Works matching DE "FOOD banks"

Results: 583

What Brings You Here? Expressive and Instrumental Rewards of Food Pantry Volunteer Service.

Published in:

Humanity & Society, 2025, v. 49, n. 3, p. 349, doi. 10.1177/01605976251324447

By:

Winnick, Terri A.

Publication type:

Article

Book review: Women, Stigma and Desistance From Crime: Precarious Identities in the Transition to Adulthood Gilly Sharpe.

Published in:

2025

By:

Fitzpatrick, Claire

Publication type:

Book Review

A Capability Approach to Service Design.

Published in:

Touchpoint, 2025, v. 16, n. 2, p. 48, doi. 10.30819/touchpoint.16-2.10

By:

Butt, Daniel

Publication type:

Article

Gendering "The Hidden Injuries of Class": In‐Work Poverty, Precarity, and Working Women Using Food Banks in Britain.

Published in:

Gender, Work & Organization, 2025, v. 32, n. 4, p. 1421, doi. 10.1111/gwao.13237

By:

Spellman, Cat;
McBride, Jo

Publication type:

Article

Integrated column generation for volunteer‐based delivery assignment and route optimization.

Published in:

Computer-Aided Civil & Infrastructure Engineering, 2025, v. 40, n. 15, p. 2227, doi. 10.1111/mice.13439

By:

Atik, Asya;
Li, Kuangying;
Hajibabai, Leila;
Hajbabaie, Ali

Publication type:

Article

Instructional Design for Socially Distanced Compliance Audit.

Published in:

TechTrends: Linking Research & Practice to Improve Learning, 2023, v. 67, n. 1, p. 68, doi. 10.1007/s11528-022-00772-3

By:

Frazier-Aich, Lorraine;
Beaudry, Justin;
MacDonald, Madeleine;
Giacumo, Lisa A.

Publication type:

Article

The organizational effectiveness of third sector organizations: A dialogic-participatory action research in a regional food bank.

Published in:

Relational Social Work, 2024, v. 8, n. 1, p. 24, doi. 10.14605/RSW812402

By:

Martin, Costanza;
Pesenti, Luca

Publication type:

Article

The Thousand Year Flood: University Students’ Reflections on Service Learning Experiences Before and After a Natural Disaster.

Published in:

Pedagogy in Health Promotion, 2018, v. 4, n. 1, p. 58, doi. 10.1177/2373379916687588

By:

Turner-McGrievy, Gabrielle;
Dunn, Caroline;
Boutte, Alycia;
Blake, Christine

Publication type:

Article

Well‐being insights from the food insecurity supply chain: A paradox theory perspective on logistics service performance.

Published in:

Journal of Business Logistics, 2024, v. 45, n. 2, p. 1, doi. 10.1111/jbl.12374

By:

Thornton, LaDonna M.;
Darby, Jessica L.;
Morgan, Tyler R.;
Roath, Anthony S.

Publication type:

Article

The Determinants of Food Insecurity among Food Bank Clients in the United States.

Published in:

Journal of Consumer Affairs, 2017, v. 51, n. 3, p. 501, doi. 10.1111/joca.12157

By:

Gundersen, Craig;
Engelhard, Emily;
Hake, Monica

Publication type:

Article

Introducing a dynamic framework to jointly address policy impacts on environmental and human health in a regional produce recovery and redistribution system.

Published in:

Journal of Public Affairs (14723891), 2019, v. 19, n. 3, p. N.PAG, doi. 10.1002/pa.1859

By:

Feingold, Beth J.;
Xue, Xiaobo;
Neff, Roni A.;
Bozlak, Christine;
Hosler, Akiko S.;
Jurkowski, Janine M.

Publication type:

Article

Whole-Genome Sequencing in Food-borne Pathogenic Bacteria.

Published in:

Journal of Food Quality & Hazards Control, 2021, v. 8, n. 3, p. 94, doi. 10.18502/jfqhc.8.3.7194

By:

Fatahi-Bafghi, M.;
Zandi, H.

Publication type:

Article

Derecho a la alimentación: Alimentos sustentables destinados a mejorar las condiciones alimentarias y nutricionales de sectores vulnerables.

Published in:

Verba Iuris, 2024, n. 52, p. 151, doi. 10.18041/0121-3474/verbaiuris.52.12386

By:

Laguto, Sebastian;
Giovannone, Pablo;
Varriano, Nicolas;
Dworaczek, Helga;
Alfonso Vargas, Luis Antonio

Publication type:

Article

Palestinians Attitudes Toward Food Bank Project.

Published in:

International Humanities Studies, 2022, v. 8, n. 3, p. 19

By:

Ajarmeh, Manal;
Hurani, Amal;
Banat, Rojan;
Wahidi, Asayel;
Mahdi, Maysam;
Ahmed, Rahaf;
Madi, Raghad;
Janazreh, Tala;
Titi, Suzan

Publication type:

Article

Food Banks and the Transformation of British Social Welfare.

Published in:

Czech & Slovak Social Work / Sociální Práce / Sociálna Práca, 2017, v. 17, n. 4, p. 72

By:

Briggs, Shelley;
Foord, Mark

Publication type:

Article

Recognition and Desire for Life in Multiple Epidemics: COVID-19 and Violence Against the LGBTI+ Community in Favelas in Rio de Janeiro, Brazil.

Published in:

Studies in Gender & Sexuality, 2023, v. 24, n. 4, p. 271, doi. 10.1080/15240657.2023.2275503

By:

Silva, Mariah Rafaela;
Barros Cassal, Luan Carpes

Publication type:

Article

University of Houston/Downtown.

Published in:

Touchstone, 2005, v. 24, p. 74

By:

Christian, Garna

Publication type:

Article

Boba, Milk, and Toilet Paper: Lessons from the Pandemic.

Published in:

Graziadio Business Review, 2021, v. 24, n. 2, p. 1

By:

BOUDRIEAU, EVERETT;
PARK, JOHN H.

Publication type:

Article

Yellow‐sticker shopping as competent, creative consumption.

Published in:

Area (0004-0894), 2019, v. 51, n. 1, p. 64, doi. 10.1111/area.12435

By:

Kelsey, Sarah;
Morris, Carol;
Crewe, Louise

Publication type:

Article

Austerity, welfare reform and the rising use of food banks by children in England and Wales.

Published in:

Area (0004-0894), 2017, v. 49, n. 3, p. 273, doi. 10.1111/area.12233

By:

Lambie‐Mumford, Hannah;
Green, Mark A

Publication type:

Article

Employing Food Bank in Civic Education as a Pedagogical Tool in Project-based Learning.

Published in:

Journal of Social Studies Education Research / Sosyal Bilgiler Eğitimi Araştırmaları Dergisi, 2018, v. 9, n. 4, p. 352

By:

Mardiati, Yayuk;
Leba, Katarina

Publication type:

Article

Vikings Table: An Innovative Social Venture.

Published in:

Journal of Strategic Innovation & Sustainability, 2020, v. 15, n. 5, p. 73, doi. 10.33423/jsis.v15i5.3587

By:

Loes, Catherine;
Shaw, Dana

Publication type:

Article

La Rematriación de maíz (Zea mays L.) nativo para el pueblo indígena Kamëntsá-biyá, en el departamento del Putumayo, Colombia.

Published in:

Avances en Ciencias e Ingeniería, 2024, v. 16, n. 2, p. 1, doi. 10.18272/aci.v16i2.3381

By:

Hernández Nopsa, John F.;
Barreto Rojas, Juliene A.;
Guzmán Hernández, Manuel A.;
Osorio Guerrero, Karen V.;
Rincón Manrique, Luis F.;
Ramírez Durán, Julio

Publication type:

Article

Primary Care and Food Bank Collaboration to Address Food Insecurity: A Pilot Randomized Trial.

Published in:

Nutrition & Metabolic Insights, 2019, v. 12, p. 1, doi. 10.1177/1178638819866434

By:

Ferrer, Robert L.;
Neira, Luz-Myriam;
De Leon Garcia, Gualberto L.;
Cuellar, Kristin;
Rodriguez, Jasmine

Publication type:

Article

Using It All: Pandemic Living as Data Points for Inquiry.

Published in:

AI Practitioner, 2021, v. 23, n. 1, p. 21, doi. 10.12781/978-1-907549-46-5-4

By:

Frank, Andrea

Publication type:

Article

Underdiagnosis of depression in an economically deprived population in Macao, China.

Published in:

Asia-Pacific Psychiatry, 2016, v. 8, n. 1, p. 70, doi. 10.1111/appy.12208

By:

Lao, Cheng‐Kin;
Chan, Yok‐Man;
Tong, Henry Hoi‐Yee;
Chan, Alexandre

Publication type:

Article

Application of MABAC Method in Evaluation of Sector Efficiency in Serbia.

Published in:

Review of International Comparative Management / Revista de Management Comparat International, 2021, v. 22, n. 3, p. 400, doi. 10.24818/RMCI.2021.3.400

By:

LUKIC, Radojko

Publication type:

Article

Toward a More Diverse and Equitable Food Distribution System: Amplifying Diversity, Equity and Inclusion in Food Bank Operations.

Published in:

Production & Operations Management, 2025, v. 34, n. 4, p. 643, doi. 10.1177/10591478241252691

By:

Hamilton, Mikaya;
Morrow Jr., Benjamin F;
Davis, Lauren B;
Morgan, Shona;
Ivy, Julie S;
Jiang, Steven;
Chi, Min;
Hilliard, Kyle

Publication type:

Article

Equitable distribution of perishable items in a food bank supply chain.

Published in:

Production & Operations Management, 2023, v. 32, n. 10, p. 3002, doi. 10.1111/poms.14019

By:

Sengul Orgut, Irem;
Lodree, Emmett J.

Publication type:

Article

Achieving equitable food security: How can food bank mobile pantries fill this humanitarian need.

Published in:

Production & Operations Management, 2022, v. 31, n. 4, p. 1802, doi. 10.1111/poms.13663

By:

Stauffer, Jon M.;
Vanajakumari, Manoj;
Kumar, Subodha;
Mangapora, Theresa

Publication type:

Article

Elicitation of Preference among Multiple Criteria in Food Distribution by Food Banks.

Published in:

Production & Operations Management, 2021, v. 30, n. 12, p. 4475, doi. 10.1111/poms.13551

By:

Hasnain, Tanzid;
Sengul Orgut, Irem;
Ivy, Julie Simmons

Publication type:

Article

Rapid Development of a Decision Support System to Alleviate Food Insecurity at the Los Angeles Regional Food Bank amid the COVID‐19 Pandemic.

Published in:

Production & Operations Management, 2021, v. 30, n. 10, p. 3391, doi. 10.1111/poms.13365

By:

Blackmon, Lester;
Chan, Ross;
Carbral, Omar;
Chintapally, Geeta;
Dhara, Sandip;
Felix, Peter;
Jagdish, Aditi;
Konakalla, Srini;
Labana, Jasbir;
McIlvain, Jeff;
Stone, Jason;
Tang, Christopher S.;
Torres, Jason;
Wu, Weldon

Publication type:

Article

Food Aid Modality Selection Problem.

Published in:

Production & Operations Management, 2021, v. 30, n. 4, p. 965, doi. 10.1111/poms.13287

By:

Sahinyazan, Feyza G.;
Rancourt, Marie‐Ève;
Verter, Vedat

Publication type:

Article

'Food is a Right . . . Nobody Should Be Starving on Our Streets': Perceptions of Food Bank Usage in a Mid-Sized City in Ontario, Canada.

Published in:: 2017
Publication type:: Correction Notice

'Food is a Right ... Nobody Should Be Starving on Our Streets': Perceptions of Food Bank Usage in a Mid-Sized City in Ontario, Canada.

Published in:

Journal of Human Rights Practice, 2017, v. 9, n. 1, p. 29, doi. 10.1093/jhuman/huw021

By:

Smith-Carrier, Tracy;
Ross, Karen;
Kirkham, Jennifer;
Pierce, Barbara Decker

Publication type:

Article

Recounting Food Banking: A paradox of counterproductive growth.

Published in:

Third Sector Review, 2015, v. 21, n. 2, p. 129

By:

Dey, Kahurangi;
Humphries, Maria

Publication type:

Article

Food banks in the Netherlands.

Published in:

Tijdschrift voor Economische en Sociale Geografie (Journal of Economic & Social Geography), 2014, v. 105, n. 3, p. 370, doi. 10.1111/tesg.12090

By:

van Steen, Paul J.M.;
Pellenbarg, Piet H.

Publication type:

Article

Factors Affecting Food-Related Activity Performance in Low-Income Older Adults.

Published in:

Journal of Applied Social Sciences (19367244), 2024, v. 18, n. 1, p. 190, doi. 10.1177/19367244231218680

By:

Runzheimer, Kristin;
Martin, Jennifer L.;
McCarroll, Michele L.

Publication type:

Article

Toward an Understanding of Food Pantry Food Recipients and the Agencies that Serve Them.

Published in:

Journal of Applied Social Sciences (19367244), 2015, v. 9, n. 1, p. 65, doi. 10.1177/1936724413509249

By:

Will, Jeffry A.;
Milligan, Tracy A.

Publication type:

Article

Trust Dynamics of Community Health Workers in Frontier Food Banks and Pantries: a Qualitative Study.

Published in:

JGIM: Journal of General Internal Medicine, 2023, v. 38, p. 18, doi. 10.1007/s11606-022-07921-7

By:

Sommers, Isaiah J.;
Gunter, Kathryn E.;
McGrath, Kelly J.;
Wilkinson, Cody M.;
Kuther, Shari M.;
Peek, Monica E.;
Chin, Marshall H.

Publication type:

Article

Problem-solving challenges: operating a campus food pantry to improve student success.

Published in:

Journal of Social Distress & the Homeless, 2020, v. 29, n. 1, p. 47, doi. 10.1080/10530789.2020.1677006

By:

Price, Carmel E.;
Watters, Emma;
Reppond, Harmony A.;
Sampson, Natalie R.;
Thomas-Brown, Karen

Publication type:

Article

LAWYERS RENDER SERVICE: 2019 Legal Food Frenzy Makes a Difference.

Published in:

Alabama Lawyer, 2019, v. 80, n. 5, p. 324

By:

Rasco, Jeanne Dowdle

Publication type:

Article

LAWYERS RENDER SERVICE: Record Donations for Regional Food Banks.

Published in:

Alabama Lawyer, 2018, v. 79, n. 4, p. 277

By:

Rasco, Jeanne Dowdle

Publication type:

Article

APPLYING SYSTEMS THINKING TO EXAMINE AND REDUCE DEPENDENCY ON FOOD BANKS.

Published in:

Interdisciplinary Description of Complex Systems, 2014, v. 12, n. 1, p. 99, doi. 10.7906/indecs.12.1.7

By:

Abdussamad, Juwaeriah

Publication type:

Article

Music, violence, politics, integrity: Feminist contradictions or an editorial in the form of 18 tweets.

Published in:

European Journal of Women's Studies, 2013, v. 20, n. 3, p. 231, doi. 10.1177/1350506813488294

By:

Lewis, Gail

Publication type:

Article

Economic martyrs and moralised others: The construction of social class in UK media during the 'age of austerity'.

Published in:

European Journal of Cultural Studies, 2024, v. 27, n. 1, p. 70, doi. 10.1177/13675494221147746

By:

Marsden, Lee

Publication type:

Article

Cloud ERP enables one-click transparency into food bank inventory.

Published in:

ComputerWorld Hong Kong, 2016, p. 28

By:

Ko, Carol

Publication type:

Article

PHYSICAL ACTIVITY AMONG LOW-INCOME FOOD PANTRY PATRONS: IMPROVING THE ROLE OF A RURAL FOOD PANTRY.

Published in:

American Journal of Health Studies, 2014, v. 29, n. 3, p. 255

By:

Blackstone, Sarah R.;
Herrmann, Lynn Katherine

Publication type:

Article

Food bank operational characteristics and rates of food bank use across Britain.

Published in:

2019

By:

Loopstra, Rachel;
Lambie-Mumford, Hannah;
Fledderjohann, Jasmine

Publication type:

journal article

Food insecurity: a neglected public health issue requiring multisectoral action.

Published in:: BMC Medicine, 2023, p. 1, doi. 10.1186/s12916-023-02845-3
Publication type:: Article