APPLIED SCIENCE.Published in:Journal of Education, 1908, v. 67, n. 21, p. 574, doi. 10.1177/002205740806702111By:Packard, John C.Publication type:Article
Energy Efficiency at the Base of the Pyramid: A System-Based Market Model for Improved Cooking Stove Adoption.Published in:Sustainability (2071-1050), 2014, v. 6, n. 12, p. 8679, doi. 10.3390/su6128679By:Vahlne, Niklas;Ahlgren, Erik O.Publication type:Article