Works matching DE "ETHYL esters"

Results: 923

[90Y]Y-L4-Lipo/ ethyl esters of Iodized fatty acids of poppy seed oil (lipiodol® ultra-fluid), a new TARE formulation, designed from a lipophilic ligand for stability and safety.

Published in:

EJNMMI Radiopharmacy & Chemistry, 2025, v. 10, n. 1, p. 1, doi. 10.1186/s41181-025-00352-9

By:

Fougère, Olivier;
Dencausse, Anne;
Lepareur, Nicolas;
Van Simaeys, Gaetan;
Doumont, Gilles;
Gardin, Isabelle;
Renard, Elisabeth;
Hollenbeck, Claire;
De Maeseneire, Coraline;
Passon, Nicolas;
Rousseaux, Olivier;
Catoen, Sarah

Publication type:

Article

Engine characteristics study on beef tallow biodiesel produced by ethanol based co-solvent transesterification.

Published in:

Energy Sources Part A: Recovery, Utilization & Environmental Effects, 2025, v. 47, n. 1, p. 827, doi. 10.1080/15567036.2020.1826014

By:

Srinivasan, Gokul Raghavendra;
Palani, Shalini;
Munir, Mamoona;
Saeed, Muhammad;
Thangavelu, Lakshmanan;
Mohanam, Anand;
Jambulingam, Ranjitha

Publication type:

Article

Volatile Flavor of Tricholoma matsutake from the Different Regions of China by Using GC×GC-TOF MS.

Published in:

Foods, 2025, v. 14, n. 10, p. 1824, doi. 10.3390/foods14101824

By:

Feng, Yunli;
Liu, Shaoxiong;
Fang, Yuan;
Li, Jianying;
Ma, Ming;
Yang, Zhenfu;
Shang, Lue;
Guo, Xiang;
Hua, Rong;
Sun, Dafeng

Publication type:

Article

Herbal content analysis of ethanol extract of aerial part of Berberis vulgaris plant originating from Artvin (Türkiye).

Published in:

Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi, 2025, v. 26, n. 1, p. 80, doi. 10.17474/artvinofd.1642057

By:

AŞKIN, Seda;
UĞUZ, Handan;
EMİNAĞAOĞLU, Benay;
KARATAŞ, Yüksel;
KAYA, Yusuf;
YILMAZ, Bilal;
AŞKIN, Hakan

Publication type:

Article

Effectiveness of Different Beer Types in Slug Trapping: A Two-Year Field Study on Arion vulgaris Moquin-Tandon and Limax maximus L.

Published in:

Agriculture; Basel, 2025, v. 15, n. 10, p. 1097, doi. 10.3390/agriculture15101097

By:

Laznik, Žiga;
Trdan, Stanislav;
Ocvirk, Miha;
Košir, Iztok Jože

Publication type:

Article

Antioxidant activity study and GC -MS Profiling of Bamboo Seed Variety.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 160, p. 13, doi. 10.22034/FSCT.22.160.13.

By:

Manohari, R. Gowri;
Altemimi, Ammar B.;
Revathi, Seemaisamy;
Sutikno, S.;
Pirnia, Motahareh

Publication type:

Article

浓香型白酒蒸馏与贮存过程中高级脂肪酸及其乙酯的差异研究.

Published in:

China Brewing, 2025, v. 44, n. 5, p. 175, doi. 10.11882/j.issn.0254-5071.2025.05.026

By:

王文龙;
许德富;
教宗华;
周军;
明红梅;
周燕妮;
郑逸龙

Publication type:

Article

Two-component organogelators: combination of Nε-alkanoyl-L-lysine with various N-alkanoyl-L-amino acids: additional level of hierarchical control.

Published in:

Soft Materials, 2018, v. 16, n. 4, p. 289, doi. 10.1080/1539445X.2018.1517092

By:

Çolak, Mehmet;
Barış, Deniz;
Evcil, Murat;
Demirel, Nadir;
Hoşgören, Halil

Publication type:

Article

Unusual Cause of Encephalopathy and Seizures in a Child.

Published in:

2021

By:

Hosur, Bharat;
Vyas, Sameer;
Suthar, Renu;
Mukherjee, Arundhati;
Ray, Nirmalya;
Chandra, Tany

Publication type:

Case Study

Selection of Planar Chiral Conformations between Pillar[5,6]arenes Induced by Amino Acid Derivatives in Aqueous Media.

Published in:

Chemistry - A European Journal, 2021, v. 27, n. 19, p. 5890, doi. 10.1002/chem.202004003

By:

Chen, Yuan;
Fu, Lulu;
Sun, Baobao;
Qian, Cheng;
Pangannaya, Srikala;
Zhu, Hong;
Ma, Jing;
Jiang, Juli;
Ni, Zhigang;
Wang, Ruibing;
Lu, Xiancai;
Wang, Leyong

Publication type:

Article

Beta-irradiation of biomass in the presence of 1-alkyl-3-methyl-imidazolium ionic liquids. Identification of an unexpected product from a model compound reaction.

Published in:

Cellulose, 2024, v. 31, n. 9, p. 5513, doi. 10.1007/s10570-024-05933-6

By:

Lehrhofer, Anna F.;
Bacher, Markus;
Hettegger, Hubert;
Böhmdorfer, Stefan;
Potthast, Antje;
Rosenau, Thomas

Publication type:

Article

Discovery of donor age markers from bloodstain by LC-MS/MS using a metabolic approach.

Published in:

International Journal of Legal Medicine, 2022, v. 136, n. 1, p. 297, doi. 10.1007/s00414-021-02640-w

By:

Kim, Hyo-Jin;
Lee, You-Rim;
Lee, Seungyeon;
Kwon, Sohyen;
Chun, Yeon Tae;
Hyun, Sung Hee;
Sung, Ho Joong;
Lee, Jiyeong;
Kang, Hee-Gyoo

Publication type:

Article

Comparative analysis of floral scents in four sympatric species of Serapias L. (Orchidaceae): clues on their pollination strategies.

Published in:

Plant Systematics & Evolution, 2012, v. 298, n. 10, p. 1837, doi. 10.1007/s00606-012-0684-7

By:

Pellegrino, G.;
Luca, A.;
Bellusci, F.;
Musacchio, A.

Publication type:

Article

A search for acrolein scavengers among food components.

Published in:

Amino Acids, 2023, v. 55, n. 4, p. 509, doi. 10.1007/s00726-023-03248-7

By:

Uemura, Takeshi;
Uchida, Masashi;
Nakamura, Mizuho;
Shimekake, Momo;
Sakamoto, Akihiko;
Terui, Yusuke;
Higashi, Kyohei;
Ishii, Itsuko;
Kashiwagi, Keiko;
Igarashi, Kazuei

Publication type:

Article

GC-MS Analysis, Antiglycation, Antioxidant and Anti-lipid Peroxidation Activities of Harungana madagascariensis Methanolic Stem Bark Extract.

Published in:

Trends in Sciences, 2023, v. 20, n. 9, p. 1, doi. 10.48048/tis.2023.5633

By:

Adetayo, Omotayo Mutiat;
Modupe, Akoro Seide;
Sunday, Adenekan;
Cecilia, Ogundare Oyinlade;
Aminat, Adesokan Ajoke;
Bola, Olorode Isiwat

Publication type:

Article

EVALUATION OF AVAILABLE ADSORBENTS FOR THE DRY WASHING OF THE WASTED FRYING OIL BASED CRUDE ETHYL ESTERS.

Published in:

Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2023, n. 6, p. 114, doi. 10.32434/0321-4095-2023-151-6-114-123

By:

Konovalov, S. V.;
Zubenko, S. O.;
Patrylak, L. K.;
Povazhnyi, V. A.;
Davitadze, D. Z.

Publication type:

Article

РОЗРОБКА ПР0МИСЛ0В01 ТЕХНОЛОГИ СИНТЕЗУ АКТИВНОГО ФАРМАЦЕВТИЧНОГО 1НГРЕД1€НТУ «6-МЕТИЛУРАЦИЛ»

Published in:

Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2023, n. 4, p. 77, doi. 10.32434/0321-4095-2023-149-4-77-82

By:

Рудюк, В. В.;
Фиатов, А. А.;
Бабаджанова, Л. A.;
Ягуполъсъкий, Ю. Л.;
Левандовсъкий, I. A.

Publication type:

Article

SYNTHESIS AND SPECTRAL PROPERTIES OF NEW XANTHENE-LIKE FLUOROPHORE AND LIGHT-FILTER.

Published in:

Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2023, n. 3, p. 110, doi. 10.32434/0321-4095-2023-148-3-110-115

By:

Farat, O. K.;
Varenichenko, S. A.;
Markov, V. I.

Publication type:

Article

不同品质苜蓿草粉对肉兔生产性能和养分表观消化率的影响.

Published in:

Feed Research, 2022, v. 45, n. 10, p. 52, doi. 10.13557/j.cnki.issn1002-2813.2022.10.013

By:

雷景然;
黄品;
夏文欣;
栗金丽;
高立杰

Publication type:

Article

Synthesis of Oil Soluble Boron Esters and Obtaining Lubricant Additive Packages with Anti-wear and Extreme Pressure Properties.

Published in:

International Journal of Automotive Science & Technology, 2023, v. 7, n. 1, p. 70, doi. 10.30939/ijastech..1194177

By:

Akın, Mustafa;
Durmus, Mehmet Can;
Meydan, Imren;
Atılal, Emel

Publication type:

Article

Developmental toxicity of haloxyfop ethoxyethyl ester in the rat.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1993, v. 51, n. 4, p. 625, doi. 10.1007/BF00192183

By:

Machera, K.

Publication type:

Article

Decoding the Volatile Profile of White Romanian Fetească Wines.

Published in:

Separations (2297-8739), 2024, v. 11, n. 5, p. 141, doi. 10.3390/separations11050141

By:

Manolache, Fulvia-Ancuța;
Duță, Denisa-Eglantina;
Criveanu-Stamatie, Gabriela Daniela;
Iordache, Teodora-Alexandra;
Todașcă, Maria-Cristina

Publication type:

Article

Bacterial Endophytes from Moringa oleifera Leaves as a Promising Source for Bioactive Compounds.

Published in:

Separations (2297-8739), 2023, v. 10, n. 7, p. 395, doi. 10.3390/separations10070395

By:

Hashem, Amr H.;
Al-Askar, Abdulaziz A.;
Abd Elgawad, Hamada;
Abdelaziz, Amer M.

Publication type:

Article

Separation of Co(II) and Ni(II) Using an Analog of Glycine-Betaine Based on Task-Specific Ionic Liquids.

Published in:

Separations (2297-8739), 2023, v. 10, n. 5, p. 305, doi. 10.3390/separations10050305

By:

Boulafrouh, Lamia;
Boudesocque, Stéphanie;
Mohamadou, Aminou;
Dupont, Laurent

Publication type:

Article

空间载能波导技术对酱香型白酒中挥发性物质的影响.

Published in:

Food Research & Development, 2024, v. 45, n. 20, p. 77, doi. 10.12161/j.issn.1005‐6521.2024.20.010

By:

吴双;
李子文;
邬子璇;
李朝静;
王健;
宋全厚;
温志华;
尹建军

Publication type:

Article

不同拐枣酒抗氧化性及香气成分对比分析.

Published in:

Food Research & Development, 2023, v. 44, n. 15, p. 8, doi. 10.12161/j.issn.1005-6521.2023.15.002

By:

赖晓琴;
喻康杰;
魏鑫;
冷银江;
陈晓姣;
刁体伟;
马懿

Publication type:

Article

油梨叶茶的香气成分与品质特点分析.

Published in:

Food Research & Development, 2022, v. 43, n. 5, p. 163, doi. 10.12161/j.issn.1005-6521.2022.05.024

By:

钟剑章;
韦哲君;
王文林;
谭秋锦;
许鹏;
农玉琴;
汤秀华

Publication type:

Article

鱼类保活运输技术研究进展.

Published in:

Food Research & Development, 2021, v. 42, n. 22, p. 186, doi. 10.12161/j.issn.1005-6521.2021.22.028

By:

朱旻琪;
管维良;
茅林春

Publication type:

Article

顶空固相微萃取GC-MS法分析8种猕猴桃果酒成分.

Published in:

Food Research & Development, 2021, v. 42, n. 21, p. 121, doi. 10.12161/j.issn.1005-6521.2021.21.019

By:

刘志刚;
韩琳;
谢晓林;
何铃钰;
陶丹

Publication type:

Article

草莓新品种“石莓8号”营养成分及特性分析.

Published in:

Food Research & Development, 2019, v. 40, n. 22, p. 171, doi. 10.12161/j.issn.1005-6521.2019.22.028

By:

董辉;
李莉;
杨莉;
张建军;
范婧芳;
杨雷;
李海山;
季文章

Publication type:

Article

Synthesis of MoO3 by pilot‐scale combustion reaction and evaluation in biodiesel production from residual oil.

Published in:

International Journal of Energy Research, 2022, v. 46, n. 6, p. 7775, doi. 10.1002/er.7679

By:

da Silva, Adriano Lima;
Farias, Ana Flávia Felix;
da Costa Agra de Melo, João Baptista;
Rodrigues, Alisson Mendes;
Meneghetti, Simoni Margareti Plentz;
de Melo Costa, Ana Cristina Figueiredo

Publication type:

Article

Synthesis of sn-2 docosahexaenoyl monoacylglycerol by mild enzymatic transesterification of docosahexaenoic acid ethyl ester and glycerol in a solvent-free system.

Published in:

Cogent Food & Agriculture, 2016, v. 2, n. 1, p. N.PAG, doi. 10.1080/23311932.2016.1164569

By:

Moreno-Perez, Sonia;
Luna, Pilar;
Señorans, Javier;
Guisan, Jose M.;
Fernandez-Lorente, Gloria

Publication type:

Article

The Effect of Bauhinia bowkeri Extracts on Hypercholesterolemia: Insights from In Vitro and In Silico Investigations.

Published in:

Plants (2223-7747), 2025, v. 14, n. 6, p. 979, doi. 10.3390/plants14060979

By:

Thethwayo, Siphelele T.;
Madoroba, Evelyn;
Masikane, Sphamandla;
Opoku, Andrew R.;
Cele, Nkosinathi D.

Publication type:

Article

Exploring Phytochemical Composition and In Vivo Anti-Inflammatory Potential of Grape Seed Oil from an Alternative Source after Traditional Fermentation Processes: Implications for Phytotherapy.

Published in:

Plants (2223-7747), 2023, v. 12, n. 15, p. 2795, doi. 10.3390/plants12152795

By:

Zarev, Yancho;
Marinov, Lyubomir;
Momekova, Denitsa;
Ionkova, Iliana

Publication type:

Article

Process Optimization for Ethyl Ester Production in Fixed Bed Reactor Using Calcium Oxide Impregnated Palm Shell Activated Carbon (CaO/PSAC).

Published in:

International Journal of Renewable Energy Development, 2012, v. 1, n. 3, p. 81, doi. 10.14710/ijred.1.3.81-86

By:

Buasri, A.;
Ksapabutr, B.;
Panapoy, M.;
Chaiyut, N.

Publication type:

Article

HS-SPME-GC/MS Analysis for Revealing Carob's Ripening.

Published in:

Metabolites (2218-1989), 2022, v. 12, n. 7, p. N.PAG, doi. 10.3390/metabo12070656

By:

Fella, Panagiota;
Kaikiti, Kyriaki;
Stylianou, Marinos;
Agapiou, Agapios

Publication type:

Article

Compositional Differences and Similarities between Typical Chinese Baijiu and Western Liquor as Revealed by Mass Spectrometry-Based Metabolomics.

Published in:

Metabolites (2218-1989), 2019, v. 9, n. 1, p. 2, doi. 10.3390/metabo9010002

By:

Fang, Cheng;
Du, Hai;
Jia, Wei;
Xu, Yan

Publication type:

Article

Utility Assessment of Isolated Starch and Extract from Thai Yam (Dioscorea hispida Dennst.) for Cosmetic via In Vitro and In Vivo Studies.

Published in:

Life (2075-1729), 2025, v. 15, n. 2, p. 151, doi. 10.3390/life15020151

By:

Sangkanu, Suthinee;
Khanansuk, Jiraporn;
Phoopha, Sathianpong;
Udomuksorn, Wandee;
Phupan, Thitiporn;
Puntarat, Jirapa;
Tungsukruthai, Sucharat;
Dej-adisai, Sukanya

Publication type:

Article

Phytochemical Composition, Bioactive Compounds, and Antioxidant Properties of Different Parts of Andrographis macrobotrys Nees.

Published in:

Life (2075-1729), 2023, v. 13, n. 5, p. 1166, doi. 10.3390/life13051166

By:

Dalawai, Dayanand;
Murthy, Hosakatte Niranjana;
Dewir, Yaser Hassan;
Sebastian, Joseph Kadanthottu;
Nag, Anish

Publication type:

Article

New Caffeic Acid Phenylethyl Ester Analogs Bearing Substituted Triazole: Synthesis and Structure-Activity Relationship Study towards 5-Lipoxygenase Inhibition.

Published in:

Journal of Chemistry, 2017, p. 1, doi. 10.1155/2017/2380531

By:

Roy, Pierre-Philipe;
Faye, Diene;
Blanchard, Sébastien;
Cormier, Marc;
Doiron, Jérémie A.;
Surette, Marc E.;
Touaibia, Mohamed

Publication type:

Article

Multi-omics analysis reveals the host-microbe interactions in aged rhesus macaques.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 01, doi. 10.3389/fmicb.2022.993879

By:

Jue Xu;
Yue Lan;
Xinqi Wang;
Ke Shang;
Xu Liu;
Jiao Wang;
Jing Li;
Bisong Yue;
Meiying Shao;
Zhenxin Fan

Publication type:

Article

Effects of Inoculation With Acinetobacter on Fermentation of Cigar Tobacco Leaves.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.911791

By:

Zheng, Tianfei;
Zhang, Qianying;
Wu, Qiaoyin;
Li, Dongliang;
Wu, Xinying;
Li, Pinhe;
Zhou, Quanwei;
Cai, Wen;
Zhang, Juan;
Du, Guocheng

Publication type:

Article

Application Potential of Baijiu Non- Saccharomyces Yeast in Winemaking Through Sequential Fermentation With Saccharomyces cerevisiae.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.902597

By:

Li, Rui-Rui;
Xu, Meng;
Zheng, Jia;
Liu, Yan-Jun;
Sun, Chun-Hong;
Wang, Huan;
Guo, Xue-Wu;
Xiao, Dong-Guang;
Wu, Xiao-Le;
Chen, Ye-Fu

Publication type:

Article

The Timing of Nitrogen Addition Impacts Yeast Genes Expression and the Production of Aroma Compounds During Wine Fermentation.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.829786

By:

Godillot, Joséphine;
Sanchez, Isabelle;
Perez, Marc;
Picou, Christian;
Galeote, Virginie;
Sablayrolles, Jean-Marie;
Farines, Vincent;
Mouret, Jean-Roch

Publication type:

Article

Characterization of an Aspergillus niger for Efficient Fatty Acid Ethyl Ester Synthesis in Aqueous Phase and the Molecular Mechanism.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2021.820380

By:

Xu, Youqiang;
Huang, Huiqin;
Lu, Hongyun;
Wu, Mengqin;
Lin, Mengwei;
Zhang, Chunsheng;
Zhao, Zhigang;
Li, Weiwei;
Zhang, Chengnan;
Li, Xiuting;
Sun, Baoguo

Publication type:

Article

Gas chromatography-mass spectrometry (GC-MS) analysis of antimicrobial compounds produced by mahua oil cake against the stem rot pathogen-Sclerotium rolfsii.

Published in:

Journal of Applied & Natural Science, 2022, v. 14, n. 2, p. 600, doi. 10.31018/jans.v14i2.3360

By:

M., Ayyandurai;
R., Akila;
M. L., Mini;
K., Manonmani

Publication type:

Article

Gas chromatography-Mass spectrometry analysis of bioactive compounds in chloroform extract of Psoralea corylifolia L.

Published in:

Journal of Applied & Natural Science, 2021, v. 13, n. 4, p. 1225, doi. 10.31018/jans.v13i4.2884

By:

Kumar, S. Ranjith;
Chozhan, K.;
Murugesh, K. A.;
Rajeswari, R.;
Kumaran, K.

Publication type:

Article

Elevation of serum creatinine in a renal transplant patient following oral creatine supplementation.

Published in:

Clinical Kidney Journal, 2019, v. 12, n. 4, p. 600, doi. 10.1093/ckj/sfy101

By:

Law, Jonathan Philip;
Gerlando, Saveria Di;
Pankhurst, Tanya;
Kamesh, Lavanya

Publication type:

Article

Medium chain fatty acid ethyl esters - activation of antimicrobial effects by Malassezia enzymes.

Published in:

Mycoses, 2015, v. 58, n. 4, p. 215, doi. 10.1111/myc.12300

By:

Mayser, Peter

Publication type:

Article

Amino functionalization of magnetic multiwalled carbon nanotubes with flexible hydrophobic spacer for immobilization of Candida rugosa lipase and application in biocatalytic production of fruit flavour esters ethyl butyrate and butyl butyrate.

Published in:

Applied Nanoscience, 2023, v. 13, n. 6, p. 4291, doi. 10.1007/s13204-022-02657-6

By:

Kaur, Parneet;
Jana, Asim Kumar

Publication type:

Article