Found: 186
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Weight management and learning disabilities.
- Published in:
- Practice Nursing, 2014, v. 25, n. 2, p. 81, doi. 10.12968/pnur.2014.25.2.81
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- Publication type:
- Article
Essentials of Healthy Eating: A Guide.
- Published in:
- 2010
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- Publication type:
- Journal Article
Prenatal Nutrition: A Practical Guide for Assessment and Counseling
- Published in:
- Journal of Midwifery & Women's Health, 2010, v. 55, n. 6, p. 540, doi. 10.1016/j.jmwh.2010.06.017
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- Publication type:
- Article
Development and Validation of a Food Pyramid for Swiss Athletes.
- Published in:
- International Journal of Sport Nutrition & Exercise Metabolism, 2009, v. 19, n. 5, p. 504, doi. 10.1123/ijsnem.19.5.504
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- Publication type:
- Article
A Food Pyramid for Swiss Athletes.
- Published in:
- 2008
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- Publication type:
- Interview
'No decision is permanent!': Achieving democratic revisability in alternative organizations through the affordances of new information and communication technologies.
- Published in:
- Human Relations, 2023, v. 76, n. 10, p. 1661, doi. 10.1177/00187267221112821
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- Publication type:
- Article
Nutritional Concerns for Ethnically Diverse Athletes.
- Published in:
- Athletic Therapy Today, 2007, v. 12, n. 4, p. 22, doi. 10.1123/att.12.4.22
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- Publication type:
- Article
Fueling for Performance.
- Published in:
- Athletic Therapy Today, 1999, v. 4, n. 1, p. 16, doi. 10.1123/att.4.1.16
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- Publication type:
- Article
Registered dietitians' perceptions and use of the plant‐based recommendations in the 2019 Canada's Food Guide.
- Published in:
- Journal of Human Nutrition & Dietetics, 2021, v. 34, n. 4, p. 715, doi. 10.1111/jhn.12845
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- Publication type:
- Article
Consumer views on portion size guidance to assist adult dietary choices.
- Published in:
- Journal of Human Nutrition & Dietetics, 2008, v. 21, n. 4, p. 375, doi. 10.1111/j.1365-277X.2008.00881_3.x
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- Publication type:
- Article
A nutritional screening audit of new adult out-patients with HIV.
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- Journal of Human Nutrition & Dietetics, 2008, v. 21, n. 4, p. 398, doi. 10.1111/j.1365-277X.2008.00881_35.x
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- Publication type:
- Article
Food portion weights in primary and secondary school lunches in England.
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- Journal of Human Nutrition & Dietetics, 2008, v. 21, n. 1, p. 46, doi. 10.1111/j.1365-277X.2007.00846.x
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- Publication type:
- Article
The format for the National Food Guide: performance and preference studies.
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- Journal of Human Nutrition & Dietetics, 2007, v. 20, n. 3, p. 210, doi. 10.1111/j.1365-277X.2007.00778.x
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- Publication type:
- Article
Health promotion: quick wins.
- Published in:
- Practice Nurse, 2016, v. 46, n. 10, p. 12
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- Publication type:
- Article
Nutritional requirements of meat-type and egg-type ducks: what do we know?
- Published in:
- Journal of Animal Science & Biotechnology, 2018, v. 9, p. 1, doi. 10.1186/s40104-017-0217-x
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- Publication type:
- Article
The effect of addition of oyster mushroom (Pleurotus sajor-caju) on nutrient composition and sensory acceptation of selected wheat- and rice-based products.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 1, p. 183
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- Publication type:
- Article
A Narrative Review on Strategies for the Reversion of Prediabetes to Normoglycemia: Food Pyramid, Physical Activity, and Self-Monitoring Innovative Glucose Devices.
- Published in:
- Nutrients, 2023, v. 15, n. 23, p. 4943, doi. 10.3390/nu15234943
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- Publication type:
- Article
The VegPlate for Sports: A Plant-Based Food Guide for Athletes.
- Published in:
- Nutrients, 2023, v. 15, n. 7, p. 1746, doi. 10.3390/nu15071746
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- Publication type:
- Article
Association between Adherence to the Healthy Food Pyramid and Breast Milk Fatty Acids in the First Month of Lactation.
- Published in:
- Nutrients, 2022, v. 14, n. 24, p. 5280, doi. 10.3390/nu14245280
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- Publication type:
- Article
Alignment of Nutri-Score with Mediterranean Diet Pyramid: A Food Level Analysis.
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- Nutrients, 2022, v. 14, n. 23, p. 5097, doi. 10.3390/nu14235097
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- Publication type:
- Article
Healthy Food Pyramid as Well as Physical and Mental Activity in the Prevention of Alzheimer's Disease.
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- Nutrients, 2022, v. 14, n. 8, p. N.PAG, doi. 10.3390/nu14081534
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- Publication type:
- Article
Nutrition, Physical Activity, and Dietary Supplementation to Prevent Bone Mineral Density Loss: A Food Pyramid.
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- Nutrients, 2022, v. 14, n. 1, p. 74, doi. 10.3390/nu14010074
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- Publication type:
- Article
Adherence to the Japanese Food Guide: The Association between Three Scoring Systems and Cardiometabolic Risks in Japanese Adolescents.
- Published in:
- Nutrients, 2022, v. 14, n. 1, p. 43, doi. 10.3390/nu14010043
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- Publication type:
- Article
High Adherence to the Food Pyramid's Recommendations Avoids the Risk of Insufficient Nutrient Intake among Farmers in Peri-Urban Kenya.
- Published in:
- Nutrients, 2021, v. 13, n. 12, p. 4470, doi. 10.3390/nu13124470
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- Publication type:
- Article
Assessment of Adherence to the Healthy Food Pyramid in Pregnant and Lactating Women.
- Published in:
- Nutrients, 2021, v. 13, n. 7, p. 2372, doi. 10.3390/nu13072372
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- Publication type:
- Article
Three-Year Follow-Up of the POIBA Intervention on Childhood Obesity: A Quasi-Experimental Study.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 453, doi. 10.3390/nu13020453
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- Publication type:
- Article
Nutritional Guideline for the Management of Mexican Patients with CKD and Hyperphosphatemia.
- Published in:
- Nutrients, 2020, v. 12, n. 11, p. 3289, doi. 10.3390/nu12113289
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- Publication type:
- Article
Development and Validation of a Questionnaire to Assess Adherence to the Healthy Food Pyramid in Spanish Adults.
- Published in:
- Nutrients, 2020, v. 12, n. 6, p. 1656, doi. 10.3390/nu12061656
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- Publication type:
- Article
Proposal for an Empirical Japanese Diet Score and the Japanese Diet Pyramid.
- Published in:
- Nutrients, 2019, v. 11, n. 11, p. 2741, doi. 10.3390/nu11112741
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- Publication type:
- Article
Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal.
- Published in:
- Nutrients, 2019, v. 11, n. 11, p. 2675, doi. 10.3390/nu11112675
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- Publication type:
- Article
Consumption and Sources of Saturated Fatty Acids According to the 2019 Canada Food Guide: Data from the 2015 Canadian Community Health Survey.
- Published in:
- Nutrients, 2019, v. 11, n. 9, p. 1964, doi. 10.3390/nu11091964
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- Publication type:
- Article
Mediterranean Diet Pyramid: A Proposal for Italian People. A Systematic Review of Prospective Studies to Derive Serving Sizes.
- Published in:
- Nutrients, 2019, v. 11, n. 6, p. 1296, doi. 10.3390/nu11061296
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- Publication type:
- Article
Assessment of Packaged Foods and Beverages Carrying Nutrition Marketing against Canada's Food Guide Recommendations.
- Published in:
- Nutrients, 2019, v. 11, n. 2, p. 411, doi. 10.3390/nu11020411
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- Publication type:
- Article
Association between Adherence to the Japanese Food Guide Spinning Top and Sleep Quality in College Students.
- Published in:
- Nutrients, 2018, v. 10, n. 12, p. 1996, doi. 10.3390/nu10121996
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- Publication type:
- Article
The Association between Dietary Quality and Dietary Guideline Adherence with Mental Health Outcomes in Adults: A Cross-Sectional Analysis.
- Published in:
- Nutrients, 2017, v. 9, n. 3, p. 238, doi. 10.3390/nu9030238
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- Publication type:
- Article
Definition of the Mediterranean Diet: A Literature Review.
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- Nutrients, 2015, v. 7, n. 11, p. 9139, doi. 10.3390/nu7115459
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- Publication type:
- Article
Contribution of Food Groups to Energy and Nutrient Intakes in Five Developed Countries.
- Published in:
- 2015
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- Publication type:
- Journal Article
Interpreting the Australian Dietary Guideline to “Limit” into Practical and Personalised Advice.
- Published in:
- 2015
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- Publication type:
- Journal Article
Inclusion of Fermented Foods in Food Guides around the World.
- Published in:
- 2015
- By:
- Publication type:
- Journal Article
Mediterranean Diet Pyramid: A Proposal for Italian People.
- Published in:
- 2014
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- Publication type:
- Journal Article
The Mediterranean Diet: A History of Health.
- Published in:
- Iranian Journal of Public Health, 2013, v. 42, n. 5, p. 449
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- Publication type:
- Article
A INFLUENCIA DA TELEVISAO NOS HABITOS, COSTUMES E COMPORTAMENTO ALIMENTAR.
- Published in:
- Cogitare Enfermagem, 2012, v. 17, n. 1, p. 65
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- Publication type:
- Article
High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: results from the National Health and Nutrition Examination Survey (2007-2008).
- Published in:
- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-23
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- Publication type:
- Article
Taking Stock of Fruit and Vegetable Consumption in Canada: Trends and Challenges.
- Published in:
- Dietetics, 2023, v. 2, n. 1, p. 23, doi. 10.3390/dietetics2010002
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- Publication type:
- Article
Food for life: healthy choices for children.
- Published in:
- 2007
- By:
- Publication type:
- Journal Article
Energy and protein net utilization in the chain "feed-meat" in rabbit's fattening through the introduction of the "Clarc energy distribution/Clarc protein transformation" system.
- Published in:
- Journal of BioScience & Biotechnology, 2020, v. 9, n. 1, p. 65
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- Publication type:
- Article
Perceptions and Dietary Intake of Self-Described Healthy and Unhealthy Eaters with Severe Mental Illness.
- Published in:
- 2015
- By:
- Publication type:
- Report
APPENDIX.
- Published in:
- Circumpolar Health Supplements, 2011, n. 8, p. 40
- Publication type:
- Article
NORDIC COUNTRIES.
- Published in:
- Circumpolar Health Supplements, 2011, n. 8, p. 10
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- Publication type:
- Article
Besin Rehberleri: Beslenme Eğitiminde Görsel Bir Araç.
- Published in:
- Selcuk University Social Sciences Institute Journal, 2011, v. 25, p. 11
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- Publication type:
- Article