Works matching DE "FOOD %26 religion -- Christianity"
Results: 22
Book Review: David Grumett and Rachel Muers, Theology on the Menu: Asceticism, Meat and Christian Diet.
- Published in:
- 2014
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- Publication type:
- Book Review
Mangia Cristiano.
- Published in:
- 2021
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- Publication type:
- Book Review
RELIGION IN A RECIPE.
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- Journal of Mormon History, 2012, v. 38, n. 2, p. 139, doi. 10.2307/23292759
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- Publication type:
- Article
Seventh Sunday after Pentecost July 3, 2016.
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- Currents in Theology & Mission, 2016, v. 43, n. 2, p. 52
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- Article
The theatricality of eating in the life of St. Francis of Assisi.
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- Romance Quarterly, 2018, v. 65, n. 2, p. 103, doi. 10.1080/08831157.2018.1446640
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- Article
El maná en la tradición bíblica.
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- Excerpta et Dissertationibus in Sacra Theologia, 2016, v. 65, p. 5
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- Article
A Table in the World.
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- Anglican Theological Review, 2017, v. 99, n. 3, p. 547, doi. 10.1177/000332861709900309
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- Article
Holy Communion without Bread and Wine.
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- Anglican Theological Review, 2017, v. 99, n. 3, p. 541, doi. 10.1177/000332861709900308
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- Article
Mitt Klosterkjøkken, A Nun's Kitchen.
- Published in:
- 2014
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- Publication type:
- Book Review
Food & Faith in Christian Culture.
- Published in:
- 2012
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- Publication type:
- Book Review
Theology on the Menu: Asceticism, Meat, and Christian Diet.
- Published in:
- 2011
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- Publication type:
- Book Review
The Spirit of Food: 34 Writers on Feasting and Fasting toward God.
- Published in:
- 2012
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- Publication type:
- Book Review
Hunger, Food, Eucharist: An Interview with Ángel F. Méndez Montoya.
- Published in:
- 2013
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- Publication type:
- Interview
Love Overflowing in Complete Knowledge at Corinth: Paul’s Message Concerning Idol Food.
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- Interpretation: A Journal of Bible & Theology, 2018, v. 72, n. 1, p. 17, doi. 10.1177/0020964317731326
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- Publication type:
- Article
Books received.
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- Agriculture & Human Values, 2013, v. 30, n. 1, p. 153, doi. 10.1007/s10460-012-9423-5
- Publication type:
- Article
Food, Fasting, and Itinerant Nuns.
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- Food & Foodways: History & Culture of Human Nourishment, 2011, v. 19, n. 4, p. 274, doi. 10.1080/07409710.2011.630619
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- Article
EATING BEFORE THE LORD: A THEOLOGY OF FOOD ACCORDING TO DEUTERONOMY.
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- Journal of the Evangelical Theological Society, 2014, v. 57, n. 1, p. 85
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- Publication type:
- Article
Food, Religion and Communities in Early Modern Europe.
- Published in:
- 2018
- Publication type:
- Book Review
Fasting in Christianity and Gurdjieff.
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- Journal for the Academic Study of Religion, 2014, v. 27, n. 3, p. 285, doi. 10.1558/jasr.v27i3.24039
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- Article
Food and Faith in Christian Culture.
- Published in:
- 2013
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- Publication type:
- Book Review
Food and Faith in Christian Culture.
- Published in:
- 2014
- By:
- Publication type:
- Book Review
The Spirit of Food: 34 Writers on Feasting and Fasting Toward God - Edited by Leslie Leyland Fields.
- Published in:
- 2012
- By:
- Publication type:
- Book Review