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STUDY OF EFFICIENCY OF BERRY EXTRACTS IN THE TECHNOLOGY OF SEMI-SMOKED SAUSAGES.
- Published in:
- EUREKA: Life Sciences, 2022, n. 1, p. 25, doi. 10.21303/2504-5695.2022.002286
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- Publication type:
- Article
Gamma-linolenic Acid from Fifty-seven Ribes Species and Cultivars.
- Published in:
- Plant Foods for Human Nutrition, 2021, v. 76, n. 3, p. 385, doi. 10.1007/s11130-021-00913-8
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- Publication type:
- Article
BLACK CURRANT PRODUCTIVITY FORMATION AS AFFECTED BY THE COMPONENTS OF CULTIVATION TECHNOLOGY.
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- Plant Archives (09725210), 2021, v. 21, n. 1, p. 1856, doi. 10.51470/PLANTARCHIVES.2021.v21.no1.256
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- Publication type:
- Article
Antioxidant Properties of a Yogurt Beverage Enriched with Salal (Gaultheria shallon) Berries and Blackcurrant (Ribes nigrum) Pomace during Cold Storage.
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- Beverages, 2019, v. 5, n. 1, p. 1, doi. 10.3390/beverages5010002
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- Publication type:
- Article
Corrigendum to “Oxidative Stability of the Meat of Broilers Fed Diets Supplemented with Various Levels of Blackcurrant Extract (Ribes nigrum L.) during Different Time Period”.
- Published in:
- 2019
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- Publication type:
- Correction Notice
Application of HPLC-PDA-MS metabolite profiling to investigate the effect of growth temperature and day length on blackcurrant fruit.
- Published in:
- Metabolomics, 2019, v. 15, n. 1, p. 1, doi. 10.1007/s11306-018-1462-5
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- Publication type:
- Article
Blackcurrant (Ribes nigrum) Prevents Obesity-Induced Nonalcoholic Steatohepatitis in Mice.
- Published in:
- 2019
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- Publication type:
- journal article
Oxidative Stability of the Meat of Broilers Fed Diets Supplemented with Various Levels of Blackcurrant Extract (Ribes nigrum L.) during Different Time Period.
- Published in:
- Journal of Chemistry, 2018, p. 1, doi. 10.1155/2018/3403975
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- Publication type:
- Article
RIBES NIGRUM FRUIT EXTRACT SHOWS CARDIOPROTECTIVE PROPERTIES IN EXPERIMENTAL ACUTE ISCHEMIC HEART DISEASE.
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- Studia Universitatis Vasile Goldis Seria Stiintele Vietii (Life Sciences Series), 2018, v. 28, n. 3, p. 122
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- Publication type:
- Article
Breeding value of selected blackcurrant (Ribes nigrum L.) genotypes for early-age fruit yield and its quality.
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- Euphytica, 2018, v. 214, n. 6, p. 1, doi. 10.1007/s10681-018-2172-9
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- Publication type:
- Article
Molecular characterization of a novel rhabdovirus infecting blackcurrant identified by high-throughput sequencing.
- Published in:
- Archives of Virology, 2018, v. 163, n. 5, p. 1363, doi. 10.1007/s00705-018-3709-x
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- Publication type:
- Article
HISTOLOGICAL STUDY OF THE FRUIT OF RIBES NIGRUM L. AND RIBES RUBRUM L. (GROSSULARIACEAE).
- Published in:
- Acta Medica Marisiensis, 2018, v. 64, p. 22
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- Publication type:
- Article
INFLUENCE OF PRESERVING BY FREEZING ON SOME BIOCHEMICAL PARAMETERS IN FRUITS OF RIBES NIGRUM L. AND RIBES RUBRUM L.
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- Analele Stiintifice ale Universitatii Alexandru Ioan Cuza din Iasi. Sectiunea II A, Genetica si Biologie Moleculara, 2017, v. 18, n. 3, p. 123
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- Publication type:
- Article
Improving the design elements of sprayers to improve technologies in the protection of black currant against pests.
- Published in:
- Eastern-European Journal of Enterprise Technologies, 2017, v. 87, n. 1, p. 4, doi. 10.15587/1729-4061.2017.101080
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- Publication type:
- Article
POLYPHENOLIC PROFILE AND ANTIOXIDANT ACTIVITY OF BLACKCURRANT (RIBES NIGRUM L.) FRUITS.
- Published in:
- Acta Medica Marisiensis, 2016, v. 62, p. 80
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- Publication type:
- Article
QUALITY CONTROL PARAMETERS OF RIBES NIGRUM L. BUDS FOR ESTABLISHING THE OPTIMAL HARVESTING PERIOD.
- Published in:
- Studia Universitatis Babes-Bolyai, Chemia, 2016, v. 61, n. 4, p. 285
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- Publication type:
- Article
Occurrence of 4-methoxy-2-methyl-2-butanethiol in blackcurrant ( Ribes nigrum L.) berries.
- Published in:
- Flavour & Fragrance Journal, 2016, v. 31, n. 6, p. 438, doi. 10.1002/ffj.3334
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- Publication type:
- Article
Hypotensive, cardiodepressant, and vasorelaxant activities of black currant ( Ribes nigrum 'Ben Sarek') juice<sup>1</sup>.
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- Canadian Journal of Physiology & Pharmacology, 2016, v. 94, n. 10, p. 1102, doi. 10.1139/cjpp-2015-0584
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- Publication type:
- Article
Biological and nutritional properties of blackcurrant berries ( Ribes nigrum L.) under conditions of shading nets.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 12, p. 2416, doi. 10.1002/jsfa.6962
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- Publication type:
- Article
ANALYSIS OF STEROLIC COMPOUNDS FROM VEGETAL EXTRACTS OF RIBES NIGRUM, ROSA CANINA, BETULA PUBESCENS, CARPINUS BETULUS, VIBURNUM LANTANA AND PROPOLIS TINCTURE.
- Published in:
- Physiology / Fiziologia, 2015, v. 25, n. 2, p. 10
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- Publication type:
- Article
Antiproliferative and Antioxidant Properties of Anthocyanin Rich Extracts from Blueberry and Blackcurrant Juice.
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- International Journal of Molecular Sciences, 2015, v. 16, n. 2, p. 2352, doi. 10.3390/ijms16022352
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- Publication type:
- Article
Chilling requirement of Ribes cultivars.
- Published in:
- Frontiers in Plant Science, 2015, v. 5, p. 1, doi. 10.3389/fpls.2014.00767
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- Publication type:
- Article
Physical Parameters and Chemical Composition of Fourteen Blackcurrant Cultivars (Ribes nigrum L.).
- Published in:
- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014, v. 42, n. 1, p. 160, doi. 10.15835/nbha4219103
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- Publication type:
- Article
Effect of the inclusion of black currant (Ribes nigrum L.) pomace in standard and high energy dense diets on the functioning of the digestive system in rabbits.
- Published in:
- European Poultry Science / Archiv für Geflügelkunde, 2014, v. 78, p. 1, doi. 10.1399/eps.2014.17
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- Publication type:
- Article
The use of genotyping by sequencing in blackcurrant ( Ribes nigrum): developing high-resolution linkage maps in species without reference genome sequences.
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- Molecular Breeding, 2014, v. 33, n. 4, p. 835, doi. 10.1007/s11032-013-9996-8
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- Publication type:
- Article
Detection of the polyphenolic components in Ribes nigrum L.
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- Annals of Agricultural & Environmental Medicine, 2014, v. 21, n. 1, p. 11
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- Publication type:
- Article
ECOLOGICAL MANAGEMENT SYSTEM FOR PROTECTION AND PRODUCTION OF BLACKCURRANT (RIBES NIGRUM L.) IN SOUTH OF ROMANIA (I).
- Published in:
- Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2013, v. 13, n. 4, p. 157
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- Publication type:
- Article
The stable isotope signatures of blackcurrant ( Ribes nigrum L.) in main cultivation regions of China: implications for tracing geographic origin.
- Published in:
- European Food Research & Technology, 2013, v. 237, n. 2, p. 109, doi. 10.1007/s00217-013-1967-0
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- Publication type:
- Article
Fuel properties of methyl esters of borage and black currant oils containing methyl γ-linolenate.
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- European Journal of Lipid Science & Technology, 2013, v. 115, n. 8, p. 901, doi. 10.1002/ejlt.201300061
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- Publication type:
- Article
Kinetic and Biochemical Parameters of Thermostable Superoxide Dismutase Isolated fromRibes nigrum: A Functional Food.
- Published in:
- GSTF Journal of BioSciences, 2013, v. 2, n. 2, p. 25, doi. 10.5176/2251-3140_2.2.37
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- Publication type:
- Article
A Plant Extract of <i>Ribes nigrum folium</i> Possesses Anti-Influenza Virus Activity <i>In Vitro</i> and <i>In Vivo</i> by Preventing Virus Entry to Host Cells
- Published in:
- PLoS ONE, 2013, v. 8, n. 5, p. 1, doi. 10.1371/journal.pone.0063657
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- Publication type:
- Article
Linking ascorbic acid production in Ribes nigrum with fruit development and changes in sources and sinks.
- Published in:
- Annals of Botany, 2013, v. 111, n. 4, p. 703, doi. 10.1093/aob/mct026
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- Publication type:
- Article
Anti-viral and anti-bacterial activities of an extract of blackcurrants ( Ribes nigrum L.).
- Published in:
- Microbiology & Immunology, 2012, v. 56, n. 12, p. 805, doi. 10.1111/j.1348-0421.2012.00510.x
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- Publication type:
- Article
Biological Compounds with Antioxidant Activity Found in Hippophae rhamnoides, Ribes nigrum and Vaccinium myrtillus Juice.
- Published in:
- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Agriculture, 2012, v. 69, n. 2, p. 362, doi. 10.15835/buasvmcn-agr:8785
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- Publication type:
- Article
CHEMICAL AND SENSORIAL CHARACTERISTICS OF FRUIT SPIRITS PRODUCED FROM DIFFERENT BLACK CURRANT (RIBES NIGRUM L.) AND RED CURRANT (RIBES RUBRUM L.) CULTIVARS.
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- Macedonian Journal of Chemistry & Chemical Engineering, 2012, v. 31, n. 2, p. 217, doi. 10.20450/mjcce.2012.17
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- Publication type:
- Article
EVALUATION OF ANTIOXIDANT EFFECT OF RIBES NIGRUM AND VACCINIUM MYRTILLUS LEAVES EXTRACTS ON LIPID OXIDATION.
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- Banat's Journal of Biotechnology, 2012, v. 3, n. 5, p. 10
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- Publication type:
- Article
Ascorbic acid, anthocyanins, organic acids and mineral content of some black and red currant cultivars.
- Published in:
- Fruits, 2011, v. 66, n. 5, p. 353, doi. 10.1051/fruits/2011049
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- Publication type:
- Article
STUDIES INVESTIGATING THE CHANGE IN TOTAL ANTHOCYANINS IN BLACK CURRANT WITH POSTHARVEST COLD STORAGE.
- Published in:
- Annals of the Romanian Society for Cell Biology, 2011, v. 16, n. 1, p. 359
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- Publication type:
- Article
Upeŋu ekstraktu ietekme uz augu eļļu oksidatīvo stabilitāti.
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- Material Science & Applied Chemistry, 2011, n. 23, p. 43
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- Publication type:
- Article
Prior host feeding experience influences ovipositional but not feeding preference in a polyphagous insect herbivore.
- Published in:
- Entomologia Experimentalis et Applicata, 2011, v. 138, n. 2, p. 137, doi. 10.1111/j.1570-7458.2010.01083.x
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- Publication type:
- Article
Identification, utilisation and mapping of novel transcriptome-based markers from blackcurrant (Ribes nigrum).
- Published in:
- BMC Plant Biology, 2011, v. 11, n. 1, p. 147, doi. 10.1186/1471-2229-11-147
- Publication type:
- Article
Multi-environment QTL mapping in blackcurrant ( Ribes nigrum L.) using mixed models.
- Published in:
- Theoretical & Applied Genetics, 2010, v. 121, n. 8, p. 1483, doi. 10.1007/s00122-010-1404-8
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- Publication type:
- Article
Effect of Black-Currant Extract on Negative Lens-Induced Ocular Growth in Chicks.
- Published in:
- Ophthalmic Research, 2010, v. 44, n. 4, p. 242, doi. 10.1159/000313559
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- Publication type:
- Article
Currant Preserves, Mayhaws NAFEX Round Robin.
- Published in:
- Pomona, 2010, v. 43, n. 4, p. 76
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- Publication type:
- Article
Identification and functional analysis of the genes encoding Δ6-desaturase from Ribes nigrum†.
- Published in:
- Journal of Experimental Botany, 2010, v. 61, n. 6, p. 1827, doi. 10.1093/jxb/erq051
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- Publication type:
- Article
Antioxidant Effects of Berry Phenolics Incorporated in Oil-in-Water Emulsions with Continuous Phase β-Lactoglobulin.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 4, p. 419, doi. 10.1007/s11746-009-1506-0
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- Publication type:
- Article
Phenolic Content and Radical Scavenging Capacity of Berries and Related Jams from Certificated Area in Serbia.
- Published in:
- Plant Foods for Human Nutrition, 2009, v. 64, n. 3, p. 212, doi. 10.1007/s11130-009-0123-2
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- Publication type:
- Article
Infection of Blackcurrant Leaves by Drepanopeziza ribis in Relation to Weather Conditions and Leaf Position.
- Published in:
- Journal of Phytopathology, 2009, v. 157, n. 5, p. 280, doi. 10.1111/j.1439-0434.2008.01488.x
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- Publication type:
- Article
Chemical and biological studies of Ribes nigrum L. buds essential oil.
- Published in:
- Biofactors, 2008, v. 34, n. 1, p. 3, doi. 10.1002/biof.5520340102
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- Publication type:
- Article
The development of a genetic linkage map of blackcurrant ( Ribes nigrum L.) and the identification of regions associated with key fruit quality and agronomic traits.
- Published in:
- Euphytica, 2008, v. 161, n. 1/2, p. 19, doi. 10.1007/s10681-007-9412-8
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- Publication type:
- Article