Works matching DE "FLAXSEED as feed"

Results: 44

Subcritical water extraction of phenolic compounds from flaxseed meal sticks using accelerated solvent extractor (ASE).

Published in:

European Food Research & Technology, 2014, v. 238, n. 1, p. 85, doi. 10.1007/s00217-013-2088-5

By:

Kanmaz, Evrim

Publication type:

Article

Influence of flaxseed combined with thyme, rosemary, and sage leaves as fodder additives on antioxidant status in the liver of Japanese quail.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2016, v. 40, n. 3, p. 359, doi. 10.3906/vet-1507-64

By:

DROZD, Radosław;
RYBARCZYK, Artur;
WASAK, Agata;
JAKUBOWSKA, Małgorzata;
RYBAK, Kinga;
SKÓLMOWSKA, Magdalena

Publication type:

Article

The influence of compound feed enrichment with rapeseed and linseed cake on the meat characteristics and fatty acids composition of beef bulls.

Published in:

Zemdirbyste-Agriculture, 2015, v. 102, n. 3, p. 319, doi. 10.13080/z-a.2015.102.041

By:

BALTRUKONIENĖ, Gintarė;
UCHOCKIS, Virginijus;
ŠVIRMICKAS, Gintautas Juozas

Publication type:

Article

The effect of dietary flaxseed meal on liver and egg yolk fatty acid profiles, immune response and antioxidant status of laying hens.

Published in:

Italian Journal of Animal Science, 2015, v. 14, n. 3, p. 428, doi. 10.4081/ijas.2015.3939

By:

Shafey, Tarek M.;
Al-Batshan, Hamad A.;
Farhan, Ahmed M.S.

Publication type:

Article

The performance and characteristics of carcass and breast meat of broiler chickens fed diets containing flaxseed meal.

Published in:

Italian Journal of Animal Science, 2014, v. 13, n. 4, p. 752, doi. 10.4081/ijas.2014.3514

By:

Shafey, Tarek M.;
Mahmoud, Ahmed H.;
Hussein, El-Sayed;
Suliman, Gamal

Publication type:

Article

Effect of Sunflower, Linseed and Soybean Meal in Pig Diet on Chemical Composition, Fatty Acid Profile of Meat and Backfat, and Its Oxidative Stability.

Published in:

Acta Veterinaria, 2016, v. 66, n. 3, p. 359, doi. 10.1515/acve-2016-0031

By:

Đorđević, Vesna;
Đorđević, Jasna;
Baltić Ž., Milan;
Laudanović, Milica;
Teodorović, Vlado;
Bošković, Marija;
Peurača, Mile;
Marković, Radmila

Publication type:

Article

EFFECTS OF DIETARY PEAS MIXED WITH LINSEED (3:1) ON THE GROWTH PERFORMANCE, ENTERITIS AND CERTAIN SERUM PARAMETER IN WEANED PIGLETS.

Published in:

Food & Feed Research, 2017, v. 44, n. 2, p. 173, doi. 10.5937/FFR1702173H

By:

Hăbeanu, Mihaela;
Lefter, Nicoleta;
Gheorghe, Anca;
Tabuc, Cristina;
Dumitru, Mihaela;
Ciurescu, Georgeta;
Palade, Mihai

Publication type:

Article

Feeding of Extruded Flaxseed (Linum usitatissimum L.) and Pasture in Podolica Young Bulls: Effects on Growth Traits, Meat Quality and Fatty Acid Composition.

Published in:

Pakistan Journal of Zoology, 2014, v. 46, n. 4, p. 1101

By:

Ragni, Marco;
Toteda, Francesco;
Tufarelli, Vincenzo;
Laudadio, Vito;
Facciolongo, Annamaria;
Dipalo, Francesco;
Vicenti, Arcangelo

Publication type:

Article

The effect of raw and extruded linseed on the chemical composition, lipid profile and redox status of meat of turkey hens.

Published in:

Animal Science Papers & Reports, 2017, v. 35, n. 1, p. 57

By:

Czech, Anna;
Ognik, Katarzyna;
Laszewska, Monika;
Sembratowicz, Iwona

Publication type:

Article

Effect of dietary linseed and rapeseed supplementation on fatty acid profiles in the ostrich. Part 1. Muscles.

Published in:

Animal Science Papers & Reports, 2013, v. 31, n. 3, p. 239

By:

Poławska, Ewa;
Horbańczuk, Jarosław O.;
Pierzchała, Mariusz;
Strzałkowska, Nina;
Jóźwik, Artur;
Wójcik, Anna;
Pomianowski, Janusz;
Gutkowska, Krystyna;
Wierzbicka, Agnieszka;
Hoffman, Louw C.

Publication type:

Article

USAGE OF FOOD INDUSTRY BY PRODUCTS (FLAXSEED AND GRAPESEED MEAL) IN FATTENING PIGS' DIET.

Published in:

Scientific Papers. Series D. Animal Science, 2018, v. 61, p. 70

By:

CORNESCU, Gabriela Maria;
PANAITE, Tatiana Dumitra;
ROPOTA, Mariana;
OLTEANU, Margareta;
SOICA, Cristina;
VLAICU, Alexandru;
SARACILA, Mihaela;
GROSU, Horia

Publication type:

Article

FEEDING QUALITY OF THE MEAT FROM BROILERS FED WITH DIETARY FOOD INDUSTRY BY-PRODUCTS (FLAXSEED, RAPESEEDS AND BUCKTHORN MEAL, GRAPE POMACE).

Published in:

Scientific Papers. Series D. Animal Science, 2017, v. 60, p. 123

By:

VLAICU, Petru Alexandru;
PANAITE, Tatiana Dumitra;
DRAGOTOIU, Dumitru;
ROPOTA, Mariana;
BOBE, Eugen;
OLTEANU, Margareta;
CRISTE, Rodica Diana

Publication type:

Article

MONITORING LIPID PEROXIDATION IN EGGS ENRICHED IN OMEGA 3 POLYUNSATURATED FATTY ACIDS (Ω - 3 PUFA).

Published in:

Scientific Papers. Series D. Animal Science, 2017, v. 60, p. 109

By:

SĂRĂCILĂ, Mihaela;
PANAITE, Tatiana Dumitra;
UNTEA, Arabela;
ROPOTA, Mariana;
VLAICU, Petru Alexandru;
OLTEANU, Margareta;
ŞOICA, Cristina

Publication type:

Article

Linseed: a valuable feedstuff for ruminants.

Published in:

Oilseeds & Fats, Crops & Lipids (OCL), 2015, v. 22, n. 6, p. 1, doi. 10.1051/ocl/2015042

By:

Doreau, Michel;
Ferlay, Anne

Publication type:

Article

The Bleu Blanc Coeur path: impacts on animal products and human health.

Published in:

Oilseeds & Fats, Crops & Lipids (OCL), 2015, v. 22, n. 6, p. 1, doi. 10.1051/ocl/2015051

By:

Mourot, Jacques;
Tonnac, Auriane de

Publication type:

Article

Flaxseed meal feeding to dairy cows as a strategy to improve milk enterolactone concentration: a literature review.

Published in:

Nativa, 2021, v. 9, n. 4, p. 373, doi. 10.31413/nativa.v9i4.11809

By:

GHEDINI, Caren Paludo;
Caroline de MOURA, Daiane

Publication type:

Article

Effects on milk quantity and composition associated with extruded linseed supplementation to dairy cow diets.

Published in:

Scientific Reports, 2019, v. 9, n. 1, p. N.PAG, doi. 10.1038/s41598-019-54193-z

By:

Ariza, Juan Manuel;
Meignan, Thomas;
Madouasse, Aurélien;
Beaudeau, François;
Bareille, Nathalie

Publication type:

Article

Influence of dietary supplementation with flaxseed and lactobacilli on the mucosal morphology and proliferative cell rate in the jejunal mucosa of piglets after weaning.

Published in:

International Journal of Experimental Pathology, 2015, v. 96, n. 3, p. 163, doi. 10.1111/iep.12129

By:

Jonecova, Zuzana;
Toth, Stefan;
Ciccocioppo, Rachele;
Rodrigo, Luis;
Kruzliak, Peter;
Nemcova, Radomira

Publication type:

Article

SSR-based population structure, molecular diversity and linkage disequilibrium analysis of a collection of flax ( Linum usitatissimum L.) varying for mucilage seed-coat content.

Published in:

Molecular Breeding, 2012, v. 30, n. 2, p. 875, doi. 10.1007/s11032-011-9670-y

By:

Soto-Cerda, Braulio;
Maureira-Butler, Iván;
Muñoz, Gastón;
Rupayan, Annally;
Cloutier, Sylvie

Publication type:

Article

Agronomic and Quality Assessment of Linseed Advanced Breeding Lines Varying in Seed Mucilage Content and Their Use for Food and Feed.

Published in:

Crop Science, 2017, v. 57, n. 6, p. 2979, doi. 10.2135/cropsci2017.02.0095

By:

Gajardo, Humberto A.;
Quian, Rocio;
Soto-Cerda, Braulio

Publication type:

Article

Determination of Oil Ratio and Fatty Acid Composition in the Seeds of Some Flax (Linum usitatissimum L.) Varieties.

Published in:

Journal of Agricultural Faculty of Gaziosmanpasa University / Gazi Osman Pasa Üniversitesi Ziraat Fakültesi Dergisi, 2016, v. 33, n. 3, p. 197, doi. 10.13002/jafag987

By:

KINAY, Ahmet;
YILMAZ, Güngör

Publication type:

Article

Effect of flaxseed supplementation of dairy cows' forage on physicochemical characteristic of milk and Raclette cheese.

Published in:

International Journal of Dairy Technology, 2016, v. 69, n. 1, p. 129, doi. 10.1111/1471-0307.12235

By:

Bocquel, Dimitri;
Marquis, Raphaël;
Dromard, Michel;
Salamin, Paul‐André;
Rey‐Siggen, Janine;
Héritier, Julien;
Kosińska‐Cagnazzo, Agnieszka;
Andlauer, Wilfried

Publication type:

Article

Purification of Whole Brown Flaxseed Meal from Coloring Pigments by Treatment in Hydrogen Peroxide Solutions: Impact on Meal Color.

Published in:

Food & Bioprocess Technology, 2012, v. 5, n. 8, p. 3051, doi. 10.1007/s11947-011-0632-5

By:

Aïder, Mohammed;
Martel, Andrée-Anne;
Ferracci, Joanny;
Halleux, Damien

Publication type:

Article

Effect of linseed and the combination of conjugated linoleic acid and linseed on the quality and oxidative stability of pig meat and subcutaneous fat.

Published in:

Veterinární Medicína, 2016, v. 61, n. 8, p. 428, doi. 10.17221/117/2015-VETMED

By:

Vaclavkova, E.;
Volek, Z.;
Belkova, J.;
Duskova, D.;
Czauderna, M.;
Marounek, M.

Publication type:

Article

Transcriptional response of porcine skeletal muscle to feeding a linseed-enriched diet to growing pigs.

Published in:

Journal of Animal Science & Biotechnology, 2016, v. 7, p. 1, doi. 10.1186/s40104-016-0064-1

By:

Hongkui Wei;
Yuanfei Zhou;
Shuzhong Jiang;
Feiruo Huang;
Jian Peng;
Siwen Jiang

Publication type:

Article

Subcutaneous Adipose Fatty Acid Profiles and Related Rumen Bacterial Populations of Steers Fed Red Clover or Grass Hay Diets Containing Flax or Sunflower-Seed.

Published in:

PLoS ONE, 2014, v. 9, n. 8, p. 1, doi. 10.1371/journal.pone.0104167

By:

Petri, Renee M.;
Mapiye, Cletos;
Dugan, Mike E. R.;
McAllister, Tim A.

Publication type:

Article

Effects of extruded flaxseed on layer performance, nutrient retention and yolk fatty acid composition.

Published in:

British Poultry Science, 2018, v. 59, n. 4, p. 463, doi. 10.1080/00071668.2018.1476676

By:

Huang, S.;
Baurhoo, B.;
Mustafa, A.

Publication type:

Article

Effects of dietary enrichment with n –3 fatty acids on the quality of raw and processed breast meat of high and low growth rate chickens.

Published in:

British Poultry Science, 2013, v. 54, n. 2, p. 190, doi. 10.1080/00071668.2013.775695

By:

Baeza, E.;
Chartrin, P.;
Gigaud, V.;
Tauty, S.;
Meteau, K.;
Lessire, M.;
Berri, C.

Publication type:

Article

Linseed oil and heated linseed grain supplements have different effects on rumen bacterial community structures and fatty acid profiles in cashmere kids<sup />.

Published in:

Journal of Animal Science, 2019, v. 97, n. 5, p. 2099, doi. 10.1093/jas/skz079

By:

Wang, Xue;
Wen, Qi;
Liu, Shulin;
Zhang, Juan;
Yu, Yang;
Shi, Binlin;
Guo, Xiaoyu;
Zhao, Yanli;
Yan, Sumei;
Martin, Graeme B

Publication type:

Article

Winter supplementation of ground whole flaxseed impacts milk fatty acid composition on organic dairy farms in the Northeastern United States.

Published in:

2017

By:

Hafla, A. N.;
Soder, K. J.;
Brito, A. F.;
Kersbergen, R.;
Benson, F.;
Darby, H.;
Rubano, M. D.;
Dillard, S. L.;
Kraft, J.;
Reis, S. F.

Publication type:

Abstract

Flaxseed containing lipid supplement increases omega-3 content in bovine serum more than ground flaxseed.

Published in:

2017

By:

Wilson, R.;
Akers, S.;
Swanson, K.;
Keller, M.;
Goddik, L.;
Cherian, G.;
Day, R.;
Bobe, G.

Publication type:

Abstract

Flaxseed meal and oat hulls supplementation modulates growth performance, blood lipids, intestinal fermentation, bile acids, and neutral sterols in growing pigs fed corn-soybean meal-based diets.

Published in:

Journal of Animal Science, 2017, v. 95, n. 7, p. 3068, doi. 10.2527/jas.2016.1328

By:

Ndou, S. P.;
Nyachoti, C. M.;
Kiarie, E.;
Thandapilly, S. J.;
Ames, N.;
Walsh, M. C.

Publication type:

Article

Effects of flaxseed encapsulation on biohydrogenation of polyunsaturated fatty acids by ruminal microorganisms: feedlot performance, carcass quality, and tissue fatty acid composition.

Published in:

Journal of Animal Science, 2015, v. 93, n. 9, p. 4368, doi. 10.2527/jas.2015-9171

By:

Alvarado-Gilis, C. A.;
Aperce, C. C.;
Miller, K. A.;
Van Bibber-Krueger, C. L.;
Klamfoth, D.;
Drouillard, J. S.

Publication type:

Article

A noncalibration spectroscopic method to estimate ether extract and fatty acid digestibility of feed and its validation with flaxseed and field pea in pigs.

Published in:

Journal of Animal Science, 2014, v. 92, n. 10, p. 4531, doi. 10.2527/jas.2013-7210

By:

Wang, L. F.;
Swift, M. L.;
Zijlstra, R. T.

Publication type:

Article

Retention of n-3 polyunsaturated fatty acids in trimmed loin and belly is independent of timing of feeding ground flaxseed to growing-finishing female pigs.

Published in:

Journal of Animal Science, 2014, v. 92, n. 1, p. 238, doi. 10.2527/jas.2013-6607

By:

Martínez-Ramírez, H. R.;
Kramer, J. K. G.;
de Lange, C. F. M.

Publication type:

Article

Treatment of flaxseed to reduce biohydrogenation of α-linolenic acid by ruminai microbes in sheep and cattle, and increase n-3 fatty acid concentrations in red meat.

Published in:

Journal of Animal Science, 2012, v. 90, n. 12, p. 4618, doi. 10.2527/jas.2011-4774

By:

Kronber, S. L.;
Scholljegerdes, E. J.;
Murphy, E. J.;
Ward, R. E.;
Maddock, T. D.;
Schauer, C. S.

Publication type:

Article

Effects of different processing methods of flaxseed on ruminal degradability and in vitro post-ruminal nutrient disappearance.

Published in:

Archives of Animal Nutrition, 2015, v. 69, n. 3, p. 177, doi. 10.1080/1745039X.2015.1034520

By:

Lashkari, Saman;
Azizi, Osman;
Jahani-Azizabadi, Hossein

Publication type:

Article

Temporal analysis of the effect of extruded flaxseed on the swine gut microbiota.

Published in:

Canadian Journal of Microbiology, 2014, v. 60, n. 10, p. 649, doi. 10.1139/cjm-2014-0317

By:

Holman, Devin B.;
Baurhoo, Bushansingh;
Chénier, Martin R.

Publication type:

Article

Assessments of body composition and bone parameters of lactating rats treated with diet containing flaxseed meal (Linum usitatissinum) during post-weaning period.

Published in:

Nutrición Hospitalaria, 2014, v. 30, n. 2, p. 366, doi. 10.3305/nh.2014.30.2.7602

By:

Cavalcante Ribeiro, Danielle;
Alves da Silva, Paula Cristina;
D' Avila Pereira, Aline;
Ferolla da Camara Boueri, Bianca;
Ribeiro Pessanha, Carolina;
Coutinho de Abreu, Maíra Duque;
Saldanha Meló, Henrique;
Rozeno Pessoa, Letícia;
Soares da Costa, Carlos Alberto;
Teles Boaventura, Gilson

Publication type:

Article

THE PROFILE OF FATTY ACIDS AND THE EGGS QUALITY FROM HENS FED TO THE DIET WITH FLAX SEEDS, RAPESEED MEAL AND VITAMIN E SUPPLEMENTS.

Published in:

Journal of Applied Life Sciences & Environment, 2021, v. 187, n. 3, p. 253, doi. 10.46909/journalalse-2021-022

By:

VLAICU, Petru Alexandru;
PANAITE, Tatiana Dumitra;
TURCU, Raluca Paula;
CORNESCU, Gabriela Maria;
VIŞINESCU, Petruța

Publication type:

Article

Incorporation of Two Levels of Black Soldier Fly (Hermetia illucens L.) Larvae Fat or Extruded Linseed in Diets of Growing Rabbits: Effects on Growth Performance and Diet Digestibility.

Published in:

Czech Journal of Animal Science, 2018, v. 63, n. 9, p. 356, doi. 10.17221/22/2018-CJAS

By:

MARTINS, CÁTIA;
CULLERE, MARCO;
ZOTTE, ANTONELLA DALLE;
CARDOSO, CRISTÓVÁO;
ALVES, SUSANA P.;
DE BESSA, RUI JOSé BRANQUINHO;
BENGALA FREIRE, JOÁO PEDRO;
FALCÁO-E-CUNHA, LUÍSA

Publication type:

Article

EFFECTS OF DIETARY SOYBEAN, FLAXSEED AND RAPESEED OIL ADDITION ON BROILERS MEAT QUALITY.

Published in:

Biotechnology in Animal Husbandry, 2014, v. 30, n. 4, p. 677, doi. 10.2298/BAH1404677S

By:

Stanaćev, V. Ž.;
Milošević, N.;
Pavlovski, Z.;
Milić, D.;
Vranješ, M. Vukić;
Puvača, N.;
Stanaćev, V. S.

Publication type:

Article

MEAT FATTY ACID PROFILE OF PIGS FED LINSEED ENRICHED DIET.

Published in:

Biotechnology in Animal Husbandry, 2012, v. 28, n. 3, p. 477, doi. 10.2298/BAH1203477O

By:

Okanović, Đ.;
Ivanov, D.;
Palić, D.;
Mandić, A.;
Ilić, N.

Publication type:

Article

Pelleting and sodium monensin increase milk CLA concentration from dairy cows fed flaxseed.

Published in:

Revista Colombiana de Ciencias Pecuarias, 2018, v. 31, n. 2, p. 110, doi. 10.17533/udea.rccp.v31n2a04

By:

Romero, Jakeline Vieira;
De Marchi, Francilaine Eloise;
Alcalde, Claudete Regina;
Cecato, Ulysses;
Grande, Paula Adriana;
Valloto, Altair Antônio;
Silva-Kazama, Daniele Cristina;
dos Santos, Geraldo Tadeu

Publication type:

Article