Works matching DE "EPIGALLOCATECHIN gallate"
Results: 1976
表没食子儿茶素没食子酸酯抗汉滩病毒效果研究.
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- Journal of Tea Science, 2025, v. 45, n. 1, p. 145
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- Article
凝结魏茨曼氏菌发酵普洱茶细菌群落与品质特征研究.
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- China Brewing, 2025, v. 44, n. 1, p. 112, doi. 10.11882/j.issn.0254-5071.2025.01.017
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Discovery and Characterization of a Distinctive Theaflavin-3-Gallate Isomer from Camellia ptilophylla with Potent Anticancer Properties Against Human Colorectal Carcinoma Cells.
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- Foods, 2025, v. 14, n. 4, p. 604, doi. 10.3390/foods14040604
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Editorial: Understanding biofilms: recent trends and developments.
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- Frontiers in Cellular & Infection Microbiology, 2025, p. 1, doi. 10.3389/fcimb.2025.1566230
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Influence of Radical Generation and Elimination on Sebum Production of Hamster Sebaceous Gland Cells.
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- Life (2075-1729), 2025, v. 15, n. 2, p. 165, doi. 10.3390/life15020165
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- Article
Activation of the hTAS2R14 Human Bitter-Taste Receptor by (--)-Epigallocatechin Gallate and (--)-Epicatechin Gallate.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 9, p. 1981, doi. 10.1271/bbb.130329
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Effects of Epigallocatechin-3-gallate (EGCG) on A549 Lung Cancer Tumor Growth and Angiogenesis.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 9, p. 1799, doi. 10.1271/bbb.120882
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Antioxidative Properties of Functional Polyphenols and Their Metabolites Assessed by an ORAC Assay.
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- Bioscience, Biotechnology & Biochemistry, 2012, v. 76, n. 2, p. 395, doi. 10.1271/bbb.110717
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Antioxidative Activity of Microbial Metabolites of (-)-Epigallocatechin Gallate Produced in Rat Intestines.
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- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 3, p. 582, doi. 10.1271/bbb.100683
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- Article
Increased Plasma Concentration of Epigallocatechin in Mice after Orally Administering a Green Tea (Camellia sinensis L.) Extract Supplemented by Steamed Rice.
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- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 1, p. 152, doi. 10.1271/bbb.100593
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- Article
Human Serum Albumin as an Antioxidant in the Oxidation of (--)-Epigallocatechin Gallate: Participation of Reversible Covalent Binding for Interaction and Stabilization.
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- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 1, p. 100, doi. 10.1271/bbb.100600
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- Article
Effect on the Epigallocatechin Gallate/Epigallocatechin Ratio in a Green Tea (Camellia sinensis L.) Extract of Different Extraction Temperatures and Its Effect on IgA Production in Mice.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 12, p. 2501, doi. 10.1271/bbb.100498
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- Article
Covalent Binding of Tea Catechins to Protein Thiols: The Relationship between Stability and Electrophilic Reactivity.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 12, p. 2451, doi. 10.1271/bbb.100509
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Evaluation of Resveratrol Oxidation in Vitro and the Crucial Role of Bicarbonate Ions.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 1, p. 63, doi. 10.1271/bbb.90549
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- Article
Effects of Co-Administration of Tea Epigallocatechin-3-gallate (EGCG) and Caffeine on Absorption and Metabolism of EGCG in Humans.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 9, p. 2014, doi. 10.1271/bbb.90195
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Suppression of Cytochrome P450 1A1 Expression Induced by 2,3,7,8-Tetrachlorodibenzo-p -dioxin in Mouse Hepatoma Hepa- 1c1c7 Cells Treated with Serum of (—)-Epigallocatechin-3-gallate- and Green Tea Extract-Administered Rats.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 5, p. 1206, doi. 10.1271/bbb.80868
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(—)-Epigallocatechin-3-gallate Enhances Uncoupling Protein 2 Gene Expression in 3T3-L1 Adipocytes.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 2, p. 434, doi. 10.1271/bbb.80563
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- Article
Redox‐Mediated Amination of Pyrogallol‐Based Polyphenols.
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- Chemistry - A European Journal, 2024, v. 30, n. 12, p. 1, doi. 10.1002/chem.202303783
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Cover Feature: Alcohol‐Induced Conformation Changes and Thermodynamic Signatures in the Binding of Polyphenols to Proline‐Rich Salivary Proteins (Chem. Eur. J. 67/2023).
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- Chemistry - A European Journal, 2023, v. 29, n. 67, p. 1, doi. 10.1002/chem.202303529
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- Article
Ligand‐Enabled Ni<sup>II</sup>‐Catalyzed Hydroxylarylation of Alkenes with Molecular Oxygen.
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- Angewandte Chemie, 2023, v. 135, n. 35, p. 1, doi. 10.1002/ange.202304573
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- Article
Development and characterization of a self-double-emulsifying drug delivery system containing both epigallocatechin-3-gallate and α-lipoic acid.
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- Journal of Materials Science, 2015, v. 50, n. 20, p. 6567, doi. 10.1007/s10853-015-9194-7
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- Article
Epigallocatechin-3-Gallate Inhibits Atrial Fibrosis and Reduces the Occurrence and Maintenance of Atrial Fibrillation and its Possible Mechanisms.
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- Cardiovascular Drugs & Therapy, 2024, v. 38, n. 5, p. 895, doi. 10.1007/s10557-023-07447-y
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Enterodiol is Actively Transported by Rat Liver Cell Membranes.
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- 2018
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- journal article
Construction and characteristics of EGCG-porcine serum albumin pickering emulsion: Based on noncovalent interactions mechanism.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 148, p. 464, doi. 10.1016/j.fbp.2024.10.014
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Optimizing the extraction parameters of epigallocatechin gallate using conventional hot water and ultrasound assisted methods from green tea.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2018, v. 111, p. 37, doi. 10.1016/j.fbp.2018.06.003
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Characterization of pea starch-guar gum biocomposite edible films enriched by natural antimicrobial agents for active food packaging.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 105, p. 51, doi. 10.1016/j.fbp.2017.06.003
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Two-step chromatographic procedure for the preparative separation and purification of epigallocatechin gallate from green tea extracts.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2014, v. 92, n. 3, p. 314, doi. 10.1016/j.fbp.2012.12.003
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Bulk preparation of (-)-epigallocatechin gallate-rich extract from green tea.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2014, v. 92, n. 3, p. 275, doi. 10.1016/j.fbp.2013.08.007
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Production of decaffeinated green tea leaves using liquefied dimethyl ether.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 4, p. 376, doi. 10.1016/j.fbp.2013.02.001
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Phenolic composition and antioxidant activity of the aqueous extract of bark from residues from mate tree (Ilex paraguariensis St. Hil.) bark harvesting concentrated by nanofiltration.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 3, p. 399, doi. 10.1016/j.fbp.2011.12.003
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Quantitative evaluation of the beneficial effects in the mdx mouse of epigallocatechin gallate, an antioxidant polyphenol from green tea.
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- Histochemistry & Cell Biology, 2012, v. 137, n. 6, p. 811, doi. 10.1007/s00418-012-0926-3
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The effect of green tea as an adjunct to scaling and root planing in non-surgical periodontitis therapy: a systematic review.
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- Clinical Oral Investigations, 2019, v. 23, n. 1, p. 1, doi. 10.1007/s00784-018-2684-7
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Elevated transglutaminase-2 expression mediates fibrosis in areca quid chewing-associated oral submucocal fibrosis via reactive oxygen species generation.
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- Clinical Oral Investigations, 2016, v. 20, n. 5, p. 1029, doi. 10.1007/s00784-015-1579-0
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EGCG blocks TGFβ1-induced CCN2 by suppressing JNK and p38 in buccal fibroblasts.
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- Clinical Oral Investigations, 2013, v. 17, n. 2, p. 455, doi. 10.1007/s00784-012-0713-5
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Effects of EGCg and theaflavins on emetic toxin-producing Bacillus cereus in vitro.
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- European Food Research & Technology, 2024, v. 250, n. 12, p. 2949, doi. 10.1007/s00217-024-04593-x
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Isolation and structural elucidation of dimeric epigallocatechin-3-gallate autoxidation products and their antioxidant capacity.
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- European Food Research & Technology, 2021, v. 247, n. 12, p. 2961, doi. 10.1007/s00217-021-03846-3
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Epigallocatechin-3-gallate prevents heat shock-induced MMP-1 expression by inhibiting AP-1 activity in human dermal fibroblasts.
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- Archives of Dermatological Research, 2013, v. 305, n. 7, p. 595, doi. 10.1007/s00403-013-1393-y
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Green Tea Extract Inhibition of Human Leiomyoma Cell Proliferation Is Mediated via Catechol-O-Methyltransferase.
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- Gynecologic & Obstetric Investigation, 2014, v. 78, n. 2, p. 109, doi. 10.1159/000363410
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Ultrasonic Fabrication of Catechin Nanoemulsions from Green Tea with Enhanced Stability and Antioxidant Activity Optimized by Box-Behnken Design.
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- Trends in Sciences, 2024, v. 21, n. 12, p. 1, doi. 10.48048/tis.2024.8508
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The Optimal Dose of the Green Tea and Coffee Extracts to Suppress the Expression of PPAR-γ and C/EBP-α on Differentiated 3T3-L1 Adipocytes.
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- Trends in Sciences, 2024, v. 21, n. 1, p. 1, doi. 10.48048/tis.2024.7182
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Recent Literature Review: The Effects of Tea Consumption on Hypertension.
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- Amerta Nutrition, 2024, v. 8, n. 3, p. 468, doi. 10.20473/amnt.v8i3.2024.468-479
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TRANSLATIONAL RESEARCH OF CARDIOVASCULAR DISEASE.
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- Cardiovascular Innovations & Applications (CVIA), 2021, v. 6, p. C43
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- Article
Differential inhibition of metabolite amyloid formation by generic fibrillation-modifying polyphenols.
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- Communications Chemistry, 2018, v. 1, n. 1, p. N.PAG, doi. 10.1038/s42004-018-0025-z
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EGCG阳离子醇质体的制备及性能评价.
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- China Surfactant Detergent & Cosmetics (1001-1803), 2021, v. 51, n. 2, p. 98, doi. 10.3969/j.issn.1001-1803.2021.02.003
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表没食子儿茶素没食子酸酯脂质体的 制备及其透皮性能研究.
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- China Surfactant Detergent & Cosmetics (1001-1803), 2020, v. 50, n. 9, p. 609, doi. 10.3969/j.issn.1001-1803.2020.09.005
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- Article
Inhibitory Effect and Mechanism of Epigallocatechin Gallate on the Differentiation of 3T3-L1 Preadipocytes.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 4, p. 867, doi. 10.1007/s11130-024-01229-z
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- Article
The Inhibition Mechanisms of Three Structurally Different Salvianolic Acids on the Non-Enzymatic Glycation of Bovine Serum Albumin.
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- Plant Foods for Human Nutrition, 2024, v. 79, n. 2, p. 526, doi. 10.1007/s11130-024-01167-w
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Catechin Composition, Phenolic Content, and Antioxidant Properties of Commercially-Available Bagged, Gunpowder, and Matcha Green Teas.
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- Plant Foods for Human Nutrition, 2023, v. 78, n. 4, p. 662, doi. 10.1007/s11130-023-01121-2
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- Article
Comparative and Combined Effects of Epigallocatechin-3-gallate and Caffeine in Reducing Lipid Accumulation in Caenorhabditis elegans.
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- Plant Foods for Human Nutrition, 2022, v. 77, n. 2, p. 279, doi. 10.1007/s11130-022-00978-z
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- Article
Epigallocatechin Gallate (EGCG) Decorating Soybean Seed Ferritin as a Rutin Nanocarrier with Prolonged Release Property in the Gastrointestinal Tract.
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- 2016
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- Publication type:
- journal article