Works matching DE "EXPANDED Food %26 Nutrition Education Program"

Results: 17

Process evaluation of the Senegal-Community Nutrition Project: an adequacy assessment of a large scale urban project.

Published in:

Tropical Medicine & International Health, 2006, v. 11, n. 6, p. 955, doi. 10.1111/j.1365-3156.2006.01644.x

By:

Gartner, Agnès;
Maire, Bernard;
Kameli, Yves;
Traissac, Pierre;
Delpeuch, Francis

Publication type:

Article

What Have We Learned about the Cost and Efectiveness of the Expanded Food and Nutrition Education Program?

Published in:

Choices: The Magazine of Food, Farm & Resource Issues, 2013, v. 28, n. 4, p. 1

By:

Baral, Ranju;
Davis, George C.;
Serrano, Elena;
Wen You;
Blake, Stephanie

Publication type:

Article

Cooperative Extension: A Look Forward.

Published in:

Journal of Family & Consumer Sciences, 2017, v. 109, n. 3, p. 3, doi. 10.14307/JFCS109.3.3

By:

Scholl, Jan F.;
Hall, Scott S.

Publication type:

Article

Policy Approaches to Offset Childhood Food Insecurity and Obesity.

Published in:

Journal of Family & Consumer Sciences, 2009, v. 101, n. 1, p. 44

By:

Broberg, Danielle M.;
Broberg, Katharine A.;
Jenifer K.McGuire

Publication type:

Article

EFNEP' S BEGINNING AND THE FIRST 20 YEARS: A HISTORICAL PERSPECTIVE.

Published in:

Journal of Family & Consumer Sciences, 2000, v. 92, n. 1, p. 37

By:

Leidenfrost, Nancy B.

Publication type:

Article

FACTORS ASSOCIATED WITH BURNOUT AMONG FAMILY AND CONSUMER SCIENCES PARAPROFESSIONALS.

Published in:

Journal of Family & Consumer Sciences, 1998, v. 90, n. 4, p. 71

By:

Cason, Katherine L.;
Thames, Brenda J.;
Poling, Richard L.

Publication type:

Article

Development of a Food Practice Checklist for use with...

Published in:

Journal of Family & Consumer Sciences, 1995, v. 87, n. 2, p. 35

By:

Bowens, Juanita;
Cox, Ruby H.

Publication type:

Article

Dietary interventions in low-income women – issues for UK policy.

Published in:

Nutrition Bulletin, 2007, v. 32, n. 1, p. 15, doi. 10.1111/j.1467-3010.2007.00612.x

By:

Anderson, A. S.

Publication type:

Article

Social Media as a Supplement to Face-to-Face Education: The Perspectives of Expanded Food and Nutrition Education Program Paraprofessionals and Graduates.

Published in:

Journal of Extension, 2016, v. 54, n. 3, p. 1, doi. 10.34068/joe.54.03.22

By:

Elmer, Sarah R.;
Harrison, Judy A.;
Da Silva, Vanessa R.

Publication type:

Article

Formative Evaluation of EFNEP Curriculum: Ensuring the Eating Smart • Being Active Curriculum Is Theory Based.

Published in:

Journal of Extension, 2015, v. 53, n. 1, p. 18, doi. 10.34068/joe.53.01.31

By:

Natker, Elana;
Baker, Susan S.;
Auld, Garry;
McGirr, Kathryn;
Sutherland, Barbara;
Cason, Katherine L.

Publication type:

Article

Positive Quality of Life Factors Identified from EFNEP Participant Stories.

Published in:

Journal of Extension, 2014, v. 52, n. 4, p. 7, doi. 10.34068/joe.52.04.05

By:

Koszewski, Wanda M.;
Hlavacek, Megan;
Yerxa, Kathryn;
Procter, Sandra B.;
Auld, Garry;
Baker, Susan;
Misner, Scottie

Publication type:

Article

Challenges, Alternatives, and Educational Strategies in Reaching Limited Income Audiences.

Published in:

Journal of Extension, 2009, v. 47, n. 6, p. 1

By:

Benavente, Lisa M.;
Jayaratne, K. S. U.;
Jones, Lorelei

Publication type:

Article

Community Health Advisors' Perceptions of the 2005 Dietary Guidelines and MyPyramid.

Published in:

Journal of Extension, 2009, v. 47, n. 2, p. 4

By:

Zoellner, Jamie;
Bounds, Wendy;
Connell, Carol

Publication type:

Article

Food Affordability, Food Security, and the Expanded Food and Nutrition Education Program.

Published in:

Journal of Hunger & Environmental Nutrition, 2018, v. 13, n. 2, p. 180, doi. 10.1080/19320248.2017.1315326

By:

Farrell, Jamie A.;
Cordeiro, Loraine S.;
Qian, Jing;
Sullivan-Werner, Lisa;
Nelson-Peterman, Jerusha L.

Publication type:

Article

Using pre- and post-survey instruments in interventions: determining the random response benchmark and its implications for measuring effectiveness.

Published in:

2018

By:

Davis, George C;
Baral, Ranju;
Strayer, Thomas;
Serrano, Elena L

Publication type:

journal article

EFNEP Celebrates 40 Years of Delivering Nutrition Education to Limited-Resource Families.

Published in:

Human Ecology, 2010, v. 38, n. 1, p. 25

By:

Doyle, Joan Paddock;
Dollahite, Jamie S.

Publication type:

Article

Researchers: Every $1 Invested in New York Nutrition Program Reduces Participants' Health Care Costs by $10.

Published in:

Human Ecology, 2008, v. 36, n. 2, p. 25

By:

Hall, Sheri

Publication type:

Article