Works matching DE "FARMERS' markets"

Results: 607

The Digital Pivot: Exploring Credit Card and E-Payment Utilization in Direct-to-Consumer U.S. Agriculture.

Published in:

Journal of Small Business Strategy, 2025, v. 35, n. 2, p. 52, doi. 10.53703/001c.129666

By:

Malone, Trey;
Thomsen, Amanda

Publication type:

Article

ANALISI PROYEKSI JUMLAH PRODUKSI DAGING SAPI DI KOTA LUBUKLINGGAU TAHUN 2034.

Published in:

Cerdika : Jurnal Ilmiah Indonesia, 2025, v. 5, n. 3, p. 1311, doi. 10.59141/cerdika.v5i3.2568

By:

Elmarma, Fazlur Rahman;
Holidi;
Wartono

Publication type:

Article

Research on the supply-demand balance evaluation and driving mechanism of community public service facilities.

Published in:

PLoS ONE, 2025, v. 20, n. 5, p. 1, doi. 10.1371/journal.pone.0322109

By:

Chen, Jian;
Fu, Ying;
Ma, Shenglan;
Chen, Qiao;
Zhang, Wanqing;
Huang, Junlin

Publication type:

Article

THE APPEARANCE AND DISAPPEARANCE OF MINOR TRADE CENTERS IN MINNESOTA, 1905-1930.

Published in:

Social Forces, 1931, v. 10, n. 1, p. 71, doi. 10.2307/3006118

By:

Lively, C. E.

Publication type:

Article

Fresh Delicious: Poems from the Farmers' Market.

Published in:

2016

By:

Conley, Tamara A.

Publication type:

Book Review

Keiki Produce Prescription (KPRx) Program Feasibility Study to Reduce Food Insecurity and Obesity Risk.

Published in:

Hawai'i Journal of Health & Social Welfare, 2020, v. 79, p. 44

By:

Esquivel, Monica K.;
Higa, Alicia;
Hitchens, Moulika;
Shelton, Cherese;
Okihiro, May

Publication type:

Article

The Relationship Between Food Deserts, Farmers' Markets, and Food Assistance Programs in Hawai'i Census Tracts.

Published in:

Hawai'i Journal of Health & Social Welfare, 2020, v. 79, n. 2, p. 36

By:

Brace, Andrea M.;
Moore, Todd W.;
Matthews, Todd L.

Publication type:

Article

Land Use Transition and Its Driving Mechanism of "Human–Elephant" Conflicts Zone in Yunnan, China.

Published in:

Land (2012), 2023, v. 12, n. 5, p. 1104, doi. 10.3390/land12051104

By:

Wang, Yuan;
Liu, Zhiyu;
Wen, Yanfang;
Wang, Yahui

Publication type:

Article

Investigating the Consequences of Exchange Costs on the Behavior of Producers of Agricultural Products in Hamadan Province.

Published in:

Iranian Journal of Agricultural Economics & Development Research (IJAEDR), 2023, v. 54, n. 2, p. 505, doi. 10.22059/IJAEDR.2023.353242.669198

By:

Mohammadi, Hamid;
Mehdizadehrayeni, Mohammadjavad

Publication type:

Article

Coping Strategies of Japanese Farmers to Recent Challenges in K City, Chiba, Japan.

Published in:

International Journal of Environmental & Rural Development, 2020, v. 11, n. 2, p. 134

By:

SHIMOGUCHI, NINA N.;
MORA, JENNICA AMIELLE M.;
AQUINO, ELIZA C.

Publication type:

Article

Innovation platform for improving rice marketing decisions among smallholder farmers in Homa-Bay County, Kenya.

Published in:

Cogent Food & Agriculture, 2020, v. 6, n. 1, p. 1, doi. 10.1080/23311932.2020.1832399

By:

Ouma, Matilda A.;
Onyango, Christopher A.;
Ombati, Justus M.;
Mango, Nelson;
Yildiz, Fatih

Publication type:

Article

Determinants of wheat value chain in case of North Shewa Zone of Amhara region, Ethiopia.

Published in:

Cogent Economics & Finance, 2022, v. 10, n. 1, p. 1, doi. 10.1080/23322039.2021.2014639

By:

Molla, Eshetu;
Hailekirstos, Ehite;
Mengstie, Markew;
Zenebe, Tadesse

Publication type:

Article

Studies on Safety Risk Classification Grading Model for Chili Pepper Based on Time, Space and Risk Substances.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 11, p. 372, doi. 10.16429/j.1009-7848.2023.11.035

By:

Wang Fang;
Sun Xiaohong;
Lin Changsong;
Tao Guangcan;
Hu Kang

Publication type:

Article

Underneath the Arches.

Published in:

History Today, 2014, v. 64, n. 4, p. 4

By:

Halliday, Stephen

Publication type:

Article

Residue Analysis and Dietary Risk Assessment of Pymetrozine in Potato (Solanum tuberosum L.) and Chrysanthemum morifolium (Ramat).

Published in:

Plants (2223-7747), 2023, v. 12, n. 22, p. 3905, doi. 10.3390/plants12223905

By:

Chen, Yuting;
Ye, Hui;
Fang, Nan;
Luo, Yuqin;
Wang, Xiangyun;
Li, Yanjie;
He, Hongmei;
Cheng, Youpu;
Zhang, Changpeng

Publication type:

Article

Tea time: Eli Tea Bar continues to grow as a Chicago non-alcoholic queer haven.

Published in:

Revue Roumaine de Géographie, 2024, v. 68, n. 2, p. 10

By:

CALZADA, LU

Publication type:

Article

Changing sustainable diet behaviours during the COVID-19 Pandemic: inequitable outcomes across a sociodemographically diverse sample of adults.

Published in:: Journal of Nutritional Science, 2024, v. 13, p. 1, doi. 10.1017/jns.2024.9
Publication type:: Article

Caregiver-reported barriers to engagement in a paediatric fresh fruit and vegetable prescription programme.

Published in:: Journal of Nutritional Science, 2024, v. 13, p. 1, doi. 10.1017/jns.2024.33
Publication type:: Article

Community-based fruit and vegetable prescription programs: a scoping review.

Published in:

Journal of Nutritional Science, 2023, v. 12, p. 1, doi. 10.1017/jns.2023.81

By:

Brooks, Emma Greatorex;
McInerney, Mark

Publication type:

Article

Autonomy as a politico‐economic concept: Peasant practices and nested markets.

Published in:

Journal of Agrarian Change, 2022, v. 22, n. 3, p. 529, doi. 10.1111/joac.12482

By:

van der Ploeg, Jan Douwe;
Schneider, Sergio

Publication type:

Article

Amanhecer em extensão: prevenção e controle da anemia gestacional na atenção primária em saúde da cidade de Belém, Pará.

Published in:

Em Extensao, 2019, v. 18, n. 3, p. 104

By:

Ferreira Silva, Marcello José;
Brabo Neto, Nilson Dias;
Fontel dos Reis Junior, Luiz Wanderley;
Cravo de Oliveira, Marden

Publication type:

Article

Impact evaluation based on benefit indicators (IEBBI): methodological proposal for agroecological farmers' markets.

Published in:

Sustainability in Debate / Sustentabilidade em Debate, 2021, v. 12, n. 2, p. 219, doi. 10.18472/SustDeb.v12n2.2021.36070

By:

Perez-Castillo, David

Publication type:

Article

Rainfall variability and changes in market gardening systems: a case study in Réo (mid-west region of Burkina Faso).

Published in:

Present Environment & Sustainable Development, 2023, v. 17, n. 2, p. 213, doi. 10.47743/pesd2023172016

By:

YANOGO, Pawendkisgou Isidore

Publication type:

Article

Étudier le travail au ras du sol. Une enquête sur le travail en agriculture biologique.

Published in:

BMS: Bulletin de Methodologie Sociologique (Sage Publications Ltd.), 2022, v. 156, n. 1, p. 92, doi. 10.1177/07591063221128597

By:

Bonnel, Germain

Publication type:

Article

Teaching the research process through student engagement: Cultural consensus analysis of HIV/AIDS.

Published in:

Annals of Anthropological Practice, 2016, v. 40, n. 2, p. 148, doi. 10.1111/napa.12098

By:

COPELAND, TONI

Publication type:

Article

A Preliminary Pilot Farmers' Market Survey of the Triple-Wash Method: A West Virginia Farmers' Market Survey of Very Small Produce Growers' Knowledge of Microbial Contamination and Their Perception of the Triple-Wash Method.

Published in:

Food Protection Trends, 2025, v. 45, n. 1, p. 42, doi. 10.4315/fpt-23-025

By:

Stearns, Rebecca;
Jiang, Wentao;
Tou, Janet;
Matak, Kristen;
Freshour, Annette;
Boltz, Timothy;
Jaczynski, Jacek;
Long, Carly;
Shen, Cangliang

Publication type:

Article

Survey of Consumers' Knowledge of Food Safety of Perishable Foods Purchased at Local Farmers' Markets.

Published in:

Food Protection Trends, 2022, v. 42, n. 4, p. 282

By:

Cangliang Shen;
Khouryieh, Hanna;
KaWang Li;
Wentao Jiang;
Paudel, Sumit K.;
Amarasekara, Nirosha Ruwani;
Yifan Zhang;
Stearns, Rebecca;
Coe, Corey;
Matak, Kristen;
Jones, Lisa

Publication type:

Article

Assessing Short- and Long-term Food Safety Attitude and Behavior of Home-based Food Operators.

Published in:

Food Protection Trends, 2021, v. 41, n. 4, p. 389, doi. 10.4315/1541-9576-41.4.389

By:

Reever, Leah;
Cater, Melissa;
Coleman, Shannon M.

Publication type:

Article

Consumption Data and Consumer Handling Practices of Leafy Greens in the City of São Paulo, Brazil: Useful Information for Quantitative Microbiological Consumer Phase Risk Assessments.

Published in:

Food Protection Trends, 2020, v. 40, n. 4, p. 224

By:

Maffei, Daniele Fernanda;
Silveira, Monica Adriana;
Rosendo da Silva, Marcelo Belchior;
Andrade Moreira, Debora;
Lourenço, Felipe Rebello;
Schaffner, Donald W.;
Gombossy de Melo Franco, Bernadette Dora

Publication type:

Article

Developing and Testing Consumer Educational Material at Farmers' Markets.

Published in:

Food Protection Trends, 2019, v. 39, n. 2, p. 162

By:

Henley, Shauna C.;
Fu, Jack

Publication type:

Article

A Comprehensive Needs Assessment of Food Safety Practices of Farmers' Market Vendors in Pennsylvania Using Direct Concealed Observations, Self-reported Surveys, and State Sanitarian Surveys.

Published in:

Food Protection Trends, 2018, v. 38, n. 6, p. 421

By:

Scheinberg, Joshua A.;
Radhakrishna, Rama;
Campbell, Jonathan A.;
Cutter, Catherine N.

Publication type:

Article

The Best of Both Worlds -- Working with the Public and Students.

Published in:: Food Protection Trends, 2018, v. 38, n. 5, p. 382
Publication type:: Article

State Health Department Directors' Insights into Farmers' Markets Inspection Practices and Resources.

Published in:

Food Protection Trends, 2016, v. 36, n. 3, p. 183

By:

Behnke, Carl;
Gaulke, Chris;
Almanza, Barbara

Publication type:

Article

Identification of Risky Food Safety Practices at Southwest Virginia Farmers' Markets.

Published in:

Food Protection Trends, 2016, v. 36, n. 3, p. 168

By:

Pollard, Stephanie;
Boyer, Renee;
Chapman, Benjamin;
Stefano, John di;
Archibald, Thomas;
Ponder, Monica A.;
Rideout, Steven

Publication type:

Article

An Assessment of Food Safety Handling Practices at Farmers' Markets in Rhode Island Using a Smartphone Application.

Published in:

Food Protection Trends, 2015, v. 35, n. 6, p. 428

By:

Vandeputte, Elizabeth G.;
Pivarnik, Lori F.;
Scheinberg, Joshua;
Machado, Robson;
Cutter, Catherine N.;
Lofgren, Ingrid E.

Publication type:

Article

Survey of Observed Vendor Food-handling Practices at Farmers' Markets in British Columbia, Canada.

Published in:

Food Protection Trends, 2014, v. 34, n. 6, p. 397

By:

McIntyre, Lorraine;
Karden, Leyla;
Shyng, Sion;
Allen, Kevin

Publication type:

Article

Competencies of Those Assessing Food Safety Risks of Foods for Sale at Farmers' Markets in British Columbia, Canada.

Published in:

Food Protection Trends, 2014, v. 34, n. 5, p. 331

By:

McIntyre, Lorraine;
Herr, Ildiko;
Kardan, Leyla;
Shyng, Sion;
Allen, Kevin

Publication type:

Article

Antimicrobial Resistance of Escherichia coli in Urban Gardens and Wet Markets in Two Selected Cities in Metro Manila, Philippines.

Published in:

EnvironmentAsia, 2023, v. 16, n. 3, p. 146, doi. 10.14456/ea.2023.42

By:

Lopez, Marco Cristopher D. P.;
Vital, Pierangeli G.

Publication type:

Article

'Mbare Musika is ours': An analysis of a fresh produce market in Zimbabwe.

Published in:

African Affairs, 2020, v. 119, n. 476, p. 311, doi. 10.1093/afraf/adaa003

By:

Chikulo, Shiela;
Hebinck, Paul;
Kinsey, Bill

Publication type:

Article

Transforming the region: Supermarkets and the local food economy.

Published in:

African Affairs, 2010, v. 109, n. 434, p. 115, doi. 10.1093/afraf/adp068

By:

Abrahams, Caryn

Publication type:

Article

Mercados de Agricultores en España: diagnóstico y propuesta de actuación.

Published in:

Ager: Journal of Depopulation & Rural Development Studies / Revista de Estudios sobre Despoblación y Desarrollo Rural, 2012, n. 13, p. 53, doi. 10.4422/ager.2011.06

By:

Ramón Mauleón, José

Publication type:

Article

Monitoring the Influence of Anthropogenic Pollution on the Quality of Irrigation Water for Market Gardening in Yamoussoukro, Côte d'Ivoire.

Published in:

Indian Journal of Agricultural Research, 2021, v. 55, n. 6, p. 715, doi. 10.18805/IJARe.A-586

By:

Messikely Anoman, Tchimonbié;
Rosin Bi Voko, Don-Rodrigue;
Doga, Dabé;
Stephanie Kouadio, Aka Niangoran Marie;
Samuel Ahoudjo, Konan;
Zeze, Adolphe

Publication type:

Article

Bricolage for Self-Sufficiency: An Analysis of Alternative Food Networks.

Published in:

Sociologia Ruralis, 2017, v. 57, n. 3, p. 340, doi. 10.1111/soru.12171

By:

Grivins, Mikelis;
Keech, Daniel;
Kunda, Ilona;
Tisenkopfs, Talis

Publication type:

Article

Invoking Simplicity: 'Alternative' Food and the Reinvention of Distinction.

Published in:

Sociologia Ruralis, 2015, v. 55, n. 1, p. 22, doi. 10.1111/soru.12056

By:

Paddock, Jessica

Publication type:

Article

Can Fairy Tales Come True? The Surprising Story of Neoliberalism and World Agriculture.

Published in:

Sociologia Ruralis, 2010, v. 50, n. 4, p. 331, doi. 10.1111/j.1467-9523.2010.00511.x

By:

Busch, Lawrence

Publication type:

Article

Alternative Strategies in the UK Agro-Food System: Interrogating the Alterity of Farmers' Markets.

Published in:

Sociologia Ruralis, 2004, v. 44, n. 4, p. 395, doi. 10.1111/j.1467-9523.2004.00283.x

By:

Kirwan, James

Publication type:

Article

Abstracts.

Published in:: 2000
Publication type:: Abstract

Reading the Space of the Farmers' Market: A Preliminary Investigation from the UK.

Published in:

Sociologia Ruralis, 2000, v. 40, n. 3, p. 285, doi. 10.1111/1467-9523.00149

By:

Holloway, Lewis;
Kneafsey, Moya

Publication type:

Article

RURAL SOCIOLOGY AND THE NEW AGRARIAN QUESTION: A Perspective from the Netherlands.

Published in:

Sociologia Ruralis, 1993, v. 33, n. 2, p. 240, doi. 10.1111/j.1467-9523.1993.tb00963.x

By:

Van Der Ploeg, Jan Douwe

Publication type:

Article

DUTCH AGRICULTURE IN A EUROPEAN CONTEXT.

Published in:

Sociologia Ruralis, 1993, v. 33, n. 2, p. 137, doi. 10.1111/j.1467-9523.1993.tb00956.x

By:

Strijker, Dirk

Publication type:

Article