Bacteria Isolated from Cambodian Prahok.
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- International Journal of Environmental & Rural Development, 2023, v. 14, n. 2, p. 7
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- Article
A Review on Current Status and Future Prospects of Winged Bean (Psophocarpus tetragonolobus) in Tropical Agriculture.
- Published in:
- 2017
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- Publication type:
- journal article
СТАН ТА ПЕРСПЕКТИВИ ВИКОРИСТАННЯ ПРОДУКТІВ З БІЛОГО ЛЮПИНУ В ТЕХНОЛОГІЇ ХАРЧОВИХ ПРОДУКТІВ
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- Grain Products & Mixed Fodder's, 2017, v. 17, n. 1, p. 32, doi. 10.15673/gpmf.v17i1.307
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- Article
Biotech Crops’ Seal of Safety Does Not Convince Skeptics.
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- JNCI: Journal of the National Cancer Institute, 2012, v. 104, n. 7, p. 498, doi. 10.1093/jnci/djs196
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- Article
An Open Mind Wants More: Opinion Strength and the Desire for Genetically Modified Food Labeling Policy.
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- Journal of Consumer Affairs, 2008, v. 42, n. 3, p. 335, doi. 10.1111/j.1745-6606.2008.00111.x
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- Article
Enhanced GM Foods: Are Consumers Ready to Pay for the Potential Benefits of Biotechnology?
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- Journal of Consumer Affairs, 2005, v. 39, n. 1, p. 52, doi. 10.1111/j.1745-6606.2005.00003.x
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- Article
ATTITUDES TO GENETICALLY MODIFIED ORGANISMS AND FOOD AMONG UNIVERSITY STUDENTS.
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- Oxidation Communications, 2016, v. 39, n. 1-I, p. 384
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- Article
Biotechnology: The Healthy Choice?
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- Health Marketing Quarterly, 2005, v. 22, n. 3, p. 59, doi. 10.1300/j026v22n03_05
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- Article
Correction: Krulić Himmelreich et al. Generalizations of Hardy Type Inequalities by Abel–Gontscharoff's Interpolating Polynomial. Mathematics 2021, 9 , 1724.
- Published in:
- 2023
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- Publication type:
- Correction Notice
Simultaneous quantitative analyses of Tanshinone I, Cryptotanshinone, and Tanshinone IIA in Danshen (Salvia miltiorrhiza Bunge) cultivated in Vietnam using LC-MS/MS.
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- Indian Journal of Natural Products & Resources, 2021, v. 12, n. 1, p. 74
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- Article
Levansucrase from Bacillus amyloliquefaciens KK9 and Its Y237S Variant Producing the High Bioactive Levan-Type Fructooligosaccharides.
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- Biomolecules (2218-273X), 2020, v. 10, n. 5, p. 692, doi. 10.3390/biom10050692
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- Article
Role of Milk-Derived Antibacterial Peptides in Modern Food Biotechnology: Their Synthesis, Applications and Future Perspectives.
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- Biomolecules (2218-273X), 2018, v. 8, n. 4, p. 110, doi. 10.3390/biom8040110
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- Article
Consumer Responses to GM Foods: Why are Americans so Different?
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 243
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- Article
I Will Not Eat It with a Fox; I Will Not Eat It in a Box: What Determines Acceptance of GM Food for American Consumers?
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 257
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- Article
Ag-Biotech: It's Not Just What's for Dinner Anymore, but the Future Contents of our Medicine Cabinets.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 253
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- Article
American Opinions of GM Food: Awareness, Knowledge, and Implications for Education.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 239
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- Article
Testing Public Policy Concepts to Inform Consumers about Genetically Engineered Foods.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 233
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- Article
Lies, Deep Fries, and Statistics!! The search for the truth between public attitudes and public behaviour towards genetically modified foods.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 227
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- Article
Consumer Willingness to Pay for GM Food Benefits: Pay-off or Empty Promise? Implications for the Food Industry.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2005, v. 20, n. 4, p. 223
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- Article
International Approaches to the Labeling of Genetically Modified Foods.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2003, v. 18, n. 3, p. 1
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- Article
Mad Cows, Drugged Cows, and Juggled Genes.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2001, v. 16, n. 2, p. 6
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- Article
Seeds of Change.
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- Choices: The Magazine of Food, Farm & Resource Issues, 1999, v. 14, n. 4, p. 18
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- Article
Have Americans Accepted Food Biotechnology?
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- Choices: The Magazine of Food, Farm & Resource Issues, 1998, v. 13, n. 3, p. 31
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- Article
SYMMETRY AND ASYMMETRY MECHANISM OF DIFFERENT TRUST DIMENSIONS IN FOOD SAFETY MANAGEMENT AND THE CAUSES.
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- Carpathian Journal of Food Science & Technology, 2016, v. 8, n. 1, p. 134
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- Article
The Present Status of the Use of Genetically Modified Crops in the EU - the Current Situation and a Vision for the Future.
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2003, v. 53, p. 13, doi. 10.1080/16519140310015111
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- Article
Genetically Modified Crops - Why? Why not?
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- Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2003, v. 53, p. 3, doi. 10.1080/16519140310015085
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- Publication type:
- Article
FOOD BIOTECHNOLOGY - SUSTAINABLE DEVELOPMENT STRATEGY.
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- Fiability & Durability / Fiabilitate si Durabilitate, 2017, n. 1, p. 269
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- Article
Ankara'da market raflarında satılan elli bebek maması ve bebek ek gıdası örneğinde genetiği değiştirilmiş gıda varlığı.
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- Turkish Journal of Public Health, 2019, v. 17, n. 2, p. 207, doi. 10.20518/tjph.430103
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- Article
Converging Networks and Clashing Stories: South Africa's Agricultural Biotechnology Debate.
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- Africa Today, 2004, v. 51, n. 1, p. 2, doi. 10.2979/AFT.2004.51.1.2
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- Article
Explore Consumers' Willingness to Purchase Biotechnology Produced Fruit: An International Study.
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- Sustainability (2071-1050), 2021, v. 13, n. 22, p. 12882, doi. 10.3390/su132212882
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- Article
Genetically Engineered Foods: What Chinese Medicine Practitioners Need to Know (and Do).
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- California Journal of Oriental Medicine (CJOM), 2009, v. 20, n. 2, p. 7
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- Article
Assessing and Structuring Attitudes Toward the Use of Gene Technology in Food Production: The Role of Perceived Ethical Obligation.
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- Basic & Applied Social Psychology, 1995, v. 16, n. 3, p. 267, doi. 10.1207/s15324834basp1603_1
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- Article
Dissuasive effect, information provision, and consumer reactions to the term ‘Biotechnology’: The case of reproductive interventions in farmed fish.
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- PLoS ONE, 2019, v. 14, n. 9, p. 1, doi. 10.1371/journal.pone.0222494
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- Article
The fourth estate and the fifth branch: the news media, GM risk, and democracy in Australia.
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- New Genetics & Society, 2008, v. 27, n. 3, p. 233, doi. 10.1080/14636770802326919
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- Article
Bioagricultura urbana y cambio climático.
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- Producción Más Limpia, 2007, v. 2, n. 2, p. 72
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- Article
Up in arms.
- Published in:
- Nature Biotechnology, 2009, v. 27, n. 7, p. 592, doi. 10.1038/nbt0709-592
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- Article
EU to monitor for Chinese GM rice.
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- Nature Biotechnology, 2008, v. 26, n. 5, p. 478, doi. 10.1038/nbt0508-478
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- Article
Scientists cry foul as Europe plays politics with GM crops.
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- Nature Biotechnology, 2008, v. 26, n. 2, p. 139, doi. 10.1038/nbt0208-139
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- Article
GM soybeans and health safety—a controversy reexamined.
- Published in:
- 2007
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- Publication type:
- Interview
The ABCs of low-phytate crops.
- Published in:
- Nature Biotechnology, 2007, v. 25, n. 8, p. 874, doi. 10.1038/nbt0807-874
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- Article
Functional foods from biotech—an unappetizing prospect?
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- Nature Biotechnology, 2007, v. 25, n. 5, p. 525, doi. 10.1038/nbt0507-525
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- Article
Beer giant blindsides Ventria's pharmacrop.
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- Nature Biotechnology, 2005, v. 23, n. 6, p. 636, doi. 10.1038/nbt0605-636
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- Publication type:
- Article
GM rice forges ahead in China amid concerns over illegal planting.
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- Nature Biotechnology, 2005, v. 23, n. 6, p. 637, doi. 10.1038/nbt0605-637
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- Publication type:
- Article