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Book Review: Fear of Food: A History of Why We Worry About What We Eat.
- Published in:
- 2013
- Publication type:
- Book Review
How identity of the homopteran trophobiont affects sex allocation in a symbiotic plant-ant: the proximate role of food.
- Published in:
- Behavioral Ecology & Sociobiology, 2002, v. 51, n. 2, p. 197, doi. 10.1007/s002650100416
- By:
- Publication type:
- Article
The Unhealthy = Tasty Intuition and Its Effects on Taste Inferences, Enjoyment, and Choice of Food Products.
- Published in:
- Journal of Marketing, 2006, v. 70, n. 4, p. 170, doi. 10.1509/jmkg.70.4.170
- By:
- Publication type:
- Article
Self-Reported Measures of Appetite in Relation to Verbal Cues about Many Foods.
- Published in:
- Current Psychology, 2000, v. 19, n. 2, p. 137, doi. 10.1007/s12144-000-1010-z
- By:
- Publication type:
- Article
Food and design: Space, place and experience.
- Published in:
- Hospitality & Society, 2013, v. 3, n. 3, p. 181, doi. 10.1386/hosp.3.3.181_2
- By:
- Publication type:
- Article
The Role of Livestock in Meeting Human Food Needs.
- Published in:
- BioScience, 1972, v. 22, n. 12, p. 710, doi. 10.2307/1296287
- By:
- Publication type:
- Article
Nutritional altruism and functional food: lay discourses on probiotics.
- Published in:
- 2010
- By:
- Publication type:
- Journal Article
Mere Recollection of Food Reduces Altruistic Behavior.
- Published in:
- Polish Psychological Bulletin, 2017, v. 48, n. 2, p. 250, doi. 10.1515/ppb-2017-0028
- By:
- Publication type:
- Article
Discomfort Food: The Culinary Imagination in Late Nineteenth-Century French Art by Marni Reva Kessler (review).
- Published in:
- 2021
- By:
- Publication type:
- Book Review
Tainted Food and the Icarus Complex: Psychoanalysing Consumer Discontent from Oyster Middens to Oryx and Crake.
- Published in:
- Journal of Agricultural & Environmental Ethics, 2015, v. 28, n. 2, p. 255, doi. 10.1007/s10806-015-9530-6
- By:
- Publication type:
- Article
On Culinary Authenticity.
- Published in:
- Journal of Aesthetics & Art Criticism, 2019, v. 77, n. 2, p. 157, doi. 10.1111/jaac.12631
- By:
- Publication type:
- Article
SELECCIÓN DE PACIENTES CANDIDATOS A NUTRICIÓN ENTERAL DOMICILIARIA.
- Published in:
- Revista Gastrohnup, 2012, v. 14, n. 1, p. 11
- By:
- Publication type:
- Article
"The homemade lunch box technique" as goodwill acquisition and persuasion.
- Published in:
- Japanese Journal of Persuasion & Negotiation, 2011, v. 3, n. 1, p. 21
- By:
- Publication type:
- Article
Multisensory Technology for Flavor Augmentation: A Mini Review.
- Published in:
- Frontiers in Psychology, 2018, p. 1, doi. 10.3389/fpsyg.2018.00026
- By:
- Publication type:
- Article
Life Satisfaction of University Students in Relation to Family and Food in a Developing Country.
- Published in:
- Frontiers in Psychology, 2017, p. 1, doi. 10.3389/fpsyg.2017.01522
- By:
- Publication type:
- Article
Effects of exposure to food images on physiological reactivity and emotional responses in women with bulimia nervosa.
- Published in:
- Psicothema, 2013, v. 25, n. 2, p. 185, doi. 10.7334/psicothema2012.65
- By:
- Publication type:
- Article
A role for mental imagery in the experience and reduction of food cravings.
- Published in:
- Frontiers in Psychiatry, 2015, v. 5, p. 1, doi. 10.3389/fpsyt.2014.00193
- By:
- Publication type:
- Article
The influence of oral health on patients' food perception: a systematic review.
- Published in:
- Journal of Oral Rehabilitation, 2017, v. 44, n. 12, p. 996, doi. 10.1111/joor.12535
- By:
- Publication type:
- Article
Examining the impact of food on mood.
- Published in:
- British Journal of Wellbeing, 2010, v. 1, n. 7, p. 22, doi. 10.12968/bjow.2010.1.7.79415
- By:
- Publication type:
- Article
Uses of Laccases in the Food Industry.
- Published in:
- Enzyme Research, 2010, p. 1, doi. 10.4061/2010/918761
- By:
- Publication type:
- Article
Severe and Moderate Forms of Food Insecurity in Australia: Are They Distinguishable?
- Published in:
- Australian Journal of Social Issues (Australian Council of Social Service), 2008, v. 43, n. 4, p. 649, doi. 10.1002/j.1839-4655.2008.tb00124.x
- By:
- Publication type:
- Article
'You are what you eat': historical changes in ideas about food and identity.
- Published in:
- Historical Research, 2014, v. 87, n. 237, p. 377, doi. 10.1111/1468-2281.12059
- By:
- Publication type:
- Article
Childhood Memories About Food: The Successful Dieters Project.
- Published in:
- Journal of Child & Adolescent Psychiatric Nursing, 1999, v. 12, n. 1, p. 17, doi. 10.1111/j.1744-6171.1999.tb00037.x
- By:
- Publication type:
- Article
EL BIENESTAR y su relación con la alimentación.
- Published in:
- Debates IESA, 2014, v. 19, n. 1, p. 40
- By:
- Publication type:
- Article
Behavioral momentum and relapse of extinguished operant responding.
- Published in:
- Learning & Behavior, 2009, v. 37, n. 4, p. 357, doi. 10.3758/LB.37.4.357
- By:
- Publication type:
- Article
We Are What We Consume: The Influence of Food Consumption on Impulsive Choice.
- Published in:
- Journal of Marketing Research (JMR), 2010, v. 47, n. 6, p. 1129, doi. 10.1509/jmkr.47.6.1129
- By:
- Publication type:
- Article
Intergenerational Effects of Lay Beliefs: How Parents' Unhealthy = Tasty Intuition Influences Their Children's Food Consumption and Body Mass Index.
- Published in:
- Journal of Consumer Research, 2024, v. 50, n. 6, p. 1074, doi. 10.1093/jcr/ucad048
- By:
- Publication type:
- Article
Extending the Boundaries of Sensory Marketing and Examining the Sixth Sensory System: Effects of Vestibular Sensations for Sitting versus Standing Postures on Food Taste Perception.
- Published in:
- Journal of Consumer Research, 2019, v. 46, n. 4, p. 708, doi. 10.1093/jcr/ucz018
- By:
- Publication type:
- Article
The Effects of Advertising Copy on Sensory Thoughts and Perceived Taste.
- Published in:
- Journal of Consumer Research, 2010, v. 36, n. 5, p. 748, doi. 10.1086/605327
- By:
- Publication type:
- Article
Ortorexia nerviosa. ¿Un nuevo trastorno de la conducta alimentaria?
- Published in:
- Actas Espanolas de Psiquiatria, 2005, v. 33, n. 1, p. 66
- Publication type:
- Article
Functional brain response to food images in successful adolescent weight losers compared with normal-weight and overweight controls.
- Published in:
- Obesity (19307381), 2015, v. 23, n. 3, p. 630, doi. 10.1002/oby.21004
- By:
- Publication type:
- Article
Increased impulsivity in response to food cues after sleep loss in healthy young men.
- Published in:
- Obesity (19307381), 2014, v. 22, n. 8, p. 1786, doi. 10.1002/oby.20786
- By:
- Publication type:
- Article
Neural bases of food perception: Coordinate-based meta-analyses of neuroimaging studies in multiple modalities.
- Published in:
- Obesity (19307381), 2014, v. 22, n. 6, p. 1439, doi. 10.1002/oby.20659
- By:
- Publication type:
- Article
Is food addiction a valid and useful concept?
- Published in:
- Obesity Reviews, 2013, v. 14, n. 1, p. 19, doi. 10.1111/j.1467-789X.2012.01046.x
- By:
- Publication type:
- Article
Welcome to 2013 and the new year of Obesity Reviews.
- Published in:
- Obesity Reviews, 2013, v. 14, n. 1, p. 1, doi. 10.1111/obr.12008
- By:
- Publication type:
- Article
Distinct Fos-Expressing Neuronal Ensembles in the Ventromedial Prefrontal Cortex Mediate Food Reward and Extinction Memories.
- Published in:
- Journal of Neuroscience, 2016, v. 36, n. 25, p. 6691, doi. 10.1523/JNEUROSCI.0140-16.2016
- By:
- Publication type:
- Article
Basolateral Amygdala Response to Food Cues in the Absence of Hunger Is Associated with Weight Gain Susceptibility.
- Published in:
- Journal of Neuroscience, 2015, v. 35, n. 20, p. 7964, doi. 10.1523/JNEUROSCI.3884-14.2015
- By:
- Publication type:
- Article
Neural Responsivity to Food Cues in Patients With Unmedicated First-Episode Psychosis.
- Published in:
- JAMA Network Open, 2019, v. 2, n. 1, p. e186893, doi. 10.1001/jamanetworkopen.2018.6893
- By:
- Publication type:
- Article
Compromise and attraction effects in food choice.
- Published in:
- International Journal of Consumer Studies, 2014, v. 38, n. 6, p. 636, doi. 10.1111/ijcs.12135
- By:
- Publication type:
- Article
Food and culture. Cultural patterns and practices related to food in everyday life. Introduction.
- Published in:
- International Review of Social Research, 2016, v. 6, n. 1, p. 1, doi. 10.1515/irsr-2016-0001
- By:
- Publication type:
- Article
Dual-heritage households: Food, culture, and re-membering in Hamilton, New Zealand.
- Published in:
- International Review of Social Research, 2016, v. 6, n. 1, p. 4, doi. 10.1515/irsr-2016-0002
- By:
- Publication type:
- Article
Hunger in an adult patient population.
- Published in:
- JAMA: Journal of the American Medical Association, 1998, v. 279, n. 15, p. 1211, doi. 10.1001/jama.279.15.1211
- By:
- Publication type:
- Article
In The "I" of The Beholder: Improving Health Communication by Using The First Person Perspective.
- Published in:
- Advances in Consumer Research, 2016, v. 44, p. 719
- By:
- Publication type:
- Article
Contemporary Issues in Healthier Food Choice.
- Published in:
- 2016
- Publication type:
- Proceeding
Healthy or Unhealthy? Large or Small? How Context and Language Shape Consumption Preferences.
- Published in:
- 2016
- Publication type:
- Proceeding
'5' Calories or 'Low' Calories? What Do We Know About Using Numbers or Words to Describe Products and Where Do We Go From Here?
- Published in:
- Advances in Consumer Research, 1997, v. 24, n. 1, p. 412
- By:
- Publication type:
- Article
Evoked Emotions Predict Food Choice.
- Published in:
- PLoS ONE, 2014, v. 9, n. 12, p. 1, doi. 10.1371/journal.pone.0115388
- By:
- Publication type:
- Article
Fasting for 24 Hours Heightens Reward from Food and Food-Related Cues.
- Published in:
- PLoS ONE, 2014, v. 9, n. 1, p. 1, doi. 10.1371/journal.pone.0085970
- By:
- Publication type:
- Article
EXCUSE ME.
- Published in:
- 2014
- By:
- Publication type:
- Cartoon/Comic Strip
THE EFFECT OF CHANGES IN AVAILABILITY ON FOOD SELECTION AT DIFFERENT LEVELS OF DEPRIVATION.
- Published in:
- Psychological Record, 2000, v. 50, n. 3, p. 529, doi. 10.1007/BF03395369
- By:
- Publication type:
- Article