Works matching DE "FIBER content of grain"
Results: 15
Fractionation of distillers dried grains with solubles (DDGS) by combination of sieving and aspiration.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 103, p. 76, doi. 10.1016/j.fbp.2017.03.001
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- Article
Nutritional additives in high moisture corn silage.
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- Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2017, v. 12, n. 1, p. 105, doi. 10.5039/agraria.v12i1a5413
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- Article
Fiber from DDGS and Corn Grain as Alternative Fillers in Polymer Composites with High Density Polyethylene from Bio-based and Petroleum Sources.
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- Journal of Polymers & the Environment, 2018, v. 26, n. 6, p. 2311, doi. 10.1007/s10924-017-1108-0
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- Article
PHYSICAL AND BROMATOLOGICAL CHARACTERISTICS OF COWPEA ARIETIES PREFERRED BY Callosobruchus maculatus (COLEOPTERA: RUCHIDAE).
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- Revista Caatinga, 2018, v. 31, n. 2, p. 515, doi. 10.1590/1983-21252018v31n229rc
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- Article
EFFECT OF PROCESSING ON THE NUTRITIONAL COMPOSITION OF QUINOA (Chenopodium quinoa Willd).
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- Agricultural Research Journal, 2017, v. 54, n. 1, p. 90, doi. 10.5958/2395-146X.2017.00015.1
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- Article
Addition of Aegilops U and M chromosomes affects protein and dietary fiber content of wholemeal wheat flour.
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- 2017
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- Abstract
CONTENT OF MACROELEMENTS AND CRUDE FIBRE IN GRAIN OF SPRING BARLEY CULTIVATED IN DIFFERENT AGRONOMIC CONDITIONS.
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- Acta Scientiarum Polonorum. Agricultura, 2014, v. 13, n. 1, p. 73
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- Article
Indicators of induced subacute ruminal acidosis (SARA) in Danish Holstein cows.
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- Acta Veterinaria Scandinavica, 2015, v. 57, n. 1, p. 1, doi. 10.1186/s13028-015-0128-9
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- Article
IN VITRO NUTRIENT EVALUATION OF ENERGY SUPPLEMENTS IN HORSES.
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- Veterinary Practitioner, 2015, v. 16, n. 2, p. 180
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- Article
采用56%硫酸法测定桑蚕丝与绵羊毛 混纺比的探讨.
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- China Fiber Inspection / Zhongguo Xian-Jian, 2024, n. 10, p. 59
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- Article
Processing Affects the Physicochemical Properties of Fiber from Wheat and Flax in Ready-to-Eat (RTE) Flaked Cereal.
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- Cereal Chemistry, 2015, v. 92, n. 5, p. 497, doi. 10.1094/CCHEM-09-14-0180-R
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- Article
Effect of Elevated Carbon Dioxide Concentration on Rice Quality: Proximate Composition, Dietary Fibers, and Free Sugars.
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- Cereal Chemistry, 2014, v. 91, n. 3, p. 293, doi. 10.1094/CCHEM-09-13-0180-R
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- Article
Dehydrotriferulic and Dehydrodiferulic Acid Profiles of Cereal and Pseudocereal Flours.
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- Cereal Chemistry, 2013, v. 90, n. 5, p. 507, doi. 10.1094/CCHEM-11-12-0144-R
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- Article
Processing barley grain with lactic acid and tannic acid ameliorates rumen microbial fermentation and degradation of dietary fibre in vitro.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 1, p. 223, doi. 10.1002/jsfa.7085
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- Article
Optimization of ultrasonic-assisted preparation of dietary fiber from corn pericarp using response surface methodology.
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- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 12, p. 2922, doi. 10.1002/jsfa.6083
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- Article