Works matching DE "FISH meal industry"

Results: 41

Microbial Inactivation during Superheated Steam Drying of Fish Meal.

Published in:

Drying Technology, 2008, v. 26, n. 2, p. 222, doi. 10.1080/07373930701831648

By:

Nygaard, Halvor;
Hostmark, Oistein

Publication type:

Article

A Preliminary Assessment of Growth and Production of Nile Tilapia, Oreochromis niloticus L., Fed Azolla-Based-Diets in Earthen Ponds.

Published in:

Journal of Applied Aquaculture, 2007, v. 19, n. 4, p. 55, doi. 10.1300/J028v19n04_03

By:

Abou, Youssouf;
Fiogbé, Emile D.;
Micha, Jean-Claude

Publication type:

Article

Fishmeal replacement by alfalfa protein concentrate in sharp snout sea bream Diplodus puntazzo.

Published in:

Fisheries Science, 2006, v. 72, n. 6, p. 1313, doi. 10.1111/j.1444-2906.2006.01290.x

By:

CHATZIFOTIS, Stavros;
ESTEBAN, Angela G.;
DIVANACH, Pascal

Publication type:

Article

Gel forming ability of fish meat oxidized during washing.

Published in:

Fisheries Science, 2002, v. 68, n. 3, p. 662, doi. 10.1046/j.1444-2906.2002.00475.x

By:

TUNHUN, Dusadee;
ITOH, Yoshiaki;
MORIOKA, Katsuji;
KUBOTA, Satoshi;
OBATAKE, Atsushi

Publication type:

Article

Strategies for further development of aquatic feeds.

Published in:

Fisheries Science, 2002, v. 68, n. 2, p. 242, doi. 10.1046/j.1444-2906.2002.00418.x

By:

WATANABE, TAKESHI

Publication type:

Article

Usefulness of near infrared spectroscopy to monitor the extent of heat treatment in fish meal.

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 8, p. 1579, doi. 10.1111/j.1365-2621.2008.01845.x

By:

Cozzolino, Daniel;
Chree, Allison;
Murray, Ian;
Scaife, Jeff R.

Publication type:

Article

Rapid identification of grouper and wreck fish meals by ELISA: a field study in restaurants.

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 8, p. 1585, doi. 10.1111/j.1365-2621.2008.01857.x

By:

Asensio, Luis;
Samaniego, Lourdes

Publication type:

Article

Carp ( Cyprinus carpio) oils obtained by fishmeal and ensilage processes: characteristics and lipid profiles.

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 8, p. 1642, doi. 10.1111/j.1365-2621.2009.01982.x

By:

Crexi, Valéria T.;
Souza-Soares, Leonor A.;
Pinto, Luiz A. A.

Publication type:

Article

Contaminants in tilapia ( Oreochromis mossambicus) from the Salton Sea, California, in relation to human health, piscivorous birds and fish meal production.

Published in:

Hydrobiologia, 2007, v. 576, n. 1, p. 127, doi. 10.1007/s10750-006-0299-5

By:

Moreau, Marie;
Surico-Bennett, Janie;
Vicario-Fisher, Marie;
Crane, David;
Gerads, Russel;
Gersberg, Richard;
Hurlbert, Stuart

Publication type:

Article

The Concept of Retailer Value: A Means-End Chain Analysis.

Published in:

Agribusiness, 2004, v. 20, n. 3, p. 323, doi. 10.1002/agr.20010

By:

Skytte, Hans;
Bove, Karsten

Publication type:

Article

Growth and Body Composition Effects of Tuna Byproduct Meal Substituted for Fish Meal in the Diet of Juvenile Abalone, Haliotis discus.

Published in:

Journal of the World Aquaculture Society, 2016, v. 47, n. 1, p. 74, doi. 10.1111/jwas.12255

By:

Jung, Won‐Gwan;
Kim, Hee Sung;
Lee, Ki Wook;
Kim, Ye Eun;
Choi, Dong Kyu;
Jang, Bok‐Il;
Cho, Sung Hwoan;
Choi, Cheol Young;
Kim, Byeng‐Hak;
Joo, Yang‐Ick

Publication type:

Article

The influence of dehulling efficiency on the digestible value of lupin ( Lupinus angustifolius) kernel meal when fed to rainbow trout ( Oncorhynchus mykiss).

Published in:

Aquaculture Nutrition, 2007, v. 13, n. 6, p. 462, doi. 10.1111/j.1365-2095.2007.00499.x

By:

GLENCROSS, BRETT;
HAWKINS, W.;
VEITCH, C.;
DODS, K.;
MCCAFFERTY, P.;
HAULER, R.

Publication type:

Article

Partial or total replacement of fishmeal by solvent-extracted cottonseed meal in diets for juvenile rainbow trout ( Oncorhynchus mykiss).

Published in:

Aquaculture Nutrition, 2006, v. 12, n. 6, p. 418, doi. 10.1111/j.1365-2095.2006.00443.x

By:

LUO, L.;
XUE, M.;
WU, X.;
CAI, X.;
CAO, H.;
LIANG, Y.

Publication type:

Article

The assessment of the chemical composition of fishmeal by near infrared reflectance spectroscopy.

Published in:

Aquaculture Nutrition, 2002, v. 8, n. 2, p. 149, doi. 10.1046/j.1365-2095.2002.00206.x

By:

COZZOLINO, D;
CHREE, A;
MURRAY, I;
SCAIFE, J.R

Publication type:

Article

Near infrared reflectance spectroscopy in the prediction of chemical characteristics of minced raw fish.

Published in:

Aquaculture Nutrition, 2002, v. 8, n. 1, p. 1, doi. 10.1046/j.1365-2095.2002.00176.x

By:

COZZOLINO, D;
MURRAY, I;
SCAIFE, J.R

Publication type:

Article

REPLACEMENT OF FISH MEAL BY CANOLA MEAL IN DIETS FOR MAJOR CARPS IN FERTILIZED PONDS.

Published in:

Pakistan Veterinary Journal, 2008, v. 28, n. 3, p. 111

By:

ABBAS, S.;
AHMED, I.;
HAFEEZ-UR-REHMAN, M.;
MATEEN, A.

Publication type:

Article

Fishmeal Production and the Dispossession of Women in The Gambia.

Published in:

Feminist Africa, 2023, v. 4, n. 1, p. 44

By:

Jobe, Fatou H.

Publication type:

Article

Effect of Silk Worms (Tubifex sp.) Feed On Production Performance, Nutrition, And Gills Histology of Striped Catfish Fingerlings (Pangasionodon hypophthalmus).

Published in:

Journal of Aquaculture & Fish Health, 2025, v. 14, n. 1, p. 91, doi. 10.20473/jafh.v14i1.62255

By:

Corne, Yohanes;
Rahardjo, Sinung;
Nurhudah, Mochammad;
Wiradana, Putu Angga;
Sudaryatma, Putu Eka

Publication type:

Article

ESTIMACIÓN DE LAS PÉRDIDAS BIO-ECONÓMICAS CAUSADAS POR LA CAPTURA DE JUVENILES DE ANCHOVETA (Engraulis ringens, J.) EN LA COSTA PERUANA.

Published in:

Ecologia Aplicada, 2005, v. 4, n. 1/2, p. 113

By:

Salvatteci, Renato;
Mendo, Jaime

Publication type:

Article

VIABLE APPROACH FOR PISCICULTURE IN SEWAGE WATER- A REVIEW.

Published in:

Agricultural Reviews, 2009, v. 30, n. 3, p. 157

By:

Bansal, M. L.;
Singh, Jaspal

Publication type:

Article

Polysaccharides as Coagulants for the Recovery of Protein in Fish Meal Wastewater.

Published in:

Journal of Aquatic Food Product Technology, 2016, v. 25, n. 7, p. 1086, doi. 10.1080/10498850.2015.1011796

By:

Hao, Yanan;
Liu, Lige;
Feng, Guoxia;
Jin, Qingzhe;
Zou, Xiaoqiang;
Xie, Dan;
Wang, Xingguo

Publication type:

Article

Functional, Thermal, and Rheological Properties of Alaska White Fish Meal Made from Processing Byproducts.

Published in:

Journal of Aquatic Food Product Technology, 2005, v. 14, n. 4, p. 5, doi. 10.1300/J030v14n04_02

By:

Sathivel, Subramaniam;
Bechtel, Peter J.;
Babbitt, Jerry;
Prinyawiwatkul, Witoon;
Negulescu, Ioan I.

Publication type:

Article

Partial Replacement of Fish Meal with Lave Porphyra spp. in Diets for Atlantic Cod.

Published in:

North American Journal of Aquaculture, 2009, v. 71, n. 1, p. 39, doi. 10.1577/A07-110.1

By:

WALKER, ABIGAIL B.;
FOURNIER, HEIDI R.;
NEEFUS, CHRISTOPHER D.;
NARDI, GEORGE C.;
BERLINSKY, DAVID L.

Publication type:

Article

Effects of Dietary Lipid Concentration, a Dairy-Yeast Prebiotic, and Fish and Nonfish Protein Sources on Growth, Survival, and Nonspecific Immune Response of Golden Shiners in Indoor Tanks and Outdoor Pools.

Published in:

North American Journal of Aquaculture, 2009, v. 71, n. 1, p. 16, doi. 10.1577/A07-093.1

By:

LOCHMANN, R. T.;
SINK, T. D.;
PHILLIPS, H.

Publication type:

Article

Pond Production and Fatty Acid Profiles of the Fillets of Channel Catfish Reared on Diets with Different Protein Sources.

Published in:

North American Journal of Aquaculture, 2005, v. 67, n. 4, p. 304, doi. 10.1577/A05-021.1

By:

Hedrick, R. L.;
Popma, T. J.;
Davis, D. A.

Publication type:

Article

PROTEIN FROM THE SEA.

Published in:

Bulletin of the Atomic Scientists, 1962, v. 18, n. 7, p. 42

By:

Allison, Helen C.

Publication type:

Article

Growth and carcass composition of giant freshwater prawn, Macrobrachium rosenbergii (De Man), fed different isonitrogenous and isocaloric diets.

Published in:

Aquaculture Research, 2007, v. 38, n. 13, p. 1355, doi. 10.1111/j.1365-2109.2007.01787.x

By:

Gupta, Akhil;
Sehgal, Harjeet Singh;
Sehgal, Gurpreet Kaur

Publication type:

Article

Effects of diets with different plant proteins on the performance of silver perch ( Bidyanus bidyanus Mitchell) and on water quality in earthen ponds.

Published in:

Aquaculture Research, 2007, v. 38, n. 7, p. 748, doi. 10.1111/j.1365-2109.2007.01727.x

By:

Rowland, Stuart J.;
Allan, Geoff L.;
Mifsud, Charles.;
Read, Philip A.;
Glendenning, David;
Ingram, Brett A.

Publication type:

Article

Expanding the utilization of sustainable plant products in aquafeeds: a review.

Published in:

Aquaculture Research, 2007, v. 38, n. 6, p. 551, doi. 10.1111/j.1365-2109.2007.01704.x

By:

Gatlin, Delbert M.;
Barrows, Frederic T.;
Brown, Paul;
Dabrowski, Konrad;
Gaylord, T. Gibson;
Hardy, Ronald W.;
Herman, Eliot;
Hu, Gongshe;
Krogdahl, Åshild;
Nelson, Richard;
Overturf, Kenneth;
Rust, Michael;
Sealey, Wendy;
Skonberg, Denise;
J. Souza, Edward;
Stone, David;
Wilson, Rich;
Wurtele, Eve

Publication type:

Article

Potential of local agricultural by-products for the rearing of African catfish Clarias gariepinus in Rwanda: effects on growth, feed utilization and body composition.

Published in:

Aquaculture Research, 2007, v. 38, n. 2, p. 206, doi. 10.1111/j.1365-2109.2007.01658.x

By:

Nyina-wamwiza, Laetitia;
Wathelet, Bernard;
Kestemont, Patrick

Publication type:

Article

Partial and complete replacement of fish meal by broad bean meal in feeds for Nile tilapia, Oreochromis niloticus, L., fry.

Published in:

Aquaculture Research, 2006, v. 37, n. 10, p. 986, doi. 10.1111/j.1365-2109.2006.01517.x

By:

Gaber, Magdy M.

Publication type:

Article

Applications of fish nutrition research in aquaculture: the Taiwan experience.

Published in:

Aquaculture Research, 2001, v. 32, n. 8, p. 639, doi. 10.1046/j.1365-2109.2001.00599.x

By:

Shiau, S-Y.

Publication type:

Article

MODELING THE GLOBAL FISHMEAL AND FISH OIL MARKETS.

Published in:

Natural Resource Modeling, 2009, v. 22, n. 4, p. 564, doi. 10.1111/j.1939-7445.2009.00053.x

By:

Mullon, C.;
Mittaine, J.-F.;
ThÉbaud, O.;
PÉron, G.;
Merino, G.;
Barange, M.

Publication type:

Article

Aquaculture Production and Biodiversity Conservation.

Published in:

BioScience, 2009, v. 59, n. 1, p. 27, doi. 10.1525/bio.2009.59.1.7

By:

Diana, James S.

Publication type:

Article

The apparent total and nutrient digestibility of sal seed (Shorea robusta) meal in rohu, Labeo rohita (Hamilton), fingerlings.

Published in:

Aquaculture Research, 1997, v. 28, n. 9, p. 683, doi. 10.1111/j.1365-2109.1997.tb01091.x

By:

Mukhopadhyay, N.;
Ray, A. K.

Publication type:

Article

Feed consumption, growth and protein utilization of Colossoma macropomum (Cuvier) at different dietary fish meal/soya meal ratios.

Published in:

Aquaculture Research, 1996, v. 27, n. 7, p. 531, doi. 10.1111/j.1365-2109.1996.tb01283.x

By:

van der Meer, M. B.;
Huisman, E. A.;
Verdegem, M. C. J.

Publication type:

Article

Maximizing industrial infrastructure efficiency in Iceland.

Published in:

JOM: The Journal of The Minerals, Metals & Materials Society (TMS), 2010, v. 62, n. 8, p. 43, doi. 10.1007/s11837-010-0124-5

By:

Ingason, Helgi;
Sigfusson, Thorsteinn

Publication type:

Article

An Economic Analysis of the International Transfer of Marine Technology.

Published in:

Ocean Development & International Law, 1974, v. 2, n. 3, p. 255, doi. 10.1080/00908327409545550

By:

Pontecorvo, Giulio;
Wilkinson, Maurice

Publication type:

Article

The effect of complex carbon and nitrogen, salt, Tween-80 and acetate on delta-endotoxin production by a Bacillus thuringiensis subsp kurstaki.

Published in:

Journal of Industrial Microbiology & Biotechnology, 1999, v. 23, n. 6, p. 497, doi. 10.1038/sj.jim.2900756

By:

Zouari, N;
Jaoua, S

Publication type:

Article

Fat removal from process waters of the fish meal industry. A study of three flotation methods

Published in:

Environmental Technology, 1994, v. 15, n. 1, p. 29

By:

Roeckel, Marlene;
Novoa, Manuel;
Marti, M. Cristina;
Aspe, Estrella

Publication type:

Article

Super Food Spirulina and its Growing Potential in Aquaculture.

Published in:

Bulletin of Pure & Applied Sciences-Zoology, 2022, v. 41A, n. 1, p. 169, doi. 10.5958/2320-3188.2022.00021.3

By:

Sushma;
Gulati, Rachna;
Khushbu;
Kumari, Ankur;
Sharma, Parvati

Publication type:

Article