Works matching DE "EXPANDED Food %26 Nutrition Education Program"
Results: 17
Using pre- and post-survey instruments in interventions: determining the random response benchmark and its implications for measuring effectiveness.
- Published in:
- 2018
- By:
- Publication type:
- journal article
What Have We Learned about the Cost and Efectiveness of the Expanded Food and Nutrition Education Program?
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- Choices: The Magazine of Food, Farm & Resource Issues, 2013, v. 28, n. 4, p. 1
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- Publication type:
- Article
Cooperative Extension: A Look Forward.
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- Journal of Family & Consumer Sciences, 2017, v. 109, n. 3, p. 3, doi. 10.14307/JFCS109.3.3
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- Publication type:
- Article
Policy Approaches to Offset Childhood Food Insecurity and Obesity.
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- Journal of Family & Consumer Sciences, 2009, v. 101, n. 1, p. 44
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- Publication type:
- Article
EFNEP' S BEGINNING AND THE FIRST 20 YEARS: A HISTORICAL PERSPECTIVE.
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- Journal of Family & Consumer Sciences, 2000, v. 92, n. 1, p. 37
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- Publication type:
- Article
FACTORS ASSOCIATED WITH BURNOUT AMONG FAMILY AND CONSUMER SCIENCES PARAPROFESSIONALS.
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- Journal of Family & Consumer Sciences, 1998, v. 90, n. 4, p. 71
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- Publication type:
- Article
Development of a Food Practice Checklist for use with...
- Published in:
- Journal of Family & Consumer Sciences, 1995, v. 87, n. 2, p. 35
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- Publication type:
- Article
EFNEP Celebrates 40 Years of Delivering Nutrition Education to Limited-Resource Families.
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- Human Ecology, 2010, v. 38, n. 1, p. 25
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- Publication type:
- Article
Researchers: Every $1 Invested in New York Nutrition Program Reduces Participants' Health Care Costs by $10.
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- Human Ecology, 2008, v. 36, n. 2, p. 25
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- Publication type:
- Article
Dietary interventions in low-income women – issues for UK policy.
- Published in:
- Nutrition Bulletin, 2007, v. 32, n. 1, p. 15, doi. 10.1111/j.1467-3010.2007.00612.x
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- Publication type:
- Article
Process evaluation of the Senegal-Community Nutrition Project: an adequacy assessment of a large scale urban project.
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- Tropical Medicine & International Health, 2006, v. 11, n. 6, p. 955, doi. 10.1111/j.1365-3156.2006.01644.x
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- Publication type:
- Article
Social Media as a Supplement to Face-to-Face Education: The Perspectives of Expanded Food and Nutrition Education Program Paraprofessionals and Graduates.
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- Journal of Extension, 2016, v. 54, n. 3, p. 1, doi. 10.34068/joe.54.03.22
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- Publication type:
- Article
Formative Evaluation of EFNEP Curriculum: Ensuring the Eating Smart • Being Active Curriculum Is Theory Based.
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- Journal of Extension, 2015, v. 53, n. 1, p. 18, doi. 10.34068/joe.53.01.31
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- Publication type:
- Article
Positive Quality of Life Factors Identified from EFNEP Participant Stories.
- Published in:
- Journal of Extension, 2014, v. 52, n. 4, p. 7, doi. 10.34068/joe.52.04.05
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- Publication type:
- Article
Challenges, Alternatives, and Educational Strategies in Reaching Limited Income Audiences.
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- Journal of Extension, 2009, v. 47, n. 6, p. 1
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- Publication type:
- Article
Community Health Advisors' Perceptions of the 2005 Dietary Guidelines and MyPyramid.
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- Journal of Extension, 2009, v. 47, n. 2, p. 4
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- Publication type:
- Article
Food Affordability, Food Security, and the Expanded Food and Nutrition Education Program.
- Published in:
- Journal of Hunger & Environmental Nutrition, 2018, v. 13, n. 2, p. 180, doi. 10.1080/19320248.2017.1315326
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- Publication type:
- Article