Works about FLAVONOIDS
Results: 5000
Nutrapharmaceutical Attributes of Different Aerial Parts of Commiphora wightii.
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- Journal Advances of Nutrition Science & Technology (ANST), 2024, v. 4, n. 3/4, p. 66, doi. 10.15228/ANST.2024.v04.i03-4.p08
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- Article
Comparative Analysis of Phenolic and Flavonoid Content in Mango Varieties: Evaluating Antioxidant and Antimicrobial Activity.
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- Journal Advances of Nutrition Science & Technology (ANST), 2024, v. 4, n. 3/4, p. 52, doi. 10.15228/ANST.2024.v04.i03-4.p07
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- Article
A comparative analysis of the phytochemical composition and in -vitro antioxidant activity of various parts of Psidium guajava Linn found in Sri Lanka.
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- Journal of Tropical Agriculture, 2024, v. 62, n. 2, p. 291
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- Article
The compositions, characteristics, health benefits and applications of anthocyanins in Brassica crops.
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- Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1544099
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- Article
The Collaborative Role of the Regulatory (MYB-bHLH-WD40) and Structural Genes Results in Fruit Coloration in Plants Some Do This Under the Influence of External Stimuli.
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- Journal of Plant Growth Regulation, 2025, v. 44, n. 3, p. 1087, doi. 10.1007/s00344-023-11102-z
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- Article
酱香型白酒丟糟总黄酮提取工艺优化及抗氧化性研究.
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- China Brewing, 2025, v. 44, n. 2, p. 245, doi. 10.11882/j.issn.0254-5071.2025.02.036
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- Article
Environmental factors affecting flavonoid accumulation in plants Poligonum weyrichii growing in Murmansk region.
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- Regulatory Mechanisms in Biosystems, 2019, v. 10, n. 4, p. 553, doi. 10.15421/021981
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- Article
Antioxidant and Antibacterial Activities of Pteris vittata L. Extracts from Metalliferous Soils: Correlations with Phenolic Compounds.
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- Natural Product Communications, 2025, v. 20, n. 2, p. 1, doi. 10.1177/1934578X251322868
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- Article
Determination of Total Flavonoid Content and Phenolic Content, Antioxidant Assay, and Antiepileptic Activity of Achillea millefolium Extract.
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- Natural Product Communications, 2025, v. 20, n. 2, p. 1, doi. 10.1177/1934578X251319221
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- Article
ANTIPSORIATIC POTENTIALS OF ALOE VERA GEL ON HACAT CELLS WITH STUDYING SOME PHYSICAL PARAMETERS, PHYTOCHEMICAL AND BIOLOGICAL ACTIVITIES AGAINST MULTIPLE MICROBIAL PATHOGENS.
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- Acta Poloniae Pharmaceutica, 2024, v. 81, n. 5, p. 841, doi. 10.32383/appdr/199360
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- Article
COMPARATIVE HPLC ANALYSIS AND ANTIOXIDANT PROPERTIES OF DIFFERENT SOLVENT EXTRACTS FROM CINNAMOMUM CASSIA BARK.
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- Acta Poloniae Pharmaceutica, 2024, v. 81, n. 5, p. 739, doi. 10.32383/appdr/197379
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- Article
Selenium nanoparticles improved biochemical and physiological properties and antioxidant systems of savoury under drought stress.
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- Natural Product Research, 2025, v. 39, n. 5, p. 1188, doi. 10.1080/14786419.2023.2299303
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- Article
Amentoflavone, a potent natural matrix metalloproteinase 2 inhibitor.
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- Natural Product Research, 2025, v. 39, n. 5, p. 1073, doi. 10.1080/14786419.2023.2294108
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- Article
Phytochemical screening and in vitro evaluation of antioxidant and antibacterial activity of aqueous and organic extracts of the Moroccan endemic medicinal plant Zygophyllum gaetulum.
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- International Journal of Environmental Studies, 2025, v. 82, n. 1, p. 330, doi. 10.1080/00207233.2025.2456447
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- Article
CISTUS CRETICUS L.: ANTIOBESITY, ANTIMICROBIAL AND ANTIBIOFILM PROPERTIES.
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- Journal of Faculty of Pharmacy of Ankara University / Ankara Üniversitesi Eczacilik Fakültesi Dergisi, 2025, v. 49, n. 1, p. 119, doi. 10.33483/jfpau.1556501
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- Article
Integrated transcriptomic and metabolomic analyses reveal the molecular mechanism of flower color differentiation in Orychophragmus violaceus.
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- Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1509120
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- Article
TOTAL PHENOLIC AND FLAVONOIDS QUANTIFICATION AND ANTIOXIDANT ACTIVITY OF BIOACTIVE EXTRACTS FROM THE LEAVES OF ATRIPLEX HALIMUS.
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- Journal of Faculty of Pharmacy of Ankara University / Ankara Üniversitesi Eczacilik Fakültesi Dergisi, 2024, v. 48, n. 4, p. 1313, doi. 10.33483/jfpau.1461426
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- Article
Horozibiği (Amaranthus Albus L.) Bitkisinde Putresin Uygulamasının Bazı Fizyolojik ve Biyokimyasal Parametreler Üzerine Etkisi.
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- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2025, v. 15, n. 1, p. 343, doi. 10.21597/jist.1564573
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- Article
Valeriana alliariifolia Adams Kök Ekstresinin SH-SY5Y ve PC-12 Hücre Hatları Üzerindeki Toksik Etkilerinin Değerlendirilmesi ve Antioksidan Aktivitesinin Araştırılması.
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- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2025, v. 15, n. 1, p. 83, doi. 10.21597/jist.1540646
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- Article
Nutritional Profile and Antioxidant Properties of Hemp (Cannabis sativa L.) Seed from Romania.
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- Applied Sciences (2076-3417), 2025, v. 15, n. 4, p. 2178, doi. 10.3390/app15042178
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- Article
Use of Black Pepper Essential Oil to Produce a Healthier Chicken Pâté.
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- Applied Sciences (2076-3417), 2025, v. 15, n. 4, p. 1733, doi. 10.3390/app15041733
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- Article
Characterization of Metabolites and Transcriptome of Pepper Accessions from Four Southern Provinces of China.
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- Genes, 2025, v. 16, n. 2, p. 137, doi. 10.3390/genes16020137
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- Article
Purification and Identification of Flavonoids from Prunus mume and Its Anti-Photoaging Activities on UVB-Induced Human Keratinocytes.
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- Cosmetics (2079-9284), 2025, v. 12, n. 1, p. 19, doi. 10.3390/cosmetics12010019
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- Article
Occurrence of Staphylococcus aureus in Various Retail Meat Products and Evaluation of Thymol-Based Decontamination Trials.
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- Alexandria Journal of Veterinary Sciences, 2025, v. 84, p. 94, doi. 10.5455/ajvs.218715
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- Article
金桔红茶酒的研制及其体外抗氧化研究.
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- China Brewing, 2025, v. 44, n. 1, p. 226, doi. 10.11882/j.issn.0254-5071.2025.01.033
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- Article
Cadmium-Induced Kidney Apoptosis Based on the IRE1α-XBP1 Signaling Pathway and the Protective Effect of Quercetin.
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- Toxics, 2025, v. 13, n. 2, p. 129, doi. 10.3390/toxics13020129
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- Article
Apigenin Induces Apoptosis and Inhibits Migration in Human Cholangiocarcinoma Cells.
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- Toxics, 2025, v. 13, n. 2, p. 112, doi. 10.3390/toxics13020112
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- Article
Development of Functional Jelly Gums Using Blueberry Concentrate and Honey: Physicochemical and Sensory Analysis.
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- Processes, 2025, v. 13, n. 2, p. 508, doi. 10.3390/pr13020508
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- Article
Synergistic Effect of Ultrasound and Osmotic Pretreatment on the Drying Kinetics and Antioxidant Properties of Satkara (Citrus macroptera): A Novel Preservation Strategy.
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- Processes, 2025, v. 13, n. 2, p. 384, doi. 10.3390/pr13020384
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- Article
Hesperetin Inhibits Porcine Reproductive and Respiratory Syndrome Virus Replication by Downregulating the P38/JUN/FOS Pathway In Vitro.
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- Microorganisms, 2025, v. 13, n. 2, p. 450, doi. 10.3390/microorganisms13020450
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- Article
Unlocking Salinity Stress Resilience in Turnip (Brassica rapa subsp. rapa) Plants Using Bacillus subtilis Z-12 and Bacillus aryabhattai Z-48.
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- Microorganisms, 2025, v. 13, n. 2, p. 359, doi. 10.3390/microorganisms13020359
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- Article
Impact of Tray and Freeze Drying on Physico-Chemical and Functional Properties of Underutilized Garcinia lanceifolia (Rupohi thekera).
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- Foods, 2025, v. 14, n. 4, p. 705, doi. 10.3390/foods14040705
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- Article
Profiling the Nutritional, Phytochemical, and Functional Properties of Mung Bean Varieties.
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- Foods, 2025, v. 14, n. 4, p. 571, doi. 10.3390/foods14040571
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- Article
Evaluation of Functional Quality of Maize with Different Grain Colors and Differences in Enzymatic Properties of Anthocyanin Metabolism.
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- Foods, 2025, v. 14, n. 4, p. 544, doi. 10.3390/foods14040544
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- Article
Integrated Evaluation of Sustainability and Quality of Italian Tomato Cultivars Grown Under Irrigated and Non-Irrigated Systems.
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- Agriculture; Basel, 2025, v. 15, n. 4, p. 416, doi. 10.3390/agriculture15040416
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- Article
Targeted Metabolomics Combined with OPLS-DA to Elucidate Phenolic Differences in Eight Cashew Apples.
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- Agriculture; Basel, 2025, v. 15, n. 4, p. 360, doi. 10.3390/agriculture15040360
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- Article
Flavonoid-converting capabilities of Clostridium butyricum.
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- Applied Microbiology & Biotechnology, 2025, v. 109, n. 1, p. 1, doi. 10.1007/s00253-025-13434-0
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- Article
Effects of Thermal and Non-Thermal Sterilization Methods on the Phytocompounds, Flavor Profile, and Antioxidant Properties of High Acidity Mulberry Vinegar.
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- Fermentation (Basel), 2025, v. 11, n. 2, p. 65, doi. 10.3390/fermentation11020065
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- Article
Transcriptome and metabolome analysis of low-temperature storage on fruit quality deterioration of mangoes.
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- Turkish Journal of Agriculture & Forestry, 2025, v. 49, n. 1, p. 141, doi. 10.55730/1300-011X.3254
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- Article
Impact of particle size on physical and functional characteristics of baby corn powder.
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- Turkish Journal of Agriculture & Forestry, 2025, v. 49, n. 1, p. 75, doi. 10.55730/1300-011X.3250
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- Article
Metabolomic Analysis Reveals the Diversity of Defense Metabolites in Nine Cereal Crops.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 629, doi. 10.3390/plants14040629
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- Article
Phytochemical Compounds from Laelia furfuracea and Their Antioxidant and Anti-Inflammatory Activities.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 588, doi. 10.3390/plants14040588
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- Article
Integrated Metabolomic and Transcriptomic Analyses Reveal the Potential Molecular Mechanism Underlying Callus Browning in Paeonia ostii.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 560, doi. 10.3390/plants14040560
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- Article
Transcriptome and Metabolome Profiling Provide Insights into Flavonoid Biosynthesis and the Mechanism of Color Formation in Zanthoxylum bungeanum Maxim.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 558, doi. 10.3390/plants14040558
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- Article
Bioactive Compounds and Antioxidant Efficacy of Djulis (Chenopodium formosanum) Leaves: Implications for Sustainable Cosmeceutical Development.
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- Antioxidants, 2025, v. 14, n. 2, p. 202, doi. 10.3390/antiox14020202
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- Article
Effect of Block Freeze Concentration on Bioactive Compound Content and Antioxidant Capacity When Applied to Peppermint (Mentha Piperita L.) Infusion.
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- Antioxidants, 2025, v. 14, n. 2, p. 129, doi. 10.3390/antiox14020129
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- Article
Luteolin: exploring its therapeutic potential and molecular mechanisms in pulmonary diseases.
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- Frontiers in Pharmacology, 2025, p. 1, doi. 10.3389/fphar.2025.1535555
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- Article
High drying temperatures preserve the phenolic compounds and antioxidant, antihyperglycemic and antibacterial activities in avocado peel (Persea americana): High drying temperatures preserve the phenolic compounds and antioxidant: M. Vega-Álvarez et al
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1651, doi. 10.1007/s11694-024-03061-0
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- Article
Extraction optimization of phytochemicals of oat cultivar SGD 81 (Avena sativa L.) by response surface methodology: Extraction optimization of phytochemicals of oat cultivar SGD 81 (Avena sativa L.).
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1620, doi. 10.1007/s11694-024-03057-w
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- Article
Advancements in the Research of Astragalus membranaceus for the Treatment of Colorectal Cancer.
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- American Journal of Chinese Medicine, 2025, v. 53, n. 1, p. 119, doi. 10.1142/S0192415X25500065
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- Article