Works matching DE "FISH oils in human nutrition"
Results: 153
Inhibition of Osteoporosis Due to Restricted Food Intake by the Fish Oils DHA and EPA and Perilla Oil in the Rat.
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- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 12, p. 2613, doi. 10.1271/bbb.68.2613
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- Publication type:
- Article
Safety and Efficacy of Parenteral Fish Oil–Containing Lipid Emulsions in Premature Neonates.
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- Journal of Pediatric Gastroenterology & Nutrition, 2015, v. 60, n. 6, p. 708, doi. 10.1097/MPG.0000000000000665
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- Publication type:
- Article
Chronic Fish Oil Consumption with Resistance Training Improves Grip Strength, Physical Function, and Blood Pressure in Community-Dwelling Older Adults.
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- Sports (2075-4663), 2019, v. 7, n. 7, p. 167, doi. 10.3390/sports7070167
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- Publication type:
- Article
Fish oil slows prostate cancer xenograft growth relative to other dietary fats and is associated with decreased mitochondrial and insulin pathway gene expression.
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- Prostate Cancer & Prostatic Diseases, 2013, v. 16, n. 4, p. 285, doi. 10.1038/pcan.2013.19
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- Publication type:
- Article
High-fat diet and fish oil affect adipocyte metabolism in a depot-specific manner.
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- Journal of Physiology, 2017, v. 595, n. 6, p. 1859, doi. 10.1113/JP273828
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- Article
Fish-oil supplement has neutral effects on vascular and metabolic function but improves renal function in patients with Type 2 diabetes mellitus.
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- Diabetic Medicine, 2010, v. 27, n. 1, p. 54, doi. 10.1111/j.1464-5491.2009.02869.x
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- Article
Extraction of omega 3 fatty acids from sardine byproducts using supercritical carbon dioxide (SC-CO<sub>2</sub>).
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- 2016
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- Abstract
NURSES' STUDY DISPROVES LINK OF FAT TO BREAST CANCER.
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- Journal of Women's Health & Gender-Based Medicine, 1999, v. 8, n. 4, p. 437
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- Article
Fish Oil Supplements.
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- JAMA: Journal of the American Medical Association, 2014, v. 312, n. 8, p. 839, doi. 10.1001/jama.2014.9758
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- Article
Effect of dietary advice and n‐3 supplementation in newly diagnosed MS patients.
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- Acta Neurologica Scandinavica, 2000, v. 102, n. 3, p. 143, doi. 10.1034/j.1600-0404.2000.102003143.x
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- Article
Powerfoods, Supervitamins, and Mega-supplements: Does the Evidence Support Popular Claims?
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- Eye Care Review, 2009, v. 3, n. 3, p. 26
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- Article
Fish oil supplementation in the parenteral nutrition of critically ill medical patients: a randomised controlled trial.
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- Intensive Care Medicine, 2008, v. 34, n. 8, p. 1411, doi. 10.1007/s00134-008-1072-1
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- Article
Powerful chemical in Fish oil may prevent or treat arthritis.
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- Podiatry Now, 2010, v. 13, n. 1, p. 11
- Publication type:
- Article
Antitumor and anti-cachectic effects of shark liver oil and fish oil: comparison between independent or associative chronic supplementation in Walker 256 tumor-bearing rats.
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- Lipids in Health & Disease, 2013, v. 12, n. 1, p. 1, doi. 10.1186/1476-511X-12-146
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- Publication type:
- Article
The efficacy of parenteral fish oil in critical illness patients with sepsis: a prospective, non-randomized, observational study.
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- 2018
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- Publication type:
- journal article
The effects of docosahexaenoic acid-rich fish oil on behavior, school attendance rate and malaria infection in school children -- a double-blind, randomized, placebo-controlled trial in Lampung, Indonesia.
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- Asia Pacific Journal of Clinical Nutrition, 2008, v. 17, n. 2, p. 258
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- Publication type:
- Article
Low dose supplementation with two different marine oils does not reduce pro-inflammatory eicosanoids and cytokines in vivo.
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- Asia Pacific Journal of Clinical Nutrition, 2006, v. 15, n. 3, p. 418
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- Publication type:
- Article
The Impact of Microbial Immune Enteral Nutrition on the Patients with Acute Radiation Enteritis in Bowel Function and Immune Status.
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- Cell Biochemistry & Biophysics, 2014, v. 69, n. 2, p. 357, doi. 10.1007/s12013-013-9807-1
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- Publication type:
- Article
Effect of an acute dose of omega-3 fish oil following exercise-induced muscle damage.
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- 2017
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- Publication type:
- journal article
The effect of omega-3 fatty acid supplementation on the inflammatory response to eccentric strength exercise.
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- Journal of Sports Science & Medicine, 2011, v. 10, n. 3, p. 432
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- Publication type:
- Article
DHA- rich fish oil improves complex reaction time in female elite soccer players.
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- Journal of Sports Science & Medicine, 2011, v. 10, n. 2, p. 301
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- Publication type:
- Article
Fish oil supplementation suppresses resistance exercise and feeding-induced increases in anabolic signaling without affecting myofibrillar protein synthesis in young men.
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- Physiological Reports, 2016, v. 4, n. 6, p. n/a, doi. 10.14814/phy2.12715
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- Publication type:
- Article
Gender differences in the effect of fish oil on appetite, inflammation and nutritional status in haemodialysis patients.
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- Journal of Human Nutrition & Dietetics, 2010, v. 23, n. 4, p. 416, doi. 10.1111/j.1365-277X.2010.01064.x
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- Publication type:
- Article
The prevalence of dietary-related complementary and alternative therapies and their perceived usefulness among cancer patients.
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- Journal of Human Nutrition & Dietetics, 2009, v. 22, n. 6, p. 528, doi. 10.1111/j.1365-277X.2009.00986.x
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- Publication type:
- Article
Estimated conversion of α-linolenic acid to long chain n-3 polyunsaturated fatty acids is greater than expected in non fish-eating vegetarians and non fish-eating meat-eaters than in fish-eaters.
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- Journal of Human Nutrition & Dietetics, 2008, v. 21, n. 4, p. 404, doi. 10.1111/j.1365-277X.2008.00881_43.x
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- Publication type:
- Article
The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence.
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- Journal of Human Nutrition & Dietetics, 2004, v. 17, n. 5, p. 449, doi. 10.1111/j.1365-277X.2004.00552.x
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- Publication type:
- Article
Oily fish and fish oil supplements in the prevention of coronary heart disease.
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- Journal of Human Nutrition & Dietetics, 1998, v. 11, n. 1, p. 13, doi. 10.1046/j.1365-277X.1998.00074.x
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- Publication type:
- Article
Dietary polyunsaturated fatty acids in asthma- and exercise-induced bronchoconstriction.
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- European Journal of Clinical Nutrition, 2005, v. 59, n. 12, p. 1335, doi. 10.1038/sj.ejcn.1602250
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- Publication type:
- Article
Effects of enhanced consumption of fruit and vegetables on plasma antioxidant status and oxidative resistance of LDL in smokers supplemented with fish oil.
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- European Journal of Clinical Nutrition, 2003, v. 57, n. 10, p. 1303, doi. 10.1038/sj.ejcn.1601692
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- Publication type:
- Article
The effect of low-dose fish oil supplementation on serum growth factors in healthy humans.
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- European Journal of Clinical Nutrition, 2000, v. 54, n. 9, p. 690, doi. 10.1038/sj.ejcn.1601076
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- Publication type:
- Article
The quantitation of lipoprotein lipase mRNA in biopsies of human adipose tissue, using the...
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- European Journal of Clinical Nutrition, 1999, v. 53, n. 6, p. 441, doi. 10.1038/sj.ejcn.1600774
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- Publication type:
- Article
Dietary long chain n-3 polyunsaturated fatty acids prevent allergic sensitization to cow's milk protein in mice.
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- Clinical & Experimental Allergy, 2013, v. 43, n. 7, p. 798, doi. 10.1111/cea.12111
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- Publication type:
- Article
Fish oil reduces deaths from cardiac causes.
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- Australian Journal of Pharmacy, 2009, v. 90, n. 1067, p. 76
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- Article
Food inflammation and the anti-inflammatory aspects of food.
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- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S26
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- Publication type:
- Article
Development and evaluation of foods enriched with omega-3 fatty acids (ω3) from fish oil.
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- Asia Pacific Journal of Clinical Nutrition, 2003, v. 12, p. 47
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- Publication type:
- Article
Effects of fish oil concentrate on the circulating Interleukin-6 in Thai Rheumatoid Arthritis on low n-6 fatty acid diet.
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- Asia Pacific Journal of Clinical Nutrition, 2002, v. 11, p. S49
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- Publication type:
- Article
To the Editor.
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- 1989
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- Publication type:
- Letter
Fish Oil and SI Units.
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- 1989
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- Publication type:
- Letter
In Reply.
- Published in:
- 1989
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- Publication type:
- Letter
Fish oil.
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- 1989
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- Publication type:
- commentary
Fish Oil Supplementation Inhibits NNK-Induced Lung Carcinogenesis in the A/J Mouse.
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- Nutrition & Cancer, 2009, v. 61, n. 5, p. 663, doi. 10.1080/01635580902825589
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- Publication type:
- Article
Effect of Fish Oil Supplementation for Two Generations on Changes of Lymphocyte Function Induced by Walker 256 Cancer Cachexia in Rats.
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- Nutrition & Cancer, 2009, v. 61, n. 5, p. 670, doi. 10.1080/01635580902825548
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- Publication type:
- Article
Fish Oil Decreases Oxidative DNA Damage by Enhancing Apoptosis in Rat Colon.
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- Nutrition & Cancer, 2005, v. 52, n. 2, p. 166, doi. 10.1207/s15327914nc5202_7
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- Publication type:
- Article
Effects of n-3 fatty acids on renal function and renal prostaglandin E metabolism.
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- Kidney International, 1990, v. 38, n. 2, p. 315, doi. 10.1038/ki.1990.202
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- Publication type:
- Article
Effects of fish oil rich in eicosapentaenoic acid on serum lipid in hyperlipidemic hemodialysis patients.
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- Kidney International, 1984, v. 26, n. 1, p. 81, doi. 10.1038/ki.1984.137
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- Publication type:
- Article
Errata.
- Published in:
- 2006
- Publication type:
- Correction Notice
FISH OIL AND VITAMIN E CHANGE LIPID PROFILES AND ANTI-LDL-ANTIBODIES IN TWO DIFFERENT ETHNIC GROUPS OF WOMEN TRANSITIONING THROUGH MENOPAUSE.
- Published in:
- 2015
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- Publication type:
- journal article
An exclusively based parenteral fish-oil emulsion reverses cholestasis.
- Published in:
- 2015
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- Publication type:
- journal article
Hypocaloric diet associated with the consumption of jam enriched with microencapsulated fish oil decreases insulin resistance.
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- Nutrición Hospitalaria, 2014, v. 29, n. 5, p. 1103, doi. 10.3305/nh.2014.29.5.6654
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- Publication type:
- Article
A personal view of nutrition in Spain.
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- Nutrición Hospitalaria, 2014, v. 29, n. 4, p. 699, doi. 10.3305/nh.2014.29.4.7205
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- Publication type:
- Article