Works matching DE "FEED processing"

Results: 45

Fungal Contamination of Feed Material Manufactured in Iran with Emphasis on Its Importance in Safety of Animal Origin Foods.

Published in:

Journal of Food Quality & Hazards Control, 2014, v. 1, n. 3, p. 81

By:

Parviz, M.;
Saatloo, N. Vakili;
Rezaei, M.;
Rezapor, I.;
Assadi, A.

Publication type:

Article

Poultry farmers' preference and use of commercial and self-compounded feeds in Oyo area of Oyo State, Nigeria.

Published in:

Agriculture & Human Values, 2006, v. 23, n. 2, p. 245, doi. 10.1007/s10460-005-6110-9

By:

Apantaku, S. O.;
Oluwalana, E. O. A.;
Adepegba, O. A.

Publication type:

Article

HEAVY MACHINE-TOOLS. FEED-POSITIONING SYSTEMS FOR CROSSRAILS.

Published in:

Annals of DAAAM & Proceedings, 2010, p. 273

By:

Prodan, D.;
Bucuresteanu, A. M.;
Balan, E.

Publication type:

Article

Characterisation of small scale feed mills in a developing country.

Published in:

Agricultural Engineering International: CIGR Journal, 2015, v. 17, n. 3, p. 208

By:

Adetifa, B. O;
Okewole, O. T.

Publication type:

Article

Environmental Systems Analysis of Pig Production: The Imp act of Feed Choice.

Published in:

International Journal of Life Cycle Assessment, 2005, v. 10, n. 2, p. 143, doi. 10.1065/lca2004.06.160

By:

Eriksson, Ingrid Strid;
Ehnquist, Helena;
Stern, Susanne;
Nybrant, Thomas

Publication type:

Article

The Effects of Extrusion Processing of Carbohydrate Sources on Weanling Pig Performance.

Published in:

Journal of Animal Science, 1998, v. 76, n. 12, p. 3034, doi. 10.2527/1998.76123034x

By:

Hongtrakul, K.;
Goodband, R. D.

Publication type:

Article

Grain processing: Effects on mixing, prehension, and other characteristics of feeds.

Published in:

Journal of Animal Science, 1997, v. 75, n. 3, p. 880, doi. 10.2527/1997.753880x

By:

Pritchard, R.H.;
Stateler, D.A.

Publication type:

Article

Effect of particle size and steam treatment of feedstuffs on rate and extent of digestion (in vitro and in situ)

Published in:

Journal of Animal Science, 1988, v. 66, n. 1, p. 243, doi. 10.2527/jas1988.661243x

By:

Thomas, E. E.;
Russell, R. W.;
Turnbull, G. W.

Publication type:

Article

Effects of processing (grinding versus rolling) of normal and mutantcorn hybrids on performance of growing pigs

Published in:

Journal of Animal Science, 1984, v. 59, n. 4, p. 875

By:

Stahly, T. S.;
Monegue, H. J.;
Cromwell, G. L.

Publication type:

Article

Rumen Degradability and Model Prediction of Nutrient Supply to Ruminants from Different Processed Soybean Meals.

Published in:

Iranian Journal of Applied Animal Science, 2016, v. 6, n. 2, p. 277

By:

Parand, E.;
Vakili, A. R.;
Mesgaran, M. Danesh

Publication type:

Article

Life Cycle Assessment of a New Feed Production Obtained by Wasted Flour Food Collected from the Distribution and Retail Phases.

Published in:

International Journal of Food Engineering, 2016, v. 12, n. 9, p. 807, doi. 10.1515/ijfe-2016-0046

By:

Mosna, David;
Vignali, Giuseppe;
Bottani, Eleonora;
Montanari, Roberto

Publication type:

Article

Feed intake, digestibility and growth performance of Dorper-Menz cross bred sheep fed local brewery by-product (atella) and concentrate mixture at different levels of combination.

Published in:

African Journal of Biological Sciences, 2021, n. 3/4, p. 33, doi. 10.33472/AFJBS.3.4.2021.33-41

By:

Kokeb, M.;
Mekonnen, Y.;
Tefera, M.

Publication type:

Article

Using the unique degradation ratio system (DRS) as an alternative method for feed evaluation and diet formulation: A review.

Published in:

Animal Science Journal, 2008, v. 79, n. 2, p. 143, doi. 10.1111/j.1740-0929.2008.00510.x

By:

Peiqiang Yu

Publication type:

Article

Nutritional composition, gross energy concentration, and in vitro digestibility of dry matter in 46 sources of bakery meals.

Published in:

Journal of Animal Science, 2018, v. 96, n. 11, p. 4685, doi. 10.1093/jas/sky310

By:

Liu, Yanhong;
Jha, Rajesh;
Stein, Hans H;
(NCCC-42), North Central Coordinating Committee on Swine Nutrition

Publication type:

Article

Substituting ground woody plants for cottonseed hulls in lamb feedlot diets: Growth performance, blood serum chemistry, and rumen fluid parameters.

Published in:

Journal of Animal Science, 2017, v. 95, n. 9, p. 4150, doi. 10.2527/jas.2017.1649

By:

Whitney, T. R.;
Glasscock, J. L.;
Muir, J. P.;
Stewart, W. C.;
Scholljegerdes, E. J.

Publication type:

Article

Feed processing affects palatability of ventenatainfested grass hay.

Published in:

2017

By:

McCurdy, D. E.;
Watts, C. J.;
Chibisa, G. E.;
Prather, T. S.;
Laarman, A. H.

Publication type:

Abstract

Technical note: Development of a feed matrix as inoculum in Salmonella infection studies in piglets.

Published in:

Journal of Animal Science, 2017, v. 95, n. 7, p. 2891, doi. 10.2527/jas.2016.0696

By:

Litjens, R.;
Oudshoorn, A.-K.;
Roubos-van den Hil, P. J.

Publication type:

Article

Effects of acid extrusion on the degradability of maize distillers dried grain with solubles in pigs.

Published in:

Journal of Animal Science, 2014, v. 92, n. 12, p. 5496, doi. 10.2527/jas.2014-7596

By:

Vries, S. de;
Pustjens, A. M.;
Rooijen, C. van;
Kabel, M. A.;
Hendriks, W. H.;
Gerrits, W. J. J.

Publication type:

Article

Effects of restricting energy during the gilt developmental period on growth and reproduction of lines differing in lean growth rate: Responses in feed intake, growth, and age at puberty'.

Published in:

Journal of Animal Science, 2011, v. 89, n. 2, p. 342, doi. 10.2527/jas.2010-3111

By:

Miller, P. S.;
Moreno, R.;
Johnson, R. K.

Publication type:

Article

Nonsolar energy use and one-hundred-year global warming potential of Iowa swine feedstuffs and feeding strategies.

Published in:

Journal of Animal Science, 2010, v. 88, n. 3, p. 1204, doi. 10.2527/jas.2009-2371

By:

Lammers, P. J.;
Kenealy, M. D.;
Kliebenstein, J. B.;
Harmon, J. D.;
Helmers, M. J.;
Honeyman, M. S.

Publication type:

Article

NUTRITIONAL PROFILES OF PROCESSED Spondias mombin FOLIAGE AND PHYSIOLOGICAL RESPONSE OF RUMEN MICROORGANISMS TO THE EXTRACTS.

Published in:

Journal of Microbiology, Biotechnology & Food Sciences, 2016, v. 5, n. 5, p. 434, doi. 10.15414/jmbfs.2016.5.5.434-439

By:

IDAHOR, Kingsley Omogiade;
ADEWUMI, Michael Kolawole

Publication type:

Article

Use of feed technology to improve the nutritional value of feed ingredients.

Published in:

Animal Production Science, 2016, v. 56, n. 8, p. 1312, doi. 10.1071/AN15354

By:

Rojas, O. J.;
Stein, H. H.

Publication type:

Article

Energy Consumption in the Processing of Dairy and Feed Powders by Evaporation and Drying.

Published in:

Drying Technology, 2015, v. 33, n. 2, p. 176, doi. 10.1080/07373937.2014.942913

By:

Schuck, Pierre;
Jeantet, Romain;
Tanguy, Gaëlle;
Méjean, Serge;
Gac, Armelle;
Lefebvre, Thomas;
Labussière, Etienne;
Martineau, Christophe

Publication type:

Article

Effects of feed processing method (extrusion and expansion-compression pelleting) on water quality and growth of rainbow trout in a commercial setting.

Published in:

Journal of Applied Aquaculture, 2018, v. 30, n. 2, p. 97, doi. 10.1080/10454438.2018.1433095

By:

Welker, T. L.;
Overturf, K.;
Snyder, S.;
Liu, K.;
Abernathy, J.;
Frost, J.;
Barrows, F. T.

Publication type:

Article

Practically relevant concentrations of deoxynivalenol in diets for growing-finishing pigs offered as mash or pellets.

Published in:

Archives of Animal Nutrition, 2007, v. 61, n. 4, p. 247, doi. 10.1080/17450390701431698

By:

Döll, Susanne;
Goyarts, Tanja;
Tiemann, Ute;
Dänicke, Sven

Publication type:

Article

Proximate Composition and Collagen Concentration of Processing Residue of Channel Catfish.

Published in:

North American Journal of Aquaculture, 2007, v. 69, n. 3, p. 211, doi. 10.1577/A06-055.1

By:

Li, Menghe H.;
Robinson, Edwin H.;
Oberle, Daniel F.;
Bosworth, Brian G.

Publication type:

Article

The persistence of Salmonella following desiccation under feed processing environmental conditions: a subject of relevance.

Published in:

Letters in Applied Microbiology, 2014, v. 59, n. 5, p. 464, doi. 10.1111/lam.12308

By:

Habimana, O.;
Nesse, L.L.;
Møretrø, T.;
Berg, K.;
Heir, E.;
Vestby, L.K.;
Langsrud, S.

Publication type:

Article

A NEW METHOD FOR EVALUATION OF GRAVITY SEPARATION PROCESSES.

Published in:

Mineral Processing & Extractive Metallurgy Review, 2009, v. 30, n. 3, p. 191, doi. 10.1080/08827500802405756

By:

Mukherjee, A. K.

Publication type:

Article

Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy-based diets for Atlantic salmon ( Salmo salar).

Published in:

Aquaculture Nutrition, 2012, v. 18, n. 1, p. 21, doi. 10.1111/j.1365-2095.2011.00872.x

By:

MORKEN, T.;
KRAUGERUD, O. F.;
SØRENSEN, M.;
STOREBAKKEN, T.;
HILLESTAD, M.;
CHRISTIANSEN, R.;
ØVERLAND, M.

Publication type:

Article

Using vibrational infrared biomolecular spectroscopy to detect heat-induced changes of molecular structure in relation to nutrient availability of prairie whole oat grains on a molecular basis.

Published in:

Journal of Animal Science & Biotechnology, 2016, v. 7, p. 1, doi. 10.1186/s40104-016-0111-y

By:

Rahman, M. D. Mostafizar;
Theodoridou, Katerina;
Peiqiang Yu

Publication type:

Article

MULTIVARIATE PERSPECTIVE FOR INVESTIGATING RELATIONS AMONG SOME BEHAVIORAL TRAITS AND FEED PROGRAMS.

Published in:

JAPS: Journal of Animal & Plant Sciences, 2018, v. 28, n. 4, p. 1186

By:

Yigit, S.;
Mendes, M.

Publication type:

Article

Feed Formulation For Least Cost of Gain.

Published in:

American Journal of Agricultural Economics, 1971, v. 53, n. 1, p. 106, doi. 10.2307/3180304

By:

McDonough, J.A.

Publication type:

Article

Production of a Highly Protease-Resistant Fungal α-Galactosidase in Transgenic Maize Seeds for Simplified Feed Processing.

Published in:

PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0129294

By:

Yang, Wenxia;
Zhang, Yuhong;
Zhou, Xiaojin;
Zhang, Wei;
Xu, Xiaolu;
Chen, Rumei;
Meng, Qingchang;
Yuan, Jianhua;
Yang, Peilong;
Yao, Bin

Publication type:

Article

The GMSG Guideline on methods to survey and sample grinding circuits.

Published in:

Mining Engineering, 2016, v. 68, n. 1, p. 17

By:

Giblett, Aidan

Publication type:

Article

Gaseous emissions arising from protein production with German Holsteins - an analysis of the energy and mass flows of the entire production chain 2. Emissions and reduction potentials.

Published in:

Landbauforschung, 2016, v. 66, n. 3, p. 193, doi. 10.3220/LBF1480076929000

By:

Dämmgen, Ulrich;
Brade, Wilfried;
Meyer, Ulrich;
Haenel, Hans-Dieter;
Rösemann, Claus;
Flessa, Heinz;
Webb, Jim;
Strogies, Michael;
Schwerin, Manfred

Publication type:

Article

Gaseous emissions arising from protein production with German Holsteins - an analysis of the energy and mass flows of the entire production chain 1. Goals, methods and input data.

Published in:

Landbauforschung, 2016, v. 66, n. 3, p. 161, doi. 10.3220/LBF1480076778000

By:

Dämmgen, Ulrich;
Brade, Wilfried;
Meyer, Ulrich;
Haenel, Hans-Dieter;
Rösemann, Claus;
Flessa, Heinz;
Webb, Jim;
Strogies, Michael;
Schwerin, Manfred

Publication type:

Article

Economic analysis of trout feed production in Jammu and Kashmir, India.

Published in:

Journal of Applied & Natural Science, 2017, v. 9, n. 4, p. 2385, doi. 10.31018/jans.v9i4.1542

By:

Gawa, Stanzin;
Kumar, Nalini Ranjan;
Prakash, Swadesh;
Yadav, Vinod Kumar;
Hatte, Vinay Maruti;
Mahida, Navghan

Publication type:

Article

THE UTILISATION OF GRAPE MARC FOR OBTAINING FEED PROTEIN WITH ETHANOL CONSUMING YEASTS.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2013, v. 13, n. 3, p. 247

By:

RODINO, Steliana;
BUTU, Marian;
NEGOESCU, Constanta;
TUDOR, Valentina;
MICU, Marius Mihai

Publication type:

Article

Effects of feed processing and forms of dietary methionine on growth and IGF-1 expression in Jian carp.

Published in:

Aquaculture Research, 2017, v. 48, n. 1, p. 56, doi. 10.1111/are.12860

By:

Shan, Ling‐Ling;
Li, Xiao‐Qin;
Zheng, Xiao‐Miao;
Gan, Tian;
Guo, Ting;
Leng, Xiang‐Jun

Publication type:

Article

The use of near infrared reflectance spectroscopy (NIRS) for prediction of the nutritive value of barley for growing pigs.

Published in:

Irish Journal of Agricultural & Food Research, 2006, v. 45, n. 2, p. 187

By:

McCann, M. E. E.;
McCracken, K. J.;
Agnew, R. E.

Publication type:

Article

Stability of Carotenoid Diets During Feed Processing and Under Different Storage Conditions.

Published in:

Molecules, 2012, v. 17, n. 5, p. 5651, doi. 10.3390/molecules17055651

By:

Jintasataporn, Orapint;
Yuangsoi, Bundit

Publication type:

Article

CHEMICAL AND ENERGETIC CONTENT OF CORN BEFORE AND AFTER PRE-CLEANING.

Published in:

2015

By:

Costa Rodrigues, Sandra Iara Furtado;
Stringhini, José Henrique;
Ceccantini, Márcio;
Penz Júnior, Antonio Mário;
Leal Ribeiro, Andrea Machado;
Peripolli, Vanessa;
McManus, Concepta Margaret

Publication type:

Case Study

Reduction in the environmental impact of waste discharged by fish farms through feed and feeding.

Published in:

Reviews in Aquaculture, 2011, v. 3, n. 1, p. 19, doi. 10.1111/j.1753-5131.2010.01040.x

By:

Amirkolaie, Abdolsamad K.

Publication type:

Article

Micro ecosystems from feed industry surfaces: a survival and biofilm study of Salmonella versus host resident flora strains.

Published in:

BMC Veterinary Research, 2010, v. 6, p. 48, doi. 10.1186/1746-6148-6-48

By:

Habimana, Olivier;
Møretrø, Trond;
Langsrud, Solveig;
Vestby, Lene K.;
Nesse, Live L.;
Heir, Even

Publication type:

Article

Product innovation in China’s food processing industries.

Published in:

Journal of Economics & Finance, 2018, v. 42, n. 3, p. 492, doi. 10.1007/s12197-017-9398-6

By:

Sun, Sizhong;
Anwar, Sajid

Publication type:

Article