Works matching DE "EGG processing"

Results: 27

Egg yolk antibody (IgY) stability in aqueous solution with high sugar concentrations.

Published in:

Journal of Food Science (Wiley-Blackwell), 1994, v. 59, n. 4, p. 763, doi. 10.1111/j.1365-2621.1994.tb08122.x

By:

Shimizu, Makoto;
Nagashima, Hitoshi

Publication type:

Article

Role of hydrocarbons in egg recognition in the honeybee.

Published in:

Physiological Entomology, 2004, v. 29, n. 4, p. 395, doi. 10.1111/j.0307-6962.2004.00404.x

By:

Martin, Stephen J.;
Jones, Graeme R.;
Châline, Nicolas;
Ratnieks, Francis L. W.

Publication type:

Article

Treatment of egg processing industry effluent using chitosan as an adsorbent.

Published in:

Journal of the Serbian Chemical Society, 2014, v. 79, n. 6, p. 743, doi. 10.2298/JSC130201053T

By:

THIRUGNANASAMBANDHAM, KARICHAPPAN;
SIVAKUMAR, VENKATACHALAM;
MARAN, JEGANATHAN PRAKASH

Publication type:

Article

Effects of non-feed removal molting methods on egg quality traits in commercial brown egg laying hens in Turkey.

Published in:

Tropical Animal Health & Production, 2008, v. 40, n. 6, p. 413

By:

S. Gezen;
Fazli Alpay;
Recep Cibik

Publication type:

Article

Influence of production, processing, and storage conditions of resting eggs of Streptocephalus proboscideus (Crustacea: Branchiopoda: Anostraca) on the sensitivity of larvae to selected reference toxicants.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1993, v. 51, n. 6, p. 927, doi. 10.1007/BF00198292

By:

Centeno, Maria;
Brendonck, Luc;
Persoone, Guido

Publication type:

Article

Parents adjust care in response to weather conditions and egg dehydration in a Neotropical glassfrog.

Published in:

Behavioral Ecology & Sociobiology, 2013, v. 67, n. 4, p. 557, doi. 10.1007/s00265-013-1475-z

By:

Delia, Jesse;
Ramírez-Bautista, Aurelio;
Summers, Kyle

Publication type:

Article

Current knowledge of South American cladoceran diapause: A brief review.

Published in:

International Review of Hydrobiology, 2016, v. 101, n. 3/4, p. 91, doi. 10.1002/iroh.201501825

By:

Iglesias, Carlos;
Bonecker, Claudia;
Brandão, Luciana;
Crispim, Maria Cristina;
Eskinazi‐Sant'Anna, Eneida M.;
Gerhard, Miriam;
Laço Portinho, Jorge;
Maia‐Barbosa, Paulina;
Panarelli, Eliana;
Santangelo, Jayme M.

Publication type:

Article

The Egg Cycle and the Ability of Recursive Models to Explain It.

Published in:

American Journal of Agricultural Economics, 1974, v. 56, n. 2, p. 254, doi. 10.2307/1238753

By:

Hartman, David G.

Publication type:

Article

EDITORIAL.

Published in:

2006

By:

Blair, Amy;
Ezzo, Anita M.

Publication type:

Editorial

A new water bear, Minibiotus julianae, from the Caribbean Island of Dominica (Tardigrada: Eutardigrada: Parachela: Macrobiotidae).

Published in:

Proceedings of the Biological Society of Washington, 2012, v. 125, n. 1, p. 54, doi. 10.2988/11-15.1

By:

Meyer, Harry A.

Publication type:

Article

Solution to Hollandaise challenge.

Published in:

Analytical & Bioanalytical Chemistry, 2016, v. 408, n. 27, p. 7543, doi. 10.1007/s00216-016-9874-4

By:

This, Hervé

Publication type:

Article

Short Communication: Polymorphism of collagen type X (COLX) gene and their association with egg production traits and egg weight in Alabio and Mojosari ducks.

Published in:

Biodiversitas: Journal of Biological Diversity, 2023, v. 24, n. 3, p. 1518, doi. 10.13057/biodiv/d240322

By:

KUMALAWATI, DEWI SARI;
MAHARANI, DYAH;
SARI, APRILIANA P. Z. N. L.;
PRATOMO, GANJAR H.;
SASONGKO, HERU;
FATHONI, AKHMAD;
SUSANTI, TRIANA

Publication type:

Article

Genetic Relations between Reproduction, Chick Weight and Maternal Egg Composition in a White Leghorn Line.

Published in:

Acta Agriculturae Scandinavica: Section A, Animal Science, 2002, v. 52, n. 2, p. 91, doi. 10.1080/09064700212072

By:

Hartmann, Camilla;
Strandberg, Erling;
Rydhmer, Lotta;
Johansson, Kjell

Publication type:

Article

Operation reliability of induction motors at egg processing plant 'Balticovo'.

Published in:

Agronomy Research, 2016, v. 14, p. 1161

By:

Gedzurs, A.

Publication type:

Article

Egg provoked food protein-induced enterocolitis-like syndrome in an adult.

Published in:

Clinical Case Reports, 2016, v. 4, n. 9, p. 899, doi. 10.1002/ccr3.665

By:

Zubrinich, Celia;
Hew, Mark;
O'Hehir, Robyn

Publication type:

Article

Impact of Processing Methods on Nutritive Value and Fatty Acid Profile of Hen Eggs.

Published in:: Pakistan Veterinary Journal, 2010, v. 30, n. 4, p. 219
Publication type:: Article

Pelatihan Good Farming Practises, dan Good Manufacturing Practises untuk Meningkatkan Daya Saing UKM Abinisa Serang Banten.

Published in:

Agrokreatif: Jurnal Ilmiah Pengabdian Kepada Masyarakat, 2025, v. 11, n. 1, p. 20, doi. 10.29244/agrokreatif.11.1.20-28

By:

Wulandari, Zakiah;
Ulupi, Niken;
Arief, Irma Isnafia;
Aminah, Siti;
Alfiansyah, Teuku Muhammad;
Mauludi, Muhammad Rifqi;
Alifiya, Qorina;
Silaban, Yosua Kristianto

Publication type:

Article

Liquid Whole Egg Ultrapasteurization by Combination of PEF, Heat, and Additives.

Published in:

Food & Bioprocess Technology, 2013, v. 6, n. 8, p. 2070, doi. 10.1007/s11947-012-0918-2

By:

Monfort, S.;
Sagarzazu, N.;
Condón, S.;
Raso, J.;
Álvarez, I.

Publication type:

Article

Ohmic Heating of Liquid Whole Egg: Rheological Behaviour and Fluid Dynamics.

Published in:

Food & Bioprocess Technology, 2011, v. 4, n. 7, p. 1253, doi. 10.1007/s11947-009-0229-4

By:

Icier, Filiz;
Bozkurt, Hayriye

Publication type:

Article

UV Inactivation of E. coli in Liquid Egg White.

Published in:

Food & Bioprocess Technology, 2008, v. 1, n. 2, p. 201, doi. 10.1007/s11947-008-0070-1

By:

Geveke, David J.

Publication type:

Article

Allergic contact dermatitis from dodecyldiaminoethyl glycine.

Published in:

1988

By:

Sinclair, Susan;
Hindson, Coulin

Publication type:

Case Study

Quality of Eggs in Different Production Systems.

Published in:

Czech Journal of Food Sciences, 2016, v. 34, n. 4, p. 370, doi. 10.17221/33/2016-CJFS

By:

YENICE, GULER;
KAYNAR, OZGUR;
ILERITURK, MUSTAFA;
HIRA, FERYAZ;
HAYIRLI, ARMAGAN

Publication type:

Article

New batch electro-coagulation process for treatment and recovery of high organic load and low volume egg processing industry wastewater.

Published in:

Process Safety & Environmental Protection: Transactions of the Institution of Chemical Engineers Part B, 2018, v. 119, p. 96, doi. 10.1016/j.psep.2018.07.025

By:

Azarian, Ghasem;
Rahmani, Ali Reza;
khoram, Mahmoud Masoudi;
Atashzaban, Zeinab;
Nematollahi, Davood

Publication type:

Article

MOLECULAR CHARACTERIZATIONS OF SOME HAZARD BACTERIA ISOLATED FROM TABLE EGGS.

Published in:

Assiut Veterinary Medical Journal, 2017, v. 63, n. 153, p. 190, doi. 10.21608/avmj.2017.170666

By:

ABDOU, M. S.;
EBIED, NAHLA A.;
EMAN, T. ALSOKARY

Publication type:

Article

Accurately quantifying the shape of birds' eggs.

Published in:

Ecology & Evolution (20457758), 2018, v. 8, n. 19, p. 9728, doi. 10.1002/ece3.4412

By:

Biggins, John D.;
Thompson, Jamie E.;
Birkhead, Tim R.

Publication type:

Article

Egg size and emergence timing affect morphology and behavior in juvenile Chinook Salmon, Oncorhynchus tshawytscha.

Published in:

Ecology & Evolution (20457758), 2018, v. 8, n. 1, p. 778, doi. 10.1002/ece3.3670

By:

Cogliati, Karen M.;
Unrein, Julia R.;
Stewart, Heather A.;
Schreck, Carl B.;
Noakes, David L. G.

Publication type:

Article

Experimental infection of broiler breeder hens with the intestinal spirochaete Brachyspira (Serpulina) pilosicoli causes reduced egg production.

Published in:

Avian Pathology, 2002, v. 31, n. 2, p. 169, doi. 10.1080/03079450120118667

By:

Stephens, Carol P.;
Hampson, David J.

Publication type:

Article