Works matching DE "FIBER content of food"

Results: 450

Economic policies for healthier food intake: the impact on different household categories.

Published in:

European Journal of Health Economics, 2011, v. 12, n. 2, p. 127, doi. 10.1007/s10198-010-0234-6

By:

Nordström, Jonas;
Thunström, Linda

Publication type:

Article

Influence of unicellular protein on gluten-free bread characteristics.

Published in:

European Food Research & Technology, 2010, v. 231, n. 2, p. 171, doi. 10.1007/s00217-010-1269-8

By:

Miñarro, B.;
Normahomed, I.;
Guamis, B.;
Capellas, M.

Publication type:

Article

SUGAR CONTENT, CRUDE FIBER CONTENT, ANTIOXIDANT ACTIVITY, AND SENSORY CHARACTERISTICS OF SORGHUM (SORGHUM BICOLOR (L.)MOENCH) SNACK BAR WITH ADDITION OF KLUTUK BANANA (MUSA BALBISIANA COLLA) FLOUR.

Published in:

National Nutrition Journal / Media Gizi Indonesia, 2024, v. 19, n. 1, p. 95, doi. 10.20473/mgi.v19i1.95-106

By:

Setyaningtiyas, Tika;
Fitriyanti, Addina Rizky;
Latrobdiba, Zahra Maharani;
Sya'di, Yunan Kholifatuddin

Publication type:

Article

Effect of Particle Size on Physicochemical and Sensory Properties of Mumu Made From Blends of Maize (Zea mays) and Groundnut (Arachis hypogea).

Published in:

Nigerian Food Journal, 2019, v. 37, n. 1, p. 61

By:

Mbakpenev, M. M.;
Asoo, H. R.;
Ivase, P. T.

Publication type:

Article

Production and acceptability of chinchin snack made from wheat and tigernut ( Cyperus esculentus ) flour.

Published in:

Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1282185

By:

Adebayo-Oyetoro, Abiodun Omowonuola;
Ogundipe, Oladeinde Olatunde;
Lofinmakin, Funmilola Kehinde;
Akinwande, Femi Fidelis;
Aina, Deborah Oladotun;
Adeyeye, Samuel Ayofemi Olalekan

Publication type:

Article

Analyses of dietary fibre contents, antioxidant composition, functional and pasting properties of plantain and Moringa oleifera composite flour blends.

Published in:

Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1278871

By:

Badejo, Adebanjo A.;
Osunlakin, Adeboye P.;
Famakinwa, Ademola;
Idowu, Atinuke O.;
Fagbemi, Tayo N.;
Yildiz, Fatih

Publication type:

Article

Effects of Adding Sodium Bentonite to High Grain Diets for Ruminants

Published in:

Journal of Animal Science, 1979, v. 48, n. 3, p. 641, doi. 10.2527/jas1979.483641x

By:

Colling, D. P.;
Britton, R. A.;
Nielsen, M. K.;
Farlin, S. D.

Publication type:

Article

Kentucky Bluegrass Straw Composition, Digestibility and Utilization in Wintering Cow Rations

Published in:

Journal of Animal Science, 1978, v. 46, n. 3, p. 787, doi. 10.2527/jas1978.463787x

By:

Early, Richard J.;
Anderson, D. Craig

Publication type:

Article

Influence of Roughage on the Digestibility of Steer Rations Containing Bird-Susceptible and Bird-Resistant Sorghum Grain

Published in:

Journal of Animal Science, 1978, v. 46, n. 1, p. 271, doi. 10.2527/jas1978.461271x

By:

Hembry, F. G.;
White, T. W.

Publication type:

Article

Systems Approach to Management for the Cattle Feeder

Published in:

Journal of Animal Science, 1977, v. 45, n. 6, p. 1213

By:

Boeblje, Michael D.;
Geasler, Mitchell R.;
Trede, Larry D.

Publication type:

Article

Influence of Dietary Roughage Level on Reproductive Rate in Ewe Lambs

Published in:

Journal of Animal Science, 1976, v. 43, n. 5, p. 952

By:

Dziuk, P. J.;
Lewis, J. M.;
Wallace, M.;
Hinds, F. C.;
Stoerger, M. F.

Publication type:

Article

Influence of Roughage Level on the Site and Extent of Digestion of Whole Shelled Corn by Beef Steers

Published in:

Journal of Animal Science, 1976, v. 43, n. 2, p. 483, doi. 10.2527/jas1976.432483x

By:

Cole, N. A.;
Owens, F. N.;
Johnson, R. R.

Publication type:

Article

Influence of Roughage Level and Corn Processing Method on the Site and Extent of Digestion of Beef Steers

Published in:

Journal of Animal Science, 1976, v. 43, n. 2, p. 490, doi. 10.2527/jas1976.432490x

By:

Cole, N. A.;
Owens, F. N.;
Johnson, R. R.

Publication type:

Article

Acid or Alkali-Treated Hardwood Sawdust as a Feed for Cattle

Published in:

Journal of Animal Science, 1976, v. 42, n. 4, p. 888

By:

Daniels, L. B.;
Keith, E. A.

Publication type:

Article

Roughages in Swine Gestation Diets

Published in:

Journal of Animal Science, 1975, v. 41, n. 1, p. 94

By:

Noonan, John J.;
Danielson, David M.

Publication type:

Article

Types of Roughage and Intermittent Changes of Roughage Types in BeefCattle Finishing Diets

Published in:

Journal of Animal Science, 1973, v. 37, n. 2, p. 395, doi. 10.2527/jas1973.372395x

By:

Utley, P. R.;
McCormick, W. C.;
Lowrey, R. S.

Publication type:

Article

Comparison of Unground, Ground and Pelleted Peanut Hulls as RoughageSources in Steer Finishing Diets

Published in:

Journal of Animal Science, 1973, v. 37, n. 2, p. 608

By:

Butler, J. L.;
Hellwig, R. E.;
McCormick, W. C.;
Utley, P. R.

Publication type:

Article

Newspaper Levels as Roughage in Ruminant Rations

Published in:

Journal of Animal Science, 1973, v. 36, n. 3, p. 592, doi. 10.2527/jas1973.363592x

By:

Sherrod, L. G.;
Hansen, K. R.

Publication type:

Article

58 Determining the total dietary fiber content in hawaiian marine algae.

Published in:

Journal of Phycology, 2003, v. 39, p. 20, doi. 10.1111/j.0022-3646.2003.03906001_58.x

By:

Haleakala, O. J.;
Mccutcheon, S. M.;
Stuercke, B.;
Mcdermid, K. J.

Publication type:

Article

Improvement of the functionality of a potential fruit insoluble fibre by micron technology.

Published in:

International Journal of Food Science & Technology, 2006, v. 41, n. 9, p. 1054, doi. 10.1111/j.1365-2621.2006.01171.x

By:

Chau, Chi-Fai;
Wen, Yu-Ling;
Wang, Yi-Ting

Publication type:

Article

Yeast application for desalting fibersol-2.

Published in:

International Journal of Food Science & Technology, 2006, v. 41, n. 9, p. 997, doi. 10.1111/j.1365-2621.2006.01064.x

By:

Bangoura, Aboubacar Oumar;
Jian, Tang;
He, Qian

Publication type:

Article

Milk Production and Mammary Extraction of Nutrients by Late Lactating Cross-bred Saanen Goats Supplemented with Betaine in Diet.

Published in:

Thai Journal of Veterinary Medicine, 2013, v. 43, n. 4, p. 563

By:

Saipin, Nungnuch;
Chanpongsang, Somchai;
Chaiyabutr, Narongsak

Publication type:

Article

Chemical analysis and nutritional value of Chlorophytum comosum: a plant food in Iran.

Published in:

Journal of Medicinal Food Plants, 2009, v. 1, n. 2, p. 87

By:

Aberoumand, Ali;
Deokule, S.S.

Publication type:

Article

Leaf choice in black-and-white snub-nosed monkeys Rhinopithecus bieti is related to the physical and chemical properties of leaves.

Published in:

Current Zoology, 2010, v. 56, n. 6, p. 643, doi. 10.1093/czoolo/56.6.643

By:

Zhipang Huang;
Sheng Huo;
Shuguo Yang;
Liangwei Cui;
Wen Xiao

Publication type:

Article

Manufacturing cereal bars with high nutritional value through experimental design.

Published in:

Acta Scientiarum: Technology, 2015, v. 37, n. 1, p. 149, doi. 10.4025/actascitechnol.v37i1.20732

By:

Covino, Roberta;
Giriboni Monteiro, Antonio Roberto;
Silva Scapim, Mônica Regina;
Marques, Diego Rodrigues;
Benossi, Lívia;
Ferreira Monteiro, Cláudia Cirineo

Publication type:

Article

Characterization and sensorial evaluation of cereal bars with jackfruit.

Published in:

Acta Scientiarum: Technology, 2011, v. 33, n. 1, p. 81, doi. 10.4025/actascitechnol.v33i1.6425

By:

Santos, Calila Teixeira;
Bonomo, Renata Ferreira;
da Costa Ilhéu Fontan, Rafael;
Bonomo, Paulo;
Veloso, Cristiane Martins;
Fontan, Gabrielle Cardoso Reis

Publication type:

Article

BISCUIT POWDER AS AN UNCONVENTIONAL FEED IN PIGLETS.

Published in:

Indian Journal of Animal Research, 2009, v. 43, n. 3, p. 215

By:

Narayanan, Rita;
Ronald, B. S. M.;
Baegan, S.;
Bharathidasan, A.

Publication type:

Article

Determinants of colobine monkey abundance: the importance of food energy, protein and fibre content.

Published in:

Journal of Animal Ecology, 2003, v. 72, n. 4, p. 650, doi. 10.1046/j.1365-2656.2003.00736.x

By:

Wasserman, Michael D.;
Chapman, Colin A.

Publication type:

Article

USE OF THREE THAI INDIGENOUS VEGETABLES AS POTENTIAL DIETARY FIBER SOURCES FOR HEALTH FOOD PRODUCT.

Published in:

Thai Journal of Pharmaceutical Sciences, 2014, v. 38, p. 48

By:

Jeerayu, Thongdon-A.;
Klungsupya, Prapaipat;
Muangman, Thanchanok;
Tantrawong, Arkachai;
Trangvacharakul, Srisak

Publication type:

Article

NUTRITIONAL VALUES AND TLC FINGERPRINT OF SCAPHIUM SCAPHIGERUM FRUIT GEL.

Published in:

Thai Journal of Pharmaceutical Sciences, 2014, v. 38, p. 56

By:

Phlicharoenphon, Wichittra;
Gritsanapan, Wandee;
Sithisarn, Pongtip

Publication type:

Article

Drought stress affects the protein and dietary fiber content of wholemeal wheat flour in wheat/Aegilops addition lines.

Published in:

PLoS ONE, 2019, v. 14, n. 2, p. 1, doi. 10.1371/journal.pone.0211892

By:

Rakszegi, Marianna;
Darkó, Éva;
Lovegrove, Alison;
Molnár, István;
Láng, László;
Bedő, Zoltán;
Molnár-Láng, Márta;
Shewry, Peter

Publication type:

Article

Correlation between performance and feeding behavior of feedlot lambs fed without roughage diet.

Published in:

Acta Scientiarum: Animal Sciences, 2017, v. 39, n. 2, p. 169, doi. 10.4025/actascianimsci.v39i2.33453

By:

de Souza Cardoso, Elves;
Almeida de Santana Júnior, Hermógenes;
Prates de Oliveira, Aracele;
Carvalho de Ferreira, Antônio Hosmylton;
Fernandes de Oliveira, Zeliana;
Brandão Freitas, Tiago

Publication type:

Article

Quality of aged meat of young bulls fed crude glycerin associated with different roughage sources.

Published in:

Acta Scientiarum: Animal Sciences, 2015, v. 37, n. 2, p. 167, doi. 10.4025/actascianimsci.v37i2.25695

By:

Machado, Mirela;
Fonseca Lage, Josiane;
Ferreira Ribeiro, Andressa;
Regina Simonetti, Laís;
Almeida Oliveira, Emanuel;
Teresinha Berchielli, Telma

Publication type:

Article

Digestibilidade e tempo de trânsito gastrintestinal de dietas contendo níveis crescentes de fibra bruta para pacu.

Published in:

Acta Scientiarum: Animal Sciences, 2010, v. 32, n. 2, p. 169, doi. 10.4025/actascianimsci.v32i2.8625

By:

Rodrigues, Laurindo André;
El Hadi Perez Fabregat, Thiago;
Fernandes, João Batista Kochenborger;
Nascimento, Thiago Matias Torres;
Sakomura, Nilva Kasue

Publication type:

Article

Low fibre intake increases risk of diverticular disease.

Published in:: Australian Journal of Pharmacy, 2012, v. 93, n. 1100, p. 62
Publication type:: Article

Utilization of different types of dietary fibres by potential probiotics.

Published in:

Canadian Journal of Microbiology, 2011, v. 57, n. 10, p. 857, doi. 10.1139/w11-077

By:

Mei, Gui-Ying;
Carey, Christine M.;
Tosh, Susan;
Kostrzynska, Magdalena

Publication type:

Article

Metabolic diseases: Dietary fiber takes a circuitous route.

Published in:

Nature Medicine, 2014, v. 20, n. 2, p. 128, doi. 10.1038/nm.3478

By:

Basson, Michael

Publication type:

Article

Increase in dietary fiber dampens allergic responses in the lung.

Published in:

Nature Medicine, 2014, v. 20, n. 2, p. 120, doi. 10.1038/nm.3472

By:

Huffnagle, Gary B

Publication type:

Article

Interaction between interleukin-10 (IL-10) polymorphisms and dietary fibre in relation to risk of colorectal cancer in a Danish case-cohort study.

Published in:

BMC Cancer, 2012, v. 12, n. 1, p. 183, doi. 10.1186/1471-2407-12-183

By:

Andersen, Vibeke;
Egeberg, Rikke;
Tj�nneland, Anne;
Vogel, Ulla

Publication type:

Article

Appendicitis as an immunological disease: Why it is uncommon in Africans.

Published in:

2010

By:

Sanda, Robert B.

Publication type:

Opinion

Dietary fiber in the prevention and treatment of metabolic syndrome: a review.

Published in:

2008

By:

Aleixandre, Amaya;
Miguel, Marta

Publication type:

journal article

Viscosity as related to dietary fiber: a review.

Published in:

2006

By:

Dikeman, Cheryl L.;
Fahey, George C.

Publication type:

journal article

Alginate as a source of dietary fiber.

Published in:

2005

By:

Brownlee, I. A.;
Allen, A.;
Pearson, J. P.;
Dettmar, P. W.;
Havler, M. E.;
Atherton, M. R.;
Onsøyen, E.;
Onsøyen, E

Publication type:

journal article

Lignans and Human Health.

Published in:

Critical Reviews in Clinical Laboratory Sciences, 2007, v. 44, n. 5/6, p. 483, doi. 10.1080/10408360701612942

By:

Adlercreutz, Herman

Publication type:

Article

Jumping on the `bran wagon'.

Published in:

Physician & Sportsmedicine, 1994, v. 22, n. 7, p. 15, doi. 10.1080/00913847.1994.11947658

By:

Clark, Nancy

Publication type:

Article

Enhancement of physicochemical properties of sugar beet fibres affected by chemical modification and vacuum drying.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 100, n. Part A, p. 432, doi. 10.1016/j.fbp.2016.09.003

By:

Šoronja-Simović, Dragaría;
Šereš, Zita;
Maravić, Nikola;
Djordjević, Marijana;
Djordjević, Miljana;
Lukouić, Jadranka;
Tepić, Aleksandra

Publication type:

Article

Impact of cereal fibre on glucose-regulating factors.

Published in:

Diabetologia, 2005, v. 48, n. 11, p. 2343, doi. 10.1007/s00125-005-1941-x

By:

Weickert, M. O.;
Mohlig, M.;
Koebnick, C.;
Holst, J. J.;
Namsolleck, P.;
Ristow, M.;
Osterhoff, M.;
Rochlitz, H.;
Rudovich, N.;
Spranger, J.;
Pfeiffer, A. F. H.

Publication type:

Article

Growth performance and carcass characteristics of growing ram lambs fed sweet sorghum bagasse-based complete rations varying in roughage-to-concentrate ratios.

Published in:

Tropical Animal Health & Production, 2013, v. 45, n. 2, p. 649, doi. 10.1007/s11250-012-0272-4

By:

Kumari, Nagireddy;
Reddy, Yerradoddi;
Blummel, Michel;
Nagalakshmi, Devanaboyina;
Monika, Thamatam;
Reddy, Belum;
Reddy, Chintalapani

Publication type:

Article

Level and period of realimentation to assess improvement in body condition and carcass quality in cull ewes.

Published in:

Tropical Animal Health & Production, 2013, v. 45, n. 1, p. 167, doi. 10.1007/s11250-012-0188-z

By:

Bhatt, Randhir;
Soren, Nira;
Sahoo, Artabandhu;
Karim, Shaikh

Publication type:

Article

Physico-Chemical and Sensory Evaluation of Chicken Nuggets with Cooked Unripe Plantain.

Published in:

Journal of Meat Science, 2024, v. 19, n. 2, p. 7, doi. 10.48165/jms.2024.19.02.02

By:

Selvakumar, K.;
Anandh, M. Anna;
Rajarajan, G.;
Ilavarasan, R.;
Sangeetha, A.

Publication type:

Article