Works matching DE "FATS %26 oils"

Results: 2785

تأثير تركيبات زيست فعال پوست كدو حلوايي با روش استخراج سيال فوق بحراني و آب زيربحراني در پايداري روغن كانولا

Published in:

Journal of Innovation in Food Science & Technology, 2025, v. 17, n. 1, p. 177

By:

آزاده سلامي;
نارملا آصفي;
رضا اسماعيل زاده كناري;
مهدي قره خاني

Publication type:

Article

The Natural Grape Antioxidant is a Natural Antioxidant in the Quality Properties and Oxidative Stability of Animal Oils.

Published in:

Journal of Innovation in Food Science & Technology, 2024, v. 16, n. 4, p. 15, doi. 10.30495/jfst.2022.1959677.1800

By:

Eghbal, Ghazaleh;
Ghavami, Mehrdad;
Gharachorloo, Maryam

Publication type:

Article

تأثير برنامج تدريب وظيفي يعتمد على أنظمة الطاقة اللاهوائية على العديد من المتغيرات الوظيفية ومكونات الجسم للأشخاص الذين يقدرون الصحة العامة سواء مع الصيام المتقطع أو بدونه.

Published in:

Journal of Studies & Reseaches of Sport Education, 2025, v. 35, n. 1, p. 450, doi. 10.55998/jsrse.v35i1.779

By:

دیار رمضان حسين;
أزاد احمد خالد

Publication type:

Article

Sustainable Bioremediation of Lipid-Rich Wastewater Using a Lipase from Penicillium rubens LBM 081.

Published in:

Water (20734441), 2025, v. 17, n. 10, p. 1509, doi. 10.3390/w17101509

By:

Ortellado, Laura Ester;
Schimpf, Alan Rolando Ayala;
Benítez, Silvana Florencia;
Villalba, Laura Lidia;
Zapata, Pedro Darío;
Fonseca, María Isabel

Publication type:

Article

Application of compound lithospermum oil in the prevention of incontinence - associated dermatitis in elderly patients with neurosurgical ICU.

Published in:

Chinese Nursing Research, 2025, v. 39, n. 9, p. 1519, doi. 10.12102/j.issn.1009-6493.2025.09.017

By:

YANG Zhilan;
LI Run;
YAO Taiping;
CAO Xiaoxia

Publication type:

Article

膳食模式、炎症指数与慢性病代谢指标的相关性.

Published in:

Chinese Nursing Research, 2024, v. 38, n. 11, p. 1927, doi. 10.12102/j.issn.1009-6493.2024.11.008

By:

冯耀清;
郭丹丹;
苏恩惠;
韩世范;
朱瑞芳

Publication type:

Article

复方黄连油联合3M液体敷料和造口护肤粉在预防重症病人肛周皮肤损伤中的效果观察

Published in:

Chinese Nursing Research, 2023, v. 37, n. 22, p. 4111, doi. 10.12102/j.issn.1009-6493.2023.22.025

By:

王敏;
曾苏华;
汤利萍;
何媛媛;
鲍佳澜

Publication type:

Article

L-Phenylalanine Based Low-Molecular-Weight Efficient Organogelators and Their Selective Gelation of Oil from Oil/Water Mixtures.

Published in:

Soft Materials, 2014, v. 12, n. 4, p. 403, doi. 10.1080/1539445X.2014.945042

By:

Feng, Guilong;
Chen, Haihui;
Cai, Jinhua;
Wen, Jiwu;
Liu, Xiaobing

Publication type:

Article

Effects of Biodiesel Blending with Fossil Fuel on Flow Properties of Biodiesel Produced From Non-Edible Oils.

Published in:

International Journal of Green Energy, 2010, v. 7, n. 4, p. 434, doi. 10.1080/15435075.2010.493822

By:

Kafuku, Gerald;
Mbarawa, Makame

Publication type:

Article

Marine microorganisms make a meal of oil.

Published in:

Nature Reviews Microbiology, 2006, v. 4, n. 3, p. 173, doi. 10.1038/nrmicro1348

By:

Head, Ian M.;
Jones, D. Martin;
Röling, Wilfred F. M.

Publication type:

Article

Oil in Santa Barbara and Power in America.

Published in:

Sociological Inquiry, 1970, v. 40, n. 1, p. 131, doi. 10.1111/j.1475-682X.1970.tb00990.x

By:

Molotch, Harvey

Publication type:

Article

Sterile filtered paraffin oil supports in vitro developmental competence in bovine embryos comparable to co-culture.

Published in:

Journal of Assisted Reproduction & Genetics, 2006, v. 23, n. 3, p. 121, doi. 10.1007/s10815-006-9024-6

By:

Jin Cheol Tae;
Eun Young Kim;
Won Don Lee;
Se Pill Park;
Jin Ho Lim

Publication type:

Article

Rethinking Global Food Demand for 2050.

Published in:

Population & Development Review, 2022, v. 48, n. 4, p. 921, doi. 10.1111/padr.12508

By:

Falcon, Walter P.;
Naylor, Rosamond L.;
Shankar, Nikhil D.

Publication type:

Article

Recommended USDA Food Patterns.

Published in:: 2016
Publication type:: journal article

Palm oil mill effluent (POME) cultured marine microalgae as supplementary diet for rotifer culture.

Published in:

Journal of Applied Phycology, 2008, v. 20, n. 5, p. 603, doi. 10.1007/s10811-007-9305-1

By:

Charles Vairappan;
Ang Yen

Publication type:

Article

Experiments on the spreading of silicone oil droplets on horizontal rotating plates.

Published in:

PAMM: Proceedings in Applied Mathematics & Mechanics, 2014, v. 14, n. 1, p. 677, doi. 10.1002/pamm.201410322

By:

Blank, Mirja;
Ehrhard, Peter

Publication type:

Article

Current and future applications for nanofiltration technology in the food processing.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2014, v. 92, n. 2, p. 161, doi. 10.1016/j.fbp.2013.09.005

By:

Salehi, Fakhreddin

Publication type:

Article

Species identification from seized animal oil: a case study of suspected Gangetic dolphin (Platanista gangetica).

Published in:

International Journal of Legal Medicine, 2021, v. 135, n. 4, p. 1413, doi. 10.1007/s00414-021-02574-3

By:

Singh, Abhishek;
Ghosh, Avijit;
Dolker, Stanzin;
Chinnadurai, Venkatraman;
Sharma, Lalit Kumar;
Chandra, Kailash;
Thakur, Mukesh

Publication type:

Article

Tocotrienol levels in sieving fraction extracts of brewer's spent grain.

Published in:

European Food Research & Technology, 2011, v. 232, n. 4, p. 563, doi. 10.1007/s00217-010-1419-z

By:

Bohnsack, Christoph;
Ternes, Waldemar;
Büsing, Anne;
Drotleff, Astrid

Publication type:

Article

Soluble starch-based biodegradable and microporous microspheres as potential adsorbent for stabilization and controlled release of coix seed oil.

Published in:

European Food Research & Technology, 2011, v. 232, n. 4, p. 693, doi. 10.1007/s00217-011-1438-4

By:

Peng, Hailong;
Xiong, Hua;
Wang, Shenqi;
Li, Jinhua;
Chen, Lingxin;
Zhao, Qiang

Publication type:

Article

Is recycled newspaper suitable for food contact materials? Technical grade mineral oils from printing inks.

Published in:

European Food Research & Technology, 2010, v. 230, n. 5, p. 785, doi. 10.1007/s00217-010-1223-9

By:

Biedermann, Maurus;
Grob, Koni

Publication type:

Article

Enteric-coated garlic supplement markedly enhanced normal mice immunocompetence.

Published in:

European Food Research & Technology, 2010, v. 230, n. 4, p. 627, doi. 10.1007/s00217-009-1202-1

By:

Bing Gu;
Jian You;
Yuping Li;
Chunlin Duan;
Meimei Fang

Publication type:

Article

Preparation of specialty fats from beef tallow and canola oil by chemical interesterification: physico-chemical properties and bread applications of the products.

Published in:

European Food Research & Technology, 2010, v. 230, n. 3, p. 457, doi. 10.1007/s00217-009-1188-8

By:

Liu, Yuanfa;
Meng, Zong;
Shan, Liang;
Jin, Qingzhe;
Wang, Xingguo

Publication type:

Article

Comparative study of microsatellite profiles of DNA from oil and leaves of two Tunisian olive cultivars.

Published in:

European Food Research & Technology, 2009, v. 229, n. 5, p. 757, doi. 10.1007/s00217-009-1111-3

By:

Ayed, Rayda Ben;
Grati-Kamoun, Naziha;
Moreau, Fabienne;
Rebaï, Ahmed

Publication type:

Article

Authenticity control of pistachios based on <sup>1</sup>H- and <sup>13</sup>C-NMR spectroscopy and multivariate statistics.

Published in:

European Food Research & Technology, 2008, v. 227, n. 4, p. 969, doi. 10.1007/s00217-007-0804-8

By:

Katrin Zur;
Anke Heier;
Karl Blaas;
Carsten Fauhl-Hassek

Publication type:

Article

Distribution and retention of phytosterols in frying oils and fried potatoes during repeated deep and pan frying.

Published in:

European Food Research & Technology, 2008, v. 227, n. 2, p. 391, doi. 10.1007/s00217-007-0733-6

By:

Fotini Salta;
Nick Kalogeropoulos;
Nausika Karavanou;
Nikolaos Andrikopoulos

Publication type:

Article

Antioxidant capacity of walnut ( Juglans regia L.): contribution of oil and defatted matter.

Published in:

European Food Research & Technology, 2008, v. 227, n. 2, p. 425, doi. 10.1007/s00217-007-0737-2

By:

Sara Arranz;
Jara Pérez-Jiménez;
Fulgencio Saura-Calixto

Publication type:

Article

AFLP molecular markers to identify virgin olive oils from single Italian cultivars.

Published in:

European Food Research & Technology, 2008, v. 226, n. 6, p. 1439, doi. 10.1007/s00217-007-0675-z

By:

Cinzia Montemurro;
Antonella Pasqualone;
Rosanna Simeone;
Wilma Sabetta;
Antonio Blanco

Publication type:

Article

Aroma characterization of coriander ( Coriandrum sativum L.) oil samples.

Published in:

European Food Research & Technology, 2007, v. 225, n. 3/4, p. 367, doi. 10.1007/s00217-006-0425-7

By:

Ramasamy Ravi;
Maya Prakash;
K. Keshava Bhat

Publication type:

Article

Optimisation of processing variables in the preparation of sweet potato chips using response surface methodology.

Published in:

European Food Research & Technology, 2003, v. 217, n. 5, p. 374

By:

S. Singh;
C. S. Raina;
A. S. Bawa;
D. C. Saxena

Publication type:

Article

The protective role of water injection on oil quality in deep fat frying conditions.

Published in:

European Food Research & Technology, 2003, v. 217, n. 2, p. 104

By:

Dina Dana;
Michael M. Blumenthal;
I. Sam Saguy

Publication type:

Article

Quality assessment of edible vegetable oils used as liquid medium in canned tuna.

Published in:

European Food Research & Technology, 2003, v. 216, n. 2, p. 104

By:

Francesco Caponio;
Tommaso Gomes;
Carmine Summo

Publication type:

Article

Measurement of degradation of the lipid fraction in margarines.

Published in:

European Food Research & Technology, 2003, v. 216, n. 1, p. 83

By:

Francesco Caponio;
Tommaso Gomes;
Maria Bilancia

Publication type:

Article

An overview of lipid metabolism in yeasts and its impact on biotechnological processes.

Published in:

Applied Microbiology & Biotechnology, 2011, v. 90, n. 4, p. 1193, doi. 10.1007/s00253-011-3212-8

By:

Beopoulos, Athanasios;
Nicaud, Jean-Marc;
Gaillardin, Claude

Publication type:

Article

Perspectives of microbial oils for biodiesel production.

Published in:

Applied Microbiology & Biotechnology, 2008, v. 80, n. 5, p. 749, doi. 10.1007/s00253-008-1625-9

By:

Li, Qiang;
Du, Wei;
Liu, Dehua

Publication type:

Article

Lipids as renewable resources: current state of chemical and biotechnological conversion and diversification.

Published in:

Applied Microbiology & Biotechnology, 2006, v. 71, n. 1, p. 13, doi. 10.1007/s00253-006-0335-4

By:

Metzger, J. O.;
Bornscheuer, U.

Publication type:

Article

Single cell oil production by Yarrowia lipolytica growing on an industrial derivative of animal fat in batch cultures.

Published in:

Applied Microbiology & Biotechnology, 2002, v. 58, n. 3, p. 308, doi. 10.1007/s00253-001-0897-0

By:

Papanikolaou, S.;
Chevalot, I.;
Komaitis, M.;
Marc, I.;
Aggelis, G.

Publication type:

Article

Investigation of the essential oil from eight species of Baccharis belonging to sect. Caulopterae (Asteraceae, Astereae): a taxonomic approach.

Published in:

Plant Systematics & Evolution, 2005, v. 253, n. 1-4, p. 23, doi. 10.1007/s00606-005-0296-6

By:

Simões-Pires, C. A.;
Debenedetti, S.;
Spegazzini, E.;
Mentz, L. A.;
Matzenbacher, N. I.;
Limberger, R. P.;
Henriques, A. T.

Publication type:

Article

Oleothorax: An Ultrasound Sign of an Old Practice.

Published in:

Respiration, 2024, v. 103, n. 6, p. 353, doi. 10.1159/000538276

By:

Flores, Krisstopher Richard;
Piamonti, Daniel;
Vigliarolo, Rossana;
Impellizzeri, Pietro;
Serao, Mattia;
Lilli, Marianna;
Trequattrini, Tiziana;
Rivitti, Rosario;
Succu, Angela Maria Pia;
Gioffrè, Giuseppina;
Condoluci, Carola;
Maggi, Barbara;
Lamarra, Samantha;
Villani, Annalisa;
Marchetti, Gian Pietro;
Zappa, Maria Cristina;
Palange, Paolo

Publication type:

Article

Differentials in Chips and Reused Oil Quality of Fried Plantain.

Published in:

Nigerian Journal of Nutritional Sciences, 2024, v. 45, n. 1, p. 122, doi. 10.4314/njns.v45i1.14

By:

Uchenna, Ugwuona Fabian;
Precious, Ibewuike Nkiruka;
Bridget, Ejinkeonye Uju;
Eni, Agwo Obinna

Publication type:

Article

Increase in the accuracy of information measuring systems for measuring oil flow rate based on turbine oil discharge converters.

Published in:

Measurement Techniques, 2009, v. 52, n. 9, p. 951, doi. 10.1007/s11018-009-9378-0

By:

K. Kulikovskii;
I. Eremin

Publication type:

Article

Math modeling of deformation of a rock mass with an oil-bearing bed.

Published in:

Journal of Mining Science, 2007, v. 43, n. 5, p. 455, doi. 10.1007/s10913-007-0047-x

By:

Kurlenya, M. V.;
Krasnovskii, A. A.;
Mirenkov, V. E.

Publication type:

Article

New Spectral Complexes Based on MAES Analyzers.

Published in:

Inorganic Materials, 2018, v. 54, n. 14, p. 1443, doi. 10.1134/S0020168518140133

By:

Labusov, V. A.;
Garanin, V. G.;
Zarubin, I. A.

Publication type:

Article

CONNECTIVITY ANALYSIS OF NON-CONTAINER PORTS AT PT PELINDO MULTI TERMINAL USING SNA AND GIS.

Published in:

Eduvest: Journal Of Universal Studies, 2024, v. 4, n. 9, p. 8103, doi. 10.59188/eduvest.v4i9.1264

By:

Pohan, Nailul Abror;
Mulia Tarigan, Ahmad Perwira;
Nasution, Zaid Perdana

Publication type:

Article

Research progress on application of oil in laying poultry industry.

Published in:

Feed Research, 2023, v. 46, n. 24, p. 159, doi. 10.13557/j.cnki.issn1002-2813.2023.24.031

By:

DING Yong-wang;
JIN Er-hui;
CHEN Wei

Publication type:

Article

Determination of peroxide value in fats and oils for feedstuffs.

Published in:

Feed Research, 2023, v. 46, n. 14, p. 113, doi. 10.13557/j.cnki.issn1002-2813.2023.14.022

By:

HUANG Juan;
HOU Xuan;
RAO Feng-qin;
WU Wang-jun

Publication type:

Article

不同油脂在肉鸡生产中的应用研究进展.

Published in:

Feed Research, 2022, v. 45, n. 22, p. 138, doi. 10.13557/j.cnki.issn1002-2813.2022.22.030

By:

黄颖妍;
虞洁;
曾子悠;
李彬;
梅绍锋

Publication type:

Article

不同刈割高度对 "蜀草1 号"高丹草产量和饲用价值的影响.

Published in:

Feed Research, 2022, v. 45, n. 21, p. 104, doi. 10.13557/j.cnki.issn1002-2813.2022.21.021

By:

周丽;
付薇;
覃涛英;
孟军江;
桂永清;
韩永芬

Publication type:

Article

植物精油的提取方法、生物学功能及其应用研究进展.

Published in:

Feed Research, 2022, v. 45, n. 15, p. 119, doi. 10.13557/j.cnki.issn1002-2813.2022.15.026

By:

邵菲;
陈静;
李海东;
刘显军;
李伟;
甄晶

Publication type:

Article

Oil from penguins: Mentalities of extraction in the Southern Ocean World, 1889-1919.

Published in:

International Review of Environmental History, 2023, v. 9, n. 2, p. 51

By:

HOWITT, ROHAN

Publication type:

Article